ANDIJVIE STAMPPOT met huisgemaakte VEGAN SPEKJES en een makkelijke JUS met CHAMPIGNONS

Wanneer de dagen wat kouder en donkerder worden krijg ik direct zin in stamppot. Deze stamppot met rauwe andijvie met vegan spekjes en champignon jus is mijn favoriet! Bekijk hier het recept + ingrediënten www.maison-vir...
En de makkelijke vegan jus met champignons maak je zo www.maison-vir...
Vergeet je ook niet te abonneren op mijn kanaal om mijn nieuwste recept video's te zien!
Op mijn website www.maison-vir... en via Instagram / maisonviridi deel ik allerlei vegan recepten.
Via dit kanaal laat ik je met vegan recept video's zien hoe je zelf aan de slag kunt met vegan koken. Met zoveel mogelijk seizoensgroenten en zonder pakjes en zakjes!
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Website: www.maison-vir...
Instagram: @maison.viridi | / maisonviridi
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[@scott3991]

ok i tried the modified couldnt find kale or savoy version. Its really quite tasty and reminds me of a dish we call champ. I had to use white cabbage but it was really tasty. I used the same ingredients except kale and soya, the barley i cooked to replace with the soy was really nice and the mushrooms in wine are a bueatiful chnage to meat. thanks for the recipe

[@MaisonViridi]

Thank you! Nice to hear that you liked the recipe 😃

[@Avan8086]

Lijkt me erg lekker . Snel maar eens maken .

[@MaisonViridi]

Goed plan😉 Benieuwd wat je er van vindt!

[@petrabuytenhek2920]

Leuk t-shirt ook. :)

[@MaisonViridi]

Thanks!🤘🤘

[@scott3991]

Sorry i only speak english. I dont eat soy, i think i will replace it with cooked barley and soak that in stock and smoked paprika. I will let you know when i try it what it tastes like👍🏻

[@MaisonViridi]

Hi Scott,
Sounds good actually! Really interested to hear what it tastes like!

[@scott3991]

@@MaisonViridi i will let you know as soon as i make it. It will have to wait till payday as it needs wine, (i suppose i could give it a go without)but those musrooms and onions cooked in wine look delicious.

[@scott3991]

@@MaisonViridi what is the dry herb you added to the mushrooms i think its basil but not sure.

[@MaisonViridi]

@@scott3991 It's herbes de provence - a mix of rosemary, thyme and savory (if that's the correct name in English?)

[@scott3991]

@@MaisonViridi last one is maybe sage lol were learning together here