Cranberry Pickle Long term-How to use it

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  • Опубликовано: 21 дек 2024

Комментарии • 26

  • @veronikavicheva
    @veronikavicheva 5 лет назад +1

    Tastes great! Thank you for the recipe and great explanation!

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  5 лет назад

      Thank you so much for your feedback. Please share and subscribe if you like the recipe. Check out my website for more useful videos. www.sasirekhaskitchen.com

  • @radhikapotla3916
    @radhikapotla3916 8 лет назад +1

    Loved the pickle Sasirekha garu!! The best !!!

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  8 лет назад

      Thank you, Radhika garu. I am glad you liked it. There are more pickles and chutneys on my website. Please check them out. Don't forget to subscribe to my channel for more healthy recipes. www.sasirekhaskitchen.com

  • @jomsonjkc5863
    @jomsonjkc5863 4 года назад +1

    From where did u get craneberry ...?, In India is it available...?

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  4 года назад +1

      Cranberries are available in US. As far as I know in India fresh cranberries are not available. But dried cranberries are available in India. You can try with them if you want. Thank you for watching my video. Please share and subscribe if you like the video. Please subscribe to my Telugu channel, 'Sasirekha's cooking and Arts' also. www.sasirekhaskitchen.com

    • @jomsonjkc5863
      @jomsonjkc5863 4 года назад +1

      @@SasiRekhaskitchen thanks Chechi.

  • @jyothikuchimanchi5798
    @jyothikuchimanchi5798 8 лет назад +1

    tq for the prompt reply sesirekha garu.....am very pleased with this cranberry recipe but here in India we get dried ones cud you please tell me how I can use them instead....

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  8 лет назад

      Dried cranberries means, are they dried & sweetened? If they are dried & sweetened, skip the jaggery and follow the same procedure. I think you don't even have to cook that long. Cook for a few minutes just to make them soft. I am only imagining which I never tried before. But try a small quantity & share the results with me if you can.
      Try my other cranberry recipes also.

  • @jyothikuchimanchi5798
    @jyothikuchimanchi5798 8 лет назад +1

    hello sesirekha Garu cuz you Pl show how to make tamarind pickle....

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  8 лет назад

      Hello Jyothi garu, Sure, I will show tamarind pickle also. It is hard to find the fresh tamarind where I live. Last year I did not see fresh raw tamarind at all. Now you reminded me. I can not wait. I will keep an eye this year.
      I hope you enjoyed the cranberry pickle.

  • @dylanthomas7443
    @dylanthomas7443 6 лет назад +2

    Some people add vinegar for Indian pickle. If so when and how should I do it!

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  6 лет назад

      Vinegar can be added if there is not enough sourness in that particular vegetable. It is also a natural preservative.
      You can add vinegar when you add cranberries or you can add at the end and blend it well with all other ingredients
      Thank you for watching my video. Please share and subscribe. Check out more on my website. www.sasirekhaskitchen.com

    • @dylanthomas7443
      @dylanthomas7443 6 лет назад +1

      Thank you Sasi Rekha for your prompt reply!

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  6 лет назад

      Welcome.

  • @lakshmimbc723
    @lakshmimbc723 8 лет назад

    hello madam i tried this pickle just now... it tasted very well..
    but im feeling little bitter taste .. very little.. may be due to excess methi powder .. can you suggest any modification to reduce bitterness? i still need to do tempering...!

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  8 лет назад

      Add little bit of jaggery. You may add little more chili powder if you need.
      Thank you for watching and trying my recipe. Check out more recipes on my website. Please don't forget to subscribe. www.sasirekhaskitchen.com

    • @lakshmimbc723
      @lakshmimbc723 8 лет назад +1

      thank you did that modification it tastes yummy🤗

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  8 лет назад

      That is great. Thank you for your feedback. I actually use it as a medication. In the flu season, I make cranberry rasam and drink it as a soup. Stay tuned. Please share and don't forget to subscribe.

    • @lakshmimbc723
      @lakshmimbc723 8 лет назад +1

      oh wow .. have u uploaded cranberry rasam also??
      i even tried ur cranberry pappu recipe... it turned out amazing.
      thank you for posting such rare recipes 👍

    • @lakshmimbc723
      @lakshmimbc723 8 лет назад +1

      can u please try any indian recipes with avacado and upload them when you get chance

  • @Crazyaboutpaper1
    @Crazyaboutpaper1 5 лет назад

    Thanks Sister.

    • @SasiRekhaskitchen
      @SasiRekhaskitchen  5 лет назад

      My pleasure sister. Thank you for watching my video. Please share and subscribe. Click on the link for more cranberry recipes. ruclips.net/p/PLPxpNHJg44SmFKTLnHo2ny-iMdgMmmcgr
      www.sasirekhaskitchen.com