Jolpai জলা মিঠা Achar বহুদিনলৈ ভালে ৰাখাৰ Tips| Sweet and Spicy Olive Pickle Recipe in Assamese

Jolpai or Jalphai or Olive Pickle Achar Recipe in Assamese language with English subtitle or closed captions(CC) .In this food vlog I will show you how to prepare tasty, sweet and spicy jolpai or olive pickle at home easily. জলপাই জলা মিঠা আচাৰ |
#jolpai #jalphai #assamesekitchen #assameserecipe #olivepickle #achar #asar
Learn in this video:
1. How to make jolpai achar
2. How to prepare olive pickle
3. How to prepare sweet and spicy olive pickle
4. How to make jolphai achar
5. How to make jalphai asar recipe in Assamese
6. How to prepare jolpai asar
7. How to prepare jalpai asar
8. How to paneer jolfai asar
9. How to prepare jolpai mitha asar
10. How to make jalphai jola asar
11. Tips for storing jolpai achar
12.জলফাই আচাৰ কেনেকৈ বনাই
Ingredients:
Jalphai/Olive -1/2 kg
Sugar -250 gram
Mustard Oil -1 cup
Dry Chili - 4
Elaichi -2
Panch Foron -2 tsp
Cumin Seeds -1 tsp
Coriander Seeds -1 tsp
Aniseeds -1 tsp
White Mustard Seeds -2 tsp
Chili Powder -1 tsp
Black Salt -1 tbsp
Vinegar -2 tbsp
Chapters:
0:00 - Introduction Olive Pickle Recipe
0:22 - Ingredients for Olive Pickle Recipe
0:51 - Boil Olive
1:19 - Preparing Spices for Achar
1:47 - Grind Spices
2:22 - Preparing Jalphai Asar
4:51 - Storing Jolpai Achar
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Vinegar jegat nemu dibo pari neki

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Nemu rokh dibo pare, kintu achar tu besidin bhale nathakibo. Vinegar dile bahut dinoloi achar bhale thake. Thanks.

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