Absolutely loved the cozy fall vibes in this first episode! 🍂🕯 The baking and fall drinks made me feel so warm and ready for the season, and your forest walk captured all the beauty of autumn. 🍁 The Halloween pop-up and thrifting adventures were so fun-can't wait to see what unique finds you’ll incorporate into future vlogs. Thanks for taking us along on this fall journey, can’t wait for the next episode! 🎃✨
Hey Yousra, it's lovely to meet you! This video is so beautiful. The sorroundings are mesmerizing. This is sooo perfect & worth waching😍 I truely enjoyed waching this video. Thank you for sharing this asthetic perks of your life, love! 💗💗
Thank you so much for your kind words! I’m really glad you enjoyed the video and the peaceful surroundings. It means a lot that you appreciate these little moments I love sharing. ❤️love xx
@@isabelgallegos8219 here you go: **Pecan Caramel Apple Cheesecake Pie** recipe: **Ingredients**: *For the Crust*: - 1 premade graham cracker crust (or make your own with crushed graham crackers, sugar, and butter). *For the Apple Layer*: - 4 apples, peeled and sliced - 2-3 tablespoons unsalted butter - 2 tablespoons (or more to taste) brown sugar - Cinnamon, to taste *For the Cheesecake Filling*: - 12 ounces (339g) full-fat brick cream cheese, softened - 1/2 cup (100g) packed light or dark brown sugar - 3 tablespoons (45g) sour cream - 1 teaspoon vanilla extract - 1 large egg, room temperature **Instructions**: 1. **Apple Layer**: In a pan, cook the apples with butter, brown sugar, and cinnamon until soft. 2. **Cheesecake Filling**: Using a mixer, beat the softened cream cheese and brown sugar until smooth (about 3 minutes). Add sour cream and vanilla extract, and mix until fully combined and creamy. Lastly, add the egg and mix just until combined (small lumps are OK). 3. **Assembly**: Spread the cooked apples evenly over the graham cracker crust. Pour the cheesecake filling over the apples. 4. **Bake**: Preheat oven to 350°F (177°C). Bake for about 30-35 minutes, or until the cheesecake is set. Cool completely. 5. **Topping (optional)**: Drizzle with caramel sauce and sprinkle chopped pecans on top before serving. Enjoy!
i have tried to watch so many "aesthetic" fall videos, and none of them can compare to this masterpiece! happy fall 🍂
@@Rose-ny8wc awww that’s so sweet 🥹🥹 Thank you, happy fall🍂🍁
I just randomly found her channel in my recommendation now i'm obsessed with her videos she's so freaking talented.♥️🍡💗💗💕🍨🍨🥰🥰💖🍧🍭💘🥳🎡🎂💞
@@asmaa_vlog_85 Thank you so much Asmaa, it means so much to me 🥹🥹🥹 ❤️❤️❤️ you made my day🫶🏼
Same❤ 🖤 🧡
@@DoeRaeMe❤❤
I love this so much ❤️
@@SavannahJRael thank you so much 🥹🫶🏼❤️!!
such a nice video thank you 🍂
Glad you liked it! 🫶🏼❤️
This fall vlog is incredible 🍂
Thank you so much Kayla 🫶🏼❤️
Hello from a vloger from Germany! Randomly, I came across your channel and I really like your videos, so I subbed. Nice and chill. Keep it up! 😊
@@life.with.johnny hi! Thank you so much, subbed to your channel as well🫶🏼❤️
Absolutely loved the cozy fall vibes in this first episode! 🍂🕯 The baking and fall drinks made me feel so warm and ready for the season, and your forest walk captured all the beauty of autumn. 🍁 The Halloween pop-up and thrifting adventures were so fun-can't wait to see what unique finds you’ll incorporate into future vlogs. Thanks for taking us along on this fall journey, can’t wait for the next episode! 🎃✨
Thank you so much for your kind words, it made my day🥹🫶🏼! I’m so glad the cozy vibes came through🍂 cant wait to share more ❤️ xx
loved the vibes✨ Fall is my favorite season🍁
@@witchlyss me too 🫶🏼🤎
Hey Yousra, it's lovely to meet you! This video is so beautiful. The sorroundings are mesmerizing. This is sooo perfect & worth waching😍 I truely enjoyed waching this video. Thank you for sharing this asthetic perks of your life, love! 💗💗
Thank you so much for your kind words! I’m really glad you enjoyed the video and the peaceful surroundings. It means a lot that you appreciate these little moments I love sharing. ❤️love xx
Im new to your channel I love your videos I love fall season and coffee
@@Blitzoandjazmin thank you so much!! It means a lot to me🫶🏼🥹 i love fall too! 🍁
Love this so much omg!! Just subscribed ❤❤
@beyondsunrises thank you so much❤️ 🫶🏼 🥹 subscribed to your channel as well
Awesome vlog 😊
@@Multi2794 thank you so much❤️❤️
New subscriber excited to support you ❤
Thanks so much for subscribing 🥹! excited to have you here❤️ Can’t wait to share more with you 🫶🏼
I need the recipe of the pay 🥧🍂🍁☕️ plsss
@@isabelgallegos8219 here you go: **Pecan Caramel Apple Cheesecake Pie** recipe:
**Ingredients**:
*For the Crust*:
- 1 premade graham cracker crust (or make your own with crushed graham crackers, sugar, and butter).
*For the Apple Layer*:
- 4 apples, peeled and sliced
- 2-3 tablespoons unsalted butter
- 2 tablespoons (or more to taste) brown sugar
- Cinnamon, to taste
*For the Cheesecake Filling*:
- 12 ounces (339g) full-fat brick cream cheese, softened
- 1/2 cup (100g) packed light or dark brown sugar
- 3 tablespoons (45g) sour cream
- 1 teaspoon vanilla extract
- 1 large egg, room temperature
**Instructions**:
1. **Apple Layer**:
In a pan, cook the apples with butter, brown sugar, and cinnamon until soft.
2. **Cheesecake Filling**:
Using a mixer, beat the softened cream cheese and brown sugar until smooth (about 3 minutes). Add sour cream and vanilla extract, and mix until fully combined and creamy. Lastly, add the egg and mix just until combined (small lumps are OK).
3. **Assembly**:
Spread the cooked apples evenly over the graham cracker crust. Pour the cheesecake filling over the apples.
4. **Bake**:
Preheat oven to 350°F (177°C). Bake for about 30-35 minutes, or until the cheesecake is set. Cool completely.
5. **Topping (optional)**:
Drizzle with caramel sauce and sprinkle chopped pecans on top before serving.
Enjoy!