मटन कलेज़ी आपने बहुत तरीक़े से बनाए होंगे,एकबार जब बनाओगे इस तरह गारेंटी है दो की जगह चार रोटी…….

मटन कलेज़ी आपने बहुत तरीक़े से बनाए होंगे,एकबार जब बनाओगे इस तरह गारेंटी है दो की जगह चार रोटी…….
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How to make tasty mutton kaleji
400 gm mutton kaleji
1 tez patta
3 choti elaichi
1 badi elaichi
1 dal chini tukda
2 medium onion
salt to taste
1.1/2 tbsp ginger garlic paste
1/2 tbsp haldi powder
1 tbsp dhaniya powder
1 tbsp jeera powder
1.1/2 tbsp red chili powder
1 medium tomato
garam masala
Hope you liked the video and stay tuned for more tasty and fun recipes.
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[@AvdeshKumar-bv5wc]

Gazab ker diya aapney v simple style say yummy bana diya wow 🙏🙏

[@rkrclasses2.090]

This is my favourite dish...
Your cooking step is very good 👍👍👍👍

[@jaswanthchaudhary201]

Wow yummy yummy Munh Mein Pani a Gaya madam dil khush Kar Diya aapane chatpata ekadam excellent super

[@niojilayimchunger4379]

My favourite thank-you so much for sharing 🙏

[@anilgangurde4745]

बहुत ही बढ़िया रेसिपी
धन्यवाद

[@mehakayesha7050]

My favorite dish 😋

[@samarajug2285]

Look Very nice and yummy recipe

[@kamalshaha8322]

So nice sister i like it 👍👍👍👍👌👌👌👌

[@asgharalirajput9510]

Wow zabardast big like very nice God bless you Good night

[@chatpatakhanasm8389]

Mashallah very very nice good yummy

[@rajendrabhalerao671]

👌👌👌 मुह मे पाणी आ गया

[@johnsonantony3490]

It's too oily mam is it possible to reduce the quantity of oil better if we boil the lever of mutton for 5 minutes drain the water and saute it in oil with onion, green chilli and garlic paste and bit of pepper, chill powder,haldi , garam masala gota and powder,salt and topping with dhania and lemon.

[@raajheshmoze4061]

Bahot Achha 👍

[@user-do8cc6mz6z]

रजू

[@user-do8cc6mz6z]

2 बिट

[@binder1400]

ਬਹੁਤ ਖੂਬ ਪਸੰਦ ਕੀਤਾ ਪਰ ਨਿੰਬੂ ਨਹੀਂ ਸੀ ਪਾਉਣਾ ਜੀ ਬਾਕੀ ਹਰ ਕੋਈ ਅਪਣਾ ਤਰੀਕੇ ਨਾਲ ਕੰਮ ਕਰਦਾ ਸਤਿ ਸ਼੍ਰੀ ਅਕਾਲ ਜੀ

[@m.skohlisir]

Wow very tasty 👌👌👌👌👌

[@rehnumakiduniya5314]

Nice mutton kaleji

[@smitagaddam744]

What a nice recipes 😍👌 supposed 😉😋😋

[@jinasarmah6622]

Mere munh mein to pani a Gaya😋

[@vishalbaraiya7684]

બહુજ સરસ રેસિપી

[@varshashinde6030]

Superb👌👌👌

[@anilbamnhotra8134]

V nyccc mam

[@satishpaithane7581]

Awesome

[@ramprakashnirala4223]

Very nice 👌👌👍

[@sjbkhanakhajana9721]

Wow nice 👍👍🥰🥰

[@mamtaupblocks]

Nice

[@jamaluddinqureshi5664]

Nice 👍

[@mantashamariya1436]

Achcha bahut achcha

[@pankajkamble5341]

बहूत खूब 😋😋😋😋👌👌👍👍

[@RAMKISHAN-im7nz]

Madam ji beaf kalji bhi banana bataye. Thanks

[@rehanakhtar9077]

Nam h Ram kishan .....aur beef kleji ki recipe bnane bol rhe ho 🤣🤣🤣😜

[@apurboroychoudhary2528]

Ram nahi Rahmaan hoga Agar na bhi ho to pakka gadha hoga

[@alokranjan1381]

इसमें क्या स्पेशल है सभी तो ऐसे ही बनाते हैं

[@neelneel6004]

Shaandar

[@anjalidebi5889]

Bhut achha

[@lalchandlohana3479]

👌👍💯

[@sandeepdavne4816]

Ok nice

[@prabhakarmokashi2182]

Very nice

[@mdsainul5637]

Super 👍🌹

[@nathighalwanoffi]

बहुत बढ़िया मैडम

[@alokbisht2718]

Superb.....

[@piyasharma7981]

Yes

[@ashwinpatni2741]

SUPER cooking ❤️❤️ tamari MoJ ❤️❤️ tamari MoJ

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👌👌🙏🙏

[@sureshmore1312]

Khoop chhan,

[@gunchakhan8563]

Tamatar ke jagah dahi dalti to ziyada achha hota or khaskhas jisko poste ka dana bolte h 😋😋😋😋

[@harjindersinghbhatti8751]

Kya baat good

[@seemasinghvlogs1191]

Nice recipe maam

[@suheltapali1894]

My faworit

[@akashjadhav2175]

😋

[@jagnarayanprasad9407]

लकड़ी के आग पर भुने हुए कलेजी जैसा टेस्ट किसी और तरह से बनाने पर नहीं आता।

[@muskanparveen7723]

VV

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👌🏻👌🏻👌🏻👌🏻😋😋😋

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👍

[@Toysreview927]

Ap Bahut Acche Re B Ho

[@rahuljohn2850]

Nice mem merko befh meth bannana batao

[@rahuljohn2850]

Agr apko bura na lage to

[@deepakchhatri5820]

yuumy recipe

[@savarchohaun6473]

Super

[@royaldecor5526]

एक नंबर

[@sachinivarkar9175]

1no.

[@sonauttrakhandigirl7764]

Yammi

[@faridpurnews]

Very nice vidio

[@hasikaraj9486]

😊😊😊😊

[@sureshbabar3214]

nice

[@ranjanapatel9368]

👌👌🙏

[@vimanabenbjadav1779]

સરસ

[@farhanbhegh4050]

Bari.nais

[@kuljitsingh1504]

Wow

[@mridulkumarrabha892]

Good

[@myakuripes9581]

sab kux sahi hai ..lekin witout salt teasty nahi hoga.....

[@anjalichauhan225]

Ais

[@nirmalakujur6389]

Very tasty i really want to eat

[@chandrkantbaikar1070]

🌹🌹1.☝🌹

[@harbanshsahu2234]

नमक कब डालोगे

[@khushaldhami6105]

बहुत अच्छा था

[@sugravohra8017]

Bnotacna

[@manishdancepremi4268]

Nice video ❤️📸

[@bharatmehta493]

Kaleji pakne me Kitna time lagega ?? Mutton pakane me bhi itna time nahi lagta....
Kaleji jyada se jyada 20./ 25 minutes.. bade. Ki kaleji ko lag shakta hai... Kya aap ne ???

[@dorothydaniel3082]

Zyummy

[@VajirBhai-bw4oj]

Vajir

[@anilshewale8219]

👍👍🙏🙏

[@ArunKumar-sn6jq]

Darun lagiye che

[@harishankarsharma126]

Aur isme black paper nahi dale, wo dal kar banao aur achchha lageva

[@kuldeepanand4689]

Kal zarur banauga nice

[@villagetukachannel8281]

I love you ❤️❤️❤️

[@harsinghsamant1389]

हाथी स्वादिष्ट

[@chandnisingh870]

Kas kbhi koi aap ka kleji banaye

[@shadikvlog]

Or me apki

[@farhanbhegh4050]

Hi

[@kaushikkd4845]

Ma'am nanak???

[@rajenderthakur3764]

Hey good night Ji

[@manojthakur902]

Mam, 🙏 Nimbu ko kabhi bhi na tho aluminium ka bartan ma upper say nye dalna chya, aur naa he garam kadiye ma upper say dala, jab bhi dala necha uttar ka dala aur astill ka ya kanch ka bartan ma dala.

[@gulamyaseensaifni6349]

Why

[@manojthakur902]

Essay aapka khana zahrila hojata ha ya slow poison ha.

[@mohammadrashid9326]

Aisa kuch nhi , dal sakte hai koi problem nhi , भ्रम न फैलाओ 💪

[@Voice-of-Sia]

If you like the contact of my channel, then subscribe to the channel, God give long life to your parents.🙏

[@sanjayrana842]

Why no

[@shinuart1851]

super 👌🤝

[@farzufarzu8536]

Respected Ma'am, is Mutton Kaleji m hum kabhi bhi NAMAK shuru m nahi daaltey Kyu ki KALEJI hard ho jaati h.
Aakhir m salt add karna chahiye kyu ki yeh to dish to hum aksar bunate hn. Bura mut maannaa plzZ.

[@seemasinghvlogs1191]

Right

[@gyaneshwarmauli424]

Achchha kiya Aapne isamen Egg ko nahi mix kiya , nahin to aap ki har recepie me Egg ka poster rahata hi hai...

[@harjotnatraj8730]

੧ੲ੧੧੧੧੧

[@himansusekhardas9749]

@@harjotnatraj8730 I don't know any computer language.

[@nirpalsingh2595]

Kleji ke liye 30,35 mint kiyon ye tau 15 mint me hi badia bn jati h, tau motton bnane me kitna time lgaoge. Samjh nhi aye baat.shuru me kleji me namak nhi dalna chahye kleji hard, sakht ho jati h

[@pradeepkispotta3103]

Mam hamen khane ke liye milta nahin hai

[@upendrapratapsingh6299]

Bina namak ke

[@trippyhimalayan]

me bhi wahi notice kiya 😄

[@VijayKumar-lh3uu]

Madam namak to dalna bhul gaye

[@ravikirankangude5697]

😀😃😀😀😆😆😆

[@ravikirankangude5697]

Namak dala tha

[@shamshergaba6607]

👍 SUPER 👍

[@pankajkamble5341]

👌👌👌👍😋😋

[@premkumarsahu4770]

Very nice 👌

[@awadheshsingh5402]

Kali mirch to dala hin nahin

[@shashikalaprasad4402]

Well prepared sister

[@pardeskhan6782]

Aapne try kiya kya

[@tabassumkhatoon4183]

Li

[@ramgopalmahawar7605]

Kaleji itni dher tak nahi pakti

[@manojthakur902]

Essay aapka khana zaharela hojata ha.Aliminum apna aapma poison ha esma khana khana say admi jalde mar jata ha ya harmful ha.