Punjabi Style Gajar ka Achar/ गाजर का अचार / carrot Pickel # shorts

[@siddhisehgal5651]

Best recipe ever. Thank you!!

[@CookeryKitchen]

Thank you 😊

[@RaviKumar-rt3kp]

❤
❤❤

[@AkmalAnsari-nw5uo]

AamKaAchar

[@PoojaJha-wo8mg]

❤❤❤❤❤

[@raval.atulkumar.v.-er7ls]

❤🎉 बहुत बढ़िया रेसिपी मैम।❤❤

[@CookeryKitchen]

Thank you 😊

[@surinderkaur-ff5mt]

Tasty

[@CookeryKitchen]

Thank you 😊

[@bhavikakhanna7517]

Delecious achar 👌👌thanks

[@CookeryKitchen]

Thank u 😊

[@pritivarma724]

​@@CookeryKitchenveneger ki jagah kya use kar sakte hai

[@CookeryKitchen]

@pritivarma724 aap lemon use kar sakte hai

[@pritivarma724]

@@CookeryKitchen khrab to nhi ho jayega lemon se

[@manju-minal]

अचार बहुत टेस्टी, mam इसे फ्रीज़ मे रखे या बाहर बताइये जरूर क्योंकि पहली बार बनाने जा रहे है

[@CookeryKitchen]

Bahar ye achaar 8 se 10 din tak chal sakta hai

[@manju-minal]

@@CookeryKitchen धन्यवाद दी 🙏

[@BarihaCooking]

Very yummy

[@CookeryKitchen]

Thank you 😊

[@sangeeta_ki_rasoi_cook_with_me]

Yummy 😋😋😋

[@CookeryKitchen]

Thank you 😊

[@Perkyzone]

What is rai powder?

[@CookeryKitchen]

Small mustard seeds

[@GREAT_EDIT]

Do we need to keep the pickle open in the sunlight like we keep papad?

[@shayariwithneetu]

Wowwwww

[@CookeryKitchen]

Thank you 😊

[@gourisingh8047]

Yum

[@CookeryKitchen]

Thank you 😊

[@NehaPunia-mp4xm]

Vinegar ki jgh lemme n juice dal skte h kya

[@CookeryKitchen]

Hanji lemon dal sakte hai

[@LetsGoforDabash]

ये कितने टाईम तक रख सकते हैं खाने के लिये??? मतलब बाकी अचार जैसे ही preserved रहता है क्या ????

[@CookeryKitchen]

AAP ise 15 days tak use kar sakte hai

[@LetsGoforDabash]

@@CookeryKitchen okay 🤔 Thank you for the reply sister 😊

[@NEETUSINGH-sn6lc]

Vinegar ki jagah lemon juice le sakte hai

[@CookeryKitchen]

Hanji

[@kksharma4750]

Thank you ma'am

[@shaziyakhan3227]

Me bhi banaungi

[@FrankyFernandes-sx7zy]

Can I put vegetable oil

[@CookeryKitchen]

No

[@vjkisweeto]

Agr vinegar nhi h to kya neebu dal skte h ?

[@CookeryKitchen]

Hanji

[@shikhagoswami6631]

Mene patli strips me kat k do din sukhaya fir aaaj masala mix kiya hai to kya main abhi turant vinager daluu ya kal hi dalu ?

[@CookeryKitchen]

Aap kal hi vinegar dal de

[@yashrajpal2323]

My style

[@arieltanuja]

Kya isse fridge mai rakhana padta hai? Aur agar Bahar rakhana pada toh kitne din tikta hai ???

[@CookeryKitchen]

Aap ise 7 se 10 din tak bahar rakh skate hai, par isme gili spoon na use kare nahi to achar Khrab ho jayega

[@twinklekalyan9049]

Kya ismein adrak aur Hari mirch bhi daal skte hain kya?

[@CookeryKitchen]

Nahi

[@swatigautam8437]

Isme desi sirka dal skte h ???

[@CookeryKitchen]

Hanji

[@Kusumvlogs2407]

Yummy tasty

[@CookeryKitchen]

Thank you so much

[@Kusumvlogs2407]

@@CookeryKitchen stay connect new frnd

[@divyakumari2288]

Shukhana kitne der hai

[@sonia-bk8so]

Isme rai yellow use ki hai ya black wali

[@CookeryKitchen]

Black rai

[@ruchiraabhyankar]

Should we heat the oil?

[@CookeryKitchen]

Yes u can

[@PriyaPratapSingh-by9yr]

Yeh acchar hum kitne din store kr skte hai

[@CookeryKitchen]

10 se 15 din take ,aur fridge mein 1 month take chal sakta hai

[@jashankumar2754]

@@CookeryKitchenBu

[@bfulsoul]

Can we add mooli as well

[@CookeryKitchen]

Yes

[@cookingtimewithsadiairfan9648]

Plz stay connected

[@Shukla_ki_Rasoi]

Kitne dino tk store kr skte hai

[@CookeryKitchen]

Aap ise 7 to 10 din tak store kar sakte hai

[@haneetadalal1563]

Vinger ki jgh lemon juice le skte h

[@CookeryKitchen]

Hanji

[@kunalmahajan532]

laal mirch teekhi wali ?

[@CookeryKitchen]

Hanji

[@swarnalataravishankar3525]

Wah thank u

[@mehendiqueen7481]

aapne pakaya nahi ye to kaccha lagega

[@CookeryKitchen]

Dhoop main do din tak rakhe , kaccha nahi lagega , ye Achar aise hi banta hai

[@mehendiqueen7481]

@@CookeryKitchen ok thanks 🙏

[@Pitara90sCandystore]

Gobhi bhi add kr skte hai kya