[@ravindrareddyJ]

Not on news paper, he is keeping another cover on top of newspaper

[@aj-mk3rh]

OMG jaldi jisko marna ho pls 2 baar khaye or maar jaye

[@jagjitsingh3681]

@@aj-mk3rh ź

[@m1r4ful]

Agreed I wouldn’t dare eating on news paper, it’s dangerous.

[@m1r4ful]

Very hard working people. Bless them.

[@rosayyatelugufoods3309]

telling correct.don't use news papers.In printing inks making useing lead.lead mixing in food very dangerous to customers.

[@adityapandey7901]

देखने मे टेस्टी लग रहा
इस खाने में कुछ ऐसी खूबी है कि
एक हफ्ते रोज खाने के बाद
हॉस्पिटल जाने से दुनिया की कोई ताकत नही रोक सकती

[@counterking4565]

When you don't want your customer to ask side dish for a second time :P

[@Arshik_Mitra_]

The moment he continuously puts chilli powder. ....i got shocked

[@munupriyo4032]

It's more colour than the actual chilli powder, I believe

[@sukumakalidindi228]

ruclips.net/video/ae_j4LvETx4/видео.html

[@Arshik_Mitra_]

@@poojaparkar7200 That means you have also eaten that holi colour

[@ravindrareddyJ]

It is khashmiry mirchi, only coulur

[@jaygohel8562]

I think this is cheapest chilli which he used so he added too much for taste...

[@iamhumannocastereligionreg5794]

Simple way of cooking but that much chilli, oil very dangerous...

[@QueenGurmehar]

Why are people failing to understand that he uses Kashmiri Mirchi? It only lends out colour, very less spice. 🤷🏽‍♂️

[@theincrediblemom.]

ruclips.net/video/hvQ1xtfew48/видео.html

[@rkgnarnaul]

Haan is rate me rehdi par ye bada Kashmiri mirchi use karega... Ye color wali mirchi hai....

[@FoodIQ2210]

YES

[@QueenGurmehar]

@@rkgnarnaul 200/kg aati hai Kashmiri Mirch wholesale mein. Itna toh wo 5-6 plate mein kama leta hoga 😂

[@keshavgaur3727]

And what about refiend

[@SushilKumar-xu5hi]

you didnt mention address of this shop here...how could we reach there???

[@malcomcustomers356]

good job
Preparation Skill r amazing
then final Presentation also good.....
satisfying video

[@namir_pakghor]

Bap re aloo bhaji hai ya mirchi bhaji

[@niharranjan7537]

Piles hojayega beta a bhaji khaa ke

[@krishnakumari2058]

Ye kakar bomb to nahi fatega lekin pichda fatega jaroor

[@tehreem7719]

@Jai Hind 😂😂😂😂😂👍

[@manpreetkailey731]

@@krishnakumari2058 😂😂😂

[@videoschobeethuong6197]

ruclips.net/video/Pnzzxy5A-7wb/видео.htmljror9d9d

[@parijat1126]

He has collaborated with piles doctor.

[@sukumakalidindi228]

ruclips.net/video/ae_j4LvETx4/видео.html

[@aaryapurii3584]

😂

[@Animesh_Das93]

that is how we survived covid 😂

[@mahaan9393]

Covid finished

[@siktaswain5790]

😂😂😂

[@akashlenka3213]

@@siktaswain5790 hii sexy

[@Moms_care]

😂😂😂😂

[@r.balasubramaniam682]

Thank you channel for amazing videos

[@MrFoodLoverBD]

Delicious Street Food 😮 Watching From Bangladesh 🇧🇩 Thanks For Share🌹

[@Multiplegaming24]

किस-किस को वीडियो देखकर भूख लग जाती है🤣😂

[@filmexo.official4002]

Mujhe bhukh lagi he.

[@heartoftheearth6260]

Tumhara jaisa bhuka koi nahin hain

[@Multiplegaming24]

@@heartoftheearth6260 👍🤣

[@vaibhavgodhade6520]

Mujhe toh bahut sari

[@adityamane5831]

Don't use news paper.... harmful ink... tell that vendor.... humble request 🙏🙏🙏

[@gayathrik5581]

Ok ill tell him not to use newspaper

[@haripriyam9577]

Yes

[@theincrediblemom.]

ruclips.net/video/hvQ1xtfew48/видео.html

[@Waton_Mangap]

Did you see....plastic sheet on top paper ?

[@adityamane5831]

@@Waton_Mangap yes...but plastic paper is for sabaji only...what about puri?

[@FoodOscar]

This is my version of BED TIME STORY
😂😂😂

[@rutvaldhameliya1888]

The gravy was the secret here 😃

[@CookingwithHumi]

Looks very yummy 😋👌🏻👍

[@AbhishekSingh-rx6gt]

This is called slow death..

[@theincrediblemom.]

ruclips.net/video/hvQ1xtfew48/видео.html

[@francisxavier6695]

Yes it's slow position.

[@AnuAdhvaryu]

Look good but Have one question , that chilly poweder are spicy or just powder ? It look too much chilly and I didn't see that potato bhaji cooked on gas .... it look all masala were not cooked properly on gas lol

[@simrankaur-nn9vr]

But above all the concern is it is served HOT on newspaper.... That's crazy !!!

[@elevate32767]

@@simrankaur-nn9vr there is a plastic liner, look closely

[@TheHappyLife]

ruclips.net/channel/UCZf2IHNsTHuCSJW5ffdZIEQ

[@aasthaaastha4430]

I think that is kashmiri mirch which is less spicy and used for adding colour yo the sabzi

[@pervezahmedvlogs8145]

Amazing

[@raghavrajput396]

Woow extra healthy food.. Very good for heart patients and gym goers

[@FoodIQ2210]

YES

[@davidyudisha8231]

😂😂👍

[@abhishekpawar5126]

spend next entire day with your toilet after eating this 😂

[@rajibramphookan9034]

😁😁😁

[@akashlenka3213]

🤣🤣🤣

[@anirbanbluestacks5876]

Why ??

[@anuradhashinde5815]

Mazi fav aahe puri bhji 😋😋👍

[@maxofficial..6349]

Cooking very fast and fresh sir

[@vijayal1077]

So tempting and mouth watering. What is that he took out from can in the beginning

[@justmythoughts5968]

Salt..

[@nuranichandra2177]

Cow dung

[@kanchandubeyvlog]

Looking so yummy 😋 😍

[@rohitjadav3294]

Kya Bat hai. Best video

[@SSF1919]

8:52 the guy seems a regular here. Doesn't seem to mind excess oil or chilli.

[@sudhendugupte7562]

Spicy Puri Bhaji is something I want loved the look thanks man.

[@psriharsha18]

Hi, Please help me know what is it he is adding at 1:14 and 1:32? I just want to try this recipe once. Thanks in Advance.

[@desizayqavlogs6395]

Superb recipe

[@yogibaisoya1171]

Ye aalu ke uper kya red colur hai

[@SainiBadwalUSA]

Get ready fire extinguisher after eating this

[@raa8504]

🤣🤣🤣

[@sukumakalidindi228]

ruclips.net/video/ae_j4LvETx4/видео.html

[@sankardvsnsankaranarayana4455]

Waha Waha what a Joke brother I am unable to control laugh

[@sadiaasad68]

Hahaha good one

[@mariu5282]

😂😂😂😂😂😂😂👍😂😂😂😂

[@VP-hm7zo]

Nice, sabzi is being served on plain butter paper....it's not directly served on the newspaper...

[@sunilraizada8495]

Amazing Video

[@narendrayeole4394]

How sweet.... salute....😘😘😘😍😍😍😍💓💓💓🌹🌹🌹✋✋✋🙏🙏🙏

[@govindchavan5225]

Someone will comments on hygiene!!!
But watching with mouth watering for that foodie 😀😀😀😀
😎😎😎😎😎

[@rvanju]

ruclips.net/video/a15NFS6WmYc/видео.html

[@rupalbhagat4675]

Kya chhe? Pp

[@jitenthacker2476]

Bhai sab pura add to batao he gujrat ka magar kis Saher me kaunse place par he vo to batao yar🙏

[@tinnysharma]

wowww.. 🔥🔥

[@allinalladityan318]

And I was thinking of what that bloody rattling noise was all about, till 4:30!!!

[@ramchekkala9026]

What simply stands out is the efficiency of his work....he’s attained a very high
level of process efficiency ...if you study /observe all the activities shown in the video, you will observe the speed and efficiency. Beautiful.

[@catwalk1470]

yum... yum... yum....YUMMY...delicious food.

[@azizah5357]

Cool 👍

[@sanjanamule2597]

Superbbb

[@world_traveler218]

If only he used less chilli powder I too would be in queue. Even if it's paprika, it's helluva lot, to add to it he added old puri oil to the mix & served hot food on thin plastic & newspaper. I can only imagine something being on fire later 😂😂😂
I'm sure the regulars are accustomed to the spice level & flock as it may be reasonable, 9 puris is quite a bit.

[@mithunfranklin148]

Awesome 👍

[@shubhamjadhav6778]

Dekhte hi pasina aa gaya🔊

[@sachinrv1]

That's an easy way of making spicy potato subzi. One just need to have boiled potatoes and that gravy mix ready and then it is just a matter of assembling.

[@apk3549]

Very smart...but the masala mix which he puts initially is made of what?..that is the key...after you know that it is easy

[@psriharsha18]

Hi, Please help me know what is it he is adding at 1:14 and 1:32? I just want to try this recipe once. Thanks in Advance.

[@elevate32767]

More power to the Indian people. Protect your food and your culture and your way of life, reject the globalists and the ChiComs.

[@chittaranjanpradhan5493]

Osm

[@sonivivekpala4353]

Konsi jagah par he ye to batao kam se kam description box me bhi adress nai likha he

[@technicaltuchinfo1351]

News paper camical with food 😂😂😂😂😂😂

[@amigi555]

Oh no what's this 🙄🌶️ additional green chili too🤤🥵

[@vikasmehrotra8304]

Where is this place?

[@Omkar8076-d6u]

Bhai bahot lajawab puri bhaji hai

[@keerthikatari4046]

There is thin plastic sheet under curry between news paper and curry

[@AyushKumar-mr7bj]

Tel piya do e se aachaa

[@marciamarika358]

Nice vídeo

[@brijkishorkashyap1715]

Aloo Puri is my favourite

[@MyTameBird]

It looks so tasty! Love from Bangladesh.

[@aakanshazone5770]

Oil and chili welcome to piles world🤣

[@ammarrugs5669]

Haa haa

[@kumarhimansh1698]

Its so easy to criticize some one..hai na ??

[@kajalgupta3183]

Literally... 😅

[@snehasishpati7674]

Khas mere ghar k pass esa milta mera roz ka nasta hota🤤🤤

[@thecolourtherapychannel]

Wow yum

[@indianvloggerhina4358]

*Humne 2 saal pehle ek vlogging channel start kia tha, Pata nahi kyu ladies vlogging kare to log achcha nahi maante, support nahi karte... Hamare sath bhi yahi hua jab humne vlogging chalu ki hamare husband ne strictly mana kar dia.. but kyuki hame bachpan se photography and videography ka bohot shauk tha, humne mana karne ke bawajood bhi inse chhup kar vlogging ki bachcho ne hume support kia... Shuru me kaafi dikkat hui.. but hamara interest dekh kar inhone ne bhi finally haan kar dia...magar rishtedaar abhi bhi galat hi smjhte hain. hum utne bade vlogger to nahi ban paaye magar fir bhi vlogging karte rehte hai bhale hi views naa ke barabar milte hain... logo ko batana chahte hai ladies bhi Vlogging kar skti hain or karna bhi chahie... All the best aap ko...* v d ds

[@abhinavrajesh2975]

The cells in our guts: meri koi feeling nai hai mai mar jau??

[@RahulSolanki-te3en]

Mar Jaa...vese bhi desh ki aabadi 140 crore he...tu marega to kisiko ghanta farak nahi padega😂

[@babuta1977]

ok good this type of treditional foods are verytasty

[@aayamshah463]

I like spicy food, i am from saurastra

[@aishabegam8158]

Please add more chilli powder 😀😀

[@pwvidyapeethkota47]

What a speed 4:35

[@irfanshalet8105]

konse jaghase ha kahaka he adress to lekho

[@arvindbhimani8553]

Jordar

[@kishorchetry1449]

Looks good but not healthy not hygienic at all...

[@MellowEscapes]

👋🏽 Yummy!, thanks for sharing! 🤤. Be sure to pop by sometime and say hi 🥰

[@himanshu_gym_power2761]

Where

[@desihomemadefood]

Yummy yummy 😋

[@rahulpithadia4266]

Should sell Lassi next to him 😋

[@elevate32767]

agree, to put out the flames 🤣🤣🤣 🔥🔥🔥

[@_roninx996_8]

Mast plan

[@sukumakalidindi228]

ruclips.net/video/ae_j4LvETx4/видео.html

[@saadsaeed86]

He is using paprika not hot chilli powder , how could it make exteemely spicy🧑🏻‍🍳

[@aayamshah463]

Where is it situated, in which city, which taluka,which area.

[@naitrahiral6606]

Mast banave se tya puri sak ,,

[@Chandra806]

Red Chilli masala concentrate for gravy, red chilly powder, boiling oil, potato and I see green chili on the side while serving along with deep fried Pooris. Super👌
Burning while eating and burning again in the morning, with burning while digesting! Newsprint ink also as another good side 😄😄.

[@bhoorakaka2095]

There is a plastic sheet between ur bhaji and Newspaper... Open eyes 👀

[@psriharsha18]

Hi, Please help me know what is it he is adding at 1:14 and 1:32? I just want to try this recipe once. Thanks in Advance.

[@gayatrisahulove_harmony5100]

@@psriharsha18 salt

[@gayatrisahulove_harmony5100]

@@psriharsha18 And corriender leaves.

[@RamYadav-lu7vi]

This is "Mirchi Masalae ki Sabji"...

[@raveeshtewary2505]

Achha naamkaran kia hai bhai🤣

[@srinumannam27]

Aloo curry preparation is very different

[@hazel6209]

Is this chilli powder he is adding?

[@dcmhsotaeh]

That hurried way of preparation is common in north indian street food cooks and vendors

[@kunwarashutoshsharan3280]

It is a shop in gujarat

[@kunwarashutoshsharan3280]

@bosco 😂👍

[@akashlenka3213]

@bosco 😅😅😅

[@ganeshnagare8008]

You are only standing there with holding camera, not giving oral information, what is the price? What is the address? How many puri shopkeeper giving in one plate, what are timings? etc

[@shilpapatel1399]

OK

[@ashutoshsikarwal1310]

@@vamsiv8616 watch vlogs carefully dude, information given at 0:16

[@atainwala]

I am sure every city has a health authority to keep check on these eateries .... corruption at height.

[@sanjayk9988]

Yumm. Huge drool quotient.

[@samimayesmin2762]

Yr kaha h ye jana h meko

[@doublea9973]

He is mixing oil like water 😉🙏 eat but stay connected with doctor 🙏

[@Ankit_Thakur_aries]

Aaloo ki sabji hai ya Mirch ki 😡😡

[@saraaslam13]

I love food street

[@ravindradobariya6390]

Kaha pe he ae puri bhaji

[@jagjitsingh816]

Mouthwatering!

[@sameerbhurke9066]

So much of oil and red spices.. it’s a death welcoming dish

[@ishvarraval2698]

I am reading some comments section with slight Amusement. A lot of people have commented on the food being served on printed newspapers. please look carefully, the vendor is using a piece of paper in between. A lot of comments on it being too spicy and oily. I wish to bring to your attention that it is the speciality. In this parts of gujarat people eat spicy and oily vegetables. It is a local preference. The place is clean by street food standards. People eating such tasty street food also keep good health and survive long. It is a practical reality. God is great.

[@pradeepbehera2311]

Best video.

[@valerierodrigues6873]

I feel like they should not use newspaper to put the food

[@farihasiddiqui]

U should look more closely! He had a plastic sheet on top of the paper

[@valerierodrigues6873]

@@farihasiddiqui oh then it's fine..lol

[@gameofreak63]

ruclips.net/video/Nx-6dBIVw-I/видео.html

[@poonamchavan767]

कोई कुछ खाकर बिमार पडे या ना पडे पर ये सबजी खाकर जरुर बिमार हो जायेगा

[@nitindavid9131]

Colour is used harmful for health

[@healthylife2832]

वो कश्मीरी मिर्च हैं तीखी नहीं होती । सिर्फ लाल रंग आता है ।

[@raojitendrashitole9692]

भीड़ नहीं होती अगर लोगों को हजम नहीं होता

[@vidhikiduniya2032]

bilkul sahi kaha .....khana to doorki baat dekh k beemar pad jaye

[@ranigoswami8566]

Kitna rupya price h

[@Best.cooking-shibani]

Super nice👍👍👍👍👌👌👌

[@aqeeqansari9888]

Kaun si sbzi h ye

[@CookingwithMrsGupta]

Loved street food