ಬ್ರಾಹ್ಮಣರ ಮನೆಯ ಬೂದುಗುಂಬಳಕಾಯಿ ಮಜ್ಜಿಗೆ ಹುಳಿ/Majjige Huli in Brahmin's Style/Ash Gourd Majjige Huli

Hello Everyone, Welcome to My Channel, 'Namma Adige',quick and easy recipes in kannada, Today I'm Sharing Majjiege huli in typical Brahmin's Style, good combination with Hot rice and tastes great, quick and easy
Ingredients
curd 300gms
water 1 and half litre
Ash gourd 250gms
channa dal/kadlebele 2 Tbsp soaked for 2 hours
dhaniya 1 Tsp (corriander seeds)
Jeera 1 TSp
corriander leaves half fistful
salt
fresh coconut grated 2 Tbsp
Tempering
oil
mustard
hing
red chillies dried
curry leaves
00:00 - Introduction
00:27 - Procedure Starts
00:57 - Grinding Masala
01:39 - Final Procedure.. Tempering.. Adjusting consistency etc.

[@padminikoka961]

Awesome and simple method 👏 👌 👍 I love majjige huli....❤

[@manjulabadrinath7438]

Tumba chennagi ತೋರಿಸಿದ್ದೀರಿ ನಮ್ಮ bramhanara ಮಜ್ಜಿಗೆ ಹುಳಿ. ಇದು ನಮ್ಮ identity 👍👍

[@nammaadige]

Thanks

[@rukminimuniyappa7028]

Tried for the first time...it was 😋 tasty

[@manjulanigadi720]

Nice recipe, will try it today,thanks for sharing

[@sairam3803]

Super tq try madtini

[@tanumurthy6205]

Tq for the recipe will try today

[@jrao7347]

My favorite.. just the same way as we prepare.. 😍😍😍😍

[@christykumari]

Always wonderful recipes ❤️👍🏽

[@nammaadige]

Hi Christy

[@soumyas5101]

Namaste madam
super bayalli neeru baratte my evergreen favourite
Thanks

[@nammaadige]

Namaste Soumya dear..you always say namaste.. great well mannered lady you are,,❤️🙏,💕

[@Allinone-ql6gj]

Perfect💯 recipe yummy to see easy to make😋 during summer and temple style recipe tq you so much mam

[@nammaadige]

Thanks Mythri ❤️

[@nagarathnarathna6222]

Super, Thank you for this recipe madam

[@nammaadige]

Thanks

[@easywayoflearning7022]

It's very delicious ..... I'lldefinitely try this recipe.....

[@nammaadige]

Okay

[@suchitajoshi1895]

सुंदर दिसते आहे कढी

[@sureshbn8842]

Madam very simple and detailed explanation thank you🙏

[@nammaadige]

Thanks and welcome

[@MJ-op1yd]

Simple and yummy😋😋😋. Thank you ri nimma recipe tummba chanagiraate.

[@nammaadige]

Thanks

[@prakashholla7331]

Super. Nicely explained. Thank you.

[@nammaadige]

Thanks

[@soumyar06]

Evatthu e recipe try madidhe... Tumba chennagitthu... Dhanyavadagalu madam🙏yelrigu tuba ishtavaithu...

[@nammaadige]

Thanks for feedback 😊

[@3abrothers281]

perfect

[@user-dj7dp2vd1m]

Super

[@preethum17]

Good coincidence. Wanted to do it today. Thanks for the many lovely recipes on your channel Mam. God bless you.

[@nammaadige]

Thanks preethu

[@shanthasrinivas2200]

Thankyou so much madam simply superb 👍👍☺️

[@nammaadige]

Thanks ❤️

[@prakashlikith3787]

very super and tasty recepie i tried it today it's very nice and tasty and easy to make this recipe

[@nammaadige]

Thanks

[@roopam.j4236]

ಬೇಸಿಗೆ ಕಾಲದಲ್ಲಿ ಸೂಪರ್ ರೆಸಿಪಿ ಆರೋಗ್ಯ ದೃಷ್ಟಿಯಿಂದ ಒಳ್ಳೆಯದು ಧನ್ಯವಾದಗಳು 🤗😋😋😋

[@nammaadige]

Thanks

[@RYRY955]

Thanks for the recipe. Wanted to try this since many days, will do it now. Thanks for posting in description box along with timestamp. Keep it up mam

[@nammaadige]

Thanks

[@rameshsaligram7496]

I know cooking but your narration and video are very simple .... very helpful for beginners, madam keep dishing out new recipes.

[@nammaadige]

Thanks 🙏

[@Ravi-USA]

Nimma video nodi neevu thorisidha haage maadidhevu. Thumbaa andhre thumbaa perfect aagi bandhidhe. 20 years na US life nalli yaavaththoo ishtu ruchiyaagi maadirlilla. Nimage 100 thanks. We love and like your videos

[@nammaadige]

Thanks Dear... Tonnes of Love 💕

[@shriyogitharashmi6327]

👌👌👌👌👌👌👌👌👌

[@ManjulaManju-sb4eg]

Wow very very nice madam thank you

[@nammaadige]

Thanks

[@sridevikr4787]

Very good recipe. I like your voice and narration too... 👏👏

[@nammaadige]

Thanks Sri

[@meghalikitha1808]

Thank you for the recipe
Today i tierd and it was super taste

[@nammaadige]

Most welcome 😊

[@arunashetty95]

Wow very nice ❤️

[@nammaadige]

Many many thanks

[@soumyas5101]

Namaste madam
2day namma maneli namma adige majjige huli chennagide thanks for the receipe madam

[@nammaadige]

Thanks

[@Isa-gb3gz]

🙏🏼

[@subhashinijoshi2615]

ಹರೀ 🕉️🙏
ಇಂದು.. ... ನಿಮ್ಮ recipie ನೋಡಿ ಮಜ್ಜಿಗೆ ಆನು..ಹುಳಿ ಮಾಡಿದೆ..👌👌👌🙏
ಧನ್ಯವಾದಗಳು 🙏

[@nammaadige]

🙏🙏🙏

[@subhashinijoshi2615]

@@nammaadige super 👌😋🎊💐

[@rajarajeshwari1943]

👌👌👍👍

[@nammaadige]

Thanks

[@SunilKumar-np8cy]

Madam I made it today it was very very flavor full and yummy everyone liked it thanks for sharing such a nice recipe

[@nammaadige]

Thanks for feedback

[@SunilKumar-np8cy]

Madam also iam very great full to you for sharing sambar recipe which is very tast full every one love it thankyou once again

[@geetarichard2297]

Looks so yummy !!👍👍🙏

[@nammaadige]

Thanks

[@darbhavasantha4089]

We do it in same way but We add small piece of ginger to the ingredients and it tastes very good

[@nammaadige]

Okay thanks for watching 🙏

[@kathyayinign9175]

ಹೌದು,ಮಜ್ಜಿಗೆ ಹುಳಿಗೆ ಶುಂಠಿ ಹಾಕಲೇ ಬೇಕು.

[@rameshsaligram7496]

Ginger is optional

[@sharadakalpatri5918]

Thanks madam

[@nammaadige]

Thanks

[@SunilKumar-np8cy]

Thank you madam

[@nammaadige]

Thanks

[@sidindian1982]

I LOVE SATTVIK FOOD 😛😛😛😛😛🙏🙏🙏❤️❤️😝😍😍

[@jsrinivas5941]

Super madam

[@nammaadige]

Thanks

[@kbumesh]

Nenne majjige huli neevu helidanthe maadidhe... Sakkath Ruchiyaagi banthu... Bahala dhanyavaadagalu

[@nammaadige]

Thanks for feedback

[@padmaelamarthy543]

Hi dear I do it same but I add instead of channa I use kadle hittu 👍👍 very nice and good yummy 😋 all the time

[@nammaadige]

Good morning Padma

[@deepakumar2798]

Thanks for the wonderful recipe! All simple, every day ingredients. Pls add English caption for all that you talk, apart from the ingredients, wl be useful to follow, as I don't know kannada. Thanks, again!

[@nammaadige]

Okay I will try to add captions.. thanks 🙏

[@deepakumar2798]

@@nammaadige very sweet of you to reply promptly ❤️

[@shakunthalab.s2273]

Ginger & hing is very much necessary for Majjige huli

[@Praveen-jx5ss]

1 st comment

[@nammaadige]

Thanks

[@vasuvinod2165]

Tampada maggige huli jotege Ingu &Tengu

[@jrao7347]

We add a little hing and ginger to grind..

[@nammaadige]

Okay thanks

[@SunilKumar-np8cy]

Madam diffrent type of palya recipes maad torsi please

[@nammaadige]

Ok sure

[@vanishreenadiger7706]

You forgot to put ginger while grinding...

[@nammaadige]

Okay

[@manjulak4760]

You have to add pepper cumin and hing. And ginger it give good aroma and taste

[@vedasrinivas7389]

Majjiga huliga yav yav tarkari use madbahudu

[@nammaadige]

Ash Gourd, bottle gourd, Cucumber, Mangalore southekayi

[@vedasrinivas7389]

@@nammaadige k tq

[@vedasrinivas7389]

@@nammaadige diabetes patient s food torsi

[@rameshsaligram7496]

While narrating your mellowed voice add more ingredients to the recipe you explain.

[@nammaadige]

Thanks

[@santhoshcommittee1198]

ಪಳದ್ಯ ಅಂತ ಹೇಳಿ ಮಜ್ಜಿಗೆ ಹುಳಿ ಎಲ್ಲರಿಗೂ ಗೊತ್ತಾಗುತ್ತೆ ಆದರೆ ಪಳದ್ಯ ಅಂತ ಯಾರಿಗೂ ಗೊತ್ತಿಲ್ಲ

[@nammaadige]

🤣🤣 ಮುಂದಿನ ಸಲ ಹಾಗೆ ಮಾಡ್ತೀನಿ

[@kannadMusic]

ಮೊಸರು ಸೇರಿಸುವಾಗ ಸಾಂಬಾರ್ ಬಿಸಿಯಾಗಿರಬೇಕ ಅಥವಾ ತಣ್ಣಗಾದ ಮೇಲೆ ಮೊಸರು ಸೇರಿಸಬೇಕ

[@nammaadige]

ಉಗುರು ಬೆಚ್ಚಗಿನ ಸಾರಿಗೆ ಸೇರಿಸಿ

[@ManjunathaShastry-ju9wm]

Dayamaadi kannada swacchavaagi maathanaadi madame.

[@nammaadige]

Recipe bagge enadaru iddare heli...Bere taleharate beda

[@ManjunathaShastry-ju9wm]

@@nammaadige modalu kannada spashtavaagi maathanaadodu kaleeri.thale iddavaru thaleharate maade maadtaare.nimage avamaana aaggide annisuthe.kannadada kole aagtide Anniston.neevu maathanaadidde sari annihilate Häagen-Dazs maathanaadi.nanagene sariyaagi kannada barodilla anisthide.

[@amdaims6306]

Super

[@rameshsastry6779]

Super

[@nammaadige]

Thanks

[@adwikp7210]

Super

[@nammaadige]

Thanks

[@Gireeshv-wu1zs]

Super

[@nammaadige]

Thanks