How to Make Pizza Dough

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  • Опубликовано: 5 окт 2024
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Комментарии • 40

  • @s0r3ll3r7
    @s0r3ll3r7 9 лет назад +10

    Seriously, I'm obsessed with your accent! Especially how you say bread

  • @mlsa7202
    @mlsa7202 4 года назад +2

    Can I use all purpose flour instead of bread flour?

  • @ChuuChuuPanda
    @ChuuChuuPanda 9 лет назад

    Your descriptions and instructions are quite helpful.

  • @sierra7367
    @sierra7367 5 лет назад +2

    My dough is quite tough how do I fix it

  • @muneerraza1988
    @muneerraza1988 6 лет назад

    Thank you for,, easy and simple pizza dough.

  • @sergiomorris9648
    @sergiomorris9648 5 лет назад

    You are amazing! Thank you very much.
    I’m obsessed with your videos 😍

  • @yweng1607
    @yweng1607 7 лет назад +1

    Can I use a yeast that is formed in a block? Please reply

  • @caseynicoleprodger1662
    @caseynicoleprodger1662 7 лет назад +1

    can i use instant dry yeast?

  • @shh__b
    @shh__b 9 лет назад +1

    can you do a tutorial for stuffed crust pizza dough please xx

  • @danielanderson2140
    @danielanderson2140 4 года назад

    I love your vids and ur accent Carina!

  • @coolkidtube434
    @coolkidtube434 9 лет назад

    Amazing lovely l did try it and it tastes great

  • @suepeterson5675
    @suepeterson5675 7 лет назад

    your pizza dough recipe, how long can you refrigerator it for and or can you freeze it? thank you!

  • @jennasales6348
    @jennasales6348 9 лет назад

    Yum! This was very helpful thx❣

  • @sierra7367
    @sierra7367 5 лет назад

    Do you have to use a pizza stone?

  • @tuesdaywelch
    @tuesdaywelch 8 лет назад

    What's a rough est time it took your dough to dbl? *want to make for family night and make sure I give dough the time its needed

    • @recipesbycarina
      @recipesbycarina  8 лет назад

      +Tuesday Kellogg Anywhere from an hour - 3 hours 😊

  • @joyharrison7505
    @joyharrison7505 7 лет назад

    nice like it

  • @hamdfatima9530
    @hamdfatima9530 8 лет назад

    you have a new subscriber

  • @deniseherzfeld3183
    @deniseherzfeld3183 8 лет назад

    If I don't have a pizza stone what do I cook it on ? Thanks

  • @janiceugenia8761
    @janiceugenia8761 8 лет назад

    how much water did you use to mix the yeast with

  • @batesj100
    @batesj100 9 лет назад

    Do you cook professionally or do you do it as a hobby? x

    • @recipesbycarina
      @recipesbycarina  9 лет назад +3

      +jessie bates I've had professional training but I do it as a hobby 😊

  • @anitaprice148
    @anitaprice148 8 лет назад

    Have you tried this with gluten free flour?

  • @Shyshyxpower13
    @Shyshyxpower13 9 лет назад +1

    R u a kiwi by chance?!? Cos i rekon u souns pretty kiwi!

  • @HA-rx1nn
    @HA-rx1nn 6 лет назад

    Do i need to brush oil on the dough before i put the pizza ingredients on??

  • @yasminegenedy4468
    @yasminegenedy4468 4 года назад

    This dough is so dry and it ruined its elasticity completely..not the best recipe, measures are not right at all