Throwing a covered casserole

[@gregorydobrowolski1936]

Very good instructions.

[@blancawyatt3092]

Thank you for your amazing tutorial
I'm a bigener and your tutorials help me alot I'm going to try to make my first lid this way.

[@gooddirtclasses8933]

A tip you might try is to make the lid first. It's often easier to make the pot fit the lid than the other way around.

[@blancawyatt3092]

@@gooddirtclasses8933 thank you for the tip I will try.

[@peggychan640]

Thank you very much for the detailed instructions! Enjoy the videos very much! I felt like you just gave me a private pottery lesson, awesome! Keep uploading videos, great job!👍👏🥰

[@goldpilot100]

Thank you. Very good instructions and tips throughout.

[@leslieg8219]

I just wish we could have seen the final casserole.

[@lla2959]

Thanks - wondering what the dimensions of the casserole is (prior to bisque fire and after glaze fire).

[@gooddirtclasses8933]

That one's long gone, but it's sitting on a 14" bat if that gives you an idea of scale. Shrinkage is about 12-13% from fresh to glaze fired.