Coffee Walnut Cake | Ultimate Tea Time Cake

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  • Опубликовано: 31 дек 2020
  • Coffee Walnut Cake | Ultimate Tea Time Cake// Wondering how to make a moist coffee walnut cake? Or looking for a moist coffee walnut cake recipe that allows you to bake a coffee cake from scratch? Look no further. This coffee cake recipe, will drive those taste buds crazy.
    If you do give it a try, let us know how it turned out.
    #coffeewalnutcake
    #coffeecake
    #walnutcake
    #sammyscakery
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    Coffee Walnut Cake
    Ingredients
    30 gms chopped walnut
    90 gms brown sugar
    115 gms unsalted butter
    100 gms all-purpose flour
    2 tsp instant coffee powder
    1 1/4 tsp baking powder
    1/4 tsp baking soda
    2 large eggs
    2 tbsp warm milk
    1/2 tsp coffee essence
    a pinch of salt
    Method
    Preheat the oven to 180°C
    Line a loaf cake tin with parchment paper and set aside.
    Chop the walnuts into small pieces and set aside.
    Warm the milk in the microwave for 10 seconds and mix with the instant coffee powder and mix well. Set aside.
    Beat the butter and sugar until creamy on medium speed until well combined.
    Add the egg into the mixture one by one until well combined.
    Then add the coffee essence and the coffee mixture.
    Sift the flour, baking powder, baking soda and salt.
    First gently fold the ingredients together and then continue to mix until just well combined.
    Transfer the batter into the loaf tin and sprinkle the walnut pieces on top.
    Bake for around 35-40 mins or until a toothpick inserted in the centre comes out clean.
    Remove from the oven and let it cool for 10 minutes then transfer to a wire rack to cool completely.
    Disclaimer:
    - This video contains affiliate links, which help support this channel. When you purchase through a link here, at no extra cost I make a small commission which helps me continue to provide content and videos for you. As always, thank you so much for your support!
    - Recipe adapted from bakabee.com
  • ХоббиХобби

Комментарии • 84

  • @SammysCakery
    @SammysCakery  3 года назад +2

    If you liked this coffee walnut cake, do check out our tea-time cakes playlist: bit.ly/2MbS9PH

  • @aditidudalkar
    @aditidudalkar Год назад +1

    Tried it out today. I came out perfect. Thanks a lot for short and simple recipe.❤

    • @SammysCakery
      @SammysCakery  Год назад

      Most welcome. Glad you liked it. Happy baking.

  • @paulcawrey8555
    @paulcawrey8555 Месяц назад

    Loved it

  • @nattidahaupt4122
    @nattidahaupt4122 2 года назад +3

    I did for Valentine’s Day and my husband love it so much. Test so good 😊 Thank you.

    • @SammysCakery
      @SammysCakery  2 года назад +1

      Awww.. I'm so glad you'll enjoyed it. Thanks much for letting me know.

  • @Queeniesim143
    @Queeniesim143 3 года назад +7

    Tried this today and it came out perfect 😆 The cake was really moist and not too sweet, my family and I devoured it within 5 minutes! I also added some chocolate chips cause I love chocolate. Thank you very much for this recipe! Definitely going to make it again.

    • @SammysCakery
      @SammysCakery  3 года назад

      Thank you so much for stopping by and letting us know how it turned out. The addition of chocolate chips must have surely made it more yumm.

  • @genrohra8838
    @genrohra8838 3 года назад +3

    Happy birthday Sammy. God bless ..Love this.will definitely try it out

  • @guneetasmith5121
    @guneetasmith5121 3 года назад +2

    yummy, simple healthy delicious thanks, more simple cake recipe please

  • @twisha6302
    @twisha6302 3 года назад +2

    Great!

  • @funnyflix3279
    @funnyflix3279 3 года назад +1

    Happiest Birthday to you Sammy. God bless you dear and may all your wishes come true. Enjoy. Lots of love Salome 🎂🎉❤️😍🎁 @Sammy's Cakery

  • @1372ist
    @1372ist 3 года назад +4

    Hey, just wanted to say l tried your recipe, amped up the quantity of sugar since l have a huge sweettooth, it came out really awesome and perfect, just what l like for tea time, well balanced on sweetness and flavour, thank you.

    • @SammysCakery
      @SammysCakery  3 года назад +3

      Hi Guddu, thanks for stopping by. You can surely increase or reduce the sugar as per your liking. All my recipes are as per my palette.. I like it less sweet. I'm glad you liked it. And thanks for letting me know. 😊

  • @ashmithsadheesh2570
    @ashmithsadheesh2570 2 года назад +1

    This channel has amazing quality. Hope to see you soon again :)

    • @SammysCakery
      @SammysCakery  2 года назад +1

      Thank you so much for your positive encouragement. 😌

  • @sariafoodlife
    @sariafoodlife 2 года назад +1

    delicious:)😋

  • @reemabraich6938
    @reemabraich6938 5 месяцев назад

    👍

  • @vaishalijaiswal2479
    @vaishalijaiswal2479 Год назад +1

    Plz upload eggless version

  • @dellamaria6863
    @dellamaria6863 Год назад +1

    I made it. It was soo soft and fluffy. I put in 100g sugar but i should have added more.

    • @SammysCakery
      @SammysCakery  Год назад

      I'm glad you liked it.

    • @dellamaria6863
      @dellamaria6863 Год назад +1

      @@SammysCakery oh yes! I also made your oreo brownies like 4 times and it turned out amazing. Looking forward to more recipes!!

    • @SammysCakery
      @SammysCakery  Год назад

      Thank you so much for stopping by and letting me know.

  • @bhawanabothra9141
    @bhawanabothra9141 2 года назад +1

    Hi I hav egg allergy n love ur recipes so can I put yoghurt instead of eggs

    • @SammysCakery
      @SammysCakery  2 года назад

      Hi, I missed on seeing this comment... Yes you can... But you'll need to experiment... You could also use flax egg.

  • @kuhelide6488
    @kuhelide6488 3 года назад +1

    Can I substitute AP flour with whole wheat flour?

    • @SammysCakery
      @SammysCakery  3 года назад

      Yea you can, it will come out a lil dense.

  • @seemakhaskel5923
    @seemakhaskel5923 11 месяцев назад +1

    Hello ma'am! Instead of butter if I want to use oil then what would be the quantity? Measurements in cup is easy to calculate. Can you guide me on this? Thanks

    • @SammysCakery
      @SammysCakery  11 месяцев назад

      Hello, I wouldn't recommend using oil instead of butter... The creaming of butter and sugar is important to make the cake moist and soft. You can try and see if it works.

  • @ESH2016
    @ESH2016 3 года назад +1

    Hi, can i opt out the coffee essence?

    • @SammysCakery
      @SammysCakery  3 года назад +1

      Yeah you can use vanilla essence.

  • @immeske
    @immeske 2 года назад +1

    Hi, where do you buy coffee essence? :)

    • @SammysCakery
      @SammysCakery  2 года назад

      Hi, you could try in any baking supply store.

  • @anythingwithzeeshan8317
    @anythingwithzeeshan8317 27 дней назад

    Substitute of eggs?

  • @monalisaroy6352
    @monalisaroy6352 3 года назад +1

    Can I add cocoa powder to give it a twist in taste

    • @SammysCakery
      @SammysCakery  3 года назад

      Yes you can.. Not too much though.

  • @suzzanetheng5621
    @suzzanetheng5621 3 года назад +1

    Can I use self raising flour instead?

    • @SammysCakery
      @SammysCakery  3 года назад

      Self raising flour has raising agents.. You will have to skip the ones that are mentioned in the recipe .

  • @harleenahuja415
    @harleenahuja415 2 года назад +1

    Hi cn we add oil instead if butter?

  • @raksmir5752
    @raksmir5752 3 года назад +1

    What pan size have you used?

  • @beenathomas8262
    @beenathomas8262 Год назад +1

    Hi in case i want to make this cake eggless wat should i do??

    • @SammysCakery
      @SammysCakery  11 месяцев назад

      Replace every egg with 1/4th cup of yogurt.

  • @SamsungM-ee4xg
    @SamsungM-ee4xg Год назад +1

    How long to preheat oven for :)

  • @rinkuprajapati856
    @rinkuprajapati856 2 года назад +1

    Instead of egg and brown sugar what can I use

    • @SammysCakery
      @SammysCakery  2 года назад

      You can use flax seed egg and jaggery.

  • @laylamahdii
    @laylamahdii Год назад +1

    Can I use a shot of espresso? We don’t use instant coffee

  • @ednarichard5127
    @ednarichard5127 3 года назад +1

    Instead of Gms.. How much would the measurements be in Cup size..

    • @SammysCakery
      @SammysCakery  3 года назад +1

      Each cup size is different... You can check online for basic grams to cups conversion.

  • @rohinimhatre628
    @rohinimhatre628 6 месяцев назад

    I tried your recipe... i forgot to add salt .. and i didn't have coffee essence .. still the cake is amazing..

  • @feliciabarehfeliciabareh7905
    @feliciabarehfeliciabareh7905 2 года назад +1

    Can I use salted butter and also what if I use the normal sugar

    • @SammysCakery
      @SammysCakery  2 года назад +1

      You can use salted butter but I would recommend brown sugar for this one.. It makes a huge difference in the final texture and taste of the cake.

  • @sherylremedios
    @sherylremedios 3 года назад +1

    Can you please give measurements in cups

    • @SammysCakery
      @SammysCakery  3 года назад

      Hi, pls check online for grams to cups conversion.

  • @ethxn562
    @ethxn562 2 года назад +1

    Can you show how to make ice cream please

    • @SammysCakery
      @SammysCakery  2 года назад

      Surely, I have 2 recipes on the channel... To make simple homemade ice creams.

    • @ethxn562
      @ethxn562 2 года назад +1

      @@SammysCakery yay I will look for it

  • @amnaimran8874
    @amnaimran8874 2 года назад +1

    Can I skip coffee?

    • @SammysCakery
      @SammysCakery  2 года назад +1

      This is a coffee cake.. It's best to keep it.. But if you want to you can skip it.

  • @lovelybabelvlogs6397
    @lovelybabelvlogs6397 3 года назад +1

    I tried with the same ingredients Could you please tell why did it sink in middle

    • @SammysCakery
      @SammysCakery  3 года назад +1

      There are number of factors... Check your oven temperature, don't remove the cake directly once baked... Bake in the middle rack. You will have to test and see.

    • @ankid5867
      @ankid5867 2 года назад +1

      are we supposed to preheat the oven?

    • @SammysCakery
      @SammysCakery  2 года назад

      Yes always pre heat.. 180° C.

  • @lailas.kitchen
    @lailas.kitchen 3 года назад +1

    Can we use oil instead of butter?

    • @SammysCakery
      @SammysCakery  3 года назад

      I've not tried it with oil.. You can give it a go. Let me know how it turns out.

  • @Madhu-yh2qj
    @Madhu-yh2qj 3 года назад +1

    Egg replacement..?

  • @humayraahmed6676
    @humayraahmed6676 Год назад +1

    If I don’t have coffee essence can I skip this part?

    • @SammysCakery
      @SammysCakery  Год назад +1

      Yes no problem. The coffee essence just enhances the flavour.

  • @dawnbliesener7679
    @dawnbliesener7679 2 года назад

    Sooooo Slllooooowwww...

  • @alimotiwala4782
    @alimotiwala4782 Месяц назад

    How much 100 gms flour in a cup

    • @SammysCakery
      @SammysCakery  Месяц назад

      Every cup measures flour differently..

  • @namrahfaisal1821
    @namrahfaisal1821 Год назад

    You should have tell in spoons instead of grams....

    • @SammysCakery
      @SammysCakery  Год назад

      Grams or cups are the universal measurement system.. Not spoons. If this is difficult, you can use an online conversion for your convenience. Happy baking.