How to make FAT SHIRTS crispy, with blistered skin, without exploding fat

Pork fat is a delicious fatty fried dish that has many uses. Fat water is used to fry meat and fish, pork rinds are used to braise with braised dishes. In particular, pork fat used as a snack or to sip is also very popular
Ingredients: 500g lard, salt
#how to make fat #how to make #delicious food #fat @nhungdieutinhngac
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