Akshanshu don't be disappointed..coz the butter chicken you eat was a authentic butter chicken which was invented by daryaganj in 1947..in those years there were no blenders..so butter chicken which invented was not smooth this is real authentic dish..and nowdays we eat butter chicken which is modified coz now we have things like blenders to simple the dish...at the end the butter chicken you was real and so it was like that no need to be disappointed..!
So basically, The main inventor of butter chicken was Moti Mahal in 1947 because one night some group of people showed of at there restaurent and they didn't had anything so they made a dish with whatever they had and that was butter chicken. also DARYAGANJ has taken that recipe and marketed under a different brand name but Moti Mahal is the OG butter chicken in Delhi and try that you wont be dissatisfied Now coming onto the gravy of the butter chicken you ate in this video, so in 1947 there were no mixer/grinders and everything was grinded on a mortar and pestle and to keep that authenticity they are keeping the gravy like that. but i think they offer the butter chicken with that modern touch that we all love
Yahin pe toh knowledge ki kami aa gayi na bhai Daryaganj makes 2 types of Butter Chicken: 1) Original 1947 recipe: In 1947, there were no grinders or puree makers, butter and cream was expensive hence the original BC had coarse, gravy and not creamy in any way. This was the BC you had ordered 2) Butter Chicken: as things are now which is also available in Daryaganj restaurant: Smooth gravy, added with butter and cream You are criticising the wrong thing, not the fault of the restaurant sorry! :)
Bhai 1947 me mixer grinder nahi hote the....this is supposed to replicate the first version of butter chicken hand pounded/grinded gravy....modern butter chicken came into picture when the mixer grinder became very common..... Original doesn't mean better its just how it was first served...jaise hand grounded chutney and mixer grinder me bani chatni me farak hota hai...same way ye butter chicken different hai... different doesn't mean better..
they claim to invent the butter chicken because they were the first one to put chicken tikka in tomato gravy without any cream and sugar . we are use to eat the different kind of butter chicken with cream and sugar that was later customised over time to suit our taste buds. same way original rajhasthani laal Maas was prepared just with red chillies, garlic, salt and ghee but over time people have customised it with a lot of different spices and people don't prefer eating the original laal mass. if anyone is willing to try this butter chicken you have to see it as a whole different dish and a whole different experience because its very basic and raw and most of us will not like it the same way as we are use to eating a normal butter chicken .
Authentic butter chicken is supposed to be course and not finely blended as it accidentally came into being when the left over chicken tikka was mixed with a lot of butter and a tomato base without any cream and sugar. The blended version came after a lot of changes that were brought to the recipe. The course texture of butter chicken gives it a distinct flavour and a unique mouthfeel. Many people till today love the course version of butter chicken and it is famously made in many Indian and Nepali households.
Authentic butter chicken was never the blended one, there was no mixer grinder in 1947, so to keep the authenticity they are serving how the original butter chicken was. Original may not be the better one, but they have served what they claimed. It didn't hit your taste buds that's a different thing.
Mene abhi abhi pata kia hai dilsefoodie ki video se inke paas 2 type ke butter chicken hai Ek 1947 style, jo us time pe jaisa Banta tha ,aur ek aaj ke style wala ,aapne 1947 wala khaya hai sir islie alag hai
I have not tasted daryaganj butter chicken but rara chicken have same texture ... Soo it cant be called as butter chicken... Soo agree with you in terms of texture ..again cant say anything about taste but definitely will try as well to see
They didn't have mixer back then so it used to be pounded by hands but nowadays we have mixer so we make it smooth. Original butter chicken was like that only, the thick gravy one is the original because it was served originally then the mixer grinder came and today's butter chicken came.
Bro they have two types of butter chicken old butter chicken and today's butter chicken I liked today's on more as it is best butter chicken I have tasted in my life!!
naa bro ur joking i have been living in delhi since my childhood i have never eaten better chicken than dariygangh and about the texture of this chiken this shows the unique ness of this traditonal dish
Literally I’m also craving for these mouthwatering delicious food Akshanshu 🤤 I’m 7th months pregnant & Right now I really want to eat these🙄😢❤️anyway i love your each & every single mukbang videos & vlogs❤️keep going brother❤️all the best❤️come visit assam also someday❤️Love from Tezpur, Assam ❤️
Hey akshanshu bhaiyaa syd aapne 1947 wala butter chicken order Kia h jisme hand se vegetables ki gravy bnai jaati h agar aap iss time ka butter chicken order kroge to uski gravy abhi modern time jesi hi h No hate🙏 love ur videos❤️ keep growing 🛐💗
I don't think so akki ki cloud kitchen ka cooking style as such unse kuch alag hota hoga but who knows btw video was awesome man keep it up keep growing....✌️❣️
They claim that they have two types of butter chicken one is from 1947 recipe and another is today's butter chicken. I think the one you are eating is the 1947 recipe.. But indeed its looking like gajar ka halwa 🤣
Bhai aapka order hi glt lag raha he ya phir cloud kitchen wala baat he kyoki inka butter chicken me or bhi videos me dekha hoon or woh bahut different he
Haha most of the peeps doesn't like the authentic italy pizza but they like the modified version it doesn't mean pizza is bad or something you should know things first then say something about authentic thing
No hate but you have ordered 1947 original version, over the period of time taste had been enhanced. They have 2 butter chicken in their menu normal and original one.
Makes me wonder if you are actually a food blogger😂😂😂Daryagani clearly mentions that their original butter chicken is the same recipe that was used in 1947, so there were no mixer grinders back then, they clearly mention that this dish has a chunky gravy and is made with hand crushed tomatoes, their 'Today's Butter Chicken' is smooth and velvety like any other you would have had. Your lack of knowledge, and intention of passing wrong information makes the audience wonder your stand as a food influencer.|
Hey beautiful hands how r u.... daal makhni kha k maza aa gya na..🤗🤗 Butter chicken seems like baigan ka bharta... yha se dekhne pr🧐🧐 Bht dino k bad straw se pee gai hai campa.... Raita b mangwa lete... Nhi nhi achchha hua nhi mangwaya warna pachka ho jata fir se.. i mean pese barbaad ho jate..🙄🙄 Don't worry hm b pehle wali category me hi hai puri zindagi jhut hi thi...🤣🤣🤣😂😂😂😂🤣
I’m sorry to all Daryaganj lovers but I’m a butter chicken fan or butter chicken koi bura bnata toh mujhe bhtt bura lgta h 🫠🫠
Nice Review bhai well done keep it up 1 day your subscriber will be 10 million
Im vegetarian , but i still watch your videos from dehradun
Dariyaganj kye menu mai 2 type kye butter chicken milta hai "1947 Butter Chicken" aur aik "Today's Butter Chicken"... Maybe waha confusion ho
Ek dum sahi bole ho bhai
no problem bro. but i still love daryaganj and love you
Akshanshu don't be disappointed..coz the butter chicken you eat was a authentic butter chicken which was invented by daryaganj in 1947..in those years there were no blenders..so butter chicken which invented was not smooth this is real authentic dish..and nowdays we eat butter chicken which is modified coz now we have things like blenders to simple the dish...at the end the butter chicken you was real and so it was like that no need to be disappointed..!
So basically, The main inventor of butter chicken was Moti Mahal in 1947 because one night some group of people showed of at there restaurent and they didn't had anything so they made a dish with whatever they had and that was butter chicken. also DARYAGANJ has taken that recipe and marketed under a different brand name but Moti Mahal is the OG butter chicken in Delhi and try that you wont be dissatisfied
Now coming onto the gravy of the butter chicken you ate in this video, so in 1947 there were no mixer/grinders and everything was grinded on a mortar and pestle and to keep that authenticity they are keeping the gravy like that. but i think they offer the butter chicken with that modern touch that we all love
U r very correct
Yahin pe toh knowledge ki kami aa gayi na bhai
Daryaganj makes 2 types of Butter Chicken:
1) Original 1947 recipe: In 1947, there were no grinders or puree makers, butter and cream was expensive hence the original BC had coarse, gravy and not creamy in any way. This was the BC you had ordered
2) Butter Chicken: as things are now which is also available in Daryaganj restaurant: Smooth gravy, added with butter and cream
You are criticising the wrong thing, not the fault of the restaurant sorry! :)
Hmm btw which one do you like out of the 2
Bhai 1947 me mixer grinder nahi hote the....this is supposed to replicate the first version of butter chicken hand pounded/grinded gravy....modern butter chicken came into picture when the mixer grinder became very common..... Original doesn't mean better its just how it was first served...jaise hand grounded chutney and mixer grinder me bani chatni me farak hota hai...same way ye butter chicken different hai... different doesn't mean better..
They Have 2 Kinds Of Butter Chicken
1. Original
2. Today's (The Butter Chicken You're Talking About)
they claim to invent the butter chicken because they were the first one to put chicken tikka in tomato gravy without any cream and sugar .
we are use to eat the different kind of butter chicken with cream and sugar that was later customised over time to suit our taste buds. same way original rajhasthani laal Maas was prepared just with red chillies, garlic, salt and ghee but over time people have customised it with a lot of different spices and people don't prefer eating the original laal mass. if anyone is willing to try this butter chicken you have to see it as a whole different dish and a whole different experience because its very basic and raw and most of us will not like it the same way as we are use to eating a normal butter chicken .
Right 👍👍
Exactly
Authentic butter chicken is supposed to be course and not finely blended as it accidentally came into being when the left over chicken tikka was mixed with a lot of butter and a tomato base without any cream and sugar. The blended version came after a lot of changes that were brought to the recipe. The course texture of butter chicken gives it a distinct flavour and a unique mouthfeel. Many people till today love the course version of butter chicken and it is famously made in many Indian and Nepali households.
coarse* don’t mean to be rude…but u seem like a knowledgeable person 😊
Nice Comment
They have 2 types of butter chicken
1) Original
2) Today's (which you are talking about)
Authentic butter chicken was never the blended one, there was no mixer grinder in 1947, so to keep the authenticity they are serving how the original butter chicken was.
Original may not be the better one, but they have served what they claimed. It didn't hit your taste buds that's a different thing.
Bhai Menu dekhlo 1 baar to understand the difference between 1947 and regular butter chicken. Both are in the menu.
Mene abhi abhi pata kia hai dilsefoodie ki video se inke paas 2 type ke butter chicken hai Ek 1947 style, jo us time pe jaisa Banta tha ,aur ek aaj ke style wala ,aapne 1947 wala khaya hai sir islie alag hai
You are one of the most honest mukbanger on RUclips ....Keep growing Bro...Hatts off
Who loves akshanshu eating style and explaining about his meal ❤❤
Sahi kaha bro .ye bhai baki yonki tara nahi hai ho jo rakhsas ki tarah khatain hai
Nobody😂😂😂
I have not tasted daryaganj butter chicken but rara chicken have same texture ... Soo it cant be called as butter chicken... Soo agree with you in terms of texture ..again cant say anything about taste but definitely will try as well to see
They didn't have mixer back then so it used to be pounded by hands but nowadays we have mixer so we make it smooth. Original butter chicken was like that only, the thick gravy one is the original because it was served originally then the mixer grinder came and today's butter chicken came.
So called “CRITIC”.BRUHHH!
Bro they have two types of butter chicken old butter chicken and today's butter chicken I liked today's on more as it is best butter chicken I have tasted in my life!!
Delhi mei we get a smoother gravy but yes it's definitely not the best one. My stomach gets upset whenever I eat at Daryagunj.
naa bro ur joking i have been living in delhi since my childhood i have never eaten better chicken than dariygangh and about the texture of this chiken this shows the unique ness of this traditonal dish
Literally I’m also craving for these mouthwatering delicious food Akshanshu 🤤 I’m 7th months pregnant & Right now I really want to eat these🙄😢❤️anyway i love your each & every single mukbang videos & vlogs❤️keep going brother❤️all the best❤️come visit assam also someday❤️Love from Tezpur, Assam ❤️
How's your baby now? Congratulations
Bro Ur Vry Honest to food u doesn't care which restaurant Who invested love from HYDERABAD ♥️
Hey akshanshu bhaiyaa syd aapne 1947 wala butter chicken order Kia h jisme hand se vegetables ki gravy bnai jaati h agar aap iss time ka butter chicken order kroge to uski gravy abhi modern time jesi hi h
No hate🙏 love ur videos❤️ keep growing 🛐💗
I love to see this guy everyday he is very nice qnd the way he eats is very nice
Bhai please you eats rice in your video this is soo satisfying 😋
Oh wow 😍🖤Looking so delicious 💖
Akki vro yahi batt sabse badiya lagta ki app honest review dete hoo love from kargil ladakh
Assalamualikum i am from kashmir
I love ur videos I am watching ur video since 2021
You are my inspiration ❤
I don't think so akki ki cloud kitchen ka cooking style as such unse kuch alag hota hoga but who knows btw video was awesome man keep it up keep growing....✌️❣️
Keep going and creating great content 😊
Your videos are so good and i love to watch your videos
💖
You gave your best and honest review brother we always trust your words ❤️
1947 authentic dishes....wowwwww bro...very nice vlog as always...lol💗💗
Lol😂
Today meal is really mouthwatering 🤤🤤🤤🤤
Food looks delicious and yummmmy 😋😋😋😋🤤
Thanks for sharing this amazing video 🙏🙏🙏
Gajar Ka halwa😂😂
BTW: Big fan
Gajar ki halwa esise bhi achi dikhati hai 🥰
They claim that they have two types of butter chicken one is from 1947 recipe and another is today's butter chicken. I think the one you are eating is the 1947 recipe.. But indeed its looking like gajar ka halwa 🤣
Butter chicken ki gravy aisi toh nhii hoti...I completely agree... butter chicken means Refinement...Gravy dekh k hii khane ka Mann nhii kar raha 😥
Meri hassi nhi ruk rhi gajar ka halwa sunkr or lag bhi waisi hi rhi hai dekhne me
First time at 1080p quality
Looking fab ✌️😁
I love your eating style bro
I loves your videos so much but i love your burger mukbangs more
you cant judge , go to their outlet then try , local butter chicken kha kha kar faltu knowledge na bol bhai
Bhai aapka order hi glt lag raha he ya phir cloud kitchen wala baat he kyoki inka butter chicken me or bhi videos me dekha hoon or woh bahut different he
We are missing bhanu bhaiya 🙃
Bhai love from.telangana and love u r videos I am watching huu from.like when u was having very few subscribers and the dominos video 💗💗💗💗
Lots of love from goa ❤️ keep doing bro next mukbang on your home cooked biryani
Haha most of the peeps doesn't like the authentic italy pizza but they like the modified version it doesn't mean pizza is bad or something you should know things first then say something about authentic thing
Best mukbang bro love it❤️👍
Love you video 😁
Have a recommendation please listen to "iraaday" a song by abdul hannan
Akshanshu bhai you are right maine bhi aaj tak jo butter chicken try kiye hai vo aise to hargiz nahi dikhte specially gravy....
Exactly Same review
Appreciate for genuine review
Thanks
And lots of 💕💕💕💕
Peace out 😊😊😊😔😔😔😔😊😊❤️❤️❤️
Bhai ko abi yaad kia abi hajir wah
Iam from sindh Pakistan and you are one of the my favorite Indian youtubeer I didn't miss your any video.
I am Daily Watching Your Video's before eat
Akshanshu bhie sirf dehradun aur noida hi nhi balki aur bhi jagah jao aur waha ke bhi food try karo....love from pune.
Bhai one time I saw this is ASMR
Glass and straw kaha se purchase Kiya bhai
Link bhej do ak baar or
Love from Gujarat 🫀
Next video black pepper ke butter chicken and butter Nan chahiye👀
Bhai sahi baat butter chicken ki gravy lag rahi carrot ke haluwa jaysi 😂
LOVE OF LOVE BHAIYA FROM CHHATTISGARH ❤❤
No hate but you have ordered 1947 original version, over the period of time taste had been enhanced. They have 2 butter chicken in their menu normal and original one.
Me apki vdo ko kabse wait kar raha thaaa apki previous vdo dekh rahi thi soo nice❤❤❤❤
अशनीर ग्रोवर sir ✌️✌️✌️🤪🤪 osm...... one of the best cmnt I ever heard by you sir 💕💕
Lots of love from Goa ♥️
Bro first mixer was actually invented in 1950s use your common sense 😭😭
Hello Bhai. Love form Bangladesh 🇧🇩🇧🇩🇧🇩
Black pepper ka best h
Perfect timing with dinner
Hi bro apko hamesha dekhanewala banda ab nahi raha bas apke video dekhta tha he far away 12days before 😢😢😢
Black pepper ka butter chicken best hai👌
gaajar ka halwa pakka lag rhe he bhai 100%
Man I can't stop drooling XD
World best food vlogger page💯🤗
Brother ap itny paisy Kahan sy laaty ho for these food ?? Please reply
Yes I watch shark tank.....and remember kundan Lal
Love from assam❤️
Makes me wonder if you are actually a food blogger😂😂😂Daryagani clearly mentions that their original butter chicken is the same recipe that was used in 1947, so there were no mixer grinders back then, they clearly mention that this dish has a chunky gravy and is made with hand crushed tomatoes, their 'Today's Butter Chicken' is smooth and velvety like any other you would have had. Your lack of knowledge, and intention of passing wrong information makes the audience wonder your stand as a food influencer.|
Seriously it's looks like gajar ka halwa. It's not looking like butter chicken
Actually looks like gajar ka halwa
Hey beautiful hands how r u.... daal makhni kha k maza aa gya na..🤗🤗
Butter chicken seems like baigan ka bharta... yha se dekhne pr🧐🧐
Bht dino k bad straw se pee gai hai campa....
Raita b mangwa lete...
Nhi nhi achchha hua nhi mangwaya warna pachka ho jata fir se.. i mean pese barbaad ho jate..🙄🙄
Don't worry hm b pehle wali category me hi hai puri zindagi jhut hi thi...🤣🤣🤣😂😂😂😂🤣
Yeh konsa maal fukke likha hai ?💀
Bhai Domino's vs La pinoz pizza ka comparison
Merko bhi accha nahi laga tha maine bhi try kiya... Love from dehradun
I think you should gift a meal for ur some of the subscribers over India once a week for 1 subscriber through swiggy or Zomato 🤔
Bhai aapne Daryaganj se Butter chicken nahi kadhai chicken mangaya tha...
Kyu?
Ha Bhai
Looks good😍
प्रवीन भाई के reaction तो बनते है इस 🧈 🍗 पर sir plz 🙏😂
Bhai uncut kara ke video karo thank you 🙏
Hey please do a mukbang on art of Dum. Thank you!
Love you sir ❤️ love from auraiya (UP)
Sir I m your you subscribe and I like your video you are best youtuber in the world
Restaurant toh Aman gupta ka tha pr video mein Akki bhaiya Ashneer bn gye the🤣
Please ap ik baari kashmiri cusine try kro ...inshallah kbhi shikayat ka mauka ni milega ...hope ki ap yeh comment pdhe..love fromm kashmir❣❣❣❣❣❣❣❣❣❣
Bohot dino baad mai aapka video deekh rhy hun 🤤🤤
Yess bhai
Gajar ka halwa 😆
❣
This restaurant have two types of butter chicken. I think you ordered wrong one. You ordered today’s butter chicken
Love from Rajasthan
Yes ye gagar ka halva lag raha ha 😂
Akshanshu I m ur big fan from Pakistan. Want videos on pizza now. Dominos
Brooo butter chicken is supposed to be that way it's is not finely blended.