@@danielfrancis4689 Volcanic Peppers is another spice company that offers crazy hot stuff. I have their Volcano Dust 4 and Reaper Dust. VD4 is definitely hotter but the reaper dust carries the heat longer.
My sides hurt so bad now from laughing - especially when AB tangled with Mrs Renfro's. I have to say I agree - I want something that has a nice taste with just enough heat to know it's there, but not so much that the next day your Hemaroid's have all shriveled up and withered away, and you need to sit on a ring for a few days!
I used to put just 2 spoonfuls of that ghost pepper salsa on the breakfast burritos I made. Flavor is really good but is the perfect amount of heat when combined with everything else.
Mrs renfros just about burned my entire face off. That bjtch tried to kill me! Lol The cholula is my favorite. The chi chis hot salsa is also really good. I still prefer to make my own tho.
I've had Tostitos and Herdez, Herdez makes a good green salsa. Never heard of Frontera, but you kinda liked it so I'll keep it in mind. You tried a few that I've been meaning to try: Clint's, Mateo's, Cholula. Cholula makes a great hot sauce. Mrs. Renfro's on the other hand is a great brand. That Ghost Pepper is one of my favorites... yes - it's hotter than it should be and I usually put it on something rather than eat it straight ~ but when I eat it straight I also have a green salsa on the side to chill out between bites. I also use a spoonful of Mrs. Renfro's Ghost Pepper salsa in my Ramen Noodles when I put meat in, I toss something like otherwise bland steamed chicken in the stuff and put it at the bottom of my bowl then the noodles on top and enough broth to distribute the heat around; it's great. Habanero and Ghost Pepper are my two favorite peppers, hands down. They taste great when made right, but... some products think the heat is the goal - and it ruins the flavor (the ACTUAL flavor) of the peppers; so most people get turned off on the Ghost Pepper and Habanero by a bad experience. Prepped right, roasted right, and tossed on a burger ~ I've never had fresh roasted Ghost Pepper or Habaneros I disliked.
Frontera's is a Tex-Mex restaurant chain. Decent food but nothing to write home to momma about. I won the El Gigante burrito challenge there one time. Still have the t-shirt somewhere.
Love your Mexican videos guys and we want more Mexican crafted beers and also You can also make more Famous star beers? use some cowboy hats and still would be Mexican 😁 Mexico’s native cowboys were called vaqueros, which comes from the Spanish word vaca (cow). Vaqueros were hired by ranchers to tend to the livestock and were known for their superior roping, riding and herding skills. By the early 1700s, ranching made its way to present-day Texas, New Mexico, Arizona and as far south as Argentina. When the California missions started in 1769, livestock practices were introduced to more areas in the West. During the early 1800s, many English-speaking settlers migrated to the West and adopted aspects of the vaquero culture, including their clothing style and cattle-driving methods. all the way from the straw hats and boots its also Mexican with Spanish roots
"Ghost Pepper" ... "Texas" Folks, can we get a prayer chain going for Boss? He's gonna need all the prayers we can give him for the next few days while he recovers.
Honestly I just love Pace salsa. All the heat levels. I think its that they use more onion, or cebolla, then the other brands. Adds a more complex sweet and savory taste. It's basic, just like Tostitos, but has a little more to offer in the flavor department imo. And I think that's why I love it. It's simple enough to go with anything from scrambled eggs, to slow-cooked chicken IN the salsa. A jar of Pace salsa and a can of black bean soup is an excellent slow-cooker recipe for shredded chicken for your next burrito or quesadilla.
Clint's is good in any flavor. On the Border, I can eat all day. Tostitos, if you like high fructose corn syrup. Herdez, if you need something watery to calm the thickness or the heat.
This man makes me want to visit Alabama 😂. Although i was going to visit Alabama back in 2006 as one of my buddies from the army worked at a bar i believe it was called Sharkey's or something like that.
Tostitos is good and cheap for social gatherings, because it's a safe option. But my favorite salsa is that Bario salsa. It's good, from the store. It's not bad, when it's from the restaurant, but the store version has more flavor.
Pro tip from not a pro but it works ! Right after you finish eating something hot that’s gonna burn that ass the next day take a big swig of pepto and no burn in the morning 🍻
Hey Alabama Boss! I love your content my friend. I live in alabama and have watched your videos for a while now. Im a sales rep for a wholesaler of hemp products in central Alabama. I'd love to send you some product? We have everything hemp you could think of. Might be a good video idea for someone with Rated Red? Thank yall!! Love the videos keep it up
Thanks for your support! Please help us spread the word the channel is back! And you can email us at info@ratedred.com and we can email you back directly.
Mrs. Renfro's is the best of the best. It is hot but man that stuff is fantastic. They make other varieties besides the ghost pepper one too but it's my favorite of all of them. We go through a jar or two a week. The lid is a nightmare to get off though.
Tostitos salsa is the perfect baseline choice. It's not bad, it's not amazing, it's just ok. No one's gonna hate it. Although at LEAST get the medium and not mild.
If you want to bring up the heat you add a little key lime juice and that will accentuate the heat. You want to bring down the heat but make the flavor more interesting then add some queso. That second to last one might be great with a little queso mixed in. If you still need to temper the spice then add a little sour cream.
I want to see Boss do the "Hot Ones" wings challenge
How about a Nashville Hot Chicken Challenge??
@@Ratedred Hell yeah! The Boss and rest of the gang!👍🍺
That’s gonna give him a coronary boss is a bad ass but he definitely has a spice weakness
Me too
Absolutely!!!
The sombrero? Awesome, the poncho? Nice. The poncho for the beer?? Wtf? He's more Latino than me??? Love the content, the energy, never change!!
"I done this to myself"
Burst out laughing at that point. This dude is a trooper.
I like when you do Mexican themes, it is appreciated.
my mind is telling me NOOOOOOO BUT MY BODDYYYYYY 🤣🤣
Keep ‘em coming! telling y’all this channel gonna blow up🎉❤
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How can you not like this man?!
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Mateo’s whole line of salsas are amazing. Flavorful for sure.
I like Mateo's because I can get mild for the family and I still like it because you can actually taste the peppers and flavor other than just tomato.
The instant I saw Ghost Pepper on the Mrs. Renfro I knew Boss was going to suffer. Although I’ve never seen Cholula brand salsa.
That Mrs Renfro is some heat!
Hey boss man don't ever change I get a big kick out your video's they always Crack me up here's to hoping for many more to come
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I'm very excited, I missed ya Boss and love everyone at Rated Red
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Ain't nothing better than some tortilla chips with a good sauce and some Ice cold beer 💪🏽🍻
Matteo’s is my favorite salsa. Try medium or hot if the extra hot was to hot. The flavor is really good!
Yep. The one in this video is my favorite. I also have a jar of the medium hatch chili one I haven't opened yet.
I wish the boss could have real blended mexican Salas either made at home or bought at a Mexican grocery store!! BUT TOSTITOS is 🔥!! Lol
Mrs. Renfros Ghost Pepper salsa is my go to. 😂 they have a Carolina Reaper salsa too. 😂
I have the set of Crazy Bastard Hot Sauces, starting at Jalepeno, through Habenero and Ghost Chili, up to Carolina Reaper, they clear your sinuses 🤣
No way I gotta try!
@@philc8703 they clear your thoughts and your future. 🤣 cuz you know what you’re doing until it is evacuated. 🤣
@@danielfrancis4689 Volcanic Peppers is another spice company that offers crazy hot stuff. I have their Volcano Dust 4 and Reaper Dust. VD4 is definitely hotter but the reaper dust carries the heat longer.
Mrs. Renfros ghost pepper is where its at
The perfect man for the job.
The Boss is back! Help us spread the word!!
Mrs. Renfro don't mess around, and I'm all about it!
It started going downhill when you cussed Clint LMAO 🤣🤣
The Boss!
Sadie's of New Mexico is my favorite.
My sides hurt so bad now from laughing - especially when AB tangled with Mrs Renfro's. I have to say I agree - I want something that has a nice taste with just enough heat to know it's there, but not so much that the next day your Hemaroid's have all shriveled up and withered away, and you need to sit on a ring for a few days!
Alabama Jefe.
When he lit up... LOL! Man, I'm glad this stuff is back.
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love the alabama hoss🤣🤣
The man!!
Category 6 ...I love the taste!!
lol the Boss don’t judge race based on the color of anyone’s skin but on the style of their hair. Loved this.
I get mateo's sometimes from the grocery store. Not the habanero one, but just a normal one. great salsa. love it
Mrs. Renfro's GP is in my fridge right now. 1 jar usually lasts 3 sittings. It is HOT, but it still tastes good
Absolutely love, Mrs.Renfros Ghost Pepper Salsa......we 🔥❤️🔥 it, here in TEXAS. ⭐
Delicious beer and delicious salsa. I’m excited for this.
Bama boss is going to be crapping molten lava after this lol
Like I said before, best review show ever! Love the costumes!
Thank you! We appreciate you watching our channel
his reactions are hilarious, i would love to have a beer with boss. 😂
Bama boss is my favorite trier being from Alabama myself he makes us Bama boys proud
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I used to put just 2 spoonfuls of that ghost pepper salsa on the breakfast burritos I made. Flavor is really good but is the perfect amount of heat when combined with everything else.
I recommend Green Mountain medium or my favorite Mrs Renfros Blackberry Serrano salsa..Enjoy
Pure comedy towards the end 🤣🤣🤣
My niece's husband owns Mrs. Renfro, i Get a jar of their salsa every year for x-mas i love the ghost pepper is my fav!
Get you some of that Mateo's medium. One of my favorites.
A cold shiner hits the spot on any occasion
Mrs renfros just about burned my entire face off. That bjtch tried to kill me! Lol
The cholula is my favorite. The chi chis hot salsa is also really good. I still prefer to make my own tho.
Surprisingly Foodlion brand salsa is pretty good
I've had Tostitos and Herdez, Herdez makes a good green salsa.
Never heard of Frontera, but you kinda liked it so I'll keep it in mind.
You tried a few that I've been meaning to try: Clint's, Mateo's, Cholula. Cholula makes a great hot sauce.
Mrs. Renfro's on the other hand is a great brand. That Ghost Pepper is one of my favorites... yes - it's hotter than it should be and I usually put it on something rather than eat it straight ~ but when I eat it straight I also have a green salsa on the side to chill out between bites. I also use a spoonful of Mrs. Renfro's Ghost Pepper salsa in my Ramen Noodles when I put meat in, I toss something like otherwise bland steamed chicken in the stuff and put it at the bottom of my bowl then the noodles on top and enough broth to distribute the heat around; it's great.
Habanero and Ghost Pepper are my two favorite peppers, hands down. They taste great when made right, but... some products think the heat is the goal - and it ruins the flavor (the ACTUAL flavor) of the peppers; so most people get turned off on the Ghost Pepper and Habanero by a bad experience. Prepped right, roasted right, and tossed on a burger ~ I've never had fresh roasted Ghost Pepper or Habaneros I disliked.
Frontera's is a Tex-Mex restaurant chain. Decent food but nothing to write home to momma about.
I won the El Gigante burrito challenge there one time. Still have the t-shirt somewhere.
I love Renfro's ghost pepper salsa. Shirt is amazing!!
Love your Mexican videos guys and we want more Mexican crafted beers and also You can also make more Famous star beers? use some cowboy hats and still would be Mexican 😁
Mexico’s native cowboys were called vaqueros, which comes from the Spanish word vaca (cow). Vaqueros were hired by ranchers to tend to the livestock and were known for their superior roping, riding and herding skills.
By the early 1700s, ranching made its way to present-day Texas, New Mexico, Arizona and as far south as Argentina. When the California missions started in 1769, livestock practices were introduced to more areas in the West.
During the early 1800s, many English-speaking settlers migrated to the West and adopted aspects of the vaquero culture, including their clothing style and cattle-driving methods. all the way from the straw hats and boots its also Mexican with Spanish roots
Good job Boss. I personally love the Mrs Renfros. I use it a lot. I am actually having a sausage McMuffin topped with it as I am watching this.
Welcome back Boss, you were missed .😊
Thank you!! Glad to be back, help us spread the word!
"Ghost Pepper" ... "Texas"
Folks, can we get a prayer chain going for Boss? He's gonna need all the prayers we can give him for the next few days while he recovers.
Honestly I just love Pace salsa. All the heat levels. I think its that they use more onion, or cebolla, then the other brands. Adds a more complex sweet and savory taste. It's basic, just like Tostitos, but has a little more to offer in the flavor department imo. And I think that's why I love it. It's simple enough to go with anything from scrambled eggs, to slow-cooked chicken IN the salsa. A jar of Pace salsa and a can of black bean soup is an excellent slow-cooker recipe for shredded chicken for your next burrito or quesadilla.
Ayeee he figured out how to open modeló 🙏🏼🤘🏼🤘🏼
Mexican here from Southern California: YALL COULDNT EVEN GET HIM A REAL SERAPÈ??? (Pancho) 😂😂😂
lol
Looking amazing Alabama boss.
The Boss!
Omfg 😂im dying. This is sooooo fn funny. Lmao 🤣 👊 luv the content.
I know I'm late to this video but Mrs. Renfro makes a Mango Habanero salsa that I think you'd like. It's been my go-to for a while now.
My go-to, basic bltch salsa is Pace hot. Its available everywhere and it gets the job done.
Came across the beer reviews a few days ago, funny ass shit.
I like how he doesnt seem to be really trying either
Thank you! Please come back often, lots more to come
I really wanna see Alabama Boss try Japanese beers i feel like he would like him
Stay tuned!!
@@Ratedred WAHOO
Boys, not too many things tickle my pickle like an Alabama Boss video notification.
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“This is not going how I expected”. Boss, you’re eating ghost pepper salsa, I don’t know what you expected sir 😂
Even Alabama Boss knows when shes too spicy, basic is always reliable. A bit of a win for Tostitos.
I lost it when he asked for the Tostitos back LOL
This episode is so funny 👍🏻
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Clint's is good in any flavor.
On the Border, I can eat all day.
Tostitos, if you like high fructose corn syrup.
Herdez, if you need something watery to calm the thickness or the heat.
I like the green Herns salsa!
This man makes me want to visit Alabama 😂. Although i was going to visit Alabama back in 2006 as one of my buddies from the army worked at a bar i believe it was called Sharkey's or something like that.
You should call him Senior Patron..😂😂😂
Tostitos is good and cheap for social gatherings, because it's a safe option. But my favorite salsa is that Bario salsa. It's good, from the store. It's not bad, when it's from the restaurant, but the store version has more flavor.
First time on this channel 3rd video. This man is hilarious 😂
Welcome aboard!
"Nobody else but me... and Mrs. Renfro"
I just found your channel and i'm binge watching
Appreciate you! Let us know what you want to see more of!
Mateo’s is some of the best salsa I’ve bought!
Love the Mrs. Renfros ghost pepper personally.
I love Mrs Renfros.
“Never trust and old white woman” made me die laughing 🤣💀
Loved this 😂
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Cholua salsa verde is awesome 😎
I haven't laughed this hard in a long time
BEST 1 YET😂😎
Thank you!! Please keep coming back to our channel
You need to get the medium Mateo’s. It has that great flavor but not all that heat
Pro tip from not a pro but it works ! Right after you finish eating something hot that’s gonna burn that ass the next day take a big swig of pepto and no burn in the morning 🍻
😅😅😅😅 I love your channel.
Thank you!! Please spread the word! Lots more content coming soon
Hey Alabama Boss! I love your content my friend. I live in alabama and have watched your videos for a while now. Im a sales rep for a wholesaler of hemp products in central Alabama.
I'd love to send you some product? We have everything hemp you could think of. Might be a good video idea for someone with Rated Red? Thank yall!! Love the videos keep it up
Thanks for your support! Please help us spread the word the channel is back! And you can email us at info@ratedred.com and we can email you back directly.
Senor Boss is "el fuego"
9:56 me when I think i found me a quiet Latina with great family values here in San Antonio. 😂
That made my mouth water
I love Mrs Renfro's. Never went hotter than Habenero though lol theres mild and medium versions and those are good.
The best all around salsa is paste hot!
Love It Brother lol!
Where’s PACE PICANTE…? You’re FIRED…!
He sounded like a Scottish Mexican 😂😂😂
I love it jaja señor jefe Alabama
Mrs. Renfro's is the best of the best. It is hot but man that stuff is fantastic. They make other varieties besides the ghost pepper one too but it's my favorite of all of them. We go through a jar or two a week. The lid is a nightmare to get off though.
The best salsa you could find at a local market that makes it themselves or homemade salsa
I will gladly eat some chips and salsa and drink a sol while I watch this.
If I have too....
Mateos is fantastic. Only salsa i eat personally just their plain Hot is spicy as hell too.
Tostitos salsa is the perfect baseline choice. It's not bad, it's not amazing, it's just ok. No one's gonna hate it. Although at LEAST get the medium and not mild.
If you want to bring up the heat you add a little key lime juice and that will accentuate the heat. You want to bring down the heat but make the flavor more interesting then add some queso. That second to last one might be great with a little queso mixed in. If you still need to temper the spice then add a little sour cream.
I quit buying salsa, it's so easy to make it fresh and it tastes so much better. It took me less than 20 minutes to make a 2 liter batch today.
Everyone knows how to make salsa.. ppl buy it for convenience
I havnt yet made one as lemony or savory as tostitos
His backing up clients cuz from Texas just like cousins 😂😂😂
Mrs. Renfro's Ghost Pepper is an awesome salsa... if you can handle more than mayonnaise level spicy.
Mrs. Renfros Ghost Pepper is the best and my go to salsa.
That stuff is hot!!
This is gold🤣
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