We Tried 4-Star Halal Seafood Zi Char In JB! | Eatbook Overseas Guide
HTML-код
- Опубликовано: 6 сен 2024
- We haven’t been to JB in a hot minute so to the borders we shall cross! This time, we found one of the most affordable and highly rated Halal-certified Seafood Zi Char restaurants with more than 1,800 4-star Google reviews!
Watch on to find out what to order the next time you visit.
Location Featured:
Ong Shun Seafood Restaurant
Address: 67, Jalan Abdul Samad, Kampung Bahru, 80100 Johor Bahru, Johor, Malaysia
Opening hours: Tue-Sat 1pm to 1am, Sun 1pm to 12am
Ong Shun Seafood Restaurant is a halal-certified eatery
All our videos are non-paid reviews unless specifically stated.
Check out our socials ✌️
/ eatbooksg
/ eatbooksg
/ eatbooksg
t.me/eatbooksg
Wanna work together with us? Holla at hello@eatbook.sg 👋
Featuring:
Amanda Feng - / amandalpaca
Lery Villanueva - hileryous
Filmed By:
Gladys Lim - / gladyslxr
Eros Cabulay - / air.ros
Poppy Lin Qin - / wasupbie
Edited By:
Poppy Lin Qin
#eatbook #malaysiafood #malaysia #johorbahru #zichar #halalfood #seafood
Give us a list of your JB food recommendations & we might just feature it on the next episode of food guides! 😙
Freshwater western food
Hello eatbook, I always feel intrigued by your amazing food recommendation videos, the food looks so mouthwatering. 😊 Thanks so much for the recommendation. 👍
Can we please feature Amanda, Lery and Renae together? Need more of these "lubricating" jokes 🤣
Lol
i rly wanted to gatekeep leh 🤭
white sauce crab? issit white pepper crab?
I think you need a car to get to it. How about a list of Zi Char easily accessible without a car? Might make a good video.
Is not that far from the custom, you can just take a Grab or taxi there
malaysia cheap to get grab anyway. if you are so broke that you cant afford grab then stay in sg
Amanda’s reaction to the word lubricant is Golden. 😮😂
I think Lery was talking about 奶油螃蟹 but it was interesting on how he described the sauce 😰
jin xiang as in kamheong style? lol i always literally translated it to "golden fragrant" (please pardon me, i'm a banana haha) .. and it made sense to me cos kamheong style is very .... heong (fragrant) XD
Would’ve been nice if the editor put the price in sgd as well to save the hassle of converting it on my own
Yeah was wondering if that is intentional. Like maybe it might be a bit sensitive to Malaysian viewers that when converted to SGD, everything looks cheap.
white sauce > butter 🦀
What does white sauce mean?
Is it me or does Lery's glasses have no lenses?😂
creamy butter crab?
Tried it before. Chilli crab was more like tomato crab. And the crab was missing two legs. Don’t think the food is as good as raved but taste is subjective.
This place....is cheaper than Todak, but still prefer Ikan Bakar Tampin
its cheap for SINGAPOREANS lahh but its def not ‘cheap’
When the fly landed on the Kuey Teow 💀😭
Seafood is not really very much cheaper than I thought. maybe just 10%? This place looks like Singapore zi char setting(non aircon).
Singapore zi char can also get crab from around 30 - 50 each le leh.
Pls leh. I tried once. Overpriced and nvr return. That's how good it is. Lousy recommendations. I wonder u know food bo
Please don't stick out your tongue…….
Don’t like then don’t watch lah
@@itssjiaqi don't like my comments don't reply lah......
Of all the things,u focus on that😐