A cinnamon wreath 🎀 Dough • ½ cup milk • 4 tbsp (½ stick) butter • 6 tbsp sugar • ½ cup warm milk (105-115°F) • 2 ¼ tsp active dry yeast (1 packet) • 1 tsp sugar • Pinch of salt • 2 large eggs • 4 ¾ cups all-purpose flour Instructions: 1 Heat ½ cup milk, butter, and 6 tbsp sugar in a saucepan over medium heat until the butter melts. Remove from heat and let cool to lukewarm. 2 In a small bowl, combine ½ cup warm milk, yeast, and 1 tsp sugar. Stir and let sit for 10 minutes until bubbly. 3 In a large bowl, combine the cooled butter mixture, yeast mixture, eggs, and salt. Mix well. 4 Gradually add sifted flour and knead until the dough is smooth and elastic. Place the dough in a greased bowl, cover with a damp towel, and let rise in a warm place for 40 minutes or until doubled in size. For the Filling (Choose One): Cinnamon-Sugar: 2 tbsp softened butter + ⅓ cup sugar mixed with 1 tsp cinnamon + Chopped walnuts (optional) Assemble the wreath: Roll out the risen dough into a rectangle (about 18 x 12 inches). Spread the cinnamon filling evenly over the dough. Roll the dough tightly into a log, starting from the long side. Cut the log lengthwise down the middle to expose the layers. Twist the two halves together, keeping the cut sides facing up. Shape the twist into a circle and pinch the ends together to form a wreath. 4. Final rise: Place the wreath on a parchment-lined baking sheet, cover lightly, and let it rise for 30 minutes. Preheat your oven to 350°F (175°C). Bake for 20-25 minutes, or until golden brown.
Un ambiente navideño y de hogar con las ricas preparaciones que haces. Es muy hermoso con cada detalle permite ver con muchas ganas y de que no acabe. Mis felicitaciones. Gracias
Какая же Вы умница и красавица! И какая хорошая хозяюшка: всё так красиво, винтажно и очень красивые и аппетитные блюда и выпечка у Вас. Благо Дарим за прекрасное видео! ❤❤❤
You have some really nice Christmas books. I love the Tasha Tudor one, I’m also a fan of her! I can’t get over how beautiful the red gingham is! I love how you can mix and match all your beautiful dresses, and it always looks stunning! The breads look delicious, and I’m sure it made your home smell so cozy! I wish you a wonderful Merry Christmas Luiza! 🌲🕯️♥️
❤❤❤❤❤Любовь с первой минуты просмотра видео. Прекрасная погода,очень красивое платье,книги чудесные. Это счастье иметь такие прекрасные книги в семейной библиотеке. Мечта!!!! благодарю за атмосферу праздника. Желаю новогодних чудес!!!❤
Witaj Luisa🙂 piękny film, książeczki z świątecznymi obrazkami są takie urocze⛄ Zrobiłam według twojego przepisu tą gwiazdę wyszła super i jest pyszna.Dziękuję za przepis👍 następnym razem spróbuję upiec te obwarzanki też wyglądają apetycznie🥨.Pozdrawiam cieplutko Ewa z Polski❤
I just adore videos such as yours and cannot wait for Christmas to come! I would like to wish you & Yours a very Merry Christmas and a joyous aswell as a prosperous New Year 2025! ❄️🌲✨️🎅
At first, I was like, "Why is there a pretty delftware cup on that dough? Then you showed why with the twisting and all. Very smart. Everything looks so delicious. We went the see The Nutcracker ballet several years ago and I just loved it. How did you and your family like it?
A cinnamon wreath 🎀
Dough
• ½ cup milk
• 4 tbsp (½ stick) butter
• 6 tbsp sugar
• ½ cup warm milk (105-115°F)
• 2 ¼ tsp active dry yeast (1 packet)
• 1 tsp sugar
• Pinch of salt
• 2 large eggs
• 4 ¾ cups all-purpose flour
Instructions:
1 Heat ½ cup milk, butter, and 6 tbsp sugar in a saucepan over medium heat until the butter melts. Remove from heat and let cool to lukewarm.
2 In a small bowl, combine ½ cup warm milk, yeast, and 1 tsp sugar. Stir and let sit for 10 minutes until bubbly.
3 In a large bowl, combine the cooled butter mixture, yeast mixture, eggs, and salt. Mix well.
4 Gradually add sifted flour and knead until the dough is smooth and elastic. Place the dough in a greased bowl, cover with a damp towel, and let rise in a warm place for 40 minutes or until doubled in size.
For the Filling (Choose One):
Cinnamon-Sugar: 2 tbsp softened butter + ⅓ cup sugar mixed with 1 tsp cinnamon + Chopped walnuts (optional)
Assemble the wreath:
Roll out the risen dough into a rectangle (about 18 x 12 inches).
Spread the cinnamon filling evenly over the dough.
Roll the dough tightly into a log, starting from the long side.
Cut the log lengthwise down the middle to expose the layers.
Twist the two halves together, keeping the cut sides facing up.
Shape the twist into a circle and pinch the ends together to form a wreath.
4. Final rise:
Place the wreath on a parchment-lined baking sheet, cover lightly, and let it rise for 30 minutes.
Preheat your oven to 350°F (175°C).
Bake for 20-25 minutes, or until golden brown.
Could you please tell me your recipe for the ginger cookies you hang on your Christmas tree?
Hermoso video! Gracias por el ambiente, la música!, la bella colección de libros!!!. Saludos desde México
This vintage christmas is something I love. Too bad that we don't have snow anymore but I hope it will be on christmas. Thank you for videoa❤❤❤❤❤
Thank you for your sweet comment, and I’m happy you enjoyed the videos! ❤❤❤
I'm in awe of your ability to make such scrumptious looking pastries from scratch! As always, the clothing and Christmas decor are lovely.
You are so kind! I love making things from scratch, it feels so special ❤
Как волшебно! Я в восхищении! ❤
Благодарим вас ❤
Pomarańcze z goździkami cudo i jak pachnie w domu.🌼🌼
Un ambiente navideño y de hogar con las ricas preparaciones que haces. Es muy hermoso con cada detalle permite ver con muchas ganas y de que no acabe. Mis felicitaciones. Gracias
Какая же Вы умница и красавица!
И какая хорошая хозяюшка: всё так красиво, винтажно и очень красивые и аппетитные блюда и выпечка у Вас.
Благо Дарим за прекрасное видео!
❤❤❤
Благодарю! Какое прекрасное, умиротворяющее видео! ❤
Спасибо за просмотр! Рады, что вам понравилось!
You have some really nice Christmas books. I love the Tasha Tudor one, I’m also a fan of her! I can’t get over how beautiful the red gingham is! I love how you can mix and match all your beautiful dresses, and it always looks stunning! The breads look delicious, and I’m sure it made your home smell so cozy! I wish you a wonderful Merry Christmas Luiza! 🌲🕯️♥️
Minunat, ca de obicei !
Pure beauty!
Thank you! 😊
So lovely Little Women Atelier ❤❤❤❤Happy Vintage Great Christmas Season 🎄🎄🎄🎄🎄
Wray a peacefull atmosphere ❤
😊 so glad you like it!
I’m already in the Christmas spirit, and this video amplified it!
I’m so glad to hear that! 😊🎄
Que BELLEZA de vídeo .
❤❤❤❤❤Любовь с первой минуты просмотра видео. Прекрасная погода,очень красивое платье,книги чудесные. Это счастье иметь такие прекрасные книги в семейной библиотеке. Мечта!!!! благодарю за атмосферу праздника. Желаю новогодних чудес!!!❤
Wonderfully ♥️wishing you dear Little Women family a very happy Christmas 🎄🕯️♥️
I have no words to say how i love your videos! Thanks a lot, Luiza! 💖🎄⛄✨
Thank you for your sweet comment! ✨ I’m so happy you enjoyed the video! ❤
This helped me to get into the Christmas spirit!❤
As always, so very cozy and homey 🥹💕
I'm so glad you felt the warmth, Sydney! 🥰
Magnifique et si calme ❤
Merci
Bisous
🎄크리스마스 인테리어가 정말 멋져요
빨간체크무늬 앞치마도 예쁘구요
직접 만드신 맛있는 빵도 아주 맛있어보여요♡
오늘도 힐링을 주는 영상 잘 봤어요~
가족들과 함께 행복한 성탄절 보내세요 🎅
Золотце мое,какая ты умничка.Бабуля,мамочка твоя,вы все моя огромная семья,хоть мы и далеко друг от друга.Я всех вас очень люблю.
Тетя Нина, здравствуйте, моя хорошая! Как я рада видеть от вас сообщение! 🥹 Я вас крепко обнимаю!
Your table was full with so many yummy and beautiful things! I'm sad to say I've never see the Nutcracker.
It's a magical experience, I highly recommend it! 💖 Thank you!
Its one of the most magical experiences ever! 🎉 The music alone is really captivating!
Love it❤❤❤😊😊 and The Pacific Northwest are the best ballet
Witaj Luisa🙂 piękny film, książeczki z świątecznymi obrazkami są takie urocze⛄ Zrobiłam według twojego przepisu tą gwiazdę wyszła super i jest pyszna.Dziękuję za przepis👍 następnym razem spróbuję upiec te obwarzanki też wyglądają apetycznie🥨.Pozdrawiam cieplutko Ewa z Polski❤
Thank you very much for lovely inspiration*
My pleasure 😊
Great and lovely Christmas video, thank you! Was your beautiful and charming daughter in the Nutcracker performance?
I just adore videos such as yours and cannot wait for Christmas to come! I would like to wish you & Yours a very Merry Christmas and a joyous aswell as a prosperous New Year 2025! ❄️🌲✨️🎅
Very beautiful ❤
The 2nd time I've seen the Nutcracker stage advent. Where does it come from, its lovely.
merimeri.com/products/nutcracker-theater-advent-calendar?_pos=4&_sid=8007dc872&_ss=r
At first, I was like, "Why is there a pretty delftware cup on that dough? Then you showed why with the twisting and all. Very smart.
Everything looks so delicious.
We went the see The Nutcracker ballet several years ago and I just loved it. How did you and your family like it?
Hehe 😊 thank you! We absolutely loved it! The music, the costumes, the whole atmosphere - it really put us in the holiday spirit ❤
Could you please tell me your recipe for the ginger cookies you hang on your Christmas tree? 😊
❤
tellement poétique ^^
Merci ❤
I'd love to know more about the books featured. I noticed one called A Country Christmas plus the children's books. Where can these be purchased?
Hi, these are older ones, I ordered them from www.thriftbooks.com ❤
Thank you!
😍😍😍🔥🔥🔥
What's the name of the last song?
ES_The Nutcracker Op. 71, TH.14 & Act 2 - No. 12D Trepak (Russian Dance) - Pyotr Ilyich Tchaikovsky
❤❤🌲🌲🇧🇷🇧🇷🇧🇷
Wie heißen diese Bücher wo die Figuren rauskommen?
This is a pop-up book "Nutcracker" ❤
@@LittleWomenAteliervielen lieben Dank!! 🙏❤💖
А что было с тем апельсином дальше? 🙂
😊 это натуральный ароматизатор, их можно оставить на столе в красивой емкости, либо подвешивать на ленту.
دوست عزیز ومهربان لطفا زیر نویس فارسی رو روشن کن 😢😢😢😢😢❤❤