Basque-Style Baked Eggs Recipe | The Spanish take on Shakshuka

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  • Опубликовано: 27 сен 2024
  • EPISODE 528 - How to Make Basque-Style Baked Eggs | A Classic Recipe from Northern Spain
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Комментарии • 166

  • @Mark1405Leeds
    @Mark1405Leeds 3 года назад +15

    You should put all these recipes in a book! I'd buy a copy.

    • @SpainonaFork
      @SpainonaFork  3 года назад +8

      Hopefully one day! much love :)

    • @amy3458
      @amy3458 11 месяцев назад +2

      I would buy it, too!

  • @ernesto-dev
    @ernesto-dev 3 года назад +10

    You can also finish them off with a lid if you don’t want to involve a casserole or an oven.

  • @peterwestphal925
    @peterwestphal925 3 года назад +5

    You did it again hombre!! Your recipes are so good and your instructions and enthusiasm is over the top. Thanks again

  • @ninajones1175
    @ninajones1175 3 года назад +1

    This is going on my table THIS morning! Guaranteed!

  • @ernesto-dev
    @ernesto-dev 3 года назад +1

    Shakshuka-style dishes are among my top favorite things to eat. Thanks!

  • @tomsfoodfactory5086
    @tomsfoodfactory5086 3 года назад +4

    Oh, man! You have some of the best egg recipes!

  • @worldrecipes17
    @worldrecipes17 2 года назад +1

    What an amazing dish! It reminds me of the North African Shakshuka. Similar, yet, so different to make! Bravo!

  • @ouichtan
    @ouichtan 3 года назад +20

    We call that Piperade in France!
    It does come from the Basque area though...

    • @SpainonaFork
      @SpainonaFork  3 года назад +3

      Thanks for the comment :) much love

  • @maddierosemusic
    @maddierosemusic 3 года назад +2

    You are hitting on all cylinders! Thanks for the recipe!

  • @yeseniafroml.a.8020
    @yeseniafroml.a.8020 3 года назад +2

    Yum!!! Looks so good. Love seeing the colors of your ingredients; wonderful. Thank you, Gracias.

  • @chronicstitcher7933
    @chronicstitcher7933 3 года назад +2

    I've seen this dish made before, and it always looks so good. I've got to try it.

  • @Egyptologist777
    @Egyptologist777 3 года назад +2

    Looks delicious! I can smell it from here!

  • @Christopher070
    @Christopher070 3 года назад +2

    That looks so delicious! I'm going to make that this weekend.

  • @lorrainehuddart1402
    @lorrainehuddart1402 3 года назад +2

    That looks delicious. I will try that for Sunday lunch tomorrow.

  • @rosiecunningham2490
    @rosiecunningham2490 Год назад +1

    Great over rice too!🥰👏

  • @taritabonita22
    @taritabonita22 2 года назад +2

    Beautiful dish. It’s my favorite❣️😋

  • @faziletharezmsah7977
    @faziletharezmsah7977 3 года назад +6

    We call it #menemen in Turkey 🇹🇷 I presume it widely known all throughout the Mediterranean countries but slightly different from the region to region

  • @yallik154
    @yallik154 3 года назад

    K, so I've teased you about using ingredients like saffron in the past, but here again is a dish that sounds amazing yet composed of the very humblest ingredients.
    My wife is a vegan. I can translate this dish. Gonna knock her out, with this one!
    You know what I love about your channel? I've not been lucky enough to travel much. I've never been to Spain. I've never even been to a real Spanish restaurant. I didn't think I knew anything about Spanish cuisine. But watching your videos, i see all these familiar flavors, just combined *slightly* differently than any way I've had them before. Makes Spain feel very ... accessible. That's awesome.

    • @SpainonaFork
      @SpainonaFork  3 года назад

      Appreciate the comment :) much love!

  • @stationplaza4631
    @stationplaza4631 3 года назад +1

    Thank you ! I see great potential for this, to make use of my gratin dishes. Thanks again.

  • @lghollen5543
    @lghollen5543 3 года назад +1

    You always make me hungry! It looks so good

  • @markopolo12008
    @markopolo12008 Год назад +1

    I love this delicious dish. Thanks for the recipe 👍

  • @kml86
    @kml86 3 года назад

    Definitely the Spanish take o. Shakshuka. I love Shakshuka and make it often. This looks good

  • @annabellequezada691
    @annabellequezada691 3 года назад

    Gracias majo!

  • @robertmeredith906
    @robertmeredith906 3 года назад

    Yum. Cooking this next weekend for sure. Thanks Albert.

    • @SpainonaFork
      @SpainonaFork  3 года назад

      Hope you enjoy! Much love Robert :)

  • @raminahsilap0305
    @raminahsilap0305 3 года назад

    Wow…… look at the eggs so delicious

  • @eliegabyfreiha6083
    @eliegabyfreiha6083 3 года назад

    Great taste man

  • @dianeallen1143
    @dianeallen1143 Год назад

    Egyptians make a very similar recipe called Shakshuka, with cumin and a dried red pepper seasoning instead of the paprika.

  • @MariaRuiz-hf3di
    @MariaRuiz-hf3di 3 года назад +3

    Tiene un aspecto riquísimo es algo que a toda la familia le encantaría tener para comer a mediodía o para la cena

  • @Aroundspain1
    @Aroundspain1 3 года назад

    Trying this tomorrow, your merch is spot on too, i love it

    • @SpainonaFork
      @SpainonaFork  3 года назад +1

      So happy to hear that! much love :)

  • @SlavkoStorm
    @SlavkoStorm 3 года назад

    Very nice and interesting video recipe! Keep up with good work.

  • @아야-y9l
    @아야-y9l 2 года назад +3

    I am a Korean who cooks Spanish food in Korea. I have a question. What is the difference between Shakshka in other countries and Shakshka in Basque, Spain?

    • @CricketsBay
      @CricketsBay 2 года назад +1

      The shakshuka made in the Basque region is not spicy. Mememen, aka shakshuka made in Turkey, Lebanon, Morocco, etc. has hot peppers. If it has paprika when it's made in other countries, it's probably not smoked Spanish paprika. It's very spicy. Refika's Kitchen on RUclips has a video where they make Turkish menemen, which is just shakshuka by another name. Turkish hot peppers are not like chilis from Mexico, they are milder.

  • @lisadawn8856
    @lisadawn8856 3 года назад

    Great video. Simple enough for me to make.

  • @skillsportal9470
    @skillsportal9470 3 года назад

    Very very nice recipe... I personally tried as per the same recipe and it was very nice.. Thanks for sharing this recipe 😋😋😋

    • @SpainonaFork
      @SpainonaFork  3 года назад

      So happy to hear that! Much love :)

  • @edwardvillate2112
    @edwardvillate2112 3 года назад +1

    THAT looks DELICIOUS!!! , and bringing me back lost of MEMORIES, because I lived in the RIOJA + SANTURCE/VIZCAYA !!!! ...WAY don't YOU make a BASQUE TORTILLA with COD FISH ( BACALAO ) ?? it's allsow DELICIOUS + UNIQUE 👌 !!!

    • @SpainonaFork
      @SpainonaFork  3 года назад

      Yes it is! hopefully soon :) much love

  • @farmerbob4554
    @farmerbob4554 3 года назад

    Much love chef.

  • @rosiecunningham2490
    @rosiecunningham2490 3 года назад

    I would put that on some rice!😘

  • @marclacasse1
    @marclacasse1 3 года назад

    Great

  • @celzhkiedubria3617
    @celzhkiedubria3617 3 года назад

    Wow!!! looks delicious....

  • @bestbitesforever
    @bestbitesforever 3 года назад

    This shall be my breakfast....

    • @SpainonaFork
      @SpainonaFork  3 года назад

      Hope you enjoy! much love Alicia :)

  • @mirandamom1346
    @mirandamom1346 3 года назад

    Eatin the rainbow 🙌🏻🌈!

  • @thehalalreviewer
    @thehalalreviewer 3 года назад

    In Sardinia this is called uova col sugo.

  • @yessslawwwd4214
    @yessslawwwd4214 3 года назад +1

    Looks amazing! Would it be something you had on its own or with rice or bread ??

    • @SpainonaFork
      @SpainonaFork  3 года назад +2

      Next to a crusty baguette :) much love!

  • @susanscovill6817
    @susanscovill6817 3 года назад

    I guess a few cultures have a version of shakshuka. I’ll try this now now. Cheers from Canader eh!

    • @SpainonaFork
      @SpainonaFork  3 года назад

      Hope you enjoy! much love :)

    • @susanscovill6817
      @susanscovill6817 3 года назад

      @@SpainonaFork made it and it was so tasty. Cheers!

  • @zinhateixeira8213
    @zinhateixeira8213 3 года назад

    Loveddddddddddddddddddd it, I sure will make this dish but I'm going to saute some Spanish sausages before adding the onions etc. just to have some meet with it, not a good idea?

  • @hughkelly9638
    @hughkelly9638 3 года назад

    Great dish, please let us know when the aprons are available.

  • @shuffman8094
    @shuffman8094 8 месяцев назад

    Very similar to pisto (minus the egg)

  • @ligiamolina4671
    @ligiamolina4671 3 года назад +1

    👍

  • @Wednesdaywoe1975
    @Wednesdaywoe1975 3 года назад

    YAAAS!

  • @tamaj152
    @tamaj152 3 года назад

    Tomorrow's breakfast, to be sure.

  • @kevymoranski3887
    @kevymoranski3887 3 года назад

    Common’ chickens, eggs NOW !!!

  • @bezrezerwacji
    @bezrezerwacji 6 месяцев назад

    Shakshuka jest numer 1 i nic jej nie przebije. Papryka słodka , pomidory , cebula , czosnek i kumin, kolendra i papryka chili poezja smaku . A ty mistrzu byś coś ambitniejszego nakręcił. Pewnie zrobił przepis z tego co miał w lodowce 😂
    Ja wam polecam wersje na jajka w stylu hiszpańskim
    ruclips.net/video/mxEvY4mZ8e0/видео.htmlsi=8Q20MtfySRdzcOCX

  • @andrewgilbride7546
    @andrewgilbride7546 3 года назад

    Similar to huevos rancheros

  • @marcomarco9141
    @marcomarco9141 3 года назад

    Woo Hoo!

  • @theflourcity
    @theflourcity 3 года назад

    A good Spanish wine with that too?? I know, it's breakfast.

    • @MargaritaMagdalena
      @MargaritaMagdalena 3 года назад +1

      Do people drink wine for breakfast?

    • @mjrussell414
      @mjrussell414 3 года назад +1

      What about breakfast for dinner?

    • @theflourcity
      @theflourcity 3 года назад

      @@MargaritaMagdalena Maybe. I had a loooong day. I get a bit goofy. This does look good. Always looking to try something new for breakfast. No wine for breakfast.

    • @theflourcity
      @theflourcity 3 года назад

      @@mjrussell414 My kids always liked it when we'd do breakfast for dinner. It was like a treat. They'd like this too.

  • @nt5919
    @nt5919 3 года назад

    Shakshuka Espanol

  • @mynameisnobody3931
    @mynameisnobody3931 Год назад

    I love this dish, but i NEVER understood people that use half an onion... 😅🤣🤣🤣 use the whole thing or more damn.. lol

  • @nizar77fr
    @nizar77fr 3 года назад

    This is original from Tunisia 🇹🇳
    " shakshuka"

  • @CP-fe6jr
    @CP-fe6jr 3 года назад

    if this guy says "continue to mix the vegetables, that way they don't burn" one more time I think I'm going to scream!

  • @saltercjeff
    @saltercjeff 3 года назад

    Great recipes, his knife skills and tecniques are lacking

  • @Pusssit
    @Pusssit 3 года назад +1

    Regular paprika work? I don’t have spanish paprika 😔

    • @mjrussell414
      @mjrussell414 3 года назад

      That’s crazy talk!

    • @Pusssit
      @Pusssit 3 года назад

      @@mjrussell414 flavor wise, not sure of the difference 😂

    • @SpainonaFork
      @SpainonaFork  3 года назад +1

      You can use any paprika, but Spanish paprika has a deeper depth of flavors versus other paprikas :) much love

  • @julialmartinez1613
    @julialmartinez1613 3 года назад +13

    Made this recipe for my family this morning. Everyone blown away by the flavor. Thanks for sharing this recipe

    • @SpainonaFork
      @SpainonaFork  3 года назад +3

      So happy to hear that! much love :)

  • @DrSurf-fx4gf
    @DrSurf-fx4gf 3 года назад +1

    👍

  • @stevenspilsbury9801
    @stevenspilsbury9801 3 года назад +17

    I've made this dish loads of times and when you think how simple the ingredients are, the finished article is amazing. I could eat this meal everyday

    • @SpainonaFork
      @SpainonaFork  3 года назад +2

      Sounds great! much love :)

    • @reasbey
      @reasbey 3 года назад +1

      Me too, Steven.

  • @voivod6871
    @voivod6871 3 года назад +3

    This looks lush i make Shakshuka for sunday brunch all the time more spicy than this but very similar. Why do so many cooks use such small amounts of onions i would put at least 2 full ones in this so tasty but doesn't overwhelm the other ingredients, still each to his own.

  • @cseymore
    @cseymore 3 года назад +13

    "Bam, an explosion of goodness."

  • @thorstenziglasch22
    @thorstenziglasch22 3 года назад +7

    Mmmh. That looks delicous. I will try this asap.

  • @CorneliaGilbert
    @CorneliaGilbert 3 года назад +3

    Just tried this recipe for the first time, and it won’t be my last ... delicious!! It’s quick, simple, and the outcome is amazing.

  • @avrileaston155
    @avrileaston155 Год назад +3

    Albert, I made your Spanish Lentil Stew and I also made your vegetable broth! The broth is really good and the stew was absolutely amazing! I make the recipes you show me all the time! In fact I don't watch anyone else these days! I also agree that using fresh grated large vine tomatoes is better than tinned tomatoes and passata and are roughly about the same price these days! Thank you very much, I really appreciate all your help! Love Avril Easton X ❤👍

  • @OpenSesame33
    @OpenSesame33 3 года назад +4

    I love shakshuka; can’t wait to try this version.

    • @samuelcohen2215
      @samuelcohen2215 3 года назад +1

      I thought the same thing. Spice difference.

    • @SpainonaFork
      @SpainonaFork  3 года назад +1

      Hope you enjoy! much love :)

  • @СпасЯнков-э2ч
    @СпасЯнков-э2ч 3 года назад +2

    Some smoked paprika and chilli can be added ,bay leaf ,oregano or thyme ,cumin ?

  • @RobertMontano-oj8dc
    @RobertMontano-oj8dc 6 месяцев назад +1

    I remember my mom would fix this dish for us, when I was young.

    • @SpainonaFork
      @SpainonaFork  6 месяцев назад +1

      Good stuff!! Much love :)

  • @beratceylan4668
    @beratceylan4668 3 года назад

    Spain is located in south of Basque country ! Askatasunera 🍅🥬🥚🥬🍅

  • @kennethmajor5016
    @kennethmajor5016 3 года назад +1

    Amazingly good! a great post workout breakfast. Simple, and healthy.

  • @mariel.8809
    @mariel.8809 Год назад +1

    Another delicious recipe! Thank you so much! If you all haven't tried the creamy spaghetti, it's another winner!

  • @SouLoveReal
    @SouLoveReal 3 года назад +1

    Albert: Everything that TASTES delicious does NOT always LOOK delicious, and vice versa. You are a master
    of both OR either way - looks AND tastes delicious! Thanks again. ~!!*

  • @19Ter67
    @19Ter67 3 года назад +1

    I just might have to make this for dinner! ;) Have a great weekend Albert! *SHARED*

    • @SpainonaFork
      @SpainonaFork  3 года назад +2

      Hope you enjoy! Much love Terri :)

  • @zinhateixeira8213
    @zinhateixeira8213 3 года назад

    One question: is Spanish paprika something like smoked paprika? thank you

    • @SpainonaFork
      @SpainonaFork  3 года назад

      Spanish paprika is all smoked, and it has a bit more depth of flavor versus other paprikas :) much love

  • @whatnextsunshine3046
    @whatnextsunshine3046 3 года назад

    'Pologieeeeeeeeees.... have not forgotten YOU! Being busy with LIFE!!! :-/

  • @kunaltrivedy
    @kunaltrivedy 3 года назад

    Shakshuka

  • @joannegray5138
    @joannegray5138 3 года назад +1

    That looks amazing 😋

  • @DaveDVideoMaker
    @DaveDVideoMaker 3 года назад

    I'd add some caldo vegetal Knorr.

  • @PrincessUSA22
    @PrincessUSA22 3 года назад

    Please upload more healthy recipes for dinner🥰

  • @rodaguirre3418
    @rodaguirre3418 3 года назад

    Looks excellent for today’s breakfast!!

  • @MJA5
    @MJA5 3 года назад

    That really came out great-looking, I'm sure it is delicious. How would a Spaniard normally serve that, in a plate or a bowl?

    • @SpainonaFork
      @SpainonaFork  3 года назад +1

      in a bowl next to a crusty baguette :) much love

    • @MJA5
      @MJA5 3 года назад

      @@SpainonaFork asi pensaba, ¡gracias!

  • @sonofsocrates9899
    @sonofsocrates9899 3 года назад

    Another flawless dish

  • @RaySawhill
    @RaySawhill 3 года назад

    Beautiful dish.

  • @dylancampbell7406
    @dylancampbell7406 3 года назад

    The new apron is very cool where can you get it?