@ I had one of those a week ago. Thought I had a flu-like bug for 12 hours... I was hot/cold with sweat, nauseous, dry-heaved stomach bile eventually..... Had another stomach pain yesterday (from what I believe was from some baked beans? The sauce they put the beans in?) Every time I get a pain, I know I have to deal with it. Sleep is the best dealer, if I can find myself at peace enough to fall asleep. 4-8 hours worth of digesting pains to go through, if not longer. Not fun!
Back then my symptoms when I found out I was allergic too was bloating, gas, atrocious stomach pains, horrific amounts of sweating, and for some reason it affected my mood a lot as well. I took a lot of blood tests and saw my cholesterol level was low (around the 80s I believe) one of the blood tests came back to me and it turns out that I was tested positive for celiac disease. I’ve been free of gluten for almost 7 years now and it’s been a game changer for me. At first yes it is challenging when switching but it gets easier over time.
Finding gluten-free foods can be tough sometimes because some products tend to claim they are gluten-free when they really aren't or have small amounts. This is probably because some people tend to think gluten-free=healthy gluten=unhealthy, but for someone with celiac disease, stuff that is really gluten-free is all they can eat. Also, even though I don't have celiac disease, I like the taste of gluten-free foods and would opt for them when available.
This explains SO MUCH for me. The stomach cramping and diarrhoea is absolutely no joke. I never thought something as simple as bread/wraps could cause some serious problems. Now I've been on a diet for celiac disease I have more energy, I don't feel like going to the toilet every 20 minutes, my depression is getting much better, and I don't have agonising stomach pains like I'm being stabbed from the inside. It's sad, because some of my favourite dishes are fajitas/tacos and sandwiches, but the benefits of not eating them outweigh eating them. Even my brain fog and tunnel vision has considerably improved.
I have a growth stunt, so they tested me for celiac. You know the intolerance level thingy, stating you have to be 0-3 intolerance level to not have celiac? I have 4. The lowest level possible. I used to love gluten, and I even ate raw pasta, sometimes just ate fresh bread, and I miss it so much. Someone actually told me (with celiac, much higher tolerance ) that I might have celiac before the test, because I thrown up for an hour and a half after eating some chips, and on Christmas I got sick again and had pink tiny spots on my legs.
Ive had stomach pains and headaches for the past year or two and I went to the doctor a few months ago and I did a few test and and it can back iron defiency and some bug and have been getting treated but nothings changed so I went back last week and did a whole lot more test and the only one I've done so far is the celiac test and she already wants me back so wish me luck
Put her on high fat, low carb diet or a Keto diet. I have celiac disease, developed a rash along my legs and buttocks. I had to go keto so the rashes do not return and ended up losing 30 lbs last 6 months. You should join your daughter on a keto diet, and experience joys of optimal health and weight loss. Good luck!
If I eat anything glutenous, my stomach hurts at least for like 9 hours straight. I get pale, diarrhea happens if I consume too much. I can't eat pasta, pizza, doughnut, cookies... + I also have trouble eating dairy foods, corns, oils. Meat can make me sick too. But rice and boiled veggies are fine. My life really sucks.
SAMMEEEE sometimes I just take the risk and eat the cookies but I always regret it because my stomach will hurt like crazy and I’ll have so much gas and my poop will be really weird
I have celiac & it’s been the hardest diet I’ve ever been on! I keep cheating so I have all the digestive issues; my hair is falling out, the enamel on my teeth is going, I have rashes frm time to time, my skin is dry. When I first started the diet, I was completely dedicated. I lost 30 lbs in 3 months. Then I started cheating a little here & there (like a burger). It’s no good to cheat. I eventually gained all the weight back & have been struggling ever since. I think it’s laziness & lack of commitment. I wish someone wld teach us how to do this & stick with it😫😫😫
I think you already know how to do it. What you need to work on is discipline. Example, a lot of people already know how to lose weight, but only a few has discipline to follow healthy diet and regular exercise.
I've been allergic to wheat since I was growing up. I used to take medications to bring down the migraines. Then at 16, I started eating less and less wheat knowing that if ever I do eat wheat, I pop a big migraine. I would have suffered from celiac disease if I continued eating wheat. I've been on a keto diet for a year and a half (as of December 16th 2018. June 4 2017 was the start.) I feel a lot better.
Seriously, amazing videos. It explains everything really simple. Today I also posted a video about celiac disease, haha! Thanks for all the knowledge bombs, and thanks for the inspiration. Keep it up, So will I!
I can’t believe my life has come to this. I’m lactose intolerant and now have this!???? Wtf am I suppose to do!?!? I’m not educated in food stuff like this. I better learn quick before I keep harming my body🤦♂️
Ive been recently diagnosed with celiac disease. i have gluten rash along my legs and buttocks. I can't even wear shorts anymore, I have to let the scars fade. The rash returns only if I eat a gluten heavy meal. Even though I may not experience the severe digestive problems, the itchy rash is a telltale sign. For the last year, I had the rash, I couldn't figure what it was. I keep a food diary, and I record my experiences as part of my weight loss journey. I noticed every time I go keto or carb free, the rash goes away. Hopefully this helps someone, you might have gluten allergy. Welcome to the club T_T
Hey Samantha!!! My name is Keegan, and I am in training to become a gastroenterologist. Some oatmeal brands today, contain gluten. Which contains, barley, wheat, and/or rye. It is better to have the "gluten free" foods with the label on the box to be safe. I hope your celiac doesnt stop you from being amazing!!!!!! GOD BLESS TO YOU TOO SWEETIE.
When I was little, my dad gave me oatmeal and I broke out in rash. My mom has celiac disease, so she knew how to care for me. I had fruity pebbles a few years later, and got welts all over, for 2 days. Other than that, I was fine accidentally eating gluten. It only made my tongue itchy. But then I got given a mars bar being told it “had no wheat “. I knew better, but ate it anyway. Barley. I got sick a few days later, and had to take time off school. Yeah, celiac disease is sure hard, but if you know how to control it, you can cope. And if you don’t, bad things happen. You grow pale, and all that nonsense. Stay safe and don’t test your luck on candy bars.
I'm scared now...bc I got diagnosed abt two months ago and I've still been eating stuff with gluten...AM I GOING TO DIE???!!! I have medicine..well..vitamin d...im scared now...my belly always aches and rumbles I don't wanna die 😰😭😭 I rarely eat bread...but I do eat pasta shells and ravioli. I need to get a grip on this gluten diet...by the way! I'm 17 now and got diagnosed in June I think..and it's almost August...
taterrot tot i recently discovered I had celiac disease too because my stomach would always hurt and rumble and my poop was coming out weird it’s such a pain to find gluten free foods because I like pasta and bread and stuff. So far I’m practically starving and only eating some fruit and gluten free chips I go to college and their are a lot of fast food places that I can’t eat at because even if it’s gluten free they still use the same fryer and stuff as the gluten foods 😭😭😭 hope we can get used to living like this.
I have this and the dinner staff at school used to always give me gluten almost once a month and then told me “oh sorry we gave you the wrong pasta” and it got so bad I had to start bringing my own lunch bc I didn’t trust them
Hello, thanks for your question. We are not able to provide medical advice online. Please contact your doctor with these questions. If you need help finding a doctor for your child, call our ParentSmart Healthline at (720) 777-0123 to talk with an expert.
Thanks for the question, Sasha M! We asked Registered Dietitian Marisa Dzarnoski Riley, RD, CNSC, a dietitian in our Colorado Center for Celiac Disease, to answer your question. Here is what she had to say: "For someone with celiac disease, milk and yogurt can be a very nutritious contribution to the gluten-free diet. They are excellent sources of calcium, Vitamin D and protein. It is a common misconception that dairy is also a concern with celiac disease. Your doctor may recommend reducing dairy consumption temporarily if you are newly diagnosed or have active celiac disease because milk also contains lactose. Lactose, a sugar found in milk, can be difficult to digest when someone has intestinal damage like that seen in celiac disease. However, when you follow a gluten-free diet your intestines should heal and your ability to digest lactose should return. If your doctor has recommended to reduce dairy in your diet, ask if simply using a lactose-free version would be appropriate instead." We hope this is helpful!
@@areyouisofthestupid2843 so once I eat all gluten free food I can heal and go back to eating all kinda stuff?. I have acid reflux/gerd and when I eat gluten free I feel good and be good no rash... When I eat whatever I have allot of rash and etc... I even eat none dairy ice cream which taste really good ... So if I stick to gluten free my digestive system will function again....right?
Celiac is not a joke, it can cause disabilities and more. Like there's a 30x higher risk of getting Lymphoma (A type of cancer) And iron deficiency and more.
Hello Yo Landonnn. There is no cure for celiac disease at this time, so treatments focus on controlling the disease through diet to stop damage to the intestines. Learn more at: www.childrenscolorado.org/conditions-and-advice/conditions-and-symptoms/conditions/celiac-disease/
Diagnosed with type 1 diabetes and now with celiac disease aswell i want to fucking die.. I dont have any stomach pains or other symptoms as of yet but still. 22 years old, athlete and fairly tall (6'4) so I had no way of knowing before
We know how difficult a diagnosis can be. You are not alone in this. If you are currently experiencing thoughts of self-harm, please call the Colorado Crisis line at 1-844-493-8255 (TALK) or text TALK to 38255. If you are located outside of Colorado, please call the National Suicide Prevention Hotline: 1-800-273-8255.
You can have pizza, but with a gluten free base and gluten free toppings. The smallest crumb causes a severe reaction in the body of a celiac. You just can’t make any exceptions
Stomach pains, vomiting, loss of mobility and sight and I faint. Just a breadcrumb sets it off. Gluten free diets are expensive and not as tasty. I'm fully allergic. Also your Neurophil / white blood cells attack your villi. It's PAIN.
finding gluten free foods can be easy if you think fresh whole foods. Fresh produce, fresh cheese, fresh dairy, butter, nuts, seeds, and fresh meats (without broths or spices added until you get home). These will keep you healthy. If you eat the processed foods and high glycemic foods that promote inflammation -- you might not really feel much better. Plus, if you eat the sugar and processed foods, your pocketbook will scream also. GF processed foods are EXPENSIVE
This is WIERD on all of my 'celiac cards and papers its says 'coeliac' and that is what my mum says it is spelt as and i am talking about what is in this video.... i confuzled
0:19 a little over 1% of the world population is estimated to suffer the disease, so I think we can call it "rare". But yeah sure if you walk around a supermarket's alley, you will think the number should be higher...since the whole cheap food industry seem to cattle to to that group...and turn it into a trend, that might do more harm than good long term. The solution is to manage the condition yourself, with the help of your Dr (the food industry doesn't want to help they just want your money) and for the love of God stop watching a what other people enjoy eat, it doesn't help you. You will feel better and stronger once you exercise your body and learn what works for you (yes exercise is an important part of managing this condition mind you) but you have to take the steps, it's your body, it isn't to say you are in charge but you are responsible for it.
To be honest, I want celiac because: When I go to the store near my school I hitch a ride from my teacher and she is like: Your so light! eat some dough Me right now: Stop it Me *if I had celiac*: I can't eat dough so hah!
those stomach pains are no joke.
VirtueOfTheLessBrilliant I get awful headaches and aches. I’m just glad I never really got into many accidents when I was a. Kid
@ I had one of those a week ago. Thought I had a flu-like bug for 12 hours... I was hot/cold with sweat, nauseous, dry-heaved stomach bile eventually..... Had another stomach pain yesterday (from what I believe was from some baked beans? The sauce they put the beans in?) Every time I get a pain, I know I have to deal with it. Sleep is the best dealer, if I can find myself at peace enough to fall asleep. 4-8 hours worth of digesting pains to go through, if not longer. Not fun!
Does blood appear in ypur stool when u eat gluten too ?😕
Back then my symptoms when I found out I was allergic too was bloating, gas, atrocious stomach pains, horrific amounts of sweating, and for some reason it affected my mood a lot as well. I took a lot of blood tests and saw my cholesterol level was low (around the 80s I believe) one of the blood tests came back to me and it turns out that I was tested positive for celiac disease. I’ve been free of gluten for almost 7 years now and it’s been a game changer for me. At first yes it is challenging when switching but it gets easier over time.
@@aegleloa8081 sometimes for me...
Finding gluten-free foods can be tough sometimes because some products tend to claim they are gluten-free when they really aren't or have small amounts. This is probably because some people tend to think gluten-free=healthy gluten=unhealthy, but for someone with celiac disease, stuff that is really gluten-free is all they can eat. Also, even though I don't have celiac disease, I like the taste of gluten-free foods and would opt for them when available.
im 23 and was just diagnosed today. this may explain why i didnt grow past the age of 12
WE GOT STEAK ON OUR SIDE BOY-some proud boy
Me too, I just got diagnosed at 30 and I stopped growing at 14
Same bro i was stuck at 15 at i am still same height tilk now
I became gluten free when I was a child, It was and still is the hardest thing I deal with every day
If you did not had celiac disease than why you eliminate that in your diet
This explains SO MUCH for me. The stomach cramping and diarrhoea is absolutely no joke. I never thought something as simple as bread/wraps could cause some serious problems. Now I've been on a diet for celiac disease I have more energy, I don't feel like going to the toilet every 20 minutes, my depression is getting much better, and I don't have agonising stomach pains like I'm being stabbed from the inside. It's sad, because some of my favourite dishes are fajitas/tacos and sandwiches, but the benefits of not eating them outweigh eating them. Even my brain fog and tunnel vision has considerably improved.
best of luck to all of you!!!!
Now my friend understand EXACTLY what I have!! Thank you soo much!!
I have it too and usually my friends never understand and think i have a milk intolerance 🤣🤣
I have a growth stunt, so they tested me for celiac. You know the intolerance level thingy, stating you have to be 0-3 intolerance level to not have celiac? I have 4. The lowest level possible. I used to love gluten, and I even ate raw pasta, sometimes just ate fresh bread, and I miss it so much. Someone actually told me (with celiac, much higher tolerance ) that I might have celiac before the test, because I thrown up for an hour and a half after eating some chips, and on Christmas I got sick again and had pink tiny spots on my legs.
Ive had stomach pains and headaches for the past year or two and I went to the doctor a few months ago and I did a few test and and it can back iron defiency and some bug and have been getting treated but nothings changed so I went back last week and did a whole lot more test and the only one I've done so far is the celiac test and she already wants me back so wish me luck
came here because my son has been tested for this disease want to learn more about it if he has it
Just found out today that my daughter has Celiac and she has type 1 diabetes so this is going to make it extra difficult.
Put her on high fat, low carb diet or a Keto diet. I have celiac disease, developed a rash along my legs and buttocks. I had to go keto so the rashes do not return and ended up losing 30 lbs last 6 months. You should join your daughter on a keto diet, and experience joys of optimal health and weight loss. Good luck!
omg you duaghter and me are identical I have type 1 diabetes and Celiac
If I eat anything glutenous, my stomach hurts at least for like 9 hours straight. I get pale, diarrhea happens if I consume too much. I can't eat pasta, pizza, doughnut, cookies... + I also have trouble eating dairy foods, corns, oils. Meat can make me sick too. But rice and boiled veggies are fine. My life really sucks.
Marie Bae SAME! I understand how you feel. I was diagnosed with celiac at age 10 or 9, THATS REALLY YOUNG
SAMMEEEE sometimes I just take the risk and eat the cookies but I always regret it because my stomach will hurt like crazy and I’ll have so much gas and my poop will be really weird
@@chipbaby4514 are you joking, I was diagnosed at 3 years old and ever since then I’ve been living with ceoliac
Same 🥺
Taught me something new
When I told my friends about how I have coeliac disease, my friends just laughed and would make a big deal of it when they ate gluten
Sometimes my friends offer me food, and then they remember and they're like "oh, sorry" lol, I don't understand how they always forget?!?
Lily R479 oh my gosh ikr
I know, happens alot but celiac disease can lead to cancer, if they make fun of you tell them this
I am so sorry. I’m experiencing the same thing. We will get through this together
Those are not friends get new ones!
Thank you, I just showed this to my daughter, she is four. She was wondering why some food makes me sick I'm hoping she doesn't have this
@@kingcassio3713 a heart attack from celiac whhhhaaaattt?Im so sorry to hear
I have celiac & it’s been the hardest diet I’ve ever been on! I keep cheating so I have all the digestive issues; my hair is falling out, the enamel on my teeth is going, I have rashes frm time to time, my skin is dry. When I first started the diet, I was completely dedicated. I lost 30 lbs in 3 months. Then I started cheating a little here & there (like a burger). It’s no good to cheat. I eventually gained all the weight back & have been struggling ever since. I think it’s laziness & lack of commitment. I wish someone wld teach us how to do this & stick with it😫😫😫
I think you already know how to do it. What you need to work on is discipline. Example, a lot of people already know how to lose weight, but only a few has discipline to follow healthy diet and regular exercise.
I might have celiac disease the symptoms are a stomach ache after I eat but I just got tested and still didn’t hear back
That's very informative! :-)
excellent tutorial
I've been allergic to wheat since I was growing up. I used to take medications to bring down the migraines. Then at 16, I started eating less and less wheat knowing that if ever I do eat wheat, I pop a big migraine. I would have suffered from celiac disease if I continued eating wheat. I've been on a keto diet for a year and a half (as of December 16th 2018. June 4 2017 was the start.) I feel a lot better.
celiac disease isn’t just wheat. you don’t have celiac disease. it’s just a wheat intolerance
You have wheat allergy or celiac disease now you can eat gluten or not?
my crush has this so i wanna know all about this.
Didn't know that I am your crush.
Seriously, amazing videos. It explains everything really simple.
Today I also posted a video about celiac disease, haha!
Thanks for all the knowledge bombs, and thanks for the inspiration.
Keep it up,
So will I!
im no where near Colorado but nice video
I can’t believe my life has come to this. I’m lactose intolerant and now have this!???? Wtf am I suppose to do!?!? I’m not educated in food stuff like this. I better learn quick before I keep harming my body🤦♂️
I have Celiac!
Ive been recently diagnosed with celiac disease. i have gluten rash along my legs and buttocks. I can't even wear shorts anymore, I have to let the scars fade. The rash returns only if I eat a gluten heavy meal. Even though I may not experience the severe digestive problems, the itchy rash is a telltale sign. For the last year, I had the rash, I couldn't figure what it was. I keep a food diary, and I record my experiences as part of my weight loss journey. I noticed every time I go keto or carb free, the rash goes away. Hopefully this helps someone, you might have gluten allergy. Welcome to the club T_T
I have bad cramps when I eat gluten
I do not have Celiacs but my stomach hurts so bad when I eat gluten. I want to die
you can develop it so don;t eat gluten anymore
@@weo1weo1weo1 but how do u develop it from what ?
Probably gluten intolerance
I have Inactive Celiac disease, my mum and uncle have it.
Can I still have oatmeal?? Thank you! God bless!☺️💕
Hey Samantha!!! My name is Keegan, and I am in training to become a gastroenterologist. Some oatmeal brands today, contain gluten. Which contains, barley, wheat, and/or rye. It is better to have the "gluten free" foods with the label on the box to be safe. I hope your celiac doesnt stop you from being amazing!!!!!! GOD BLESS TO YOU TOO SWEETIE.
oats & cereal grains have a protein that can cause a reaction similar to gluten. consume at your own risk 😊
@@laurenm162 which is?
I eat gluten free oats...
I can’t even have gluten free oats. So not oatmeal for me...
When I was little, my dad gave me oatmeal and I broke out in rash. My mom has celiac disease, so she knew how to care for me. I had fruity pebbles a few years later, and got welts all over, for 2 days. Other than that, I was fine accidentally eating gluten. It only made my tongue itchy. But then I got given a mars bar being told it “had no wheat “. I knew better, but ate it anyway. Barley. I got sick a few days later, and had to take time off school. Yeah, celiac disease is sure hard, but if you know how to control it, you can cope. And if you don’t, bad things happen. You grow pale, and all that nonsense. Stay safe and don’t test your luck on candy bars.
I'm scared now...bc I got diagnosed abt two months ago and I've still been eating stuff with gluten...AM I GOING TO DIE???!!! I have medicine..well..vitamin d...im scared now...my belly always aches and rumbles I don't wanna die 😰😭😭 I rarely eat bread...but I do eat pasta shells and ravioli. I need to get a grip on this gluten diet...by the way! I'm 17 now and got diagnosed in June I think..and it's almost August...
taterrot tot i recently discovered I had celiac disease too because my stomach would always hurt and rumble and my poop was coming out weird it’s such a pain to find gluten free foods because I like pasta and bread and stuff. So far I’m practically starving and only eating some fruit and gluten free chips I go to college and their are a lot of fast food places that I can’t eat at because even if it’s gluten free they still use the same fryer and stuff as the gluten foods 😭😭😭 hope we can get used to living like this.
@@WindRegalia07 I hope so
No you won’t die but if you eat a constant amount of gluten it can give you long term illnesses like stomach cancer
I have this and the dinner staff at school used to always give me gluten almost once a month and then told me “oh sorry we gave you the wrong pasta” and it got so bad I had to start bringing my own lunch bc I didn’t trust them
wtf you should’ve sued or something that’s horribly wrong
i have celiac
My geography teacher has this
I LOVE rye bread :(
Sir i have celiac disease and suffering from lack of sleep is this normal?pls reply🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🏻
I wouldn't call it an allergy i would call it the stomach sensitivity from gluten
I feel so bad that I’ve been giving food to my kid all this time without knowing what was going on for him… 😢
I’m Gluten Intolerance is it the same thing or no?
Hello, thanks for your question. We are not able to provide medical advice online. Please contact your doctor with these questions. If you need help finding a doctor for your child, call our ParentSmart Healthline at (720) 777-0123 to talk with an expert.
Yes it is same condition
Can milk and yogurt be ok if having celiac disease?
Thanks for the question, Sasha M! We asked Registered Dietitian Marisa Dzarnoski Riley, RD, CNSC, a dietitian in our Colorado Center for Celiac Disease, to answer your question. Here is what she had to say:
"For someone with celiac disease, milk and yogurt can be a very nutritious contribution to the gluten-free diet. They are excellent sources of calcium, Vitamin D and protein. It is a common misconception that dairy is also a concern with celiac disease. Your doctor may recommend reducing dairy consumption temporarily if you are newly diagnosed or have active celiac disease because milk also contains lactose. Lactose, a sugar found in milk, can be difficult to digest when someone has intestinal damage like that seen in celiac disease. However, when you follow a gluten-free diet your intestines should heal and your ability to digest lactose should return. If your doctor has recommended to reduce dairy in your diet, ask if simply using a lactose-free version would be appropriate instead."
We hope this is helpful!
Yes it is... unless you are lactose intolerent too
Yup! Only if you read the label or check the website though
@@areyouisofthestupid2843 so once I eat all gluten free food I can heal and go back to eating all kinda stuff?. I have acid reflux/gerd and when I eat gluten free I feel good and be good no rash... When I eat whatever I have allot of rash and etc... I even eat none dairy ice cream which taste really good ... So if I stick to gluten free my digestive system will function again....right?
@@aryonnataylor7626 how do u know if your lactose and tol. did u have symptoms
I have celiac disease
mundo de angie Martinez Roa
My daughter have this disease 😢😢😢😢😢😢😢😢😢😢😢
And she likes bread
What you eat please tell me ?
I just got told I might have celiacs lol
so do you have it?
Celiac is not a joke, it can cause disabilities and more. Like there's a 30x higher risk of getting Lymphoma (A type of cancer) And iron deficiency and more.
I have cliace disease. Pray for me
Shoaib Sherzai Pakistani?
You're lucky if you can afford to buy food with package labels like "gluten free".
Can it be cured
Hello Yo Landonnn. There is no cure for celiac disease at this time, so treatments focus on controlling the disease through diet to stop damage to the intestines. Learn more at: www.childrenscolorado.org/conditions-and-advice/conditions-and-symptoms/conditions/celiac-disease/
Anyone else watching this while having a celiac attack
P Deffenbaugh don’t think I know but u don’t get celiac attacks😂
Trust me its not easy to live with it, gluten aversion is not easy
I’m one in a hundred people with celiac..........nice
Diagnosed with type 1 diabetes and now with celiac disease aswell i want to fucking die.. I dont have any stomach pains or other symptoms as of yet but still.
22 years old, athlete and fairly tall (6'4) so I had no way of knowing before
We know how difficult a diagnosis can be. You are not alone in this. If you are currently experiencing thoughts of self-harm, please call the Colorado Crisis line at 1-844-493-8255 (TALK) or text TALK to 38255. If you are located outside of Colorado, please call the National Suicide Prevention Hotline: 1-800-273-8255.
@@childrenscolo It was just a figure of speech, I was just very frustrated when I wrote that comment.
Thanks for your concern though.
It's also a nightmare, you are unable to *EAT PIZZA*
You can still eat pizza, just try to eat one with a gluten base with toppings that aren't gluten rich like wheat or anything like that
You can have pizza, but with a gluten free base and gluten free toppings. The smallest crumb causes a severe reaction in the body of a celiac. You just can’t make any exceptions
Stomach pains, vomiting, loss of mobility and sight and I faint. Just a breadcrumb sets it off. Gluten free diets are expensive and not as tasty. I'm fully allergic.
Also your Neurophil / white blood cells attack your villi. It's PAIN.
finding gluten free foods can be easy if you think fresh whole foods. Fresh produce, fresh cheese, fresh dairy, butter, nuts, seeds, and fresh meats (without broths or spices added until you get home). These will keep you healthy. If you eat the processed foods and high glycemic foods that promote inflammation -- you might not really feel much better. Plus, if you eat the sugar and processed foods, your pocketbook will scream also. GF processed foods are EXPENSIVE
I’m only here because 23andMe told me I have a increased risk of development 👀
Why not just say it? BREAD!
I have it but I don’t wanna tell my friends cause I’ll get bullied 😭
Then they’re not your friends
The FDA has created this mess by approving poison in food products 😫
This is WIERD on all of my 'celiac cards and papers its says 'coeliac' and that is what my mum says it is spelt as and i am talking about what is in this video.... i confuzled
yeah thats what i was thinking too
It can be written as both ways
isn't that just gluten free?
0:19 a little over 1% of the world population is estimated to suffer the disease, so I think we can call it "rare". But yeah sure if you walk around a supermarket's alley, you will think the number should be higher...since the whole cheap food industry seem to cattle to to that group...and turn it into a trend, that might do more harm than good long term.
The solution is to manage the condition yourself, with the help of your Dr (the food industry doesn't want to help they just want your money) and for the love of God stop watching a what other people enjoy eat, it doesn't help you. You will feel better and stronger once you exercise your body and learn what works for you (yes exercise is an important part of managing this condition mind you) but you have to take the steps, it's your body, it isn't to say you are in charge but you are responsible for it.
You spelt it wrong Americans
You guys have Celiac disease and i'm deadly allergic to milk
With years having it, it Will later or sooner become a minor evil for you
Eat the same things via periods Is funny
i cant enjoy anymore krispy kreme donuts
What is Celiac Disease?
*H E L L*
*F* *A* *C* *T* *S*
salt ppl
What about it?
I don't get sick, AT ALL!! when I eat gluten, I try to slap anyone who eats for the rest of the day
To be honest, I want celiac because:
When I go to the store near my school I hitch a ride from my teacher
and she is like:
Your so light! eat some dough
Me right now: Stop it
Me *if I had celiac*: I can't eat dough so hah!
This sucks
And 1:50 dood it's a disease, NOT A FREAKING DIET!! 😡
Dude they're just saying that people with celiac disease often have to follow a gluten free diet to prevent themselves from becoming sick.
it is a diet, the celiac disease is like the body part and the diet is what you do to stop getting ill
Jaylio it’s like when you have diabetes they call it the diabetics diet. A diet isn’t always for loosing weight it’s just specifics a person eats
Uhhhh....diet is the main thing about celiac.....
A diet is just what you eat