Traditional pressed Ox Tongue recipe | How to prepare Ox Tongue from scratch.

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  • Опубликовано: 22 ноя 2024

Комментарии • 19

  • @CypressBayt
    @CypressBayt Год назад +6

    Hey there, I’ve never seen anything like this. Most definitely unique 😊

  • @tessyshotkitchen
    @tessyshotkitchen Год назад +7

    My favourite it's so sweet, you made beautifully and it looks delicious

  • @davidholiday4494
    @davidholiday4494 Год назад +5

    thank you!!! i love ox tongue - very popular in Germany.

  • @tarmacdemon
    @tarmacdemon 8 месяцев назад +1

    looks absolutely delicious me mouths watering

  • @janemontejovlog7018
    @janemontejovlog7018 Год назад +2

    Very delicious food so yummy new friend here stay connected thanks💕💕💕👍❤️

  • @cpurssey982
    @cpurssey982 6 месяцев назад +2

    02:05 refresh in cold water and it peels easily.

  • @shaikhirfan254
    @shaikhirfan254 Год назад +3

    Please make sticky toffee pudding recipe please make

  • @isabellebowden296
    @isabellebowden296 5 дней назад

    interesting, you could not peel the tongue. I cooked one after watching your recipe because the last one I dealt with was more than 30 years ago and I wanted to refresh my memory. Well I could not peel it either. So I asked my son, a real chef! he laughed at the thought of posting a video where it did not work. One should peel the tongue while still boiling HOT.

  • @hofmannronnie
    @hofmannronnie 9 месяцев назад +1

    you can just boil it and then pill it. it will be more easier.

  • @Thefatfoodiemcr
    @Thefatfoodiemcr Год назад +1

    Don't like ox tongue but enjoyed your video

  • @stevetaylor8698
    @stevetaylor8698 29 дней назад +1

    40 mins in a pressure cooker

  • @voswouter87
    @voswouter87 Год назад +1

    Why the brining? Is the taste so horrible you need that much salt to cover it up?

    • @DomBill1
      @DomBill1  Год назад +1

      So it lasts longer, if you didn’t brine it I don’t know whether it would work as well

    • @robbierodgers355
      @robbierodgers355 6 месяцев назад

      You brine every meat, if you can. It just adds flavor. Tongue tastes pretty good, texture is good too as long as you trim it.

    • @isabellebowden296
      @isabellebowden296 6 дней назад

      what are you talking about ? horrible ? it has a subtle soft taste ans is delicious. Bet your granny used to cook oxtail !!! you can always slice it and serve it with a madeira sauce and boiled potatoes delicious as well !