Forget About CHAPATI | Soft & Tasty Amazing Indian Flatbread!

Indian Chapati Flatbread
Crisp Indian chapatis are delicious, and you can make them from commonly available ingredients, because in the recipe I only use 4 basic ingredients plus ghee. I used to prepare chapatis in a similar way, but the trick to making the chapatis fluffy and fragile is their processing and rolling. You will make 8 Indian flatbreads (chapatis) from the recipe below, I dare say that one chapati is enough for 1 serving (that is, if you are not a big eater).
INGREDIENTS FOR CHAPATI
3 cups plain flour
2 teaspoons of baking powder
1 teaspoon of salt
1 cup lukewarm water
clarified butter
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Chapters:
0:00 Introduction
0:17 Preparing the dough
1:18 Processing and rolling the dough
5:35 Heat Preparation of CHAPATI
6:29 Serving
7:16 Clarified Butter Recipe