How to use The Bialetti Moka Pot - Growing as a barista daily | Day 11

The day has come. I returned my grinder to the supplier and I am showing you how to use The Bialetti Moka Pot the right way.
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[@ephelduath610]

Channeling because you need to fill the basket to the brim.
Also, it’s good to use an aeropress paper filter.
And i noticed it tastes better if the water you pour in the bottom chamber is warm, 60-70 degrees, so neither boiling nor room temperature

[@ExaltedRadomir]

I will think about this! Thank you friend. But I cannot fill the basket all the way up. It would be way too strong 😀