Fresh Cream Milk | Homemade Fresh Cream

Fresh Cream Milk | Homemade Fresh Cream
• Boil the milk and simmer it for 3 to 4 mins.
• Allow the milk to cool.
• Keep it aside for 30 mins.
• You can also keep the milk in the fridge for few hours.
• This way, the thick Malai (cream) will form at the top.
• Once the layer of cream is formed, you can begin to collect.
• So, take one clean container or clean the container before using it.
• Collect the cream and transfer it to this container.
• Once you have collected the Malai, then keep the container in the fridge.
• Then continue collecting the cream every day.
• Freeze the container of the strained or collected cream.
• You can collect the cream till you have enough Malai collected.
• Finally, keep the strained cream to sit in the fridge for a day.
• Then, take the container out and attain the room temperature.
• Add the malai to a blender and blend it Creamy.
• If the texture is too thick add 2 to 3 tbsp of milk and blend it to get perfect fresh cream.
• The consistency of the fresh cream can be varied by amount of milk added to it .
And your fresh homemade cream is ready to use
If you need few tbsp. of Malai:
For the little proportion of instant cream, you will need just a few tbsp. cream.
• Collect the Malai as you boil your milk.
• Refrigerate the collected Malai from the milk.
• Let the Malai sit for at least one day.
• Then, take the Malai out from the fridge.
• Wait for it to come at room temperature.
• Take a whisker and just whisk it well.
And your cream is ready to use!

[@rabeehak7766]

Exactly what I was looking for

[@vishnupriya2674]

Vbvhxhn

[@Kaviiii545]

Dose that work really pls tell me pls pls pls pls pls pls pls pls pls pls pls pls pls pls pls pls pls pls pls pls pls

[@anushaiyer2487]

​@@Kaviiii545yes yes yes yes yes yes yes yes yes yes yes yes yes😊

[@geetakanwar1504]

​@@Kaviiii545
Yes this do work but for sweetness add some bura or grinded sugar 😊

[@kumaraswamygoru833]

What about smell 😢

[@unni9603]

You can boil fresh fat milk
Then mix it with corn flour( 2 Tsp)
Add granulated sugar
Then a small cube of butter
Boil until it gets denser
Refrigerate
Now using a blender or whisk beat it 🙏
Fresh cream not the whipping one, can be used for making caramel n yup taste without adding anything too..

[@tcramnani]

Thank you so much for this recipe
I am exact looking for that

[@rahulhemnani8464]

After a month old malai , how can you say this a fresh cream 😂

[@Zuinix]

😂😂

[@tabassumalam3013]

Right 😂😂

[@Me-br2gc]

Kide pad gye honge freeze m rakho chahe baher or uske bad bi usko band kerke rakh dia how he will eat this smelly cream

[@CouldKnowMe]

This is the best tutorial so far😆

[@swatijadhav2045]

Yep that also works for making butter 😊

[@perfectplatesrecipe]

Yes it works for butter as well as making Ghee (Clarified butter ) too

[@Ms_clever_mind.]

And add little bit sugar powder ☺️

[@perfectplatesrecipe]

OK 👍

[@rihanakhan3678]

It realy work
Thank you for sharing this video

[@Craftingwithtwins2345]

Wow amazing ideas 💡

[@BabitaNautiyal-ge4bf]

I am making mango ice cream I will use this one also 😊

[@growinlife4617]

Healthy and delicious 😋😋
Awesome

[@perfectplatesrecipe]

Thank you 🙏

[@AMBASSADOR77]

I tried and it really works but let me know can we add some flavours before use it like chocolate or vanilla

[@vens772]

Without knowing this i was buying fresh cream from shop. ..thanks for the recipe..
N for how long we can store in fridge?

[@perfectplatesrecipe]

Fresh cream stays good for 3 days in refrigerator

[@NsraNsraali]

Wow ap ko like and coment bnta ha

[@NsraNsraali]

😊😊

[@RachnaChoudhary-dk4ct]

Nice ma'am
I will make it at home.

[@user-Gouri901Arora]

Ise cake decoration mein bhi use kar sakte hain whipped cream Ki Tarah?

[@suzainalamkashishkashish7691]

Nice❤

[@smile-mv2ev]

After wiping cream are transform in butter 😅😅😅😅😅 don't try it

[@sunita7359]

thank you

[@user-ne9po4zr2n]

Thank u so Mach❤

[@devidasnandan3588]

We can use this for cake decoration also I have this question ⁉️

[@azadstr4604]

nhi ye fresh cream h to isme mitha pan nhi hota h ap whipped cream ki recipe dekh le

[@SabihaKitchen]

Wah nice 🎉❤

[@myahyafarooqkhalid1236]

Very nice 👍

[@amruthaashok788]

Thank you....

[@venkatpuneeth]

perfect 👌

[@wangdraws]

It will work with hand whisker?

[@perfectplatesrecipe]

Yes it works ,, but using mixer will speed up your process

[@Samikshabts_army]

😋😋😋 so tasty milk cream

[@perfectplatesrecipe]

Thank you

[@sarasdeliciousfood6366]

Super

[@lagnicraftandetc]

Very nice

[@shilashilashila1009]

wow

[@shaziyamasood9520]

Lol:- my mom store malai alreadyyy for butter!!😅

[@firozjahan9487]

Doodh thanda hone ke baad fridge me rakh ne se moti malayi ( cream ki parat moti) nikalti doodh me se

[@Radhikarana9545]

Isa cake ma bhi use kar sakta ha

[@tusharcharan562]

1 month purani malai kaam lenge to kharab nahi ho jayegi cream???

[@quickrecipe6473]

Ho jay gi 😏

[@misty5521]

Are this doesn't works it's fake

[@tanujasain12]

Nahi hoti h

[@azreal4062]

I think nahi hoti hai because makhan and ghee esi se to banta hai

[@tunisarma513]

khrab ho xuki 😂😂😂

[@user-hj9or6my1n]

Nice mins nice didi 🎉🎉❤❤😊😊

[@MdRabbi-vh2en]

isase hamm kya cake decoration kar sakte hain 🙂

[@parveen9_]

ha bus aap isko garam cake par mat dalna nh toh malai melt ho jayegi cake ko thanda karke phir ye cream lagana toh sahi rahegi 🙂

[@MdRabbi-vh2en]

@@parveen9_ Ok thank you

[@thewormemperor]

You cannot store it even for 4 days after you opened it

[@Magical_XD80]

Oh ok

[@Goldg-fq2ir]

that's why it's called fresh cream

[@daliadeak1015]

How much milk is needed for this recipe?

[@rajisvegankitchen]

Amazing and perfect recipe 👌 i am a new utuber in cooking 😁 i am going to try this for sure 👍 lots of love and support from ur new subscriber ❤️ keep going my friend ☺️

[@perfectplatesrecipe]

Thank you and my best wishes for your channel

[@rajisvegankitchen]

@@perfectplatesrecipe Thank you so much, it's my pleasure😄 stay connected my friend😇 keep supporting my cooking channel, check my recipes

[@keerthanakiran1449]

Can i use that for cake decorations????????

[@Hannies_babygirlism__]

You might be able to but the consistensy is kind of liquidy

[@kulvirkaur9734]

Can you made whipping cream from this

[@user-ug7ws2wv9x]

Asi process sai butter b bnts hai tu agr zyda grind krliya or cream k bajai makhan ban gya phr?

[@AMBASSADOR77]

Let me know it where we can use it can be spread it on bread roti

[@radhapriya-su8ro]

ek mahine tk refrigerator m store krne se malai kharab nhi hoti ?

[@rohitkhandelwal4926]

No

[@AnasAnas-fb1kh]

❤

[@ShakithaRaghubir]

Thank you for sharing

[@shreyaputhran7646]

Doesn’t it start smelling after 3-4 days of collection?🧐

[@rz1739]

Store it in freezer not fridge

[@shreyaputhran7646]

@@rz1739 okay will try

[@chemkatungalag6834]

Can I make a whipped cream out of this?

[@kavijaiswal1956]

Is cream KO cheeni daal kr as a whipped cream use kr skte hae

[@itismehimani5566]

Is that the whipped cream

[@lagnicraftandetc]

❤❤❤

[@tasmisa6778]

where do you use it?

[@perfectplatesrecipe]

You can use it certain curries like butter masala, ice creams , cakes , custards etc

[@adilhusain7700]

Rakhi hui malai se bna skte h

[@narugopaldas8412]

But yea to batter hain

[@shafikhan-jn6xb]

How many days can we store the cream

[@perfectplatesrecipe]

Please use it within 3 days

[@user-vi7pr4ws8f]

Cake pey laga sakta hana

[@alfizashaikh4817]

Which milk did u used cow or buffalo

[@nalinixavier8262]

We can use in ice cream

[@rachelm7525]

Can I ask how you use the rest of the milk? 🕊

[@princesscandle]

As your breakfast

[@user-ru4oe8zg7u]

Is this used for whipping cream

[@lianaalby]

No

[@noelradhakrishnan4423]

Very easy, only takes 1 month. 😊

[@perfectplatesrecipe]

You need not wait for a month , you can make in batches with the collected amount of cream from milk twice a week too. Use the fresh cream made within 3 days .

[@LuckyEarners]

Is it smell or taste like rotten as its 1 month old

[@deepakkumarverma3091]

No l have also tried its not smelling or rotten

[@explorewithsb2247]

How long it can be stored in fridge?

[@perfectplatesrecipe]

Once made use within 3 days ... you can take required amount of stored cream collected and make it when necessary.

[@maliksamina1234]

Why you don't add sugar

[@user-bd8mc2ed6m]

Nice idea I try it 😉

[@perfectplatesrecipe]

Thank you 😊

[@rashu9194]

My malai become butter not fresh cream after grinding

[@kartikshah5546]

This was about cream or an advertisement of yeshu

[@Jogeswar.panda143]

#makhan

[@pikachu-ie2me]

To ye khrab ni hoga itne din tak?

[@vanshikagoyal9522]

Exactly my question
If we keep collecting it for a month then it will be spoilt and can only be used to make ghee
I have tried something like this
And after more than 8-9 days the malai was stinking and tasted sour

[@diptikumari1221]

No meri mumma bhi rakhti ha ghee banana ka lia but may be it will be bit sour taste later

[@samruddhacraftchannel7161]

I make this recipe but this was floped

[@cinderellar2700]

Really?

[@hoshanakamali5801]

How many days expiry date sis

[@perfectplatesrecipe]

Kindly use within 3 days

[@PriyanshuVerma-xu1wo]

Ismein to sugar powder tune dala hi nahin hai

[@Your__aaliya__]

Malai cream nhi hoti

[@user-zk6to7li2l]

Sugar no haa😂

[@user-tr5ni4fg8k]

Please inke liye like kardo 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🥺🥺🥺🥺🥺

[@pushpareddy8547]

But u get butter, not cream, I've been doing this same procedure, but am getting butter.

[@perfectplatesrecipe]

For making butter we add water , for this add milk and pls don't over churn it .once it reaches cream consistency stop churning. I have added butter making video too you check for reference

[@NeOnweathEr]

I did try it but it turns into butter

[@perfectplatesrecipe]

Don't over churn the cream , add a little quantity of milk . Once malai reaches room temperature then starts churning.

[@bholenaath1159]

Sugar nahi dala aap ne

[@perfectplatesrecipe]

We can add sugar, but as for my use I didn't use sugar

[@RekhaSharma-vy7hj]

without sugar

[@perfectplatesrecipe]

You can add if needed

[@syedahajrashots1874]

Yr meny abh abh try ki cream NH kch or hi ban gya he.. Malai khrb meri😢

[@Adhana._art0987]

Ohh its not cream its makhan

[@saranyasaran8673]

This is not cream it come butter how you tell lie

[@MstIkra-yw4bh]

😂😂😂

[@sushilkumarraj6861]

This is edited by video guru app

[@asiaalam6929]

Ye to bht purani ho gayi h sehat k liye thik nhi h

[@neeturaikwar5940]

try mat Karna nahin Bani mere Ghar per sab kharab ho gaya 😠😠😠😠🤮

[@Magical_XD80]

Sure

[@astouseye4030]

What are they saying 😂

[@toluruthie2962]

This is so confusing and misguiding Recipe, I don't understand how he could get such a large size of cream as thick as that, the video is not give the correct info

[@user-wz6nn9ch1p]

1 month bd khati ho jati Malai q bewaqoof bna ra logo ko

[@shalakabhatawadekar7870]

Hu/ok

[@Suziiieeeyyy]

Dont try it will not work.

[@ZahirRajput-bo4wo]

Fake fake fake

[@amarbeesa7837]

Can we use this cream for this ice cream recipe. Pls tell @perfectplates
ruclips.net/user/shortsSJovqeQJ6kI?si=V6AFfiFRl8W_LuGi

[@AmritKaurlllll]

Thanks now me and my mom is fighting for malayi, she wants to make ghee but I want cream…..🫠