If These Moments Were Not Filmed, No One Would Have Believed…!!
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- Опубликовано: 25 июн 2024
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Mahalo for this!!! Ewww! I'm in Maui and thank goodness we've got real seafood, I think?! Too many fishermen here to pull that! Aloha from Maui!
I live by the docks here in the UK and i can definitely taste the difference between the fake stuff now. Living in NC we would only go to the docks to get fresh seafood. After getting food poisoning from grocery store crab, i would never trust it again! If you happen to live near any docks and have access, try to buy only from the local fisherman!
My father was a captain of a shrimp boat. We had the best seafood bar none. We would have the fat gulf shrimp.
Back in early 80's I was an exec chef in a seafood restaurant. We brought in by air, 3 times a week, fish gutted, packed and shipped less than 24 hours from time of boats coming in. So we knew everything was real deal. However one of the ways people were getting ripped off was in scallops. The counterfeit being used then was called 'shark punch' which is exactly what it was. So they could be large or bay. Shark cheap then and typically a by-catch. So turn it into scallops!
#unplugged
#unplugged
🌎🌎🌎🌎🌎🌎🌎
Tuna is a good place to be at
We have to be accountable as well.. We are too lazy and too trusting when it comes to food in the usa... We want it cheaper and faster than normal...then there's a problem and we just point fingers at everyone but ourselves
#Unplugged
Sounds like we need to go fishing.
Regular sea scallops have the muscle connected to it after the tool scrapes it off the shell. If not then sting ray wings are jabbed with a hollow round pipe repeatedly then pushed out into proper bags.
A good way to make sure your fish is real is to catch it yourself.
I ate sushi one time I got so sick the hospital told me I had food poisoning from the sushi
They breaking my heart with Red Snapper That's my Favorite fish to eat.Out here in Southern California they try to pass rock fish as red snapper in the stores..I have to drive all the way to Long Beach to this fish market to buy my red snapper whole thats 80miles away from me So I only eat snapper about twice a year when i make that drive to Long Beach....
Watup FAM!!
They have to pay 25k for a permit to fish for Alaskan Salmon.
Did you know most of this food will go to the garbages???‼️‼️‼️‼️Garbage after cooking 🧑🍳
How can people eat that stuff, lol.
Pollock fish