Killer Humba Bisaya | The Original Humba Bisaya Recipe| Pork Humba Bisaya | Simple Ingredients Humba

The Killer Humba Bisaya is a very tasty with simple recipe and very easy to make and surely your family will enjoy and love it!
Ingredients:
1 kilo pork belly, cut into cubes
6-8 gloves garlic
1 large onion
1 tbsp vinegar
1/3 cup soy sauce
2 cups sprite
1 cup water ( add more if needed)
3-4 bay leaves
1 pork cube
1 1/2 tbsp brown sugar
1 1/2 tbsp salted black beans
1 package dried banana blossoms
Thank you for watching! Happy cooking!
#humbabisayarecipe #theorigalhumbabisaya
#SimplyCreative

[@bagerevermall9676]

Wow sarap gagayahin ko din yan, salamat po

[@jhadaligdig6955]

Nakakamiss to pinaka fave ko to

[@elmercatagcatag575]

Thanks kaau nkuha gyud nko God bless

[@kwenengz2859]

Gigutom n ko, wa pko pamahaw. Lami kau ni humba nga hubas2 ba.

[@FoodIsLifebyAna]

Salamat dai, dali mangaon ta

[@BloemenFamily]

Nagugutom na ako sissy, pwede kumain jan sa bahay mo sissy koy...sarap grabe oh...naku pahingi ng kanin 😍😋

[@FoodIsLifebyAna]

Halika sis, kain tayo. Salamat.

[@lovebedayo9447]

oh ahhaha

[@mayarada2059]

Wow , absolutely delicious po yan , see you around po

[@PelizaBunao]

W0W, yon ang gosto ko,,, humba,, pahilisan osa, ona kisahun,,!!!👍👍👍❤️❤️❤️

[@abdurahempellejera4309]

tamsak na my friend

[@markjestonigarcia2003]

my favorite dish in pork meat "HUMBA"

[@JennyAlla-m2c]

Ilang Araw Po tumatagal Ang pork humba f walang ref?

[@louieyuson392]

Way buot na video

[@kusinerosanayon3313]

Sarap 🤤😌 pa LBC dito sa Coron Palawan 🥰😍 full support from my channel ❤️

[@kingofblunder]

Madaming ways ang pag luto ng humba . Like me I am from Visayas as well. But my way is way from from that. . Which is always requested ung humba na luto ko . Dahil d daw ma sang sang at super lambot. At higit sa lahat ung lasa. Is mapapa wow kana lang. Yan ung compliment na na ttanggap ko. But anyway . Dahil sa ma baba ung self steam ko . Sa daming positive comments akung na rinig negative padin ung dating sakin . Kasi for me my humba are still in a low average compare to the humba of my ancestors which is dinadayo talaga ang bahay namn pag humba ang pinag usapan

[@jeangrace8102]

Pwede po paturo kung paano? Bumisita kasi ako sa Leyte 3 yrs ago na, tapos nakatikim ako ng humba sobrang sarap at ang lambot lambot, gusto ko sana itry lutuin yung ganun

[@neliajulian1025]

Wanna share?

[@jonjap8363]

Self esteem po, hindi yong singaw na steam

[@ladyeve8734]

Paano nyo po niluluto humba? Pwede pa share? Ksi baka same way kayo ng pag luto ng humba ng lola ko. Yung sa knya madaming mantika. Prang sabaw sa dami. Pero sobrang sarap. Di ko kasi na tanong sa lola ko pano lutoin. Patay na sya 🥺

[@MerlitaSergiomerlita]

Ilan tao makakain sa Isang kilo

[@GodfreyDenverT.Dinglasa]

Pwede kba magluto ng hindi matamis Ang humba.ayaw ko kc s ulam n matamis.

[@joyandbuddyschannel]

Haaay kalami ba ani😋 I'm gonna buy a pork belly today gagayahin ko talaga ito👍🏼❤

[@mercyamante1300]

gusto ko yong style mo sa pagluto sir ng Humba Bisaya. mercy Ingan nga po pala ng Minglanilla Cebu. Philippines...

[@kimchi0115]

Hay salamat, nakakita din na original na himba recipe. Hindi ung mga copy paste recipe na may PINEAPPLE JUICE. Okay lng sana eh ung pineapple juice, pero nung sabihin sa akin diba ung humba dapat may pineapple juice.
Raw sugar at banana blossom ang nagpapatamis lang dapat, at suka para tumagal. At isa pa and secret ingredient nang lola ko ang WORCESBDHSHDHHDSHIRE SAUCE!

[@gerliegerlieoguimas5136]

Ang ttoong humba hindi ginigisa yan tas wlang sibuyas ang humba tlga ginagawa munang chitcharon ilagay mga lahuk pag katapus pakuloan ng tubig hanggang lumaput ang sabaw, yan ung humba ng bukid non original humba

[@victoriousvlogstv.355]

Wow maparami talaga Ang kain natin nito.

[@romeoparojinogjr7343]

Hayz bakit kapa nag content ng ganyan kung hindi mo pinakita lahat

[@masterjun9183]

Napakasarap naman po nyan sending my full support

[@Kimchimeako]

not authentic thats not bisaya humba

[@joyeubertaanire6572]

Delicious humba my favorite..full support.

[@iwillsurvive1852]

Wala Kay ayo mag blog 👎 naa pay inukayan Murag nag ukay ug lagay

[@ffrederickskitty214]

Humba never looks good, buy my god does it taste good 😎

[@andreatabieros7815]

Bagal my God😊

[@erlindadenolasco8453]

Pagluto na, pwede mo cya lagyan ng pretong saba

[@joyeubertaanire6572]

Delicious humba my favorite..full support.

[@vincentlunox6325]

The best food pinoy😋😋

[@cookingwithlove710]

my god ang sarap naman neto! kaso wala kaming pork dito ngayon. bukas tatry ko to!!!!

[@mariatheresaguzman6410]

Adobo style na may pineapple at black beans Ang humba.

[@elvieganzon574]

Sa bisaya Walang pine apple

[@lopslopido1935]

tingin palang ulam na 😋lalo na kong amoyin naku kanin ang katapat at fundador❤😆thanks for sharing👍

[@loypotv214]

kulang... asa ang banana blossom?

[@jessicadogayo9664]

Maam tanung ko lang po bakit ung ibang luto gamit nila Pineapple juice tapos ikaw po spirte okay lang po ba un thansk

[@FoodIsLifebyAna]

Hello po, salamat po. Pwede naman po pineapple juice na try ko na din yan masarap din. Nakasanayan ko lang yong sprite.

[@PixiellaVlog]

Kalami!!!!!

[@wilsonimperial9807]

Impas ang bahaw kol😅😅😅

[@JoseAvenidoTV12201964]

Wow!!! Ang sarap sa iyong ulam sir.❤❤❤

[@erlindadenolasco8453]

Ang liit nman ng pinaglulutoan mo.🤭

[@mimosamaghanoy7811]

Yummy Humba

[@GodfreyDenverT.Dinglasa]

Matamis po ung humba.

[@elizabethescasinas923]

Traditional humba walay sprite.

[@MommyPereVlogs]

Yummy

[@mattskitchenTV2017]

Kasarap naman nyan humba killer ng kalde kalderoNg kanin yummy

[@casingrojas3816]

Slow motion talaga?

[@irenegolea9628]

Ang bagal naman magluto nito

[@kusinanimamay02]

Yan ang masarap na Humba idol

[@drei414]

Kulang pa ng ingredients,,like bulaklak ng puso ng saging hndi humba ang tawag Jan Kung wla un

[@gerliegerlieoguimas5136]

Tama

[@lovebedayo9447]

Thank you for sharing your version of😏😏😏

[@reymondpodador8744]

Thanks for tips but 1pork cube useless?

[@joyandbuddyschannel]

New subscriber here from BC 🇨🇦👋

[@liezelpataroque1583]

Wow super sarap😘

[@charliethebbmvlog2414]

Full support here lodz1

[@chefcesarstvofficial1345]

Sarap nyan paburito ng mga anak ko masarap talaga yan salamat po sa ibinahagi ninyong putahi pasyal din po kayo sa munti kung bahay salamat po.

[@shibamhoneybi3356]

*paborito/putahe*

[@migsdizon2439]

Thank you for sharing your version of "Humba Bisaya" 😋 !

[@victoriagemido]

M... M4,

[@aidagerigdig2090]

L❤❤

[@filipinaforever2031]

Hello I’m your new friend ready to support on your channel ty for sharing this video so yummy naman yang niluluto mo stayed here & Keep on vlogging just already dikit na to you tnx & Goodluck on your channel 👍🙏🏼❤️

[@FoodIsLifebyAna]

Thank you po. Good luck din sayo. Dito lng dn me susupurta syo. Keep safe always.

[@glenson3640]

Humba is derived from the Chinese red braised pork belly, at ang origin nito sa pinas was from Barugo, Leyte from Delgado family isa sa original na recipe nito may peanuts at sobrang lambut sobrang sarap, ang isang recipe naman ay nka fry bago gawing humba both super sarap!

[@blckct1329]

No, ang origin dito sa pinas ay sa cebu from kho family

[@nanaydrider9785]

Wow pinaka yummy hombo

[@lacomida_phdxb]

lamia bah!

[@lilahmiclat4798]

Wow so yummy

[@brave9801]

Aguy, aguuuuy, kalami!

[@evelynmallare3349]

New friend☺️yummy

[@maediestro8633]

Hi friends

[@norviemariellecaldoza9232]

Its time to cook 😂

[@akosimarjo5784]

8

[@echietvvlogs6886]

Karasa

[@kingofblunder]

My humba ingredients
Pork
Bombay
Ahus
Star anise
Bay leaves
Brown sugar
Black beens
Toyo.
Pork stacks.(from the 2. Boiled
Banana blossom 30grams.
No need to apply other sweeteners banana blossoms are very sweet already and tasty.

[@MotivateYourself09277]

Khupooo kasarap naman niyan nagutom ako bigla lodz sa luto mo baboy isa sa gustu ko

[@kingleal8674]

Wow yummy nman sarap

[@FoodIsLifebyAna]

Thank you po

[@ivygeelen1990]

Ka yummy ani dai uy,watching it now.

[@FoodIsLifebyAna]

Thank you dai

[@Enrico.santiago]

Wow, its delicious😋