Diksha please open a cloud kitchen. Can’t wait to taste your handmade food any longer, especially momo and chowmein. Please give this a serious thought. Much love❣️
@@BinushiMMM it's a blend of healthy oils. To be precise I got the ingredients from the brand. Coconut Oil, Water, lodized Salt, Sesame Oil, Arrowroot powder, Lecithin, Citric Acid, Colour (BCarotene), Flavour, Vitamin A, D2 and B12
@@BinushiMMMoils aren't necessarily.. it's the processed foods that have them. If you're using some oil to saute your veggies, there's nothing wrong with it.. but just don't eat stuff that has this, refined flour , sugar and a sh*t ton of salt becuz they're like a special preparation for heart disease.. I would like diksha to eat less maida but her overall diet is quite impressive and better than most others. Can it be better? Sure. But will it be restrictive for her? Maybe. So as long as she's balancing it, i don't see anything wron with her approach. Also, deep frying and eating brown 🟤 almost burnt food is problematic and not the same as lightly cooking in some oil!
@@DikshaPatgiri Yess sis...I'm actually studying in 10th grade...i always tell about you to my mom to try your recipes she says she make perfectly like you so eat as i make😅😅
I never liked momos ever but whenn i saw this i have to sayy i literally took my brother just to make me eat fried juicy momos❤ Lots of lovee babee go on❤❤
Oh my god I am a vegetarian but bad luck for me I cannot eat onion and garlic 😞 but I can skip onion and garlic right❤ keep going on I really love your mukbang videos❤ love from Bangladesh❤❤❤❤❤🇧🇩🇧🇩🇧🇩🇧🇩🇧🇩🇧🇩
yeeeeee❤ you are back with such an amazing video i love your videos so much😊 special your a day in the life of a mukbanger video that you uploaded once
It's my love to watch your videos regularly almost since you have started although I comment here very less but I am a big fan of yours... Your Momo videos are my most favourite; I love all your videos though... While in India I had never craved for Momos and never even tried them once, but after I watched your Momo making and Momo mukhbang videos I just started craving for Momos and then here in Taiwan I searched for Vegetarian Dumplings and started eating them and I really liked having the dumplings and now they are one of my regular food options; all credit goes to you... One of my dreams is to once make and have Momos with you 😅😅😅... Lots of Love...
I was really curious diksha how can you maintain your weight... Nd u re so fit even after consuming so much of carbs.... Please enlighten us a bit ❤❤❤btw love your videos.... Lots of love and good wishes from Assam🥰😘❤
For those considering a vegan lifestyle because you’re a compassionate person but don't really know where to start? No worries, I’ve got your back. Figuring out what to eat after ditching meat and dairy can be a total maze, even if you weren’t that picky about your diet before. If you’re Indian, you’re already kinda used to a plant-based diet, so it’s mostly about swapping out dairy. If you want to skip supporting the dairy industry and not blow your budget, start with a simple, low-cost meal plan that’s still super nutritious. Just collect all the healthy dishes you like, and we’ll go from there. First up, let’s chat about two must-have nutrients: Vitamin B12 and Vitamin D3. If you’re not getting outside for at least 25-30 minutes a few times a week, you might end up with a Vitamin D3 deficiency. Even people who eat meat have a tough time getting enough Vitamin D from food alone-often less than 15 percent. So, either grab a supplement once a week or get outside more. For Vitamin B12, you can go for shots (I do this every other month) or take a pill once a week. It’s safe and natural. Just be careful with fat-soluble vitamins like Vitamin D-better to check in with your doc for the right dose. B12 is usually fine, though. You could also take a multivitamin like Axbex or Zincovit-just pop one, and you’re set.This is clutch for busy folks like pre-med students or anyone with a hectic schedule. Here’s the food that works for us at home-these are our go-to staples. Protein sources- Chickpeas Soy chunks (this is cheap and healthy..and has anti cancer properties..well anything soy has anti cancer properties except for soy bean oil) Tofu Soybean Beans like kidney beans or mung bean Lentils (a mix of lentils) Quinoa (quinoa is cheap.. and very healthy..) Amaranth (i buy muesli from peepal farm) Millets (Indians love millet..these are not particularly high in protein but they're amazing) Chia seeds (not just protein but amazing fats as well...but be sure to soak em) Flax seeds (these are literally superfoods..) Green peas Hemp seeds (we don't use it but they're really good) Tempeh (i don't have access to these but again ... they're so good) Legumes or Pulses in general are so good for you.. Nuts and seeds (amazing protein and fats .) Greens - Cabbage/cauliflower/brocoli/Brussel sprouts (if available) Leafy greens like spinach or kale Beet root Carrots Cucumber Amla (it's a fruit but they're the best. Period) Bell pepper 🫑 Bitter gourd And the list goes on and on.. Be sure to eat regional vegetabls cuz India is pretty diverse ...so eat your greens..and go local ... Peanut butter (peepal farm) Try to incorporate more colour into your food ....or maybe give permaculture ... Or give permaculture a shot if you have the time..and space.. Dishes i eat.. Dosa (this is my fave ) Lentil curry with rice Rajma chawal Idli sambhar Indian version of chilli (that has chickpeas , rajma , ground soy chunks , carrots , bell pepper, 🍅 tomatoes, etc) Yellow pea chat Litti chokha Soy bean biryani Soy bean ki sabzi (i eat lil to no oil) Chana masala (chickpea curry) Oat porridge with apples and bananas and chia seed on top Indian version of chilli (that has soy chunks , Pinto beans or white rajma , chickpeas , bell pepper 🫑, carrots , onion and garlic 🧄, indian spices, some soy sauce, tomato puree..and a bunch of other healthy ingredient..this can double as bhaji for pav bhaji) Quinoa oat cinnamon banana porridge without any milk.. you could add some chia or nuts of your choice.. Black mung daal seasoned with salt South Indian style besan tofu sauted in curry leaves and mustard seeds with sauce.. Chola chana chaat with aloo ki tikki .. (we make it bland cuz we like it bland..) Flax seed and jaggery dumplings Red lentil uttapam Yellow pea chat (Quinoa+daliya+millet+rice) mung bean khichdi with added veggies Daal Dhokla Pakal tofu paneer Mushroom biryani Oat dense chocolate fudge cake (dessert 😁) Mix veg soy bean sabzi (quite runny....pretty similar to a soup.. but very tasty.. i like bland stuff ) High protein muesli ... Tofu scramble (we eat homemade tofu.. ) Whole mung daal with lime juice squeezed on top and some diced onion..(with roti) Quinoa raita with (peanuts+cabbage+carrot+apples) and other tempering We use homemade soy yogurt because I’m not big on store-bought or convenience foods, unless I’m really starving. These are the dishes I grew up with, so you might do things a bit differently. Make a list of essentials that work for you. I make sure to eat at least two protein-rich dishes each day-like chana masala in the morning and khichdi for lunch or dinner.
Hey diksha.... ☺️ You should must try squash wale momo ...... Aur jo momo k sheet hogi wo aatee ka bana naa.. Healthy bhi hai aur tasty bhiii😋.. you will definitely like it
Diksha ba tumi eta food truck buisness a start kribo para and also home delivery please tetia he ami u khbo prim...moi baru non vegetarian a hoi teu tumar video dekhi vegetarian hoi jabo mon jai. Love from Morigaon ❤
Mjhe bhi ese sb tasty khana bhot pasand h lekin mere gall bladder m stone mila hai jis ki vgh se m ab ye sab nhi kha sakti sirf loki tori khao 😢....god please sab theek kardo 🙏🏻😭
❤❤
Yaaaaaayyyyy first 💕💕💕🥇🥇🥇😻😻😻😍😍😍🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼
@@DikshaPatgiri my mouth js watering 😋 yummmm❤❤❤❤❤
Please tell me the secret of always being first 🥲
Just unemployment @@Jigyasha-yo
@@Jigyasha-yoYahh😂
Diksha please open a cloud kitchen. Can’t wait to taste your handmade food any longer, especially momo and chowmein. Please give this a serious thought. Much love❣️
Also panipuri
Yes, and since she's vegan, the cloud kitchen could cater to everyone!💕
Thank you Diksha for promoting Vegan food to the ppl. Finally they know Vegans eat delicious and scrumptious food and not just ghans-pus. ❤
Thank you so much for your lovely wishes 😘
If she has milk she isn't a vegan.She is a vegetarian.
So that was some sort of refined oil, not butter right 🤔 any I agree looks so tempting
@@BinushiMMM it's a blend of healthy oils.
To be precise I got the ingredients from the brand. Coconut Oil, Water, lodized Salt, Sesame Oil,
Arrowroot powder, Lecithin, Citric Acid, Colour (BCarotene), Flavour,
Vitamin A, D2 and B12
@@BinushiMMMoils aren't necessarily.. it's the processed foods that have them.
If you're using some oil to saute your veggies, there's nothing wrong with it.. but just don't eat stuff that has this, refined flour , sugar and a sh*t ton of salt becuz they're like a special preparation for heart disease..
I would like diksha to eat less maida but her overall diet is quite impressive and better than most others. Can it be better? Sure. But will it be restrictive for her? Maybe.
So as long as she's balancing it, i don't see anything wron with her approach.
Also, deep frying and eating brown 🟤 almost burnt food is problematic and not the same as lightly cooking in some oil!
Potato,cheese n butter a perfect combo n my north Indian instinct tells me that it'll make a yummy parantha.
Love how the entire video is not edited and she clearly is swallowing the food.❤
I find her cooking videos more peaceful and ofcourse i had tried few recipes of her which really turned out amazing...keep growing 💗
The only momos I love is of Diksha patgiri 🤤🤤🤤🤤 they truly seems mouth watery
please try Nepalese dish "Sel Roti ' with chana and aloo😁😁😁😁😁
Heyy diksha...whenever i feel low or disturbed i always watch ur videos..they are so nice!!!
Thank you for helping me unknowingly 😊
🥺💕💕thank you so much 🙏🏼
@@DikshaPatgiri
Yess sis...I'm actually studying in 10th grade...i always tell about you to my mom to try your recipes she says she make perfectly like you so eat as i make😅😅
She says she can't make perfectly like you so eat as i made😅
Its looks so tasty and tempting 😮😮❤❤😊😊🤤🤤🤤
Momos looks delicious 😋😋
I never liked momos ever but whenn i saw this i have to sayy i literally took my brother just to make me eat fried juicy momos❤
Lots of lovee babee go on❤❤
The way you dip into chutney is too tempting 🤤
mouth watering recipe ❤🤤 waow momos
Testy🤤.. Jiva pani pori gol🤤🤭❤
Oh my god I am a vegetarian but bad luck for me I cannot eat onion and garlic 😞 but I can skip onion and garlic right❤ keep going on I really love your mukbang videos❤ love from Bangladesh❤❤❤❤❤🇧🇩🇧🇩🇧🇩🇧🇩🇧🇩🇧🇩
you should make this kind of content more often......i justt love ittt🥰🎀
her video is so relaxing 😭😭 i love it.
Wow very much mouthwatering Momo❤❤❤❤❤❤
Very nice vlog sis👌👍
Very tasty food nexttime surely try nepali food ❤❤❤
Thank you sure
@@DikshaPatgiri and pls tag me
You know why i like you so much….. because you eat vegetarian food❤❤❤❤ that too homemade❤❤❤💯💯🤌🏻🤌🏻🤌🏻🤌🏻🤌🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻
I like the cooking part!❤
Waw dii eh wale momos buth delicious lg rkhy❤
So so so delicious momo recipe and chatney too
Wow super yumm😋 delicious I just love ur recipes❤
Thank you so much 🙏🏼
So delicious 🤤🤤 lots of love from Jammu ❤
Thank you so much sunali
❤from Shillong... Love it seeing you, using Khasi local kitchen knife 😊... Look delicious
Diksha di why don’t you pin first comment nowadays btw momos are looking so tempting ❤
Thank you 🙏🏼 I pin comments everyday😊
Soo tempting 🤤🤤🤤🤤 mushroom momo recipe plzzz ❤❤❤
yeeeeee❤ you are back with such an amazing video i love your videos so much😊 special your a day in the life of a mukbanger video that you uploaded once
Idk abut others but u NVR disappoint me vit ur cooking sis 😭❤️
It's my love to watch your videos regularly almost since you have started although I comment here very less but I am a big fan of yours...
Your Momo videos are my most favourite; I love all your videos though...
While in India I had never craved for Momos and never even tried them once, but after I watched your Momo making and Momo mukhbang videos I just started craving for Momos and then here in Taiwan I searched for Vegetarian Dumplings and started eating them and I really liked having the dumplings and now they are one of my regular food options; all credit goes to you...
One of my dreams is to once make and have Momos with you 😅😅😅...
Lots of Love...
Looks heavenly mouthwatering ❤
My favourite eating channel ❤❤always fabulous ❤
You have a unique eating style 😋😋
O god i crave for momos badly and you uploaded this...di can you please eat roti sabji ❤
Yes sure
I was really curious diksha how can you maintain your weight... Nd u re so fit even after consuming so much of carbs.... Please enlighten us a bit ❤❤❤btw love your videos.... Lots of love and good wishes from Assam🥰😘❤
Sooo soooo soooo sooooo delicious & yummy 😋😋😋
Sis me bhi aalu momo try karugyi aap ki recipe bhot achi lagyi vahi dekh ke banaugyi me bhi ❤❤❤
Cheesy 🧀 creamy veg momos with spicy momo chutney...pure love❤❤ love love sweety🥰💙 God bless you always 🙏♥️🌟
Thank you so much 🙏🏼
Keep supporting me dear RUclips family 🥰❤️❤️
I am actually waiting for your videos I love to watch all the videos of your❤
Love your videos di❤❤your asmr videos are my daily go to
Thank you so much 🙏🏼
@@DikshaPatgiri aww welcome🫶🏻 didn't expect u to see my comment 🫠
I love your cooking recipes ❤ love you ❤
Thank you so much 🙏🏼
Finally she is backk❤
Hi while stuffing momos there was a black box beside it were u stuffing it in momos too can u plss tell what was it❤❤
Woww background music 😌🎶 ahh 🥰😇
Thankyou for 135 subscribers 🎉
I love your videos because you eat vegetarian food ❤ from himachal pradesh
Delicious 🤤🤤
Thank you so much 🙏🏼
I have seen you eat momos various times.... Actually enjoying them...But here in your expression shows you are just gulping it....
For those considering a vegan lifestyle because you’re a compassionate person but don't really know where to start? No worries, I’ve got your back. Figuring out what to eat after ditching meat and dairy can be a total maze, even if you weren’t that picky about your diet before.
If you’re Indian, you’re already kinda used to a plant-based diet, so it’s mostly about swapping out dairy.
If you want to skip supporting the dairy industry and not blow your budget, start with a simple, low-cost meal plan that’s still super nutritious. Just collect all the healthy dishes you like, and we’ll go from there.
First up, let’s chat about two must-have nutrients: Vitamin B12 and Vitamin D3. If you’re not getting outside for at least 25-30 minutes a few times a week, you might end up with a Vitamin D3 deficiency. Even people who eat meat have a tough time getting enough Vitamin D from food alone-often less than 15 percent. So, either grab a supplement once a week or get outside more.
For Vitamin B12, you can go for shots (I do this every other month) or take a pill once a week. It’s safe and natural. Just be careful with fat-soluble vitamins like Vitamin D-better to check in with your doc for the right dose. B12 is usually fine, though. You could also take a multivitamin like Axbex or Zincovit-just pop one, and you’re set.This is clutch for busy folks like pre-med students or anyone with a hectic schedule.
Here’s the food that works for us at home-these are our go-to staples.
Protein sources-
Chickpeas
Soy chunks (this is cheap and healthy..and has anti cancer properties..well anything soy has anti cancer properties except for soy bean oil)
Tofu
Soybean
Beans like kidney beans or mung bean
Lentils (a mix of lentils)
Quinoa (quinoa is cheap.. and very healthy..)
Amaranth (i buy muesli from peepal farm)
Millets (Indians love millet..these are not particularly high in protein but they're amazing)
Chia seeds (not just protein but amazing fats as well...but be sure to soak em)
Flax seeds (these are literally superfoods..)
Green peas
Hemp seeds (we don't use it but they're really good)
Tempeh (i don't have access to these but again ... they're so good)
Legumes or Pulses in general are so good for you..
Nuts and seeds (amazing protein and fats .)
Greens -
Cabbage/cauliflower/brocoli/Brussel sprouts (if available)
Leafy greens like spinach or kale
Beet root
Carrots
Cucumber
Amla (it's a fruit but they're the best. Period)
Bell pepper 🫑
Bitter gourd
And the list goes on and on..
Be sure to eat regional vegetabls cuz India is pretty diverse ...so eat your greens..and go local ...
Peanut butter (peepal farm)
Try to incorporate more colour into your food ....or maybe give permaculture ... Or give permaculture a shot if you have the time..and space..
Dishes i eat..
Dosa (this is my fave )
Lentil curry with rice
Rajma chawal
Idli sambhar
Indian version of chilli (that has chickpeas , rajma , ground soy chunks , carrots , bell pepper, 🍅 tomatoes, etc)
Yellow pea chat
Litti chokha
Soy bean biryani
Soy bean ki sabzi (i eat lil to no oil)
Chana masala (chickpea curry)
Oat porridge with apples and bananas and chia seed on top
Indian version of chilli (that has soy chunks , Pinto beans or white rajma , chickpeas , bell pepper 🫑, carrots , onion and garlic 🧄, indian spices, some soy sauce, tomato puree..and a bunch of other healthy ingredient..this can double as bhaji for pav bhaji)
Quinoa oat cinnamon banana porridge without any milk.. you could add some chia or nuts of your choice..
Black mung daal seasoned with salt
South Indian style besan tofu sauted in curry leaves and mustard seeds with sauce..
Chola chana chaat with aloo ki tikki .. (we make it bland cuz we like it bland..)
Flax seed and jaggery dumplings
Red lentil uttapam
Yellow pea chat
(Quinoa+daliya+millet+rice) mung bean khichdi with added veggies
Daal
Dhokla
Pakal tofu paneer
Mushroom biryani
Oat dense chocolate fudge cake (dessert 😁)
Mix veg soy bean sabzi (quite runny....pretty similar to a soup.. but very tasty.. i like bland stuff )
High protein muesli ...
Tofu scramble (we eat homemade tofu.. )
Whole mung daal with lime juice squeezed on top and some diced onion..(with roti)
Quinoa raita with (peanuts+cabbage+carrot+apples) and other tempering
We use homemade soy yogurt because I’m not big on store-bought or convenience foods, unless I’m really starving.
These are the dishes I grew up with, so you might do things a bit differently. Make a list of essentials that work for you.
I make sure to eat at least two protein-rich dishes each day-like chana masala in the morning and khichdi for lunch or dinner.
Have to try this alu wala momo...Looks yummy..Wish i could send you some veggies from mizoram
Aur bi easy tasty recipes share karo sis
Wow yrr...agyii aap...apke momos mere favourite haii...shitt me thoda late hogyi...but koi nii ab tasslli se dekhungi 🤤😋❤️
Thank you so much 🙏🏼
7:39 if you hate cooking content!
nice vlog dii❣️✨🧿
That Khasi traditional knife😮
Appp bhtt hi pyaree ho hmesha aise hi rehnaa ❤️❤️
Thank you so much 🙏🏼
Giving me samosa vibes the mashed potatoes😊
Hey diksha.... ☺️ You should must try squash wale momo ...... Aur jo momo k sheet hogi wo aatee ka bana naa.. Healthy bhi hai aur tasty bhiii😋.. you will definitely like it
Happy diwali diksha dii🪔🎇🪔🎇
🎉pani aa gya muh me😂😂❤
😍😍
White momo turned into orange 😂
My favourite momo🥟🥟 😋😋
Mine too
Always my fev ....DIKSHA ❤❤❤
hi can you tell me about your iron knife using for cuttiing veggies?
That’s Khasi knife
Wow...I love you're spectacles...it's baby pink
Diksha ba tumi eta food truck buisness a start kribo para and also home delivery please tetia he ami u khbo prim...moi baru non vegetarian a hoi teu tumar video dekhi vegetarian hoi jabo mon jai. Love from Morigaon ❤
❤❤❤❤❤❤❤❤
Paratha mat bhulna...😅🤤😋
🤣🤣🤣ayega varieties Mai next week sure
Please Make soupy momo next time🙏
Spicy+hot(burning)food=☠️
Nice 🎉🎉🎉
Mjhe bhi ese sb tasty khana bhot pasand h lekin mere gall bladder m stone mila hai jis ki vgh se m ab ye sab nhi kha sakti sirf loki tori khao 😢....god please sab theek kardo 🙏🏻😭
She really deserve million subscribers ❤
Wow looking so yummy wanna try ❤❤❤
❤❤❤❤
Momo looks super soft
Yessssss
6:57 start 🥰
Diksha how is it . I too want to try but I want to know first the taste
Soooooooooo much love for you dear Diksha ❤❤❤❤
Thank you so much 🙏🏼🙏🏼
500k soon :)
Aap ka video bahut accha lagta hai ❤❤❤❤❤
Let me introduce Korean food and Korean culture😅😂😮😮❤
kabhi Kokrajhar aya ho? 😅
🎉🎉🎉
Thank you so much 🙏🏼
Looks delicious❤❤❤
Aalunimki chatpate please 🙏😢❤
🥺🥺💕💕🙏🏼🙏🏼🙏🏼
Waaah momos ❤😊
Yesssss
Kemon aso❤ momo ta onek sundor ❤❤
Ami bhalo. Thank you 🙏🏼
Arammm sy khaao yaar😂😂
Wow di u always maintain hygiene ❤lots of love from bihar ❤
Momo lover🤤🤤
Yeseee
Love from Maharashtra ❤
Yummy momos
Mouthwatering ❤❤
Thank you so much 🙏🏼
Who skip the cooking part 😂
👇
Diskha Dear love your back to back videos so so so much and I am impressed with your eating style so so much and can I pinned my comment once💗💗😭😭
Thank you so much dear I'm so grateful
Spooky Friday miss koru😢❤
Diksha amar Axomor tholuwa khadhyo buror uporot bonaba na... Kol posola, kol phool. Aru aru nanan xaak buror uporot... please. Tumi bohut bhal kori asa. Enekuai Aguwai jua..Joi Aai Axom...