Not all your blue crab is coming from Maryland
HTML-код
- Опубликовано: 19 июн 2024
- Nothing seems to identify Maryland cuisine more than the blue crab, but a tough start to the season has made way for a lot of foreign crab being used that many might have thought was local. Deborah Weiner has more on what state leaders are trying to Subscribe to WBAL on RUclips now for more: bit.ly/1oJSRCN
Get more Baltimore news: wbaltv.com
Like us: / wbaltv11
Follow us: / wbaltv11
Google+: plus.google.com/+wbaltv11