Carbon footprints for food systems

Rapid developments are taking place in firm-level and product-level carbon footprint measurement, with implications for global agriculture and international trade. Koen Deconinck from the OECD Trade and Agriculture Directorate provides an overview of the state of play, highlighting private sector initiatives, international standard-setting bodies, and OECD governments.
Learn more: oecd.org/food-s...
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