My wife die two weeks ago from ALS after 8 months of fighting a never win disease. Marie and have been married 53 years and hate to tell you never cooked a meal on my own . Tonight I used my air fryer and did what u told me to do . I cried as I think about all our times together wishing she could see me cook this .
Have had an air fryer for over 1.5 years and only used it once for fries. Watched your video and decided to try making a steak in it. Ribeye turned out the best I have ever made at home. Will definitely watch more of your videos and trying some other items in it. Thank you so much!!!
Try cooking it in a frying pan. Let your steak sit out at room temp for about 30 mins and season with black peppercorn and sea salt only. Put olive oil in the pan and let it get hot until it's almost smoking but not smoking out the steak down for 1 minute and flip over 1 minute on the other side. After the second minute is up throw in a half stick of butter, smashed garlic cloves and thyme. Cook for 1 minute each side spooning the butter mixture over the whole time and flipping after each minute for about 4 minutes. Feel the steak and it should have the same texture as the meat on the bottom part of you palm next to the base of your thumb. Let it sit for about 5 minutes before you cut it so the juices don't spill out. It's way better this way but air fryer is ok for quick and easy
2 inch center cut filet mignon. I WAS a grill pan oven girl. New to AF but your instructions and yes, I got your charts…the smile on my husband’s face…….priceless! We like med rare. 400*/15 minutes, @ 7 minutes Shake/Flip/Rotate temp✅ remove @130* drop butter, rest. I’ve got the Cosori 5qt 1500 watt. Thanks, Cathy!
For a twist try the air fryer reverse sear method, when you have a little more time and access to a hot pan. The goal here is to get an insanely brown crust. Cook at 170 F for about 20 min, depending on thickness, flipping and rotating once. When the internal temperature is 115 F, use a super hot pan to get the brown crust on - about a min on each side. Look up Helen Rennie’s video on reverse sear for more tips. The air fryer subs in for the oven bit.
I bought an "air fryer" about a decade ago as a kitchen curiosity, (I don't eat chips) used it once, and put it away, but about a year ago I watched a few of your videos and came to realise this is the most significant kitchen appliance since the microwave. Everything I've done (lots with your guidance) has been a triumph, I've since bought two more; the same model that you have, one for the kitchen and one for the terrace to use in the summer. With a bit of guidance these things are incredible. Thanks for all of your videos :)
@@empoweredcooks I love the cooked food it produces, there seems to be a fair amount of leeway?, Basically everything from chicken Maryland to a rack of lamb comes out very very perfect, and if you're feeling wild; try chestnuts (with a knife/slice around the widest point) on high for 17 minutes and suddenly you've got roast-chestnuts with zero fuss. As mentioned; the most significant kitchen appliance since the microwave?. Again thanks for the great Edu/Vids ;)
Oh my goodness! Just tried your method and it was honestly the best steak I ever ate. First time in my 48 years I never had to put A1 on a steak. Better than any steakhouse
Onion salt, black pepper, garlic powder, oregano and paprika is how I season my steaks. I love a good steak, I heard from a friend they a great in the air fryer (which I tend to use for chips, mozerella sticks, spring rolls and chilli cheese bites) so I thought I'd look it up, because it's not the season to cook outside in northern Europe and my mother visited today, bringing me a fillet steak as a gift! I was very happy. She brought me a fillet steak, a samosa (which I just ate) some cheese and a pre made chicken en croute. Yum yum yum! I'm very happy with her gifts, she can have some of my home made cake and her fave, my home made mild cheese.
As I’m doing college and working is so exhausting cooking when you have no time to eat. The air fryer it’s been a solution to my problems managing my time and eating healthy. Now the taste isn’t bad but sometimes it’s just not there so I began trying your tips and following your ways of cooking and it has been a blessing. Just wanted to say thanks a lot! Hugs from Puerto Rico 🇵🇷
Thank you for your kind words, @Ruben Third King ! What are some of your favorite dishes to make in the air fryer that I could share with my college kids?
Your channel is a God-send, truly. Thank you so much for taking the time to make these videos. I’m looking forward to using these tips to making some excellent steaks in my air fryer!!
Thank you for posting this! I did my very first ribeye and NY steak on this recipe. It was nice because we just got the same brand air fryer for Christmas. Steaks came out so much better than expected!!! For sure my new way to do steaks! Thank you! ❤
My cousin has suggested me to buy an air fryer many months ago but I never did. Until one day she said do you know that it can make medium rare steak? Glad that I found your channel oh my god your steaks look so good!!! I bought an air fryer immediately and tried this steak recipe, the steak was awesome and the herb butter was fantastic!!! Thank you so much!
I love this video! First of all, I do not consider myself a cook. I need recipes and instruction. When I saw this video, it apeared easy enough. I had just purchased an air fryer, and decided to go for it. The steak was cooked to perfection, juicy and tasted great. Thank you so much for sharing your tips. Next, I am going to try your air fryer chicken breast video.
I just got my air fryer after work tonight,and the first thing i did was i ran it empty too burn off any manufacturers oils and contaminates, then i washed the basket and watched one of your beginner's guide too air fryers, then i did some seabest heat and eat breaded butterfly shrimp,which was awesome, next im doing a chuck eye steak. I found a really good seasoning from McCormick called smokey montreal steak seasoning and the steak tastes like it came off the grill. I love my air fryer, tonight is the first time that i have ever had, or used one, its awesom.
Thank you for sharing the tips. I cooked one steak about 12 oz and half and inch, it was a little over cocked for my taste so the next time will adjust the time to 4 min per side. But with the additional garlic buttery mix it was delicious and soft.
I liked and I subscribed not only because of the great looking steak, but because of your charming personality and smile. America could use soooo many more people like you right now.
Thank you so much. The instruction manual doesn't say anything about pre-heating. For new years you helped me impress my wife 😄 . I'm watching this again to full memorize all the steps. Thank you so much keep up the amazing videos
I season my streak with salt, pepper, smashed fresh garlic. I massage it in. Your streaks looks amazing. I’m going to try this Thank you😊 I love your channel.
Wow. Had my laptop right by my air fryer. What a steak! Airfrying is new to me. Thanks very much. I'm a new subscriber and I'm waiting for the e-mail with the Tips (followed the instructions). I'll keep watching your videos!
I have avoided NY strips in the past because they are so hard to cook without them being tough. After watching your video, I decided to give them another shot. You’re method worked perfectly! They were tender and juicy. Thanks again for the great video!
after your tipp i got a termometer like this, its so helpful with chicken Tights. Simply insane how plain Meat can taste i wont even need salt they have so much juice in it. Even after rested in fridge over night they stil insanely juicy to be eaten cold. I run them on 170°C 15 min , than ramp up to 205°C for 1 mins ... insanely good, i put mine on the skewer Rack, all the air can crirculate and fat / juice runs down. They become so crispy and juicy.
I'm cooking steak for the first time in my Ninja Dual Zone tonight and now you've got me excited! Thank you for the amazing content that you put out - I subscribed to the channel after the first video that I watched because they are just perfectly presented with genuinely fantastic tips! On a side note, the sauce you add to the parsley butter is pronounced here in the UK as "Wussta-Sheer" sauce, based on the pronunciation for the county of the same name. Utterly unimportant (and a product of our odd pronunciations of places over here) but just for your interest! :)
Yep yep yep....Made the steak, followed your advice and the steak was literally restaurant-level - at a fraction of the effort and a tiny fraction of the mess of the usual pan frying.... The Ninja Dual Zone that I have has a temperature probe with meat presets included for the first basket, so all I had to do once the steak was prepped and the air fryer had been preheated is put the probe into the meat, set the air fryer to Beef - Medium and it literally cooked itself, no timing or temperature required. And all while some french fries automatically sync-cooked to perfection in the basket next door! I think I'll be buying steak more often now 😂👍🏻
We have watched your videos since before we bought our Air Fryer. In fact your review of the Cosori AF convinced us to by that one. Your videos are perfect. Easily followed and great ideas/recipes. Right this minute, I am cooking bacon and all I did was select Bacon but added 2 minutes and ran 2 cycles (Wright Brand Hickory Thick Cut Smoked.....sooo good). Signed up for news letter and printed out the temp chart. Thanks to you, and to Cosori. Not sure how to do hash tags but would if I could. lol
Just made grocery store New York strips in the air fryer for dinner today. Took them out of their packages and put them in the air fryer basket. Cooked 6 minutes each side at 400ºF. Temp was 147ºF after 12 minutes. Perfect. Moist. Tender. Mouthwateringly delicious. Salted at the table. If I had seen this video first I might have been scared off cooking them in the air fryer! All that work! ha ha ha The butter reminded me… My mother used to grill steaks to the texture of shoe soles, and then pour melted butter over them.
I was A little skeptical making steak in the air fryer since I struggle cooking steak in general...but let me tell you this was life changing 😭😭😭so delicious. I hate my steak being pink, so I burn my steak on the stove. After it came out of my air fryer it was so juicy and not pink at all. The butter sauce was a 10/10. Thank you! Def changed my perspective on making steak at home so yummy!
O M G!!! I have NEVER been able to make a steak that had great flavor and wasn't tough. I did an 8oz steak in my 2 quart air fryer per your instruction in this video. A B S O L U T E perfection for a steak. Medium done with just some salt and pepper as seasoning. So tender and flavorful. Thank you again for ANOTHER wonderful air fryer video. You're rocking it girl!!
@@empoweredcooks I don't see why you heat up your airfryer 10 minutes prior to the steaks 🥩 being put in to the unit? Yeah heat it up, but 10 minutes is way too long, my airfryer is at full temperature within a couple of minutes. Wasting time and energy ⚡.
Hello Cathy, I love watching all your videos because you explain everything so clearly. You give volumes of information and great tips to plus links to the equipment you use while demonstrating. I saw you show a piece of paper with temperature listings and you mentioned and showed where we can download it but I've looked all over and can't find it! Thanks for producing all your air fry videos. They are very helpful and fun to watch especially when your children get involved!
Just started watching you and I just got an air fryer. Yep I’m behind the times. Well after seeing this video I decided to try our Rib Eyes in the Air Fryer instead the grill since it is 106 degrees outside (heat index 115) 🤯 OMG thank you So very good. Was my first time but won’t be the last.
I just asked for the List to be sent to me, I already have the cookbook via Amazon Germany and can recommend it to anybody, cuz it’s written so easy to follow, as nice as your videos 🎉😊
Loving the channel, I bought my first air fryer in April and went for a bigger one by July! You only need 3 things to cook any meat, Maggi cube, Maggi cube and Maggi cube. Please try it, delicious! Also in the UK its pronounced "wooster sauce".
Definitely going to try your method! I'm away from home trucking most of the time so only have an air fryer and never been able to make a good steak in it.
I only let the meat sit for 20 mnts and dry it as you instructed before cooking it in the air fryer and I swear to God I've never seen true gold color on a steak's fat in my life, flavor was completely different than other stakes I have ever made in a grill or air fryer. Thank you so much for this small but very important life changing tips when cooking.
I always love the high quality of your videos😍! Such a great watch! As a chef, I definitely agree that less is more when it comes to seasoning meats, I normally do just salt and pepper😀! I don’t eat meat anymore though, but I still enjoyed this video❤️! You’re the best 🤗! Thanks for sharing 👍🏿
Had my air fryer for a couple of years and I've never cooked steak in it. To be honest, I don't eat steak that much, it's too expensive for my budget. However, I've been buying these three packs of steaks at ALDI that cost $6-8. Last time I simple sliced them up and marinated them in some Korean sauce and stir fried them. But this time I wanted a steak. So I cut up two to marinate and cooked the last one in the air fryer per your instructions. OH MY GOODNESS! Best steak I've had...EVER! I had trimmed the fat and a little meat off of the other two steaks that I was going to marinate and through those off cuts in the air fryer as well. EVEN BETTER than the steak. Crispy outside, juicy inside and the fat added so much flavor. I'm never cooking steak any other way again!
I just recently purchased an air fryer. I love it. Due to a medical condition I am on a strict low sodium diet, so no salt for me. I have cooked tilapia with Mrs. Dash Garlic seasoning. Half the cooking time of the oven and so tasty. Love your ideas and suggestions. Thank you.
My sister brought me an air fryer for christmas, I don't even know how to use it 😂 Also, I don't like seeing any red in my steak, how long would you suggest doing it to get rid of redness but keep it juicy?
Love air fryer steak and great video! I brush a tiny bit of liquid smoke while the steak is getting to room temp, gives it that grill flavor. I also seer the fat cap after preheating rather than just throw them in.
Hi, found your site, and have just purchased the same AF as you. I want to start cooking steaks, but have three questions. 1. What is the time and temperature for a rare steak (normally 1” thick sirloin or rib eye). 2. Why shouldn’t you use a parchment liner, can I use silicone, and 3, Can you please provide a link to your meats cooking guide? With thanks in anticipation.
People still seeing…I’m 71 and am not a grill master! Following you instructions I was able to enjoy a nice NY strip, medium rare in 12 mins cook time. Blessings!!
I love all your tips and recipes! You're by far my favorite kitchen guru- so much so that I got the exact air fryer you recommended. It's perfection! Thank you so much! ❤️
When my husband grills steak he seasons liberally with S&P but when he takes it off the heat to rest he makes loose foil pouch around them. The condensation in the foil makes a “juice” that is flipping fabulous. So after I air fried my first set of steaks I did the same thing. I cut my steak and drizzle it over the bites. Yum Yum.
Great recipe, I absolutely love your channel and subscribed a while ago, just one thing though, I've noticed on a few channels that you guys sometimes have trouble pronouncing Worcestershire. Don't bother with the 'c' it's pretty much obsolete so if you were to write it as we pronounce it here in the UK, it would be written as wustersher....'wust' as in bust, 'er' as in the er at the end of burger and 'sher' as in sherman (tank), wust-er-sher. Hope that helps, it's a pretty stupid word even for us (unless you actually live in Worcestershire, then it's great 😂)x
People don't realize how fantastic air fryers are and the massive amounts of things you can cook in them. I mean you can make omelets with an air fryer. I don't even know what a oven is.
I just ordered the Chop Box! Thanks for the recommendation, I've been looking for good place to get meat in bulk for a good price. Love your channel by the way.
Your so beautiful with a gorgeous smile .. love watching your videos ... I love my steak with a better crust .. maybe a blow torch would be a good idea with the butter marinade x
Kathy, I love your videos I have watched almost all of them and use them to teach myself how to cook different things. My problem is that I am not always able to remember which one covers a particular dish. Is there a way that you could indicate which dishes are covered in each video? The other night I had all my ingredients out to cook Baby Back ribs, but I could find the right video.
If you are on desktop, you can go to my homepage (ruclips.net/user/fabulesslyfrugal). On the menu bar, on the right side, underneath my name there is a magnifying glass or search function. Click on that, type in the name of the recipe you are looking for and all the videos with that recipe in it will pop up. You can then click on the video, scroll down to the bottom of the description box and go to the time stamps. Click on the portion of the video that you want to watch, and there you go! The process is a little long, but it works! Additionally, a majority of the recipes are on my website at fabulesslyfrugal.com/recipes/style/air-fryer/
@@empoweredcooks Thank you for responding so quickly. My wife and I are retirees in New Mexico. I am in a wheelchair which makes it hard to use a regular oven for me to cook. However, I can put the air fryer on the counter and manage it from my wheelchair. Your step by step videos have helped me become much more independent in the kitchen. Thanks for producing your videos.
Thank you for your support! I'm so glad you love to use your air fryer! Best wishes to you and your wife! And, I forgot to mention this from your first comment- I haven't made a video on ribs so if you've seen a video air fryer ribs, it wasn't from my channel.
I tried with Denver cut and making steak sub with garlic bread, sauté mushroom, onions, and peppers was amazing the steak is a little chewy but it's a cheaper cut
Bought one of these this week . Decided to try it out doing steak . We used rump as we already had some. Followed the instructions and it turned out great . AND no smell or smokey kitchen , no cooker top covered in grease splashes , no greasy pans . Cleaning up was a doddle . Following morning no lingering cooking smells . Unbelievable . Thanks for your instructions
Thank you for doing this channel!! We have just got 2 air fryers and made steak twice! (tonight as well)...used your tips and its fabulous!! Your channel has me looking at EVERY recipe and thinking...can I do that in the air fryer?? YUM!!
Thank you so much for sharing these tips. My Ninja doesn't come with preheat but will just run it empty. I'll try this on my Ninja dual basket on air broil. Only slight bummer air broil can't be used in both baskets. Wish me luck lol
My wife die two weeks ago from ALS after 8 months of fighting a never win disease. Marie and have been married 53 years and hate to tell you never cooked a meal on my own . Tonight I used my air fryer and did what u told me to do . I cried as I think about all our times together wishing she could see me cook this .
Hi David - so proud of you!!! I bet she was watching you from above and is so proud of you!
Dude, she knows & smiles .Remember the good times .The pain does become tolerable . Celebrate the good times had. YNWA
David you bought tears to my eyes so poignant.
Believe me, she knows
Well done dude, hold in there. You'll see her again.
Have had an air fryer for over 1.5 years and only used it once for fries. Watched your video and decided to try making a steak in it. Ribeye turned out the best I have ever made at home. Will definitely watch more of your videos and trying some other items in it. Thank you so much!!!
Woo hoo! THIS is why I love creating this content! Thank you for sharing with me, John!
@John Evans, do you eat pizza? Leftover pizza slices heated up in the air fryer are supreme.
I just made filet mignon out of this world even my hubby commented how juicey it was
Try cooking it in a frying pan. Let your steak sit out at room temp for about 30 mins and season with black peppercorn and sea salt only. Put olive oil in the pan and let it get hot until it's almost smoking but not smoking out the steak down for 1 minute and flip over 1 minute on the other side. After the second minute is up throw in a half stick of butter, smashed garlic cloves and thyme. Cook for 1 minute each side spooning the butter mixture over the whole time and flipping after each minute for about 4 minutes. Feel the steak and it should have the same texture as the meat on the bottom part of you palm next to the base of your thumb. Let it sit for about 5 minutes before you cut it so the juices don't spill out. It's way better this way but air fryer is ok for quick and easy
@@Henry-vw8xg almost anything reheated in the air fryer is superior to the microwave. Plus less time than heating an entire oven 👍🏼
I just made this steak for dinner. DELICIOUS! And thank you for the butter sauce recipe. It's my husband's new fav!
Yay! That's wonderful!
2 inch center cut filet mignon. I WAS a grill pan oven girl. New to AF but your instructions and yes, I got your charts…the smile on my husband’s face…….priceless! We like med rare. 400*/15 minutes, @ 7 minutes Shake/Flip/Rotate temp✅ remove @130* drop butter, rest. I’ve got the Cosori 5qt 1500 watt. Thanks, Cathy!
Thanks Deborah for sharing your temp and time for med rare...it's my birthday and I'm doing my first ever AF ribeye and NY strip tonight!
For a twist try the air fryer reverse sear method, when you have a little more time and access to a hot pan. The goal here is to get an insanely brown crust. Cook at 170 F for about 20 min, depending on thickness, flipping and rotating once. When the internal temperature is 115 F, use a super hot pan to get the brown crust on - about a min on each side. Look up Helen Rennie’s video on reverse sear for more tips. The air fryer subs in for the oven bit.
I bought an "air fryer" about a decade ago as a kitchen curiosity, (I don't eat chips) used it once, and put it away, but about a year ago I watched a few of your videos and came to realise this is the most significant kitchen appliance since the microwave. Everything I've done (lots with your guidance) has been a triumph, I've since bought two more; the same model that you have, one for the kitchen and one for the terrace to use in the summer. With a bit of guidance these things are incredible. Thanks for all of your videos :)
That is so awesome! I LOVE IT!
@@empoweredcooks I love the cooked food it produces, there seems to be a fair amount of leeway?, Basically everything from chicken Maryland to a rack of lamb comes out very very perfect, and if you're feeling wild; try chestnuts (with a knife/slice around the widest point) on high for 17 minutes and suddenly you've got roast-chestnuts with zero fuss. As mentioned; the most significant kitchen appliance since the microwave?. Again thanks for the great Edu/Vids ;)
Oh my goodness! Just tried your method and it was honestly the best steak I ever ate. First time in my 48 years I never had to put A1 on a steak. Better than any steakhouse
Thanks for the review. And telling us all.
🤠🖖
Nah but it is pretty good
I do not have a thermometer, how long more after you flipped? Thank you
First time? You’re a loser thenx
Me too!
Onion salt, black pepper, garlic powder, oregano and paprika is how I season my steaks.
I love a good steak, I heard from a friend they a great in the air fryer (which I tend to use for chips, mozerella sticks, spring rolls and chilli cheese bites) so I thought I'd look it up, because it's not the season to cook outside in northern Europe and my mother visited today, bringing me a fillet steak as a gift! I was very happy.
She brought me a fillet steak, a samosa (which I just ate) some cheese and a pre made chicken en croute. Yum yum yum! I'm very happy with her gifts, she can have some of my home made cake and her fave, my home made mild cheese.
God bless you woman!!! You are my cooking savior. This is my exact air fryer and you helped me a lot!
As I’m doing college and working is so exhausting cooking when you have no time to eat. The air fryer it’s been a solution to my problems managing my time and eating healthy. Now the taste isn’t bad but sometimes it’s just not there so I began trying your tips and following your ways of cooking and it has been a blessing. Just wanted to say thanks a lot! Hugs from Puerto Rico 🇵🇷
Thank you for your kind words, @Ruben Third King ! What are some of your favorite dishes to make in the air fryer that I could share with my college kids?
Your channel is a God-send, truly. Thank you so much for taking the time to make these videos. I’m looking forward to using these tips to making some excellent steaks in my air fryer!!
You are very welcome! Thanks for watching!
Lol it's a steak in an air fryer
Thank you for posting this! I did my very first ribeye and NY steak on this recipe. It was nice because we just got the same brand air fryer for Christmas. Steaks came out so much better than expected!!! For sure my new way to do steaks! Thank you! ❤
Just made my first homemade steak using this video I was surprised how good it was. Video is 🔥
Thank you!
Your instructions were so clear! I subscribed and purchased the meat thermometer you pictured. Love your personality!
Just got an air fryer! I can’t stop making chix wings! Def want to try steak!!!
You'll love!
Oh my goodness!!! Sameee 🤣🤣 I just got mine - have you tried anything beside chic wangs since your comment
Yea ive been using my airfryer for tendies and fries i gotta use it for different things
@@chevywhittaker182 i make everything in there 😂😂😂😂burgers, fries, chicken, grilled type hot dogs, potato skins, homemade cheese sticks, fried pickles
My cousin has suggested me to buy an air fryer many months ago but I never did. Until one day she said do you know that it can make medium rare steak? Glad that I found your channel oh my god your steaks look so good!!! I bought an air fryer immediately and tried this steak recipe, the steak was awesome and the herb butter was fantastic!!! Thank you so much!
Thanks so much for sharing this, @Ru C!
I love this video! First of all, I do not consider myself a cook. I need recipes and instruction. When I saw this video, it apeared easy enough. I had just purchased an air fryer, and decided to go for it. The steak was cooked to perfection, juicy and tasted great. Thank you so much for sharing your tips. Next, I am going to try your air fryer chicken breast video.
I just got my air fryer after work tonight,and the first thing i did was i ran it empty too burn off any manufacturers oils and contaminates, then i washed the basket and watched one of your beginner's guide too air fryers, then i did some seabest heat and eat breaded butterfly shrimp,which was awesome, next im doing a chuck eye steak. I found a really good seasoning from McCormick called smokey montreal steak seasoning and the steak tastes like it came off the grill. I love my air fryer, tonight is the first time that i have ever had, or used one, its awesom.
You’ve become my sidekick as I open and (hopefully) learn to use our new air fryer! A huge thank you!!!!💗
Thanks for your support!
Thank you for sharing the tips.
I cooked one steak about 12 oz and half and inch, it was a little over cocked for my taste so the next time will adjust the time to 4 min per side. But with the additional garlic buttery mix it was delicious and soft.
Made this for my husband tonight and he said it tasted better than grilled! Thanks for taking the time to make this video!
Wow that's awesome! Of course, thank you for watching!
Just tried this recipe and holy crap it was great
Yeah!
I liked and I subscribed not only because of the great looking steak, but because of your charming personality and smile.
America could use soooo many more people like you right now.
Well thank you! ❤️ And the world needs more kindness just like yours.☺️
I mean if someone could be toxic while trying to make this video I would be worried
I totally agree! The sound that comes out of some American ladies' mouths grates on the ears but not our queen
Thank you so much. The instruction manual doesn't say anything about pre-heating. For new years you helped me impress my wife 😄 . I'm watching this again to full memorize all the steps. Thank you so much keep up the amazing videos
I season my streak with salt, pepper, smashed fresh garlic. I massage it in.
Your streaks looks amazing.
I’m going to try this Thank you😊
I love your channel.
Thank you! And that sounds wonderful!
Thank you, I have just cooked the best Australian Angus steak I have had. Your tips for the air fryer work to the minute, thank you from down under.
Wow. Had my laptop right by my air fryer. What a steak! Airfrying is new to me. Thanks very much. I'm a new subscriber and I'm waiting for the e-mail with the Tips (followed the instructions). I'll keep watching your videos!
I have avoided NY strips in the past because they are so hard to cook without them being tough. After watching your video, I decided to give them another shot. You’re method worked perfectly! They were tender and juicy. Thanks again for the great video!
Woo hoo! You're welcome!
Outstanding! Thanks for the upload. So good...without the time and hassle getting the grill ready.
Just tried this in my new George Foreman grill/air fryer. Best steak I ever made! Subscribed.
Saw the video today and used it. Steaks came out great! Much appreciated.
after your tipp i got a termometer like this, its so helpful with chicken Tights. Simply insane how plain Meat can taste i wont even need salt they have so much juice in it. Even after rested in fridge over night they stil insanely juicy to be eaten cold. I run them on 170°C 15 min , than ramp up to 205°C for 1 mins ... insanely good, i put mine on the skewer Rack, all the air can crirculate and fat / juice runs down. They become so crispy and juicy.
I cooked two T Bone steaks in my air fryer last night and they was awesome. I used garlic and lemon pepper seasoning.
Very nice!
I'm cooking steak for the first time in my Ninja Dual Zone tonight and now you've got me excited! Thank you for the amazing content that you put out - I subscribed to the channel after the first video that I watched because they are just perfectly presented with genuinely fantastic tips!
On a side note, the sauce you add to the parsley butter is pronounced here in the UK as "Wussta-Sheer" sauce, based on the pronunciation for the county of the same name. Utterly unimportant (and a product of our odd pronunciations of places over here) but just for your interest! :)
Yep yep yep....Made the steak, followed your advice and the steak was literally restaurant-level - at a fraction of the effort and a tiny fraction of the mess of the usual pan frying....
The Ninja Dual Zone that I have has a temperature probe with meat presets included for the first basket, so all I had to do once the steak was prepped and the air fryer had been preheated is put the probe into the meat, set the air fryer to Beef - Medium and it literally cooked itself, no timing or temperature required. And all while some french fries automatically sync-cooked to perfection in the basket next door!
I think I'll be buying steak more often now 😂👍🏻
We have watched your videos since before we bought our Air Fryer. In fact your review of the Cosori AF convinced us to by that one. Your videos are perfect. Easily followed and great ideas/recipes. Right this minute, I am cooking bacon and all I did was select Bacon but added 2 minutes and ran 2 cycles (Wright Brand Hickory Thick Cut Smoked.....sooo good). Signed up for news letter and printed out the temp chart. Thanks to you, and to Cosori. Not sure how to do hash tags but would if I could. lol
That is so awesome! Thanks for your support, Lee.
Can you explain what you mean by running two cycles?
@@pharaohsmagician8329 I let the first cook time run, then did it a second time after turning the bacon I ran the same cook time again.
@@mtmartianesq thank you! Enjoy the Hunt for Bacon Mr. Grieves!
Just made grocery store New York strips in the air fryer for dinner today. Took them out of their packages and put them in the air fryer basket. Cooked 6 minutes each side at 400ºF. Temp was 147ºF after 12 minutes. Perfect. Moist. Tender. Mouthwateringly delicious. Salted at the table. If I had seen this video first I might have been scared off cooking them in the air fryer! All that work! ha ha ha The butter reminded me… My mother used to grill steaks to the texture of shoe soles, and then pour melted butter over them.
So I have to cook 6 minutes each side for medium rare??
@@maricelisfigueroa856 depends on thickness. Use your thermometer.
I tried this and honestly it was probably some of the best steak I’ve ever eaten! 5 star restaurant level!
Does this make smoke from the grease dripping?
I really enjoy your channel. I bought a cosori air frier and learn a lot from watching you on youtube. Thanks for all the tips and tricks.
Well, you got me to sub and I don't even own an air fryer.
😂 - time to join the party, my friend! → amzn.to/3toyHBA
Lmao me too.
😂😭
🤣
Me too!! And 2 days later I ordered one.
You are AMAZING!! Thank you so much!! Greetings from Mexico
I was A little skeptical making steak in the air fryer since I struggle cooking steak in general...but let me tell you this was life changing 😭😭😭so delicious. I hate my steak being pink, so I burn my steak on the stove. After it came out of my air fryer it was so juicy and not pink at all. The butter sauce was a 10/10. Thank you! Def changed my perspective on making steak at home so yummy!
Yay! Glad you loved it!
Cooked a NY Strip and Asparagus as my first air fryer meal. Amazing. I used all your tips and it came out perfectly. Thank you so much.
Wonderful! Glad it worked for you!
How much time for tbe asparagus?
@@maricelisfigueroa856 saw a tip for asparagus. Roll the bundle in a damp sheet of kitchen paper, wrap loosely, and microwave for 3 minutes.
I made this and it’s amazing!
I used a Prime New York Strip that I briefly dry aged in the fridge overnight and omg it was so delicious
YUMMY!
O M G!!! I have NEVER been able to make a steak that had great flavor and wasn't tough. I did an 8oz steak in my 2 quart air fryer per your instruction in this video. A B S O L U T E perfection for a steak. Medium done with just some salt and pepper as seasoning. So tender and flavorful. Thank you again for ANOTHER wonderful air fryer video. You're rocking it girl!!
YAY! So glad it turned out great for you!!! Just wait til you see what I have coming in a few weeks :) (filming it tomorrow!)
O N G!
@@empoweredcooks I don't see why you heat up your airfryer 10 minutes prior to the steaks 🥩 being put in to the unit?
Yeah heat it up, but 10 minutes is way too long, my airfryer is at full temperature within a couple of minutes.
Wasting time and energy ⚡.
@@lionelgower6877 I believe it is to get the grill plate to the temperature, not just the air temp. Hence the 'Sizzle' when you put in the steak.
Thank you so much… made my first steak in cosori dual blaze using this….and it turned out to be one of the best I had….
Fantastic!
Hello Cathy, I love watching all your videos because you explain everything so clearly. You give volumes of information and great tips to plus links to the equipment you use while demonstrating.
I saw you show a piece of paper with temperature listings and you mentioned and showed where we can download it but I've looked all over and can't find it!
Thanks for producing all your air fry videos. They are very helpful and fun to watch especially when your children get involved!
Thank you, Janice! You can get the printable here: bit.ly/air-fryer-tips
Great video.
I've been doing this for a while, in the air fryer.
By the way, its known has Wuster sauce. That's what we call it in England.
You’re the GOAT of this!
Subbed
😆 Not gonna lie... I had to ask my teenage boys what that meant. 😂🐐 Thank you!!
I made my steak 🥩 in the air fryer and it came out great!!! 7mintues on each side. Last 2 minutes I added butter and minced garlic on top.
I just got an air fryer, and you’re vids caught my attention first, and I’m hooked! Thank you for keeping your vids well rounded! Learning lots 🙌
Hi Alyssa, congrats on the new air fryer and WELCOME! Glad you're here!
Just started watching you and I just got an air fryer. Yep I’m behind the times. Well after seeing this video I decided to try our Rib Eyes in the Air Fryer instead the grill since it is 106 degrees outside (heat index 115) 🤯
OMG thank you
So very good. Was my first time but won’t be the last.
Cooked up a rib eye using ghee, pepper and salt. Very juicy and tasty. Thanks Cathy.
Very nice Pat! And thanks for spelling my name the right way 😃
I just asked for the List to be sent to me, I already have the cookbook via Amazon Germany and can recommend it to anybody, cuz it’s written so easy to follow, as nice as your videos 🎉😊
I made this recipe and it was delicious! 🙌🏽🙌🏽
Yay! Glad it turned out well for you!
I love using my airfryer, I love steaks and I love your recipe. Tracey from Austin Texas😍😍
running your playlist today 😂 just can't get enough even though I haven't saved up yet to buy one
😂 Thanks Carolyn!
I just got mines, and yeah her videos are on point. I bought mines at Walmart online the ninja is one of their top sellers
When you buy one, get the cosori, it is worth it.
Loving the channel, I bought my first air fryer in April and went for a bigger one by July! You only need 3 things to cook any meat, Maggi cube, Maggi cube and Maggi cube. Please try it, delicious! Also in the UK its pronounced "wooster sauce".
I had to google Maggi Cube! lol
@@empoweredcooks Hate to say this but we have OXO / Knorr plus the Maggi Lol !
Love my air fryer. I cook almost everything in it. Going to have rib-eye steaks and roasted veggies for dinner today. I love your channel!!
Hope they turned out great!
Definitely going to try your method! I'm away from home trucking most of the time so only have an air fryer and never been able to make a good steak in it.
My 🥩 was seasoned with 🧄 powder
🧅 powder, standard 🧂 and pepper and based with melted 🧈
Sounds yummy! Plus I love all your emojis! ☺️🤗
I only let the meat sit for 20 mnts and dry it as you instructed before cooking it in the air fryer and I swear to God I've never seen true gold color on a steak's fat in my life, flavor was completely different than other stakes I have ever made in a grill or air fryer. Thank you so much for this small but very important life changing tips when cooking.
Woo hoo!
I always love the high quality of your videos😍! Such a great watch! As a chef, I definitely agree that less is more when it comes to seasoning meats, I normally do just salt and pepper😀! I don’t eat meat anymore though, but I still enjoyed this video❤️! You’re the best 🤗! Thanks for sharing 👍🏿
You're so sweet! Thank you for always leaving kind comments!
@@empoweredcooks Aww, THANK YOU❤️! And you’re welcome💕!
Had my air fryer for a couple of years and I've never cooked steak in it. To be honest, I don't eat steak that much, it's too expensive for my budget. However, I've been buying these three packs of steaks at ALDI that cost $6-8. Last time I simple sliced them up and marinated them in some Korean sauce and stir fried them. But this time I wanted a steak. So I cut up two to marinate and cooked the last one in the air fryer per your instructions. OH MY GOODNESS! Best steak I've had...EVER! I had trimmed the fat and a little meat off of the other two steaks that I was going to marinate and through those off cuts in the air fryer as well. EVEN BETTER than the steak. Crispy outside, juicy inside and the fat added so much flavor. I'm never cooking steak any other way again!
I just recently purchased an air fryer. I love it. Due to a medical condition I am on a strict low sodium diet, so no salt for me. I have cooked tilapia with Mrs. Dash Garlic seasoning. Half the cooking time of the oven and so tasty. Love your ideas and suggestions. Thank you.
You're welcome - I'm glad you're finding ways to make it work for you!
Tilapia is garbage fish...read up on it
@@gael3525 Again due to a medical condition and the availability of low sodium protein options in my area, I regularly eat farm raised tilapia.
My sister brought me an air fryer for christmas, I don't even know how to use it 😂 Also, I don't like seeing any red in my steak, how long would you suggest doing it to get rid of redness but keep it juicy?
No joke my rib eye came out suuuuper tender and juicy. Thank you!!!
Love air fryer steak and great video! I brush a tiny bit of liquid smoke while the steak is getting to room temp, gives it that grill flavor. I also seer the fat cap after preheating rather than just throw them in.
Great idea, Adam! Thanks for sharing!
I have never enjoyed cooking but now that I have an air fryer and Cathy’s help, I am having more success and it is almost fun.
I get that! :)
Hi, found your site, and have just purchased the same AF as you. I want to start cooking steaks, but have three questions. 1. What is the time and temperature for a rare steak (normally 1” thick sirloin or rib eye). 2. Why shouldn’t you use a parchment liner, can I use silicone, and 3, Can you please provide a link to your meats cooking guide? With thanks in anticipation.
Made steaks for Valentine's day using your recipe. Perfecto! Thank you!!
Yay!!
People still seeing…I’m 71 and am not a grill master! Following you instructions I was able to enjoy a nice NY strip, medium rare in 12 mins cook time. Blessings!!
I love all your tips and recipes! You're by far my favorite kitchen guru- so much so that I got the exact air fryer you recommended. It's perfection! Thank you so much! ❤️
Wonderful, you are going to love it!
Just got my air fryer the day before yesterday, i plan on making steak in it tonight!! Steak is love, Steak is life
That steak looks delicious!😁 Meat in the air fryer is so good!
When my husband grills steak he seasons liberally with S&P but when he takes it off the heat to rest he makes loose foil pouch around them. The condensation in the foil makes a “juice” that is flipping fabulous. So after I air fried my first set of steaks I did the same thing. I cut my steak and drizzle it over the bites. Yum Yum.
Amazing tip, thanks @lorridzak !
I just got done cooking our first air fried rib eye, they came out delicious. Thank you for these videos and showing us how to use our air fryer.
Yummy! Glad you enjoyed and you are welcome!
I like how you keep it real. It's not the best, but it is darn good, just tried it and it turned out pretty darn tasty and shockingly juicy
Great recipe, I absolutely love your channel and subscribed a while ago, just one thing though, I've noticed on a few channels that you guys sometimes have trouble pronouncing Worcestershire. Don't bother with the 'c' it's pretty much obsolete so if you were to write it as we pronounce it here in the UK, it would be written as wustersher....'wust' as in bust, 'er' as in the er at the end of burger and 'sher' as in sherman (tank), wust-er-sher. Hope that helps, it's a pretty stupid word even for us (unless you actually live in Worcestershire, then it's great 😂)x
Thank you Steve :) I've had several friends on the other side of the pond nicely correct me. I think I'm getting it right now! lol
People don't realize how fantastic air fryers are and the massive amounts of things you can cook in them. I mean you can make omelets with an air fryer. I don't even know what a oven is.
Making this tonight! I’ve never cooked a steak in my life so I hope this goes well!
How did it go, Tierany?
@@empoweredcooks it was delicious! I can’t wait to make it again 😍
We just got our Cosori air fryer today thanks to,your,channel and demonstrations.
Wonderful!
I just ordered the Chop Box! Thanks for the recommendation, I've been looking for good place to get meat in bulk for a good price. Love your channel by the way.
Yay! Glad they deliver to your area!
Thanks! Followed your tips and had a wonderful dinner!
Your so beautiful with a gorgeous smile .. love watching your videos ... I love my steak with a better crust .. maybe a blow torch would be a good idea with the butter marinade x
Thank you 😋
Tried this tonight and it turned out SO juicy, wow! Thank you for the tips!!
Glad you liked it!!
I love your recipe, Thank you from Saudi Arabia 👏👌
I love hearing Americans trying to say Worcestershire sauce 😂
And that was not it! 😂
Wuster-shah
Kathy, I love your videos I have watched almost all of them and use them to teach myself how to cook different things. My problem is that I am not always able to remember which one covers a particular dish. Is there a way that you could indicate which dishes are covered in each video? The other night I had all my ingredients out to cook Baby Back ribs, but I could find the right video.
If you are on desktop, you can go to my homepage (ruclips.net/user/fabulesslyfrugal). On the menu bar, on the right side, underneath my name there is a magnifying glass or search function. Click on that, type in the name of the recipe you are looking for and all the videos with that recipe in it will pop up. You can then click on the video, scroll down to the bottom of the description box and go to the time stamps. Click on the portion of the video that you want to watch, and there you go! The process is a little long, but it works!
Additionally, a majority of the recipes are on my website at fabulesslyfrugal.com/recipes/style/air-fryer/
@@empoweredcooks Thank you for responding so quickly. My wife and I are retirees in New Mexico. I am in a wheelchair which makes it hard to use a regular oven for me to cook. However, I can put the air fryer on the counter and manage it from my wheelchair. Your step by step videos have helped me become much more independent in the kitchen. Thanks for producing your videos.
Thank you for your support! I'm so glad you love to use your air fryer! Best wishes to you and your wife!
And, I forgot to mention this from your first comment- I haven't made a video on ribs so if you've seen a video air fryer ribs, it wasn't from my channel.
Absolutely delicious and cooked to perfection! Thanks Cathy 💕🤗
I'm so glad it's been working well for you! Thanks Ellen!
your one is very good. thank you for the recipe. it is good and also fast. it is helpful.
Your channel is blowing up!! Woo hoo!!!
Thank you!
I thought I was the only person in the world that actually pronounces the entire Warchestershire sauce.. YOU DID IT!!!!!! You rock lady!
😂 I butchered it!
It's simply pronounced 'wuster' sauce. Hope that helps. Nice steaks by the way! @@empoweredcooks
My dad would bug out seeing how many sheets of paper towels you used to pay that steak
Same ahahah
I tried with Denver cut and making steak sub with garlic bread, sauté mushroom, onions, and peppers was amazing the steak is a little chewy but it's a cheaper cut
Nice lady, however She takes forever to get to the point. Watch Richard in the Kitchen on filets, gets it done in one minute.
You just saved me 6mins thank you.
Thank you
Yea lol
@@gregslegs6044 YW
I respectfully have to disagree with you bud. This video and woman was very helpful and informative! Fantastic video!
the best air fryer steak instruction on youtube !
142 F is too high, even for medium. That's more of a medium well
Bought one of these this week . Decided to try it out doing steak . We used rump as we already had some. Followed the instructions and it turned out great . AND no smell or smokey kitchen , no cooker top covered in grease splashes , no greasy pans . Cleaning up was a doddle . Following morning no lingering cooking smells . Unbelievable .
Thanks for your instructions
Thanks for sharing, Eddie! So glad it worked for y'all!
Thank you for doing this channel!! We have just got 2 air fryers and made steak twice! (tonight as well)...used your tips and its fabulous!! Your channel has me looking at EVERY recipe and thinking...can I do that in the air fryer?? YUM!!
So glad you are here! Thank you for your nice words :)
Thank you so much for sharing these tips. My Ninja doesn't come with preheat but will just run it empty. I'll try this on my Ninja dual basket on air broil. Only slight bummer air broil can't be used in both baskets. Wish me luck lol
I’m trying your method as I speak…WOW!!!!