Restaurant Review - Marietta Fish Market | Atlanta Eats

At Marietta Fish Market, the seafood is flown in daily. Whether it’s flounder from the Northeast, crab legs from Alaska, shrimp and grouper from the gulf, lobsters from Maine, Chilean sea bass or Greek lavraki - there’s a fresh fish from somewhere around the world at the market. A great night for family seafood dining, you’ll get a feel for the ocean too - with an enormous fish tank, a lighthouse on the top of the restaurant and boats and sand throughout the parking lot, it’s like the Marietta Fish Market washed ashore to make you a delicious seafood dinner.