Thankyou chef apni recipe बताने के लिए में उत्तराखंड उत्तरकाशी से hu me aapki sari video dekhta hu bahut achi recipe hai aapki me bhi tandoor Sikh rha hu chef
Har Shree Nath 🙏🏻 Sunil chef ji Thanks for your nice Indian food I hope you’ll upload vegetables food for teaching vegetarians can cook and texting Indian nice food Thank you very much
The tip re. curd was very helpful, thanks. That gives the "mass or body" while mixing. Till now, I was using a combination of some water, small tomatoes, etc. to get that "body" while mixing. Of course, with curd, the chutney has a slightly lower (fridge-)shelf life
Thank you so much 💓. I made it...is so amazing 👏 😍. Of course less quantity 😌. But the same ingredients. God, Allah, Buda, I don't know your God...bless you my friend.
Wash it thoroughly before cutting and after leaf plucking from the stem. By washing after cutting, all the health is gone waste and much of pudina fragrances also.
![Megan Thee Stallion - Roc Steady (feat. Flo Milli) [Official Video]](http://i.ytimg.com/vi/HozPPyqW0dY/mqdefault.jpg)
Swadisth bana hain!!!!💚💚💚💚💚💚💚💚💚💚🍀🍀🍀🍀🍀🍀🍀🍀💚💚💚💚💚💚💚💚🌹💚
Apne bana ke dekha hai
जोरदार की चटनी बनाई भैया आपने 👍👍👍👍👌👍
Ap inta acha teach krty ho k jis ko na bhi shaok ho cooking ka wo bhi bna dalta hy. Thanks
M.U.Mujeeb
Thankyou chef apni recipe बताने के लिए
में उत्तराखंड उत्तरकाशी से hu me aapki sari video dekhta hu bahut achi recipe hai aapki me bhi tandoor Sikh rha hu chef
Thank you so much
wow zabardast fully green chutney .. thanks a lot..very easy & very delicious full of health chutney
Good Afternoon big like zabardast
Thank u very much sir, i have been looking for this recipe of green restaurant style chutney since so long
Ki shundor massage 🙏🙏🙏
Bahut badhiya 😋😋👍
tasty tasty recipe sir 👌👌
Very nice sharing
Bohot badiya Sunil bhai. Thanks.
Amazing chutney 👍 Mai bhi same process me banati hoon. Sirf usme curd nahi dalti hoon. Lekin abhi se usme curd dalungi. Thanks...
Wow!, thank you for sharing this recipe. I am going to try this to serve at our cafe.
Very nice chef 👨🍳 👌.... I love ur all recipe chef keep it up . Chniesh ki recipe 😋 ka Viedo bhi bnao chef new new recipe ka
Thankyou chef Sunil I appreciate your efforts and dedication to help others and inspire for cooking
Har Shree Nath 🙏🏻
Sunil chef ji
Thanks for your nice Indian food
I hope you’ll upload vegetables food for teaching vegetarians can cook and texting Indian nice food
Thank you very much
I prepared this chutney and tried it with malai kebab it tasted yumm. Thank you!
Amazing, thanks for sharing...
shubleen...you are absolutely right....we should wash all greens first and then chop it.
Very tasty and healthy 👍.
Sunil sir Thanku for your chatni
Very yummy yummy yummy 😋
Chef chutni bahut amazing he. Thankx. Chef Soya chaap gher per kese banae.pls recipe digiye
Nice explanation 👌
Bahut badiya 👌
Very good recipe nice ❤bro 👍🏻
Very nice
Good nice
Nice 👌
Very nice bhai🎉
Wow very nice
The tip re. curd was very helpful, thanks. That gives the "mass or body" while mixing. Till now, I was using a combination of some water, small tomatoes, etc. to get that "body" while mixing. Of course, with curd, the chutney has a slightly lower (fridge-)shelf life
❤❤❤ nice videos 👍👍
Nice sharing 🥰
Nice chutney with stater 🙏🙏🙏🙏🙏
Nice recipe I will surely try
Thanks
@@chefsunilsingh 😊
Osm chef
Thank you chef for how many days can we keep this chutney in fridge ?? Will it stay
3-4 days
Sandwich use pannalama Sir this chutney
Thank you so much 💓.
I made it...is so amazing 👏 😍.
Of course less quantity 😌.
But the same ingredients.
God, Allah, Buda, I don't know your God...bless you my friend.
chef please halwai wala imly ka pink chutney ka recipe share kare. Please
Yummy 😋
Yummy ? @2:30 tell him mud is full of minerals etc
Super boss🎉
Thank you so much
Amezing chef
Dahi dalne se chatni ki shelf life kam ho jaati h.. ?? Pls reply
Very nice sunil
Thank You For The Chutney Recipe 👌👌
@2:30 tell him , mud is full of minerals etc
U r honest person
Share sandwich chutney and also chaat chutney
Sure 😊
Mja agya Sir
Thank you sir congratulations 💐🌹
Chef for how many days we can keep it
Mene video check kari thi nahi thi apke channel pe. Fir mene parso hi banai dusri videos dekh k.
Very nice 👌,
Excellent keep IT going
Nice
Superrrrr
Nyc chef
Thank you very much chef 💐💐
Best recipe ❤ connected hu apse ap v juriy please ❤
super perfect..
sir mai lucknow me ek chota sa cook hoon aap se kaise contact kar sakta hoon...taki aap se kuch seekh saku.!
very nice......
Raam Raam chef
Very nice still waiting chiken tikka recipe
Awesome, show green chutney without dahi
Chef tandoori chap sikha do
Iam become a great fan of yours 😘
Sir delhi style white chicken biryani bnaye or white chicken tikka
Chef veg galouti kebab ki tespy bhi btaiye
Thank you so much bhai
Yummmmmy
Thank you
Kitne time tk ye fridge mai rakh sakte
1 week
How to store chutney for a week
Kitne din store kar karke rakh sakte hain
Kya aap is knife ka brand name bata sakte hai? Aur kitne mein milta hai? Kahaan milega?
Sir very good but after cutting dont wash to save minrals and vitamins please wash before cutting
Chef how long we can store it and which temperature need to follow to store it?🙏🙏
Watch the video
Isme thoda roasted chana daal add karna
What is the shelf life if this chathey with dahi?
2-3 days
Chef please make chicken gravy use in Ala carte
best r
Thanks bro
Kolkata style Biryani banao
👍🏻👍🏻👍🏻
Sabji kaatne ke baad kabhi nahi dhoi jati, uska bahaut nutrition pani mein chala jata hai
Pehle dhoyo, phir kaato
Thank you 🙏
basket noodles recipe
Wash it thoroughly before cutting and after leaf plucking from the stem. By washing after cutting, all the health is gone waste and much of pudina fragrances also.
Pr ye to mint k jgh coriander leaves h
👍
इसमें भुना हुआ बेसन भी डालते है। Texture के लिए। आपकी क्या राय है इसपे.
Pahli bar suna hai bhuna besan green chutney me.
I sometimes add yellow boondi or sev; this makes the chutney parrot green in color, which looks more vibrant.
@@preetpradhan7012 Try it. And tell me mam👍🏻♥️
@@trehandeepa8251 Donno that would make a difference in colour but those are good for a tangy kick I beleive 👍🏻
Seen it♥️
Y do I use hand for mixing u can always use big spoones
Yes we can
Chef apki recipe mast hoti lakin apki bolne style do no zaberdast hai
Executive or cook ?? Sir
पाला भाजी, धनिया, पुदिना काटनेसे पहले ही अच्छे से धोना चाहिए.
काट ने के बाद धोएंगे तो पुरे पोषक तत्व पानी के साथ बह जाएंगे महाशय !
👍👍👌👌👌
Acc to fssai use steel chopping board instead of plastic.
Green vegetables ko dho ker katna chahiye, katne ke baad nahi dhona chahiye,
malkit singh from
good