WOW Jeffrey - you really hit the jackpot this time. I just finished making your ABC Chowder and didn't know what to expect, especially considering the unexpected ingredients. First bite said it all - BEYOND DELICIOUS!!! And my "better half", who really wanted me to try this recipe, LOVED IT too. I have made many, many of your delicious recipes and you have a real Academy Award with this one!!
Oh Jeff, you did it again this recipe was unbelievably delicious. The soup was incredibly hearty and I have food for days. I just can’t tell you how much I enjoyed it. Thank you as always for sharing!!
Jeff your recipes have totally made cooking in my Instant Pot so amazing! I love your videos, and my husband loves your recipes so much! We love you! 💜🙌
Wow. People that create recipes amaze me. Kudos for creativity. Honestly, I'd have to taste it before making it. You wouldn't believe the things I cook and toss because I don't like the end result. I like easy personally because I'm basically cooking just for myself, a retired senior that doesn't like tons of prep. You're amazing. Best regards from beautiful Wisconsin.
You are so adorable I can't stand it! Your accent...the end of the videos when you're eating the meals. Just adorable. I would love to just sit and have dinner with you. Love you so much.
We made this just because it sounded odd in a great way! Both of us thought the first bite needed to settle in. I was licking the bowl when it ran out. Stupid me took a while to realize it's a better version of cheddar potato soup. This is awesome!
@pressureluckcooking, March will be here before we know it! An awesome recipe that I would love you to try with the insta pot (bc u make everything soooo great) is Guinness beef and mushroom (with carrots) pie :). .. just the filling in the IP.. :) plz😁🙏🙏🙏
I live in Australia and we don't have a LOT of the American Proprietary ingredients you use. I bought your first cookbook, can't buy the American ingredients. Sad, because I would so like to be able to make all your recipes. I have tried to Google equivalent products in Australia, not much luck. Temperatures and quantities are another issue for Australian cooks, America not being metric. Could you include both Metric and Imperial, but cup and spoon measurements seem to be universal. What do you think?
Jeffrey LOVE your recipes! Although, could you consider starting your videos going all of the ingredients you need? I find it annoying when I watch halfway through and come to find out you're using a needed ingredient I don't have.
Dude what is wrong with you! If you don't like Jeff that's your prerogative, but keep it to your self. Didn't your mom teach you manners? Also just go to Jeff's site and pull up the menu's w/ingredients and read by yourself, which is what it sounds like you do anyway (by yourself). BTW, nearly 400K people disagree with you!
WOW Jeffrey - you really hit the jackpot this time. I just finished making your ABC Chowder and didn't know what to expect, especially considering the unexpected ingredients. First bite said it all - BEYOND DELICIOUS!!! And my "better half", who really wanted me to try this recipe, LOVED IT too. I have made many, many of your delicious recipes and you have a real Academy Award with this one!!
What a sensational testimonial! Thank you so much, June, and I’m just thrilled you enjoyed it!
I wouldn't mind you writing a soup cook book
YES!
That would be awesome!
He has several cookbooks out
This looks very yummy, but I'd need 2-3 Lactaid tablets.
Oh Jeff, you did it again this recipe was unbelievably delicious. The soup was incredibly hearty and I have food for days. I just can’t tell you how much I enjoyed it. Thank you as always for sharing!!
You’re simply the best!
Jeff your recipes have totally made cooking in my Instant Pot so amazing! I love your videos, and my husband loves your recipes so much! We love you! 💜🙌
Jeff I love your cooking and instapot eating.
Wow. People that create recipes amaze me. Kudos for creativity. Honestly, I'd have to taste it before making it. You wouldn't believe the things I cook and toss because I don't like the end result. I like easy personally because I'm basically cooking just for myself, a retired senior that doesn't like tons of prep. You're amazing. Best regards from beautiful Wisconsin.
I made this tonight. Delicious! I have all your books and can’t wait for the next one!
I’m so happy you tried and enjoyed!
@@PressureLuck New cook book is ordered! Can’t wait!!!
That is one I will attempt for sure in the coming weeks. Beer cheese soup meets fall flavor, Love it !
Sounds great. Trying this tomorrow.
Can't wait to try this! I love your corn chowder and make it all the time. This could possibly move up to #1 on my list of favorites! Great job!
This looks Amazing Jeffery.I want to make this for sure today.
Just made the ABC chowder and... wow! Delicious. I'll definitely be making this one again. 😊
You are so adorable I can't stand it! Your accent...the end of the videos when you're eating the meals. Just adorable. I would love to just sit and have dinner with you. Love you so much.
This is so sweet. Thanks much for the kind words!
Okay, time to confess.....have you ever made anything that has not turned out delicious? Every recipe of yours that I make, we love!!
We made this just because it sounded odd in a great way! Both of us thought the first bite needed to settle in. I was licking the bowl when it ran out. Stupid me took a while to realize it's a better version of cheddar potato soup. This is awesome!
So glad you enjoyed it!
Very interesting. I'm definitely intrigued 🤔 Thanks for sharing
How about a Black Eye Pea recipe for those of us in the South for New Years! Your partner from New Orleans may need to help!
I have one!
@@PressureLuck the Collard green one? Never heard of using collard greens here in Texas!
I am totally going to try making this!
Looks delicious but I'm thinking I need to put my cardiologist on speed dial. 😜
It is soup season! I'll use this to break up the monotony of all the Xmas day leftovers in my fridge.
Oh yes please 😋
Man that looks great..
@pressureluckcooking, March will be here before we know it! An awesome recipe that I would love you to try with the insta pot (bc u make everything soooo great) is Guinness beef and mushroom (with carrots) pie :). .. just the filling in the IP.. :) plz😁🙏🙏🙏
Hoosier soup lover here and this is one to try. Can part of the bacon grease be drained off and not affect flavor?
Sure.
Jeffrey, ever tried making recipes for the crockpot? It'd be awesome if you did!!
u could convert almost all his recipes to the crock pot. his thing is instapot, bc its faster
Tried this soup something I did was missing not sure what though
I live in Australia and we don't have a LOT of the American Proprietary
ingredients you use. I bought your first cookbook, can't buy the American ingredients. Sad, because I would so like to be able to make all your recipes. I have tried to Google equivalent products in Australia, not much luck. Temperatures and quantities are another issue for Australian cooks, America not being metric. Could you include both Metric and Imperial, but cup and spoon measurements seem to be universal. What do you think?
Do you adjust your recipe for the size of your instant pot? Or should you?
What if u want to add chicken instead of bacon to this . Then how is the cook time going to be different
Jeffrey LOVE your recipes!
Although, could you consider starting your videos going all of the ingredients you need?
I find it annoying when I watch halfway through and come to find out you're using a needed ingredient I don't have.
I cannot believe he left all of that bacon grease in there , added butter …. I’d be on the toilet for a month 😂
You left peal on apple
A little bit of peel is fine.
You’re a day late
You’re a day early
This channel would be 1000 times better without "Jeff the Schmuck".
Anyone less obnoxious would be great.
That’s very kind of you to say. And the world would be 1000 times better if people like you were happy.
The thing about opinions is that are yours. Perhaps you should just keep it.
Dude what is wrong with you! If you don't like Jeff that's your prerogative, but keep it to your self. Didn't your mom teach you manners? Also just go to Jeff's site and pull up the menu's w/ingredients and read by yourself, which is what it sounds like you do anyway (by yourself). BTW, nearly 400K people disagree with you!