vermicelli/seviyan pulao

Vermicelli is actually a very thin Pasta that is broken into bits and best of all, it is whole wheat and egg free. The beauty of vermicelli is that, it can be cooked in a hundred different ways. You can make sweet milk based puddings to pilafs or a simple dish like this one. You can make a hundred different dishes. Tasting different but delicious each time.
This version of vermicelli is something that I make from time to time. It requires very little effort and it tastes delicious. And best of all, my family loves it. So to me, it is that ultimate comfort food. Since it is made out of whole wheat, I can be assured of whole goodness on my plate.
You can make this with kitchen available ingredients.. #food #vermicelli #seviyanupma #seviyanrecipe #indianfood #indianfoodbloggers #indianfoodasmr #indianstreetfood #healthybreakfast #lunchideas #lunchideasforkids