Lami Gyud ang Food Delicacies sa Cebu. Dami at masagana tayo sa Malagkit na kanin at Bigas gawing bibingka. Empanada at Fresh Lumpiang Ubod sa Sikatuna marami mag order dyan all year round. At ang Number #1 na Lechon Baboy sa Cebu.
Authentic paella valenciana in Spain does't use seafood but rabbit and chicken meat plus they put the rice as the last ingredient and not while sauteing the garlic and onion as she'd said. Paella with combinations of seafood and meat is called paella mixta and seafood paella is called paella de marisco.
Cebu is Number ONE
Because we are ONE
Bsta Cebuano Lami
#proudbisdak
Thank you Pinas Sarap for featuring Cebu!
proud Cebuano!!! mangaon ta ninyo!! Happy holidays 😊
ayos ung callos prang wow ulam na caldereta flavor
Taga Cebu din ako pero di namin to hinahanda twing Pasko...😅may kaya lang nakakaluto nyan ...
Cebuano 😱kalami gud ana! Merry X-mas to you all. God blessed 🙏😇👼❤❤❤
Taga cebu din ako sa lapu masarap talaga mga pagkain sa cebu Lalo na ang ngoing at mga seafoods dun affordable lang....
Favorite nku tanan yum2😍
Maganda kasi ang Pinas Sarap
Patience tlga ang paggawa nito..
The oldest street in the Philippines is found on cebu city!!! Colon st..
Lagi akong nanonood s mga niluluto m gayyem ben ben
Lami Gyud ang Food Delicacies sa Cebu.
Dami at masagana tayo sa Malagkit na kanin at Bigas gawing bibingka.
Empanada at Fresh Lumpiang Ubod sa Sikatuna marami mag order dyan all year round.
At ang Number #1 na Lechon Baboy sa Cebu.
Hilig jud ug foil ning taga cebu dah....
Pampasarap yung chorizo bilbao 😋
Taga Cebu din ako bandang south pero yung valenciana version ko gamit ko malagkit rice.
Malagkit namn talga ang arroz di Valenciana... Kung paella bigas ang gamit...miss so badly Valenciana ilongo style😘
@@DDnov2016 agree. Valenciana is Ilonggo style ....
Tama Maam Kara, Villa del Santisimo Nombre de Jesus ang old name ng Cebú sa panahon ng Kastila.
Callos is "tripe" in Spanish....or what we call "twalya" in Tagalog which is the main ingredient of Callos hence the name.
#BangonCebu #BangonVisMin 🙏🙏🙏
hmmm lami.a :p
pang social haha
What building in your town has the most stories?
The public library. 😲😲
complicated and tiring to prepare, pede na rin kung masipag ka and u know how to debone chicken...
Sarap
0:47 BRO THAT'S MY MOOOM
Mom, if you're somehow reading this, I love your food
Hi
Andoks nlng ako
ndi pang masa... pang may kaya lng yan...chooks to go nlang ako dapat na...
Authentic paella valenciana in Spain does't use seafood but rabbit and chicken meat plus they put the rice as the last ingredient and not while sauteing the garlic and onion as she'd said. Paella with combinations of seafood and meat is called paella mixta and seafood paella is called paella de marisco.
Pauso
please use kitchen gloves..haha
Pinaganda lang ang pangalang Calyos , Menudo lang pala
😁
Mas afritada sya kesa menudo dahil walang liver
I don’t think this represents Cebu at all.
andoks na lang ako.