@@shreyas-mq4yd what I meant was that despite making a blunder, instead of freaking out over it he only provided purely neutral constructive criticism
@@shreyas-mq4ydikr? I used to hate him but he’s starting to grow on me. He’s very honest and blunt, other chefs on this show are arrogant and give destructive criticism.
@@bluesclues3169there’s no reasonable cause to hate him unless you been in front of him. He literally shares advice and knowledge. I think the producers and directors just tell him to act angry for show ratings and suspense.
@@getmoney9755 yes, but when the amygdala takes over (emotions), the prefrontal cortex (logic) shuts down. It's very tricky to be conscientious. Happens all the time. However, you're completely right nonetheless. Suspense adds a LOT to the show; it is needed
@@icebear4421 you do realize that soy sauce is used in nearly all Asian cuisine dishes right? 😂😂 and you do realize that the sauce in this same exact video that Alvin liked was made from soy sauce right?
If this Great Chef is working on himself and how he gives advice and criticism I must say that makes me proud of him and who am I? No one but I'm also a critic just like every single one of us. Self improvement is a great deal and a wonderful thing that we should always strive for.
@@thomashawk5788 it's easy, it's like judging food from on restaurant to another. Obviously contestants don't need a whole day or even hours to make a dish but they shouldn't be confined to time as how they are in these shows. This doesn't show how great they actually are culinary wise but rather shows how good they are at managing time.
Master chef usa: this tastes like absolute crap!!! (Throws dish in the trash) Masterchef canada: first of all the taste is there but sadly its not a masterchef quality dish
Why is everyone trashing Alvin Leung? He wasn’t even a dick to the contestant, just honest. Rules are rules, you miss a mark by the time limit that’s on you. Alvin is also a self made Michelin star chef? I don’t get all the comments in here from people who probably can’t even get eggs right
because they put dumb ad hominem comments to devalue a Michelin Star Chef. They can't criticize his achievements, therefore they look down on his looks because their eyes say so. Stupidity at its finest
For some reason everytime alvin praises somebody they end up fucking it up One lady poured her chicken broth down and this guy forgot to put the sause 😂😂
I mean the judge is not an idiot he just tasted his sauce earlier throughout the challenge I’m pretty sure he would have noticed if he didn’t say anything.
He shouldn’t have told him that so the chef can’t bank from that mistake. When you cook younare the only one who knows what’s going on therefore when you serve just serve it right don’t tell anyone your mistakes.
Did he just see, that the student had cut the meat, and blue chef distracted him with sauce tasting, so he could say something - NOT to be nice, but to twist the knife about cutting the ducking! What a jerk,
This is stupid. He liked the sauce the chicken only lacked the sauce not because he forgot this very little thing he gets kicked out of the competition. He is a great cook
I hate how we let some random weirdos judge our cooking like everyone got there own style of cooking it’s dry my ass is looked fire don’t listen to negativity
I can see from the comments y'all just came across some videos of Alvin randomly and think he is rude overall but if you actually watched some MasterChef you would know that he is one of the kindest person just brute on saying the truth. Not like Claudio or Micheal.
Why do the contestants always look like their lives are at stake literally? 😂 The way they look, it's like they'll get sent to the guillotine if the chef's dont like their dish. 😂
well, unfortunately, you're not the judge there. These are Michelin Star Chefs, they uphold the highest standards in each dish they taste. Or do you think you can serve them an undercooked egg as an analogy of what happened here? Every flaw in each dish will be seen through by them. Its on them if it is acceptable or not, as some dishes served in this show had flaws but not that big that affects the overall quality of the dish.
That must be the nicest that he ever put someone down like that
No, he has said nicer things. He's actually good judge but sometimes he gets very angry.
@@shreyas-mq4yd what I meant was that despite making a blunder, instead of freaking out over it he only provided purely neutral constructive criticism
@@shreyas-mq4ydikr? I used to hate him but he’s starting to grow on me. He’s very honest and blunt, other chefs on this show are arrogant and give destructive criticism.
@@bluesclues3169there’s no reasonable cause to hate him unless you been in front of him. He literally shares advice and knowledge. I think the producers and directors just tell him to act angry for show ratings and suspense.
@@getmoney9755 yes, but when the amygdala takes over (emotions), the prefrontal cortex (logic) shuts down. It's very tricky to be conscientious. Happens all the time. However, you're completely right nonetheless. Suspense adds a LOT to the show; it is needed
he was actually giving good advice and criticism in this one
True but his method is a low blow !
I heard people say he was worse in the early seasons because everyone just tried to match Gordons energy. Maybe this is from later on
Gordon ramsay: where’s the lamb sauce?!
Alvin Leung: where’s the duck sauce?!
They use soy sauce.
Skyler white : I gave it to Ted
Fun fact: Gordon and Alvin are the only Michelin star chefs who are judges on any of Masterchef's shows
@@getmoney9755eeww duck does not come with soy sauce
@@icebear4421 you do realize that soy sauce is used in nearly all Asian cuisine dishes right? 😂😂 and you do realize that the sauce in this same exact video that Alvin liked was made from soy sauce right?
"Forgot to put my sauce" ☠️
What are you, 12?
Ok duro
@teckniqqque woah there Mr. Maturity, we can't all be as serious as you now, can we?
@@Latency_it’s not even about being serious. This “sauce” jokes are so old now it’s not even funny.
Smh
"Not just to be nice."
Pretty sure hes never trying to be nice LOL
Imagine saying that to your fave cook and he comes to you without the sauce, bruh.
He's an asian uncle. That's the nicest thing he has ever said.
hes usually nice actually
Chef gave credit to his sauce and he forgot to put it in 😂😂😂😂
Right?? 😂😅
Damn. Alvin sounded so happy at the start
Then went back to usual negative self 😂😂.
I like that Alvin gave him advice on why he shouldn’t cut too early
imagine the judge complimenting your sauce but forget to plate it
He forgot the most important part to make his dish complete. How? Chef even praised his sauce before 😂😂😂
Love how Alvin is just disappointed because he knows that with the sauce it would be really good(since he already tasted it)
He shouldn't have said the sauce was missing lol...but i know the production staff snitches told that judge already
If this Great Chef is working on himself and how he gives advice and criticism I must say that makes me proud of him and who am I? No one but I'm also a critic just like every single one of us.
Self improvement is a great deal and a wonderful thing that we should always strive for.
They should do a cooking show with unlimited time to create the dish, because you can't rush perfection.
How do you judge différent people if you cant have similar rules to judge ?
@@thomashawk5788 it's easy, it's like judging food from on restaurant to another. Obviously contestants don't need a whole day or even hours to make a dish but they shouldn't be confined to time as how they are in these shows. This doesn't show how great they actually are culinary wise but rather shows how good they are at managing time.
This is a stupid ass comment.
Can't rush perfection?
A chef at these big restaurants have to rush perfection everyday 😂😂 you're a fool
@@vanniyo8988 helpful in an actual busy restaurant
I'm thinking if the contestant had never told the judge about the sauce, the judge would never have said the duck breast was dry🤔
wouldn’t have mattered cause they would’ve known he forgot the sauce when they saw his plate anyways
I mean one look at it and already it's dry, don't even need to taste to know the texture
@@otaimaksimaify and plus he already cook the sauce infront of alvin so it's not like he can hide it anymore lmao
That sauce should have been his winning point
Gordon Ramsay: WHERE'S THE LAMB SAUCE!
Alvin Leung: Sauce. Sauce. Sauce. Sauce...
"It's dry"
No shit, Sherlock
We got a professional cook here or what?
"Where is the f*cking sauce?!"
THIS is how you give criticism in a cooking show
That's the nicest Alvin Leung has ever been.
Do these details really matter? I mean if you are hungry every food feels like heaven, isn't it?
Master chef usa: this tastes like absolute crap!!! (Throws dish in the trash)
Masterchef canada: first of all the taste is there but sadly its not a masterchef quality dish
love his scary character he is soo original and very interesting to see him each time he appeared here
The first dish is basically normal shoyu sauce. Besides the gooseberry
POV When you need gordan Ramsay but your on a budget
"It's going to be hard one for me." Considering the Chow mein.
Why is everyone trashing Alvin Leung? He wasn’t even a dick to the contestant, just honest. Rules are rules, you miss a mark by the time limit that’s on you. Alvin is also a self made Michelin star chef? I don’t get all the comments in here from people who probably can’t even get eggs right
Because I dont think anyone here has watched Masterchef, and just know him from angry clips
because they put dumb ad hominem comments to devalue a Michelin Star Chef.
They can't criticize his achievements, therefore they look down on his looks because their eyes say so. Stupidity at its finest
That duck was overcooked anyway. The sauce couldn't save it.
For some reason everytime alvin praises somebody they end up fucking it up
One lady poured her chicken broth down and this guy forgot to put the sause 😂😂
Friendly fire is wild
I like that i like that... Wich is precisely why he should not be judgeing.
Why did he tell that he forgot to put sauce? Never remind your mistakes in such a show
Itchy mouth need to be slapped . And how do U get slapped? Let the judge spit in your mouth
I mean the judge is not an idiot he just tasted his sauce earlier throughout the challenge I’m pretty sure he would have noticed if he didn’t say anything.
Just pull your pants down and come in the dish
Because Alvin liked the sauce taste and the sauce of a dish is what brings it all together. His duck wouldn’t have tasted dry with the sauce
Alvin is the fifth beatle.
He rlly forgot the most important part of the duck
😂😂 i would be quite mad too if he forgot to put the thing that i liked most on his plate lol
He shouldn’t have told him that so the chef can’t bank from that mistake. When you cook younare the only one who knows what’s going on therefore when you serve just serve it right don’t tell anyone your mistakes.
It was already dry as the chef explained, so it didn't matter.
Makes me wonder where his sauce went
Did he just see, that the student had cut the meat, and blue chef distracted him with sauce tasting, so he could say something - NOT to be nice, but to twist the knife about cutting the ducking! What a jerk,
Youre an idiot
if u forgot , then just put it 🤣🤣
He forgot as in he can't put it on anymore most cooking shows like this are timed??
@@Og_ClemDogyea
Times up
Bro never watched Masterchef in his life 💀
@@mtrspotter8234 i wasnt really asking I was putting question mArks to mark my confusion at his goofy comment 😭
I knows he a pro at cooking but man id be chowing that down
Gordan Ramsay from Walmart
The sauce must have been so good that he ate all of it and not put any on the duck 🫥
Of course he likes the sauce. It was made by the asian guy. 😂😂😂😂
This is stupid. He liked the sauce the chicken only lacked the sauce not because he forgot this very little thing he gets kicked out of the competition. He is a great cook
A well cooked meat doesn’t require any sauce
In asian cuisine a sauce is everything
Why the heck did he tell the guy about the sauce. Just keep it to yourself. 😂
That one who comment us not a qualified one..
I hate how we let some random weirdos judge our cooking like everyone got there own style of cooking it’s dry my ass is looked fire don’t listen to negativity
Man ofc hes gonna complain hes a michelin star chef not some random ass chef
I can see from the comments y'all just came across some videos of Alvin randomly and think he is rude overall but if you actually watched some MasterChef you would know that he is one of the kindest person just brute on saying the truth. Not like Claudio or Micheal.
the sauce the judge complemented was supposed to be the defining ingredient yet you forgot....wtf
Why do the contestants always look like their lives are at stake literally? 😂 The way they look, it's like they'll get sent to the guillotine if the chef's dont like their dish. 😂
Alvin is Cantonese
I wanna taste his food "the chef"
Why he forgot the most important sauce which praise by the chef? That's one big mistake or maybe he burned it?
Honestly I like to eat meat without sauce to taste the original flavour of the meat and how it’s prepared
Okay
well, unfortunately, you're not the judge there.
These are Michelin Star Chefs, they uphold the highest standards in each dish they taste.
Or do you think you can serve them an undercooked egg as an analogy of what happened here?
Every flaw in each dish will be seen through by them. Its on them if it is acceptable or not, as some dishes served in this show had flaws but not that big that affects the overall quality of the dish.
How could you forget the sauce?
*WHERE’S THE DUCK SAUCE!*
Alvin He need to brush his teeth
How tf do you forget the sauce
Sause wis di incipi jare enak eh digowo ngarep sause lali😂😂😂modyarrrrrr
Dear chef plz describe me : 'WHAT IS NICE' .
Hard fumble my g
All meat needs to rest. It's like after having sex. When it's done let it rest ,then you can really enjoy it.
Kumakain din kaya ng kapukan yan?
I would be nice, but there is nothing nice to say about your haircut. 💀
Chef:its really great taste nice job
Cook:i forgot a sauce
Chef:that changes everything...and its dry..disaster
He said he likes it, as soon as he said he missed the sauce he said it dry and bad.
Yeah, what’s wrong about it?
And your point is?
Huh? He said it's dry because he tasted it.
Where tf did your brain fly to?
Alvin the chipmunk moved up from singing eh?
Very funny Chef,, nobody is perfect judging other is big over proud,,,look at his Teaching over Proud no respect words.
Does Alvin have Downs?
I would be checking is computer
Is this guy really popular? Who is this dude?
He’s one of the judges for Masterchef Canada.
He's Fully Qualified, Professional Chef, Basically he has as much skill as Gordon Ramsey. I did my research.
Only understand king pong lau hu
Bros just spamming hate comments we can see them all. Does his dick taste that good when you deepthroat him?
Wei Sheng.
Bruh u wasted the goood
this was really good advice from alan, the homecook is gonna remeber it
Imagine andrew tate here😂
beans and hot sauce + bread ... done😂
who is this guy 😂😂😂😂😂😂😂😂😂😂
Alvin who?? 😂😅
The loud person in drag with the terrible hair is sooooo annoying
It scripted….
Chef Alvin is a punk and seeing how he talks to people he used to get his lunch money took as a kid daily
I hate food.contest they e wasting food
🤣🤣🤣🤣🤣🤣🤣🤣
Gadhe bataya kyu, pasand aa raha tha usko😂
Ciurka ciurkai visad padeda
What kind of master chef is this 😢........ 😴😂
Wannabe Gordon
Ure mouth is full
HAHAHHAHA
Alvin leung you are arrogant
Cheap gordon
He is unwatchable
Ngee
I can cook better than this chef
He knows only to judge 😂I tasted what he cooked once and it's not that good😁
In my dream
Lame show
『I forgot the sauce』
Why are they insanely stupid？
I assume it’s just the time pressure that makes them really panicky when finally plating and they just forget an ingredient here and there.
I assume it’s just the time pressure that makes them really panicky when finally plating and they just forget an ingredient here and there.
If you don’t slice the duck breast ? Then what ? Dice it ?
Bro made a sauce for nothing