it really doesnt, Nigel isnt a chef, he has no idea what hes talking about outside of very basic cooking knowledge. Its not a special technique its literally just how you use a wok
@@derke123he's talking about mixing the soup with the rice without making it wet, not tossing the wok, uncle Roger knows how to toss a wok. And it's impressive because you normally don't put soup in fried rice cause it's not supposed to be wet like congee
@@SF3L when you put a liquid on a hot wok it evaporates, its still not a technique its just cooking... The only way you get soggy fried rice is if your wok isnt hot enough. Congee is boiled
@@derke123 liquids don't evaporate instantly and not every bit of liquid gets evaporated when in a wok, you can still pour too fast and not all the soup will evaporate and you'll have soggy fried rice, and with how absorbent rice is, it's not that hard to pour too much too quickly. A cooking technique is any process that's part of cooking the food, sautéing is a technique. Refer to my first sentence on why you can still end up with soggy rice even in a very hot wok. Congee is still wet, hence why I used it as an example
@@nilanjasa007 not that common, I've only see this kind of preparation in hotel or fancy restaurant. They usually just make egg fried rice with dry stuff and a touch of oil to fry the egg first.
This was like a moment in food wars where everyone doubts the protagonist for doing something traditionally considered dumb but he amazes with his own unique technique
I immediately started thinking of Food Wars when he started talking about never seeing the technique before and the umami flavour coating every single grain of rice, glad I'm not the only one 😂
you know it’s good when uncle roger is impressed edit: i wasn’t trying to start a war in the comments, if you don’t like the video/his channel then you didn’t have to watch it, interacting in the comments section will only boost the algorithm and make yt promote it more so if you don’t like it then just keep scrolling. same applies if you didn’t like my comment, i was only intending to make a joke, not start an argument.
@@ryth-2401why are his social media posts banned? All he ever discusses is fried rice. Maybe he hurt the feelings of the Chinese people. Seems unlikely.
@@MrBlaxjax telling jokes about Chinese government got his social media accounts banned, the Chinese have a unique way of talking shit about the government and getting around censorship, only people who has been on Chinese social medias long enough would know how to do it, but uncle Roger didn't spend much time on it so he didn't learn how to get around the censorship algorithms.
For anyone wondering why he said he was banned from China~ So basically: China cancels 'Uncle Roger' for poking fun at 'surveillance state', 'one China' policy. China has pulled the plug on the online accounts of Malaysian-born comedian Nigel Ng - more widely known as “Uncle Roger” - supposedly over a video mocking China's so-called surveillance state, as well as its policy towards Taiwan.. Hope this helped ❤😅
your comment I am sure helps some, but no need to say supposedly-- also let them now uncle roger posted like five videos explaining and reacting to his cancellation haha
@@sirpepeofhousekek6741 yea he shot china at right spot so they banned him basically proving him right u know his jokes are real funny when people gets salty haha
Chicken stock instead of water is how you make spanish rice, I believe (its how I make it, anyway). Im not sure how it affects the already coocked rice in fried rice, but in spanish rice, you hydrate the rice with chicken stock slowly while stirring. Best rice I know how to make.
Do you guys Cook the rice In chicken broth instead of water?? We do thus too amd also add veggies so it becomes like a khicdi ( mushy rice) sort of like comfort food with spices
@unzikarim2648 I don't exactly cook the rice *in* the broth, I toast the rice in butter, add the spices, and slowly add half a cup of chicken broth add a time until the rice hydrates. I'm not Spanish, btw, I just picked up the recipe from a friend's family. It's one of the two proper meals I can cook confidently.
It’s true I went to Yangzhou and tried their fried rice at several highly rated restaurants… it’s very special and you will call most other fried rice as shitty rice from then on ;)
Seriously Uncle Roger ?? You never see a soup in fried rice ?? You from Malaysia so you know Bihun Sup.. Put that soups in fried rice and boom ! It's 5 star !! 😊🤤🤤
Uncle Roger’s IMPRESSED? This is one of the rarest things that ever happened!
Uncle Roger so impressed, he almost put second foot on chair.
Not rly
@@XUIWr/woosh
He's farming that social credit points really hard 😂😂😂
Andy_cook and the 6yr old kid that made fried rice Gordon Ramsay too but he lost his uncle title
“CCPea”
This is why Uncle Roger is on China’s list. 😂
More like CCPooh.
I know right
Also KungFlu and Winnie D Flu 😂😂😂
@@sktrudelccp is good just stereotypes make it bad
@@sktrudelnow you're asking the Agent to put malware in your phone and spread your d*ck pic on the hub for public shaming
i love how he shit talked it then immediately praised it after
The chef made sure he stirred it fast and poured the broth slowly so flavour remained without soggy rice
It's not like Roger is the standard of fried rice. He has a lot to learn and see.
"Uncle Roger and him are gonna be best friends "😂😂
Uncle Roger being speechless for a moment says a lot about this technique. Honestly, that method really is brilliant
it really doesnt, Nigel isnt a chef, he has no idea what hes talking about outside of very basic cooking knowledge. Its not a special technique its literally just how you use a wok
@@derke123he's talking about mixing the soup with the rice without making it wet, not tossing the wok, uncle Roger knows how to toss a wok. And it's impressive because you normally don't put soup in fried rice cause it's not supposed to be wet like congee
@@SF3L when you put a liquid on a hot wok it evaporates, its still not a technique its just cooking... The only way you get soggy fried rice is if your wok isnt hot enough. Congee is boiled
@@derke123 liquids don't evaporate instantly and not every bit of liquid gets evaporated when in a wok, you can still pour too fast and not all the soup will evaporate and you'll have soggy fried rice, and with how absorbent rice is, it's not that hard to pour too much too quickly. A cooking technique is any process that's part of cooking the food, sautéing is a technique. Refer to my first sentence on why you can still end up with soggy rice even in a very hot wok. Congee is still wet, hence why I used it as an example
@@derke123And you're clearly just a well of fucking knowledge yourself.
Uncle Xia's way of pouring soup to the rice while cooking is why Uncle Roger was so impressed, unlike Jamie Oliver's way of putting water to his rice.
Cuz water has no umami flavour
And he impressed because how the chef put the soup
Not just pour
Isn't this a common recipe? I have seen rice made in chicken broth
@@nilanjasa007 not that common, I've only see this kind of preparation in hotel or fancy restaurant. They usually just make egg fried rice with dry stuff and a touch of oil to fry the egg first.
@@GimOA I have seen these type of recipe in RUclips
First time uncle Roger gets humbled
"CCPea" got me
He so impressed, he gasped and even turned back to Nigel for a second 😂
he looked at the other cam bro
😂
This was like a moment in food wars where everyone doubts the protagonist for doing something traditionally considered dumb but he amazes with his own unique technique
Lmao true
😅
Yukihira🫢🎉
That's actually the worst part of that show.
They know his food is delicious, stfu and just eat it :)
I immediately started thinking of Food Wars when he started talking about never seeing the technique before and the umami flavour coating every single grain of rice, glad I'm not the only one 😂
Water evaporated the flavor stays, as long as you dont let the ingredients or rice get soggy, using stock/soup to flavour is a great way
Soon as he started talkin smacc Roger was on board😂
you know it’s good when uncle roger is impressed
edit: i wasn’t trying to start a war in the comments, if you don’t like the video/his channel then you didn’t have to watch it, interacting in the comments section will only boost the algorithm and make yt promote it more so if you don’t like it then just keep scrolling. same applies if you didn’t like my comment, i was only intending to make a joke, not start an argument.
*impress*
@@Dan-qx5midid you try to correct him even tho what you said makes so much less sense
@@Dan-qx5miit’s a passive voice🤦♂️
@@Dan-qx5mi im
you know it's cringe when you read it in youtube comments
Nothing better than Uncle Roger going from Hiyaaa to Fuyoh! 😆 dude went from mad Uncle to "look so good".
*Bro instantly promoted from Uncle title to Brother title*
That CCPea gag KILLED!!!
"CCPea"
stop im crying 😂
Being banned from entering China is like wearing a badge of honor.
what really happened is just his Chinese social media were banned, he can't post anything there and that's all
Not really honor if it’s so easy to get
I think he will have no problem if he just wants to have some egg fried rice
@@ryth-2401why are his social media posts banned? All he ever discusses is fried rice. Maybe he hurt the feelings of the Chinese people. Seems unlikely.
@@MrBlaxjax telling jokes about Chinese government got his social media accounts banned, the Chinese have a unique way of talking shit about the government and getting around censorship, only people who has been on Chinese social medias long enough would know how to do it, but uncle Roger didn't spend much time on it so he didn't learn how to get around the censorship algorithms.
A true chef will always impress uncle roger
Uncle Roger do be saying "LET HIM COOK!! 🔥🔥"
And this is why uncle Roger’s is on china wanted list 😂
ya
His accent never gets old.😂😂
I love how uncle roger is angry for him at the beginning and then just starts simping😂
My humor standard only amounts to _CCPea_ oooo lord help 😭
Love to hear Uncle Roger saying 'Sorry Children' 😂😂😂
But he didn’t
I had to watch again to confirm
That passport photo 😂😂😂
him losing it for a second after he says CCPea is delightful
After all these years that's the most natural Fuiyoh , I've heard coming out of Uncle Roger mouth.
They got facial recognition everywhere Uncle Roger, can't smugge yourself in
the red eye in the sky is watching
When uncle roger is impressed you know the food is gonna be good
CC Pea 💀.. had me cracking
CCPea 😂😂 legit had me laughing out loud
The chef probably would roast Jaime Olivier as well as Uncle Roger did. 😊
Only uncle Roger can risk being arrested and put in jail to try best fried rice 😅😅😅 that's a dedication!
"This chef is talking shit about other chefs? We're gonna be best friends!" THAT is priceless!
"CCPea" killed me LOL
Man I thought Chef Wang Gang's fried rice is the most inpressive and then there's this chef 🎉
For anyone wondering why he said he was banned from China~
So basically:
China cancels 'Uncle Roger' for poking fun at 'surveillance state', 'one China' policy. China has pulled the plug on the online accounts of Malaysian-born comedian Nigel Ng - more widely known as “Uncle Roger” - supposedly over a video mocking China's so-called surveillance state, as well as its policy towards Taiwan..
Hope this helped ❤😅
your comment I am sure helps some, but no need to say supposedly-- also let them now uncle roger posted like five videos explaining and reacting to his cancellation haha
@ldkmelon So China is basically proving him right.
Lol no, he made fun of Xi.
@@sirpepeofhousekek6741 yea he shot china at right spot so they banned him basically proving him right u know his jokes are real funny when people gets salty haha
Basically he talked sh** about China and he got banned. That's how he also became best friends with the chef from the video
that CCpea part killed me hahahah
Cppea 😂😂😂 lol that's crazy trolling there😂
You know it's good when uncle Rodger goes to black market.
he may appear on some dvd's selled in the back of the back of a store somewhere in China...sorry childrens...
Top 3 beefs:
2pac vs biggie
Nas vs jay z
Uncle Roger vs china and uk chefs
lol😂
“Dey like Green pee a lat dats y dey call
CcPea” 😂😂😂
“I know I banned from china but uncle roger gonna go blackmarket get fake passport fly to Chiba to eat his fried rice” haha😂😂
He added so much of the soup but still the rice never turned soggy. Just crazy
“ you making fried rice not soup! “ 😂😂😂😂
"CCPea"
-1000000 social credit
bruh the fake passport with tito roger's face got me dying XD
You're taking it to another level!! CCPea😂😂😂
You know Uncle Roger's the real G when he's banned in China lmao
They like green peas a lot that's why they call it CCPea
This caused me severe abdominal pain 😂
Old Pooh Bear doesn't like jokes about peas.
first time i see uncle roger pulled back his roasting
“That’s the call their country the CCPea” 💀
Ccp isn't the country, it's the ruling communist party. Not exactly the same but pretty close
@@maxdanieljThey aren't even communist anymore, now their "State Capitalist".
The authentic Chinese restaurant by the house in Phoenix has fried rice like this. It’s the best fried rice I’ve ever put in my mouth
That CCPea killed me 😂
Same thing Jamie did, but different technique....and soup have flavor unlike tap water
😮😮
tap water may taste like lead or cadmium over there a little bit...it's just a taste enhancer...
hey Nigel
for past few months i have been facing anxiety and stress issues
and your videos bring a smile on my face
just be the way you are
❤
Nigel doesn't care
CCPea got me dying 😂😂😂
Ok I'm not the only one who kept hearing Green Peen 😏 Thank God 🤣
Chicken stock instead of water is how you make spanish rice, I believe (its how I make it, anyway). Im not sure how it affects the already coocked rice in fried rice, but in spanish rice, you hydrate the rice with chicken stock slowly while stirring. Best rice I know how to make.
Do you guys Cook the rice In chicken broth instead of water?? We do thus too amd also add veggies so it becomes like a khicdi ( mushy rice) sort of like comfort food with spices
@unzikarim2648 I don't exactly cook the rice *in* the broth, I toast the rice in butter, add the spices, and slowly add half a cup of chicken broth add a time until the rice hydrates. I'm not Spanish, btw, I just picked up the recipe from a friend's family. It's one of the two proper meals I can cook confidently.
We gotta get them in contact. Now.
The CCPea joke I'm dead💀😭
If uncle roger suddenly disappears, everyone has to blame China..😅
if uncle roger ever goes to china with a fake passport he will never be seen again😭
Is it more impressive that Uncle Roger is impressed or of how good of a loop this is
CCPea killed it lmao its too late at night for me to be laughing so hard...i just wanted to see some fried rice 😅
Fuiyoh and discussed at the same time😂
CCPea got me 😂😂😂
Haiyaaa, that CCP joke put Uncle Roger on XI Jinping blacklist, never get social credit again.
“P doe” on the passport lmfao
That pea joke was so lame 😂😂 but I love it!
Vegetables taste like sad, haiyaa
Uncle Roger didn't want to go to China anyways 😂
"Uncle roger and him gonna be best friend" I see why.
P Doe John 😂😂😂💀 💀 💀
....is no one talking about how he said he was banned from china..
Made a China satire joke about how overreacting their government is and the government was watching (confirming the joke)
Hahahah I wonder why
Honestly it's probably for the best.
Can you imagine clean, CCP approved uncle roger content?
Uncle Roger kryptonite, doesn’t like vegetables. 😂
That "uuuuuhhh" sounded just like Sheldon
man just gamble his whole life with that ccpea joke stay safe man
CCPea uncle roger just dropped the greatest pun of all time😂
It’s true I went to Yangzhou and tried their fried rice at several highly rated restaurants… it’s very special and you will call most other fried rice as shitty rice from then on ;)
“CCPea” 😂😂😂
I love part where he’s like “This interesting!”😂
"CCPea" 😂😂😂 that part killed me
Am I the only one whose cackling at the way he said "Soup"?
Uncle roger changed from roasting to praising mid video
Mood swings 😂
I would love to see their friendship 😂❤
Bro nearly broke character with that ccpea joke and honestly so did i 😂
Seriously Uncle Roger ?? You never see a soup in fried rice ?? You from Malaysia so you know Bihun Sup.. Put that soups in fried rice and boom ! It's 5 star !! 😊🤤🤤
You know it’s good when uncle roger has to take something back from what he said
talk about a jump scare with the volume at the start. thought my ear was going to be blown out.
CCPea got me 💀
Uncle Roger Impressed! Lot of people just impressed by that..
Every once in awhile you fine a chef that can back up his smack talk.
hahahahahha, love you Uncle Roger, you're the BEST! hahahahhah
Setelah liat video ini aku jadi makin suka sama korea 🇰🇵🇰🇵🥰
Uncle roger's passport says he is a John Doe...Fuyooh.😂
The way he broke character at the CCPea joke
Uncle Roger, are you sure it's CCPea, not CCPee？😂😂