Grilled Lamb Brain kabab - Iranian Recipe - International Cuisines

[@cookandconnectfoodrecipes9900]

Good to see your recipes again

[@internationalcuisines]

🙂👍

[@ruheenaameer156]

I'm glad i found a channel like this 😌

[@internationalcuisines]

Welcome

[@internationalcuisines]

Happy Halloween Thanks for watching Guys🙏 Make sure to press the bell 🔔 on my profile for upload notifications!

[@TheRusty222]

Greetings from down under : )

[@internationalcuisines]

Greeting from Sydney friend

[@RecetasMaricel]

🇨🇭

[@professionalidiots101]

I am glad my invite to join you was lost 🤣😂

[@internationalcuisines]

😂💔

[@mmebled31sansnom26]

مطعا م 🐤🇮🇷

[@nallina46]

Where is it comes from? Turkey? Looks good

[@internationalcuisines]

This is Iranian version with saffron

[@a902l9]

🐑🧠🧠🧠🧠🥖🥬🍅🥒

[@jjab99]

I have no idea why, but I would not eat this. Possibly the way I was brought up, but it just seems wrong to eat brains.
If you enjoy it, good for you and I am happy for you too.

[@internationalcuisines]

Thank you i totally understand

[@elreydelmundo8499]

if you were brought up in North & South American,Australia, Europe, Africa that's 5 continents. I'm not sure about Asia & Antarctica, but sausages are made from the meat scraps from butchering and also from the organs