Tavolino: How Opening a Restaurant During a Pandemic Can Test Your Passion

In this episode, part of the East Side ON series, hosts Adam Derus and Steve Glynn sit down with Peter Dietrich, co-owner of Tavolino (wine, pasta, pizza & more!). It's true you can spot passion a mile away and Peter is full of passion for building relationships through amazing experiences. Learn more about the origin story, challenges over the past few months, and his approach to providing great service one guest at a time. If you have a question about the restaurant, you can reach Peter directly at [e-mail]. For more on the East Side, visit EastSideMKE.