आप जैसे मेहनती लोग बहुत फले फूले , दिन दूनी रात चौगनी तरक्की करे आप , महादेव की कृपा आप पर सदा बनी रहे🌹🙏 हम भारतीय की तरफ से ढेर सारा likes subscribe .
लाला जी तड़का में मेथी भूल गए । दाल अलग से पकाई जाती है। सब्जी खड़ी खड़ी होनी चाहिये ।तेल सरसो का नही नारियल का या रिफाइन चाहिये ।और सांभर का रंग लाल होना चाहिये डेगी मिर्च से ।
Sir iam from Andhra pradesh dal Cook in pressure cooker otherwise dal won't cook and all vegetables will melt if you want cook in stove first dal cook soft and you pour all vegetables in dal cook till vegs become soft
Jisako Aap shitatfal bol RAHE Ho use c. G me makhna ya kumdha bolte hai aur sajnaa ko MUNGA Kahte hai Very nice... Aapke har vidivos jabrdast Lagata hai.... So Sweeat very nice
Wow very nice AAP ne hume gaown ki yaad dila di lalaji Gawon Mai hamari dadi Aur MAA Aise hi rakh ve mitti Laga kr khana banati thi bahut sundar Thank you so much AAP ko Hmara hirdya SE kotty kotty prnam 🙏💕👌🤗👍
Aap jab chawal aur dal piskar rakhte hai tab aap aate main oil aur namak milakar rakhiy dusare din halke hat se aate ki fetakr banaye edali bahut soft banti hai try jarur kijiy ekbar
Dhosha ka betar kya alag banta hai...? Humlog edli badhiya bana letey hai.....par...wahi betar dhosh me banatey hai to....pura....ghotu ban jaata hai.....aur....tawa...kaisha ho...?
लाला जी , राम राम जी👏 आपका हर व्यंजन अनोखा एवं खास स्वादिष्ट ,कारण आपका मनोयोग एवं तल्लीनता है साथ हीं मट्टी के चूल्हा का असर भी स्वाद को बढ़ा देता है, आप भी बिहार के शान हैं 🎊 👍👍👍👍👍
Shyamlal Sahu Dongargarh Chhattisgarh se.Bhai Sahab Aap itne achhe dhang se idali banana sikhaye hai Bahut dhanyawad .Aapki Awaj bahut achhi hai aisi Bahut sari idali bana Kar becha ha Sakta hai .Naya startup hai .God bless you and your family
Lalaji Apke Deshi Andar ek dum Natural ha jo bi aapko ye banwata ha bahot Acha editing b karta ha or Apse Explain b acha karwata ha...agar aap karte ha to sone pe suhaga ha...Nice video..
बड़े भैया नमस्कार आपने बहुत अच्छी रेसिपी बनाई आपका हर रेसिपी अच्छी बनती है क्योंकि आप बहुत मेहनत से बनाते हो
Ram Ram lala ji.aap ki sari chaaj hi bahut achi banate hai.aap ne jo achar banaya tha wo kya hamko mill skta hai?
आप जैसे मेहनती लोग बहुत फले फूले , दिन दूनी रात चौगनी तरक्की करे आप , महादेव की कृपा आप पर सदा बनी रहे🌹🙏 हम भारतीय की तरफ से ढेर सारा likes subscribe .
@@lalajikadhaba भाई साहब ढोकले में सिट्रिस एसिड के बिना जाली नहीं आ सकती क्या
Supar
Namaskar from USA. v good recipe. like your style of cooking and talking. like your simplicity, with no attitude or arrogance. and keep it up.
U cook idli in USA?
Asha aggarwal yes I do cook all kind of indian foods including idli sambhar.
Are yeh chutiya log hae india mae rehte hae aur usa bolete hae chutiya log aur ghatiya soch sale log desh barbaad kar rhe hae aaye badhe usa jane wale
लाला जी तड़का में मेथी भूल गए । दाल अलग से पकाई जाती है। सब्जी खड़ी खड़ी होनी चाहिये ।तेल सरसो का नही नारियल का या रिफाइन चाहिये ।और सांभर का रंग लाल होना चाहिये डेगी मिर्च से ।
Lala ji aap ka jawab nahi, aap har respi kamaal ki banate ho, aap lajawab 👋💕🙏 ho Bhai ji, God blesses you,👋👋👋🙏💕🌹💯🙋♀️
Sir use sitafal nahi kashifal bolten hn
Very good sir,bahut mehant ke sath achhi recepie tyaar ki h ji
Sir plz aap apni dish ka naam english may bhi likha karen hamey aap ki language nahi aati aap ki previous videos dekhne may pareshani hoti hai 🇵🇰🇵🇰🇵🇰
@@lalajikadhaba aapne idli me soda dala hai kya ? Reply me🙏🙏🙏🙏
Hina ji Hme ye dekh kr accha lga ki aapko bhi lala ji cooking food video like krti h thanks aapko
बहुत बेहतरीन तरीका मिट्टी के चूल्हे पर इंडली बनाने का जय श्री राम ।
Sir iam from Andhra pradesh dal Cook in pressure cooker otherwise dal won't cook and all vegetables will melt if you want cook in stove first dal cook soft and you pour all vegetables in dal cook till vegs become soft
Hlo mam... here is a lot of cold , how many hours will the idli batter have to be kept for fermentation ?
@@ranjanasaxena5728 in summer season 7-8 hours. In cold season 10-12 hours..
वाह वाह क्या बात है गुरुजी 🙏🙏
आप कहीं भी हो साफ सफी का पूरा ध्यान देते हैं।।।👍👍👍👍👍👍👍🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌷🌷🌷🌷🌷🌷🌷🌷🌷🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺
Kitni piece idli ban jygi 400 Gm arwa chawal aur 100 Gm urdh ke better se plz reply
Medam 400 nhi 300gram chavul our 100 gram dal dijiye 30 to 32 idli niklega
भारतीय शुद्ध देसी तरीके से चूल्हे पर आपने इडली और सांभर बनाया जोरदार बहुत अच्छे तरीके से आपने समझाया
Lala ji hame 30 aadmi ka एडलि बनना है तो कितना chaal kitna dal लेगे pilizz बता दीजिए
Lala ji kuch jyada to nhi bol diya aapne
For an easy cooking recipes please must search Aalsi Chef Sushant Singh Rawat on youtube 🥗🍰🍹🌽🙏🏻ध्यानबाद
आप यह ग्राम में बताते हो, इससे जादा आप कटोरी नाप देते हो, तो अच्छा लगता था. हम क्या दुकान में जाके वजन करायेंगे क्या?
Anupat samajh lo bas phir balti se bhi naap sakte hai,,,,😀
@@ravish2908 😜🤣🤣
Bhut achhe uncle mai smjh skti hu ki chulhe pr bnana kitna hard h🙏🙏
आप घेवर बनाई ये ना प्लीज
Aur esko sajna nahin Vince ki faly kahete hain bhai lekin johbhi banaya hai bahut badhhiya banaya hai bhai
Shobna ji, Bihar me Sahjna hi bolte Hain..
लालाजी नमस्कार
आपकी विडियो बहुत लंबी हो जाती है। थोङा छोटा विडियो बनाया करें।
Sir lightly spray water on idily it will become very soft and it will come easily
What about company y name of rice??
सीताफल नही डागर बोलते हे ऊसको
मस्त बनाया आपने लगा घर बैठकर खा रहै है वो मिटटी लगाना बरतन को वोभी हम करते थे मगर सिताफल नही था वो उसे देवडांगर कहते है
South Indian hoon, perfect recipe coconut🥥 chatni ki kami hai bas
Jisako Aap shitatfal bol RAHE Ho use c. G me makhna ya kumdha bolte hai aur sajnaa ko MUNGA Kahte hai Very nice... Aapke har vidivos jabrdast Lagata hai.... So Sweeat very nice
Wow very nice AAP ne hume gaown ki yaad dila di lalaji Gawon Mai hamari dadi Aur MAA Aise hi rakh ve mitti Laga kr khana banati thi bahut sundar Thank you so much AAP ko Hmara hirdya SE kotty kotty prnam 🙏💕👌🤗👍
Woohoo brother u r a hard worker,,I like it,,,🙏🙏🙏
Sitafal nahi gangafal kahte hai
I Love your idli makeing or sambar 🥰🥰🥰🥰😍😍😍😍😍🤩🤩🤩🤩
@@lalajikadhaba my hi
Main bas meat wali recipe nh dekhti baaki saari videos dekhti aur enjoy karti hu👌👌
Mai bhi
Punjab me urad dal Ko Kia bolte hai ❓❓❓
Please reply 🙏
J
Idli bahut hi soft bana hai
But sambhar south indian style me nahi bana hai.
Idli to khub hi achha hai.
Reply jarur dijiyega.
AAP ki awaaz Paresh Rawal jaise h😄😄😄 good recipe 👍👍🇨🇦🇨🇦
Yummy recipe 😋😋 lala ji please frends mujhe bhi support kare aap ke ek support se meri zindagi Badal Sakti hai frienD's 🙏🙏🙏🙏
Yeah seeta fall nahin hai bhai ganga fall kahete hain bhaai
Bhut badhiya recipy inke Chennel ko adhik se adhik share follow subscribe kre friend.
Aap jab chawal aur dal piskar rakhte hai tab aap aate main oil aur namak milakar rakhiy dusare din halke hat se aate ki fetakr banaye edali bahut soft banti hai try jarur kijiy ekbar
The most complicated skill is to be simple. And this is an extreme example of it! Lovely!
Ram ram lala ji.....Maine aj hi apko subscribe Kya hai....kripya kare mutton curry ka video bna kr Dale...dhanybad
Dhosha ka betar kya alag banta hai...? Humlog edli badhiya bana letey hai.....par...wahi betar dhosh me banatey hai to....pura....ghotu ban jaata hai.....aur....tawa...kaisha ho...?
ऐसे बनाते रहना भाई बहुत अच्छा लगता है आप खाना बनाते तो हमेशा खुश रहना भाई
लालाजी आपका बनाने का तरीका और मेरा तरीका सेम है 👌👌👌🙏🙏
वडा बनानेकीं रेसिपी बताना पुरी बटाटा कितना पकाना हैं
Nice bhaiya mast video dikhaye hai humlog southindian waise hi banate haii
Bhai sahab aap bahot acchi tarah se samjhateh ho.... Badeeya bhai uper wala apki mehnat ko kamyaab kare.
Wow uncal ji bohot achi recipe hai yee aapki
13:17,, Idli jhan ka faision he, madras udras me... 😂
चावल और दाल का प्रमाण कितना लेना हैं इडली के लिए वो बतावो
Bataya he na 400 gm rice or 100gm urad dal
Love your simplicity and efforts. Is prakar garmagaram chuhle per paka khana mil jaye tu kya kehna. Love your receipe.
@@lalajikadhaba dal vda
anndevta ki seva ekdam dilse. salaam lalaji..badhiya.
Bhut acha laga sir ji v v v v nice👌👌👌👌👌👌
इंडली बहुत बढिया बनी धन्यवाद । बुरा न माने पर कृपया खट्टी चीजें एल्युमिनियम के बरतनों में न बनाएं तो बेहतर होगा
sambar receipe is not good check south Indian sambar receipe some more.incredients are to be added in the receipe
चावल कौन सा था ?
Iss tarike se paramparik tarike ke ki huwi recipe bahot swad hoti hai. Shukriya lalaji 🙏🙏
Thanks a lot
Very nice sambhar bas floor pe jamin par khuch chadatr ya khuch dalo who thoda accha nahi dikhata
Are waah so Mn hota h khane ka recipe dhundne lgti hu ap hazir hojate ho lekr whi recipe
😁😁😁😁😁😁
Very honest and simple
Bhaiya pilzzz sathu ki kchwri btaiye hotal stly mai ..
लाला जी ,
राम राम जी👏
आपका हर व्यंजन अनोखा एवं खास स्वादिष्ट ,कारण आपका मनोयोग एवं तल्लीनता है साथ हीं मट्टी के चूल्हा का असर भी स्वाद को बढ़ा देता है, आप भी बिहार के शान हैं 🎊
👍👍👍👍👍
Kacha chawal Jo north India y Delhi me kis name se market me bikta hai
Brother your preparation process is ancient but I like it, because it is original taste.
N
Bahot acchi acchi recipe batate hai aap...Me sab video dekta hu apka..Great work
Non veg item thoda jyada share kijiye Lalaji woh aap ko jyada shoot karta hai bahut dhanyabaad
*simply madraasi Khana Bana Diya, achha lag Raha ji*
Thanks. *Ab Punjabi Vegetable ki pronthi b bnaao ji*
Achhe se dhul liya kro
Tum dhulayi kr do aa k
Suje ki idli bna ke dikha y
बहोत बढिया 👌👌
Shyamlal Sahu Dongargarh Chhattisgarh se.Bhai Sahab Aap itne achhe dhang se idali banana sikhaye hai Bahut dhanyawad .Aapki Awaj bahut achhi hai aisi Bahut sari idali bana Kar becha ha Sakta hai .Naya startup hai .God bless you and your family
Sambar jaisa nahi lag raha hai
Lalaji jyada laalchi na hoye. Bahut ad daal diye ho. Maja kharab kar diye 😡 unsubscribe Karen pe majboor na kare
Batane ke liye dhanyawaad. Main US mein rehta hun aur aapka Bihari andaaz zabardast hain. Aapse kafi recipe sikha hain maine. Thank you!
Very nice good.raispe
Aap bihar se ho to aapko pta hoga wo jo gali me balti me lekar idli bechne jo aate hai or sath me kuch dal jaisa deta hai us dal ka recipe bataye to
O hai sambar recipe ye recipe mere chanel per uplod hai thanks
Tu litti chokha banawa ho idli sambhar na bani tohra se 😂😂😂
Lalaji Apke Deshi Andar ek dum Natural ha jo bi aapko ye banwata ha bahot Acha editing b karta ha or Apse Explain b acha karwata ha...agar aap karte ha to sone pe suhaga ha...Nice video..
Are wah mashallah kya recipe banaya h apne hilake rakhdiya hain dekhne me itna maza aya khane me to aur bhi maza ajaiga bhai
Bhai aajao me tumhe bata de hu ki idli kese banti hai
Sir ek baal bhi thi apke daal me, usse bhi apne pess diya 😅
बहुत सुंदत भईया👍👍
Plzz dostoo mujhe v support kijiy.. meri cooking ki video dekhiye
Mujhe litti choka ki recipe chahiye,aur aapke sabhi video very nice rahtey hai Bhaiya ji.aap khub aagey jaaye
अभी तक लाकडाऊन मे ही फसे है
Chulhe aapki her dish bahot achchi Bani hai
Lalji ji mera idli sponge nhi banta hai 😭😭
Ye wale rice ko KYa bolte hai mje MIL nhi rhe hai ☹️
Sambhar recipe is not good
Nice edale😋😋😋😋😋👍🏻🇨🇮
Lala hi me Gurvinder Singh B135 kumar
Very nice 👌👌👌👌👌👌👌👌👌👌👌🙏🏻🙏🏻🙏🏻
Sarguwa ko saaf karna neho ata apko??😃😃🤣
Biya you are from which city all your dishes are mouth watering
Lalaji apne isme 1 chammach kya dala...nonokam kya nam tha
SIR PLS GIVE RECIPE FOR CHILLI POTATO AND SPRING ROLLS
FANTASTIC VIDEO
Aur potato chill ki recipe mere channel pr upload hai ap usse dkh dkh skte ho
ruclips.net/video/4fCJOj5Psos/видео.html
Jab kam Etna bhar gaya hai toh jyada kitna bharkar hoga bhi
दादा जी राम राम 🙏🙏🙏
हांडी पनीर की रेसिपी बताइए , प्लीज🙏🙏🙏
Koi company ka Naam to boltey nahin Pehchaan kyaa hogi duniya bhar mein to farebi log hain .ye koi dikhaney ka tareeka hua
Lalaji bahut mehnat se app videos banate ho! Video load karne ke liye thanks! I like it!
Aapki sari video dekhti hu sir please idli kai liye kitna chawal lena h our kitna dal ye please bta dijiye achhe se
Idli bnane ka main procees yii hai. Isse behtar kuch or nhi...
Sardi mein usko Delhi wale log khate h