Postharvest Handling To Maintain Quality of Fresh Produce: Part 1

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  • Опубликовано: 10 окт 2013
  • Part 1 of a 3-part series of Videos in support of the WIC program. Presenter: Marita Cantwell, Vegetable Specialist, University of California Cooperative Extension, UC Davis. In this video, Dr. Cantwell provides an overview of the project, a discussion of basic posthandling principles of fresh fruits and vegetables, and suggestions to maintain quality and shelf-life. Project funded by the California Dept. of Food & Agriculture.

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