ನವೀನ್ ರವರೇ, ತುಂಬಾ ಸರಳವಾಗಿ,ಸ್ಪಷ್ಟವಾಗಿ ನಿರೂಪಿಸಿದ್ದೀರಿ. ವಂದನೆಗಳು. ಹಾಗೆಯೇ ನಿಮ್ಮ ನಗು, ಸುಂದರ ದಂತಪಂಕ್ತಿ, ಮಾತನಾಡುವ ಶೈಲಿ,ಧ್ವನಿ ಎಲ್ಲವೂ ಸುಂದರ. ಇನ್ನಷ್ಟು ಅಡುಗೆಗಳು ನಿಮ್ಮಿಂದ ನಾವು ಸುಲಭವಾಗಿ ತಿಳಿಯುವಂತಾಗಲಿ.🙂
Saw your video yesterday and immediately soaked the required amount of ingredients,made batter and fermented over night.made idly and instant sambar in morning for breakfast.oh my god,its super soft and delicious 🔥❤️❤️❤️.writing this comment now immediately after having breakfast..tnx for the video ❤️
Fantastic, awesome presentation.You are such a wonderful gentleman revealing the secret recipe of thatte idli being prepared at your Hotel.God bless you Sir for your kind nature.My wishes to you to open several branches of your Hotel across India.A thumbsup to your mouth watering idli.Will prepare the same today.Thank You once again Sir.Hope to see many more dishes from you.
The way the chef narrated was nothing less than tasting the thatte idli and sambhar.....!!!! Sure will visit Maratha Darshan!!! Thank you sir for sharing the recipe!!
Namaskar sir, I watched this video yesterday n made ur method of instant Sambhar today...i was not expecting it would come out so tasty without adding Sambhar masala...very easiest n instant way to make tastiest Sambhar. Although I am fond of veggies in Sambhar so I added them along with little methi(fenugreek seeds) while cooking onion-tomatoes . And OMG....without any tamarind/lemon it came out super delicious. My mother liked it so much that she has asked me to make Sambhar with this method only. Thanks for sharing this recipe..👏👏👏👏👏👌👌😊😊
Awesome!!! Yummy!!!! Thank you buddy for sharing so simple racipe of Sambar. I am from Maharashtra and don't understand your language however you mentioned all the ingredients in discription section makes me understand the racipe much easier, thank you for mentioning all details in English. I will definitely try this racipe at my home. 👍👍👍❤️❤️❤️❤️
ನವೀನ್ ನಮಸ್ಕಾರ, ತಾವು ಅಡುಗೆ ತಯಾರಿಸುವ ವೆಜ್ & ನಾನ್-ವೆಜ್ ಅಡುಗೆಯನ್ನು ಯೂಟ್ಯೂಬ್ ನಲ್ಲಿ ವೀಕ್ಷಣೆ ಮಾಡಿರುತೇನೆ. ತಮ್ಮನ್ನು ಮಲ್ಲೇಶ್ವರಂ ನಲ್ಲಿರುವ ಹೋಟೆಲ್ ನಲ್ಲಿ ಯಾವ ಸಮಯದಲ್ಲಿ ಭೇಟಿ ಮಾಡಬಹುದು
Thank you for showing sambar making. I made it today and came out sooo good n delicious. One twist I made is I added hing n little jaggy. It was yummy.
Superb presentation, nice articulation, melodious music, simple recipe... all of these bundled in pure passion and love for food! Just amazing! Loved watching this!
Aaha hot hot idlis smeared with butter completely dipped in simple yet delicious 😋 sambar what else one can ask for Thanks for sharing will definitely try it
ನಿಮ್ಮ್ ಮಾತು ನೀವು ಹೇಳಿ ಕೊಡುವ ರೀತಿ super ಹಾಗೆ ತುಂಬ ಸುಲಭ ವಾಗಿ maditira ಅಡುಗೆ tq so much ನಾನು ನಿಮ್ಮ್ ಅಡುಗೆ ನೀವು ಹೇಗೆ ಮಾಡಿದಿರೋ ಹಾಗೇನೇ ನಮ್ಮ ಮನೆಯಲ್ಲಿ ಸಕತ್ ಆಗಿ ಬಂದಿದೆ ಮಾಡಿದಿನಿ ತುಂಬ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ
Nija astu chenagi bandide ,nanu evath try maadidde thumba sakkathagi bandide,Nim hotel ge barode beda ,manele madkond thitivi❤TQ sir for your mouth watering recipy
Super recipe sir tumba chennagi bantu. Tumba tasty and softaagi bantu idli. Thank you very much for your wonderful recipe. Naavu vegitarians so veg recipes torsi
Bele illade sambhar hyagppa anstu, but nodida mele superrrr Anna tumba ishta ayitu , idu nann first comment Tumba thanks working women ge tumb me helpful
ನಗುನಗುತ ನೀವು ಹೇಳುವ ರೀತಿ ಸೊಗಸಾಗಿದೆ👌👌
ಮಹಿಳೆಯರಿಗೆ ನೀವು ಕೊಡುವ ಗೌರವಕ್ಕೆ ನನ್ನದೊಂದು ನಮಸ್ಕಾರಗಳು 🙏🙏
ನವೀನ್ ರವರೇ,
ತುಂಬಾ ಸರಳವಾಗಿ,ಸ್ಪಷ್ಟವಾಗಿ ನಿರೂಪಿಸಿದ್ದೀರಿ. ವಂದನೆಗಳು. ಹಾಗೆಯೇ ನಿಮ್ಮ ನಗು, ಸುಂದರ ದಂತಪಂಕ್ತಿ, ಮಾತನಾಡುವ ಶೈಲಿ,ಧ್ವನಿ ಎಲ್ಲವೂ ಸುಂದರ. ಇನ್ನಷ್ಟು ಅಡುಗೆಗಳು ನಿಮ್ಮಿಂದ ನಾವು ಸುಲಭವಾಗಿ ತಿಳಿಯುವಂತಾಗಲಿ.🙂
ಸರ್..ಇವತ್ತು ಈ ರೆಸಿಪಿ ಟ್ರೈ ಮಾಡಿದ್ದೇನೆ..ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ.
ಧನ್ಯವಾದ
ನಿಮ್ಮ್ ಅಳತೆ ಪ್ರಕಾರ ಇಡ್ಲಿ ಸಾಂಬಾರ್ ಮಾಡಿದ್ದೆ ತುಂಬಾ ಚನ್ನಾಗಿ ಬಂತು 👌👌.
ನಿನ್ನೆ ನೋಡಿ ಇಂದು ಮಾಡಿ ನೋಡಿದೆ. ಬಹಳ ಚೆನ್ನಾಗಿತ್ತು. ಧನ್ಯವಾದಗಳು. ಇಡ್ಲಿ, ಸಾಂಬಾರು ಎರಡೂ ಅದ್ಭುತವಾಗಿತ್ತು
ಸಾಂಬಾರ್ ಗೆ ಸ್ವಲ್ಪ ಹುಣಸೆಹಣ್ಣಿನ
ಹುಳಿ ಸೇರಿಸಿದರೆ ರುಚಿ ವ್ಹಾವ್ ವ್ಹಾವ್, ಇವತ್ತು ನಾನು ಮಾಡಿದೆ.
ನಿಮ್ಮಗೆ ಧನ್ಯವಾದಗಳು
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳ್ಕೊಟ್ರಿ ಸಾರ್ . ಉದ್ದಿನ ವಡೆ ಮಾಡೋದು ಹೇಳಿ ಕೂಡಿ ಸಾರ್ ಹಾಗೂ ಚಟ್ನಿನೂ ಹೇಳಿ ಕೂಡಿ. ಧನ್ಯವಾದಗಳು🙏🙏
Nice
ಇವತ್ತು ಮಾಡಿದೆ sir. ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಧನ್ಯವಾದಗಳು
ನಾನು ಇದನ್ನ ಟ್ರೈ ಮಾಡಿದೆ... Easy and tasty recipe. Thank you
ನೀವು ಹೇಳಿದ ರಿತೀನೆ ಮಾಡಿದ್ದೆ, ಸೂಪರ್ ಆಗಿ ಬಂದಿತ್ತು,thank you ☺️
ಸೂಪರ್ ಸರ್ ನೀವು ತೋರಿಸಿದ ಅಳತೆಯಲ್ಲೇ ಮಾಡಿದ್ದೆ ಇಡ್ಲಿ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿತ್ತು ಥ್ಯಾಂಕ್ಸ್ ಸರ್
Anna super idli sambar Nan first madtini tq so much anna 😋😋😋👌👌👌
ಸಾಂಬಾರ್ ರೆಸಿಪಿ ....ಸೊಗಸಾಗಿತ್ತು❤️👌
ನಿಮ್ಮ ವಿವರಣೆ ಚೆನ್ನಾಗಿದೆ..Try ಮಾಡಿದ್ವಿ..Sunday morning complete hotel feel ಬಂತು..Thnq sir..sooper ತಟ್ಟೆ ಇಡ್ಲಿ
Wow...super agide...try madthini...ನಿಮ್ಮ ಎಲ್ಲಾ recipe ಚೆನ್ನಾಗಿದೆ...
Colour talkies please make playlist of each chefs 🙏it will be easier to find out our favourite chefs recipes ..thank you
One of the best cooks ever Naveen and his Mother !! Been enjoying for 25 years now
Super sir
I am basically tamil. I did my college at bangalore. I like all karnataka dishes .love to hear kanada language also. chanagiradhe .Thanks
Neevu helida hage super agi bandide
Love this recipiie
Tq so much sir
🎉supar nanu sambhar madiddene
Saw your video yesterday and immediately soaked the required amount of ingredients,made batter and fermented over night.made idly and instant sambar in morning for breakfast.oh my god,its super soft and delicious 🔥❤️❤️❤️.writing this comment now immediately after having breakfast..tnx for the video ❤️
Thank you very much ❤️
He never mentioned abt fermentation in the video. We thought its not needed 🙄
@@sudhanvagundepally7051 look subtitles at 2.11 buddy.he mentioned fermented over night for 8 to 9 hours
He has not told for fermentation.. Why
@@vamsikrishna-sw3jj only in subtitles it is told. Strange!
I tried the idli and sambar made by you..it was super.. thank you ☺️
Fantastic, awesome presentation.You are such a wonderful gentleman revealing the secret recipe of thatte idli being prepared at your Hotel.God bless you Sir for your kind nature.My wishes to you to open several branches of your Hotel across India.A thumbsup to your mouth watering idli.Will prepare the same today.Thank You once again Sir.Hope to see many more dishes from you.
a5
Chenagi helikodthira sir...nananthu olle sambar kalithe... thank you so much...❤
ಅದ್ಭುತ ನೀವು ಹೇಳಿರುವ ಹಾಗೇ ಇಡ್ಲಿ ಹಾಗು ಸಾಂಬಾರ್ ಮೂಡಿಬಂದಿದೆ ಧನ್ಯವಾದಗಳು.
F
Nanu madidhe super gi ettu dodha hotel li thino thara edha anna thanks for recipe 🙏🙏🙏annw
The way the chef narrated was nothing less than tasting the thatte idli and sambhar.....!!!! Sure will visit Maratha Darshan!!! Thank you sir for sharing the recipe!!
Thanks for your recipe. Beautiful and simple narration. We prepared and enjoyed the idly sambhar.
👌👌👌😛😛😛
Super
ನಿರೂಪಣೆ ಗೊಂದಲವಿಲ್ಲ 😍😍🔥👌
Wow super
@@kanakaarjun785 ³
Khup chhan
ಸಾಂಬಾರ್ ಟ್ರೈ ಮಾಡಿದೆ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಸರ್... ಧನ್ಯವಾದಗಳು
Try madde tumba channagi bandide.thank you so much sir
I ve tried this sambar, it's was too gud & vry tasty 😋 thank u so much easy recipe
Namaskar sir, I watched this video yesterday n made ur method of instant Sambhar today...i was not expecting it would come out so tasty without adding Sambhar masala...very easiest n instant way to make tastiest Sambhar. Although I am fond of veggies in Sambhar so I added them along with little methi(fenugreek seeds) while cooking onion-tomatoes . And OMG....without any tamarind/lemon it came out super delicious. My mother liked it so much that she has asked me to make Sambhar with this method only. Thanks for sharing this recipe..👏👏👏👏👏👌👌😊😊
Hi supr
You added red chili powder and dhaniya powder or direct sambar powder????
@@aishwaryaarjun6173 h
Hats off to your passion & the way you explain... Awesome👍👏😊
Padmma
🙏👍
Super sir nanu tyr madde idli sambar thumba tasty yag banthu thans for this recipe👌👌👌👌
ಸರ್ ಸಾಂಬಾರ್ ತುಂಬಾ ರುಚಿಯಾಗಿತ್ತು 👌🏼👌🏼ತುಂಬಾ ಬೇಗ ಆಗುತ್ತೆ ತುಂಬಾ thanks 🙏🏼👍🏼
Thank you so much Brother definitely I will try.🙏🙏
I dina rathri ittu idlikilva angle idli maduda
Super bro
Wow! Really very nicely explain and tasty recipe.
Awesome!!! Yummy!!!!
Thank you buddy for sharing so simple racipe of Sambar. I am from Maharashtra and don't understand your language however you mentioned all the ingredients in discription section makes me understand the racipe much easier, thank you for mentioning all details in English. I will definitely try this racipe at my home. 👍👍👍❤️❤️❤️❤️
Neevu helida ritiyalli sambar madide tumba chennagi bantu sir..tq so much sir
ನಮಸ್ತೆ sir, e receipe ಇಡ್ಲಿ sambhar ನಾನು try ಮಡಿದಿನೀ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ... Tq u sir
ನವೀನ್ ನಮಸ್ಕಾರ, ತಾವು ಅಡುಗೆ ತಯಾರಿಸುವ ವೆಜ್ & ನಾನ್-ವೆಜ್ ಅಡುಗೆಯನ್ನು ಯೂಟ್ಯೂಬ್ ನಲ್ಲಿ ವೀಕ್ಷಣೆ ಮಾಡಿರುತೇನೆ. ತಮ್ಮನ್ನು ಮಲ್ಲೇಶ್ವರಂ ನಲ್ಲಿರುವ ಹೋಟೆಲ್ ನಲ್ಲಿ ಯಾವ ಸಮಯದಲ್ಲಿ ಭೇಟಿ ಮಾಡಬಹುದು
Thank you for showing sambar making. I made it today and came out sooo good n delicious. One twist I made is I added hing n little jaggy. It was yummy.
Same here👍
Well explained bro 👌👌
Idli thindashte khushiyaaythu.... Thanks for the video
Sir,
Excellent... Tumba soft idlies torsidikke ... ಬೊಂಬಾಟ್ 👍🏽
Very nicely explained bro...mouth watering 👌..the way how u explained n prepared feel like preparing immediately at home..good luck..keep rocking
ತುಂಬಾ ಇಷ್ಟ ಆಯ್ತು
LM
LM
@@sowmyasuryanarayan up
bele hakki eddli sambar video madi sir
Superb presentation, nice articulation, melodious music, simple recipe... all of these bundled in pure passion and love for food! Just amazing! Loved watching this!
Sir idli batter na one night idodu bedwa sir tilsi plzzz
Chikan. Samdar. Hotel. Stale. Hege madodu.
Nagarathna
Navin sir thank u very much & nivu helidahage thatte idly& sambar madithe super agi tthu
🎉 qqq pz
🎉 qqq pz
Sambar ❤️❤️
Super sir tumba try madtidde e type sambar recipe gagi
Sambar try madiddene nanu tumba chennagi taste ittu..tq sir
Thanks a lot for the English translation of the ingredients, very yummy and delicious recipe 😋 😀
Aaha hot hot idlis smeared with butter completely dipped in simple yet delicious 😋 sambar what else one can ask for
Thanks for sharing will definitely try it
Naveenavre suppari
Nimma kannada bhashe matadoo style super, hage idli sambar recipe super,dhanyavadagalu nimage
Sambar madidde super agi Bantu
Thank you sir
ತಾಳ್ಮೆಯ ಮನುಷ್ಯ 🔥🔥👌😍
Super my dear son
Translate into hindi or english it is important
@@shrutijuvekar7097 very cool person
Sir please make Paaya Soup. Waiting for the recipe.
After grinding batter to be kept overnight or instantly can be used
Same Doubt😭
You should keep for fermentation
How long we have to keep for fermentation
Same doubt
Please reply madi
ನೀವು ಮಾಡುವ ಎಲ್ಲಾ ಅಡುಗೆ ತುಂಬಾ ಚೆನ್ನಾಗಿರುತ್ತೆ ವೆಜ್, ನಾನ್ ವೆಜ್ ಎರಡೂ 👌
ನಿಮ್ಮ್ ಮಾತು ನೀವು ಹೇಳಿ ಕೊಡುವ ರೀತಿ super ಹಾಗೆ ತುಂಬ ಸುಲಭ ವಾಗಿ maditira ಅಡುಗೆ tq so much ನಾನು ನಿಮ್ಮ್ ಅಡುಗೆ ನೀವು ಹೇಗೆ ಮಾಡಿದಿರೋ ಹಾಗೇನೇ ನಮ್ಮ ಮನೆಯಲ್ಲಿ ಸಕತ್ ಆಗಿ ಬಂದಿದೆ ಮಾಡಿದಿನಿ ತುಂಬ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ
Sir fermantation mado haage elwa
NO FERMENTATION REQUIRED, PLEASE SEE THE BATTER JUST GRINDING AND POURING INTO PLATES; THAT IS THE GREATNESS OF THIS RECIPE. JUST EXPERIMENT IT ONCE.
@@settykadabam8197 Thank you
You have shown idli batter ,my question is do you leave it to ferment,if so ,for how long ,as you have not mentioned .Kindly confirm. 🙏
4 to 5 hours enough for Thatte idli
After grinding do you allow batter to ferment before steaming idli or directly steam after grinding
@@colourtalkieschannel He said that for soaking time, didn't mention ferment time. Pl clarify from his side.pl
@@colourtalkieschannel sir please confirm 👆👆👆
Yes, he never mentioned how many hours we should ferment it. Some caption shows 8 hours to ferment
Sir Superb Aagi Helikotidira Danyavaadagalu
Very nice and very beautiful rambar. 90 ,likes.
❤❤❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉.
Nimma vivara super idli sambar super
👌👌👌👌 sir nangantu aduge resipe's tumbane ista aytu.
Neev chanda.nimaatu chanda. Nimresipi tumbaaa chanda .heege hosa hosa resipi. torstaairi thankyou so much lovely
ತುಂಬಾ ಚನ್ನಾಗಿ ವಿವರಣೆ ನೀಡುತ್ತೇರಾ super sir
ಸುಪರ್ ಒಳ್ಳೆಯ ಆಯಡಿಯಾ 👌👌
Super sir nanu try madde. Thank you sir
Nija astu chenagi bandide ,nanu evath try maadidde thumba sakkathagi bandide,Nim hotel ge barode beda ,manele madkond thitivi❤TQ sir for your mouth watering recipy
ನಿಜಕ್ಕೂ ತಿನ್ನೋವಾಗ nenap ಆಗ್ತೀರಾ sir. Super recipe
Sambar antu super agi bandide nanu try madde evattu super samber
Semma super....
Awesome....
Idli and sambar recipe preparation...
Thank you.....
Supper sir.honer anghadiyoru 😊resipy heloodhu happy.thkyou.
Nivu madid idlli nanumadide tubhane chnaagide thank u 🙏🙏
Khup khup Khupch sundar my fevret idlei
Guru naanu try maddhe superagithu
Sir nimda hedege style thumba chennagide..nimma recipe tarah
Thank you very much for the detailed recipe, explained clearly. Stay Blessed!
ನಾನು ಇವತ್ತು ಮಾಡಿದ್ದೆ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂತು ಧನ್ಯವಾದಗಳು.
Sir nan try mad de ivathu thumba Chang bandide😍👌
I am watching this from Canada 🇨🇦, have to find all the ingredients….. then boom 💥 presentation thumba chenagide😊
Kanditha try madthini, thank you sir.
Supper sir tqu kandhita try madtivi
Khanditha sir...eastu easy aagi thorsidri...maneli naale maadthini..nimna nendkolthini♥️
ಸುಪರ್ ಸಾಂಬಾರ್ ಸುಪರ್ ಇಡ್ಲಿ
Tried this sambar . everyone at home loved it. Thank you
ತುಂಬಾ neat explination.. 👏👏
Super recipe sir tumba chennagi bantu. Tumba tasty and softaagi bantu idli. Thank you very much for your wonderful recipe. Naavu vegitarians so veg recipes torsi
Nanu try madidde super taste sir 🙏🤝
Brother the recipe is super first time I saw so easy to make.. lovely recipe....
Super super sir maneli try madidvi super
Idli try madide Nanu super agi bantu sir thank you amma nannanna hogalidru avara sister ge kooda ee recipe helidru 😊
Bayalli neeru buruthide nanu edli fan nalege sambar maduthene thanks a lot god bless
s u and ur hotel
ನವೀನ್ ಸರ್ ತಾವು ತೋರಿಸಿ ಕೊಟ್ಟ ಇಡ್ಲಿ ಜೊತೆಗಿನ ಸಾಂಬಾರ್ ನಾವು ಮನೆಯಲ್ಲಿ ಮಾಡಿದೆವು ತುಂಬಾ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂತು ಸರ್ ತಮಗೆ ತುಂಬಾ ತುಂಬಾ ಧನ್ಯವಾದಗಳು ಸರ್
Bele illade sambhar hyagppa anstu, but nodida mele superrrr Anna tumba ishta ayitu , idu nann first comment
Tumba thanks working women ge tumb me helpful
Tried both idli and sambar. Very tasty! Thank you very much
Thank you for showing this very easy sambar recipe
ನೀವು ನೀಡಿದ ವಿವರದ ಹಾಗೆ ಇಡ್ಲಿ ಮಾಡಿ ನೋಡಿದ್ವಿ ತುಂಬ ಚೆನ್ನಾಗಿ ಮೂಡಿ ಬಂದಿದೆ ನಿಮಗೆ ಧನ್ಯವಾದಗಳು
Rubbid takshna madbeka edlina athva night bidbeka heli sir Niv try madidralla