Quick Karachi Fry Kabab with Homemade Masala Recipe by Food Fusion
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- Опубликовано: 11 июл 2023
- An amazing aromatic treat gathering inspiration from Karachi's oldest food street Burns Road. Famously Known and Karachi Fry Kabab with unique way of cooking. This is a must try recipe now that we have simplified it by creating your own spice mix. #happycookingtoyou #foodfusion
#LifebuoyPakistan #Superfasthandwash #FryKabab #KarachiFryKabab #karachistreetfood
Written Recipe: bit.ly/44n0l4H
Serves 3-4
Recipe in English:
Ingredients:
-Hari elaichi (Green cardamom) 3-4
-Laung (Cloves) 3-4
-Darchini (Cinnamon stick) 1
-Sabut kali mirch (Black peppercorns) ½ tsp
-Jaifil (Nutmeg) ¼ piece
-Javitri (Mace) 1 piece
-Sabut lal mirch (Button red chillies) 8-10
-Chanay (Roasted gram) 3 tbs
-Namak (Salt) 1 & ½ tsp or to taste
-Haldi powder (Turmeric powder) ½ tsp
-Dhania powder (Coriander powder) 1 tbs
-Lal mirch powder (Red chilli powder) 2 tsp or to taste
-Meat tenderizer 1 tbs
-Qeema (Mince) Mutton/Beef 600g
-Dahi (Yogurt) ¼ Cup
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Cooking oil ½ Cup
-Pyaz (Onion) sliced 1 medium
-Water 1 Cup or as required
-Kewra water 1 tsp
-Koyla (Charcoal) for smoke
-Pyaz (Onion) rings
Directions:
-In frying pan,add green cardamom,cloves,cinnamon stick,black peppercorns,nutmeg,mace,button red chilies,roasted gram & dry roast until fragrant (2-3 minutes).
-Let it cool.
-In spice mixer,add roasted spices & grind well.
-Add salt,turmeric powder,coriander powder,red chilli powder,meat tenderizer & grind well.
-Homemade Karachi fry kabab masala is ready (enough for 600g mince).
-Can be stored in an airtight container in a dry & cool place for up to 2-3 months.
-In a chopper,add beef mince,chop well & set aside.
-In a bowl,add yogurt,ginger garlic paste,prepared Karachi fry kabab masala & mix well.
-Add chopped mince & mix until well combined,cover & marinate for 2 hours.
-In a wok,add cooking oil,onion & fry until golden brown.
-Add marinated mince,mix well & cook for 4-5 minutes.
-Add water & mix well,cover & cook on low flame for 18-20 minutes then cook on medium flame until oil separates (6-8 minutes).
-Add kewra water & mix well.
-Give coal smoke for 2-3 minutes.
-Garnish with onion rings & serve!
Substitute:
-You can skip tenderizer & use 2-3 tbs of raw papaya paste in marination of mince.
Recipe in Urdu:
Ajza:
-Hari elaichi (Green cardamom) 3-4
-Laung (Cloves) 3-4
-Darchini (Cinnamon stick) 1
-Sabut kali mirch (Black peppercorns) ½ tsp
-Jaifil (Nutmeg) ¼ piece
-Javitri (Mace) 1 piece
-Sabut lal mirch (Button red chillies) 8-10
-Chanay (Roasted gram) 3 tbs
-Namak (Salt) 1 & ½ tsp or to taste
-Haldi powder (Turmeric powder) ½ tsp
-Dhania powder (Coriander powder) 1 tbs
-Lal mirch powder (Red chilli powder) 2 tsp or to taste
-Meat tenderizer 1 tbs
-Qeema (Mince) Mutton/Beef 600g
-Dahi (Yogurt) ¼ Cup
-Adrak lehsan paste (Ginger garlic paste) 2 tbs
-Cooking oil ½ Cup
-Pyaz (Onion) sliced 1 medium
-Water 1 Cup or as required
-Kewra water 1 tsp
-Koyla (Charcoal) for smoke
-Pyaz (Onion) rings
Directions:
-Frying pan mein hari elaichi,laung,darchini,sabut kali mirch,jaifil,javitri,saut lal mirch aur chanay dal ker khushbu anay tak dry roast ker lein (2-3 minutes).
-Thanda ker lein.
-Spice mixer mein roasted spices dal ker ache tarhan grind ker lein.
-Namak,haldi powder,dhania powder,lal mirch powder aur meat tenderizer dal ker ache tarhan grind ker lein.
-Homemade Karachi fry kabab masala tayyar hai (enough for 600g mince).
-Airtight container mein dal ker 2-3 months kliya dry & cool place per store ker saktay han.
-Chopper mein beef qeema dal ker ache tarhan chop ker lein & side per rakh dein.
-Bowl mein dahi,adrak lehsan paste aur tayyar Karachi fry kabab masala dal ker ache tarhan mix ker lein.
-Chopped qeema dal ker ache tarhan mix karein aur dhak ker 2 hours kliya marinate ker lein.
-Karahi mein cooking oil aur pyaz dal dein aur golden brown ho janay tak fry ker lein.
-Marinated beef dal ker ache tarhan mix karein aur 4-5 minutes kliya paka lein.
-Pani dal ker ache tarhan mix karein aur dhak ker halki ancch per 18-20 minutes kliya paka lein phir tez ancch per oil alag ho janay tak paka lein (6-8 minutes).
-Kewra water dal ker ache tarhan mix ker lein.
-2-3 minutes kliya koyla ka dhuwan dein.
-Pyaz rings sa garnish ker ka serve karein! 
Хобби
MashaAllah wowSuperb dishes
Masha Allah Fabulous ❤
Awesome recipe Allah's bless you. Food fusion always best
Very Delicious recipe 👌 ❤❤
Wow amezing recipe 😋
Super duper yummy recipe 😋😋💕💕🌷🌷
Awesome sharing 👏👏
Mouth watering
Amazing 👏 ❤
Delicious 🤤😋
Delicious 😋
Delicious ❤
Yummy recipe😋🤤
So tasty 👍
Amazing👌🏻
Amazing
So so yummi
Delicious 😋😋😋😋❤❤❤
A ke sb recipe best hn👍
Yummy🎉
yummy and tasty 😋stay connected
Your all dreams come true thank you❤❤❤
Yum 😋
I love your recipes
Thank you so much 😊
NYC 😊
Bhot zabardast banai fry kabab seriously Bazar sh bhi mazedar bhot aala ty food fusion for this recipe
Look delicious 😋
Thank you 😋
Nice
😮😮
Deliciousssssssss ❤️❤️❤️
Thank you 😋
Best part is on 0:52
The famous Waheed k fry kabab in Karachi
WAO SO DELICIOUS YAMI 😋😋❤
How to make this
Delicious
Thank you 😋
Aa ha😅❤🎉🎉🎉
Zabardast 👍🎉🎉
Can you tell us where you get these jars from?
Miniso
Looks good
Can you do some one pot cooking where you can put all ingredients in one vessel and cook it without much work
Great idea!
we make with chicken
As Salam o alaikum
It's looks tasty
Can you please share the recipe of Nau(9) Ratan kebaab fry & Chicken lolipop & chicken chataq which is available at zameer ansari bbq restaurant Clifton.
Will upload soon
Can we make this using lamb mince?
Yes
How do you make this
Can We Use Papaya Past? Instead Meat Tenderizer ?
Yes! you can
Can we use boiled chick peas ???
No
Where are you buy this crockery? Please tell me
Jahan par mai hon wahan meat tenderizer or kacha papita available nhi hy.can you please tell alternative?
Kachri powder
Jazakillah ❤️
Can you please upload recipe of spicy lemonade
Sure
@@FoodfusionPk thank u guys u are the best I don’t use any recipies except for those by food fusion ❤️🥰
Kabab??
Yes they are called kabab
Where is kabab😢
Isse fry kabab hi kehte hain
Frying pan etc 🍳 🥘 Kahan se milày ga Plz bta dain
Imtiaz,Habitt, JB Saeed, Gul plaza
Ksi trah se esa hojaye k screen se yeh kabab fry bahar ajatay 😢
Lol
Kabab nahi yeh to halwa lagraha hai
Bad look like paste
Don't misguide people.
Is it kabab or mince fry.
Strange????.
It's always called as fry kabab
It is called fry kabab
In Karachi
Only karachi people knows
ata kar
Delicious😋
Amazing
Yummy
😋
Very tasty ❤❤
😋