ढाबे रेस्टोरेंट के स्वाद जैसा परफेक्ट शाही पनीर | Shahi Paneer | Paneer gravy recipe | Chef Ranveer
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- Опубликовано: 28 сен 2024
- SHAHI PANEER - Ghar pe banayein super tasty Shahi Paneer. From being children’s favourite to a restaurant staple for all, this recipe is sure to make you an expert in preparing Shahi Paneer. Watch the video for complete recipe.
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Shahi Dal Maharani - • Shahi Dal Maharani | श...
Shahi Lahori Malai Kofta - • शाही मलाई कोफ्ता | Sha...
Kaju Paneer Masala - • Shahi Paneer Masala sh...
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RESTAURANT STYLE SHAHI PANEER
Preparation Time: 15 minutes
Cooking Time: 20 minutes
Serves: 2
Ingredients
For Onion Tomato Puree
1 tbsp ghee
1 tbsp oil
1 tsp cumin seeds
1 inch cinnamon
2 cloves
2 green cardamom
1 black cardamom
1 bay leaf
2 green chili
1 tbsp ginger garlic paste
2 medium onion, cut into quarter
10-12 cashew nuts, soaked
4 medium tomato, cut into quarter
Salt to taste
¼ tsp turmeric
For Final Assembly
2 tbsp butter
1 tbsp kashmiri red chili powder
1 tsp coriander powder
Prepared Puree
250 gms paneer, cubed
¼ cup cream
1 tsp kasoori methi, crushed
Process
● Heat ghee in kadhai and add all the spices, followed by green chillies, ginger and garlic. saute for
a minute.
● Now add onion, cashew nuts and saute. Do not brown them and keep translucence.
● Add tomatoes, salt and turmeric; mix and saute for a minute. Now add ½ cup water; cover and
cook on low flame for 12-15 minutes. Stir it once again and allow it to cool.
● Now transfer this mixture into blender and blend until fine texture.
● Now pass this curry from the strainer to get that smooth and silky texture.
● Now heat butter in a non stick pan and add kashmiri red chilli powder and coriander powder.
Saute for a minute and add prepared curry. Stir gently for a while and add paneer cubes. Add
cream and sprinkle kasoori methi powder all over. Mix well and cook for another 2 minutes on
low flame.
● Before serving garnish with cream and sprinkle cardamom powder.
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#ShahiPaneer #PaneerRecipes #chefranveerbrar #restaurantstyle #paneerkoftarecipe #shahipaneerrecipe #shahipaneermasala
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Sir, I made this. Ek dam restaurant jaisa bana! My family loved it. I generally dont get compliments for my food. Like 10 sal hogaye shadi ko and I think this is first compliment from my inlaws. Subscribed for life!
10 saal ho hi Gaye hai to ab sikhne ka kya fayda chalne do jaisa chal Raha hai kya fayda
Jindagi kbhi bhudi nhi hoti, vo to nachees kbhi toh hmari kadar krenge
I made shahi paneer for the first time ever and I followed this recipe step by step. I can't even tell you how amazing it came out. I received generous amount of appreciation for the dish.
And this is when I don't cook often. Thank you for the superb recipe.
Lots of love🤗♥️
Same for me
ruclips.net/video/KGDO4CsgSpo/видео.html
Me too going to make today for the first tym
I made shahi paneer today following his recipe. My family love it!!
Thank you so muchh❤🥺
This one is not authentic recipe
I am a fourteen year old and your tutorials are of serious help. Also the way you speak in a funny manner to keep the environment friendly is too good and it gives me really good interest in cooking. Thank you so much sir
Your yoghurt and masala did the trick. We loved the way it finally came out. Fantastic, thanks Ranveer 👌
Made this recipe yesterday and it turned out exactly like a restaurant one...Thanks Chef Ranveer Brar for this amazing recipe.
ruclips.net/video/Mwx1fufwrz4/видео.html
ruclips.net/video/KGDO4CsgSpo/видео.html
I'm on a Chef Ranveer recipe streak! Like all the other recipes, this one turned out LEGENDARY. And I love how clear, and simple the steps are. I love the tips, tricks, story context. Thanks, Chef. Absolute pyaar for you 😍
Portuguese ingredients, Punjabi Chef from Lucknow, Arab/Egyptian classical music in the background, Hindi from India and English from England. Ranveer's got half the world in his kitchen😎
Great
Begali nuskhey
Hahahaha. Yes, the Bengali nuskha.
Yesss that's wt I noticed hahah !! Ossssm
And use a trick of adding sugar from bengal😉
I've seen so many recipe channels.. this is the first time I watched your recipe... and just loved the way u describe.. your videos r far better than others.. just wonderful !! AND THE BACKGROUND MUSIC IS AWESOME !! LOVED IT !!
Thank you Chef Ranveer for this recipe.. my husband n daughter cooked it tonight for me as a surprise dinner and all thanks to you, it was super yummy.. they followed all the steps n it was awesome 👍😊
I tried this and turned out to be wonderful! Thanku chef for this amazing recipe! Must try at home guys, its very easy and delicious 😋 , -RB you are amazing, 😍
ruclips.net/video/KGDO4CsgSpo/видео.html
I have a confusion regarding this.. for how much time were tomatoes cooked before making it into a puree... immediately or after 10-15 minutes of cooking
Witty chef😀
"Kisi Ko batana nahi"meri trick
ruclips.net/video/KGDO4CsgSpo/видео.html
भाई तुम्हारी जो नजर हर वक़्त खाने को पकते हुए ताड़ती है ना वो कमाल की है, डिश आंखों से हटती नहीं है तुम्हारी, तुम्हारे मन में पकता है खाना👌
उस्तादों ने पक्का हुनर दिया है🙏👍
Today I tried the recepie and initially I was afraid as i was making any paneer recepie first time but atlast the texture was great it was looking awesome and it was loved by all alot.
THANK YOU CHEF RANVEER❤ for the curd idea and the appetizing and mouth- watering recepie.
Dear:- come and join #akkitchen for same easy and quick recipes Thanks #akkitchen recent post fish fry on my channel total 80 easy recipes videos #akkitchen
👌
@@piyushmalhotra9405 Thank you😇
This turns out so tasty! Ranveer is a blessing for us home cooks.
Just banaya shaahi paneer in Ranveer brar style for first time in my life. It was awesome!!! Thanx bhai.
Sir just because of wonderchefs like you,, I started cooking and now in love with it.. Watching your recipe video freshens up .. Even I listened to your speech on joshtalks and it really I inspired me a lot to do more in my life.. despite so many problems you kept on moving and inspired young generations like us.. Thank you so much sir😊
The way to making video is amazing and our mouth is watering while watching ur cooking video
Great job sir
Tried this dish today in lockdown, it was a never before taste with outstanding look & feel. Everyone in my family loved this recipe. All credit goes to Chef Ranveer's brilliant way of teaching. Lots of love 😍😍😍😍
u r the best ranbir where i can find the person like u i am not too old just 50 years old
ruclips.net/video/KGDO4CsgSpo/видео.html
I am missing this time...." Ranveer aapne bataya nahi "... I m in love with you more n more....with your way to express love with cooking...n every dish looks so simple to cook for anyone...your way " no rocket science".
I suggest, fry the paneer lightly, then keep them in lukewarm water for 5 mins and then use it. That way the paneer will be cooked, soft and will absorb enough gravy. I tried it and it turned out to be really good...
what’s the benefit in frying? versus just having it merely soaked.
@@bandedaputt3519 when you simply soak it, u dont get rid of the rawness. On the other hand lightly frying it, then soaking it in lukewarm water, and then using it while cooking makes it taste more succulent...
You have changed Sir. Now there is some other level of spark or magic I can feel in your videos. Latest videos.
Aapki batayi hui recipe bhat clean n clear hoti hai.... weldone chef
Made it today, turned out to be better than resteraunt
P.S. thank you so much for this epic recipe
Hello i tried this recipe and it turned out to be really well. I doubled the quantity, except in case with garm masala and black cardamom. I also did not blend the Bay leafs along with purée just fried them and kept them aside.
One more thing i felt i should have done was to fry the panner before adding coz my family likes it that way. When i tried this sabzi a day after it got even more magical! Just like Resturant so thank you, this was the first time i tried your recipe now will keep following it ❤️
Very precise... Straight forward... Got to try this... Ranveer you are the best
Dear Chef,
I want to learn as you say in this video, "recognition of tometo & onio 's cooking stages is basics of Panjabi foods....."
This sentence
I listened most of from you twise.
After all i search for this but no one guideline & videos are available.
I hope, you understand my curiosity about this basics....
Waiting for your video on this basic.
🙏
Good👍 Easy recepie
Professionalism, preparation and presentation at its peak 😍
jo long ilaichi tez Patta dala tha woh bhii sath mai blend kr dena hai?
I never was fond of cooking. You made me fall in love with kitchen. I enjoy cooking so much now it has become a passion and a stress reliver too. You are doing best of your job
The way u enjoy n make everything easy I loveeeeeee that ...
ariana khan 09 mm,m,,,,,m. Qzkkkkkkk..
Your recipie with that background music just awesome 👌👌👌
I love your recipe and teaching style. Please upload more recipes.
Aap kisi ko bhi cooking sikha sakte hai
I tried it...and it came out delicious...this shahi paneer was heaven...😋😋🥰thanks for this recipe
I love the way you presented any dish ... Perfectly executed history, Geography, science & Art
Which music is playing in the background!! Its amazing just like his receipie.
I have tried 3 dishes in your style and must say, I have never enjoyed cooking and, more than that eating that much 😅.
Must say, this man is a genius and one can say that he loves his work so much.
Thank you so much Chef Brar!
my brother likes shahi paneer but i don't because whenever i tried to have it, the flavour of tomato overshadowed every other flavour.
today he literally begged me to make him some. i made it using your recipe and damn man. it was so good, every flavour complimented the other, tomato was perfect, not more not less.
like bro because of you i actually liked this dish. you're a fantastic chef. keep it up.
"Uske baad khane ki baari" 👀😶😄 with cute expression very nice. Thank you for the recipe Ranveer
call him ranveer bhai 😂
Chef aapki recipe se banaya paneer was an instant hit in my sasuraal, who are all a hardcore non vegetarian. Thank you for such amazing recipe
Ranveer Paaji, chaa gaye tussi! I made it and balle balle ho gayi!
0:16 khaana khazaana generation where y'all at?😂😂♥️♥️
Really good recipe. Better than available in the eateries as here you can control the oil and chilies too. Many many thanks.
Y mne b try Kia y recipe ik dum lazeez bna Thnqww so much sir
For him everything is Portuguese.
Any problem
No there's something called real history and real people read it while some people rely on WhatsApp University.
Abhi try kra apne style se paaji kabhi japan gumne aao to yaad krna . Bhut hi mazedar bana h
Brar sahib hume aap ka presentation khob acha lagta hai no doubt your r a very great cook and I love watching you teaching us thanks and God bless
Bro....great work.... But why there is an ARABIC music background.???...🤣😂🤣😂
This is the simplest and quickest recepie of shahi paneer ever..and turn out amazingly delicious every single time..like koi secret recepie hath lg gai ho😊
I like every recipe of Chef Ranveer Bhat, his way of talking is very good and mai inki bahot badi fan huuu
JEE O JATTA
KHUS KITA EE
This what we called actual shahi paneer!
Rb bhyu me kisi ko nhi btaugi apki yeh secret me apne papa mummy ko bnakr khilaugi shahi paneer I am so excited thnx rb bhyu is recipe or apke sweetness style me recipe shikhane k liye
Hello Ranveer, you are my favorite chef..ranveer jab me aap ke koi bhi recipe dekh kar banati hu to mujhey fell hota hai jaise me bhi kisi chef ke kam nahi...I 😅
You are one of the best chef cause u don't only teach how to cook but only give some important and valuable key terms in your all video
So I love ur video And you obviously
Thanks sir I made this Shahi paneer recipe and I have made Shahi paneer for the first time by watching your recipe and it turned out so so so good my family loved it
Thanks for the recipe 😊
Thanks for this awesome recepie Brar saab.... Today i cooked Shahi Paneer for the first time and it was delicious. All thanks to you
That background music nd uske samne hamare teacher chef ka explanation 🔥❤️❤️
Really really appreciated by my family when i made this dish inspired by you👍👍👍 lots of love😍
Made shahi paneer first time sir...for guests....thank you sir it was awesome
Thank you for this recipe....I have tried this at home and the results are awesome....
Eh munda single nahi ho sakda. Enna sona te gabru..plus an amazing cook. Habba habba ladies!
I never enjoyed cooking... N you made me do this.. Thank you chef 👨🍳
Tried this...used same proportions as given.. (without onion) It turned out very tasty.. 😋Thank you Chef Ranveer Brar
Ranveer bhai main aapko turant pehchan nahi sakaa... Shayad aapko 10-15 saal baad dekh rahaa hoon, farq sirf TV & Smartphone ke screen aur aapki daadhi ka hai...
With the good wishes and regards..!!
Maine aaj Bnaya shahi paneer Bilkul isi receipe se its amazing
Of course dhaba style
Chef Ranveer, Shahi paneer was so delicious. I cooked it. All the best!✨Thank youuuuu
Chefon ke chef. Ranveer braar 🥰🥰👍🏼❤️ sab ka style dekha while looking for recipe magar samajmein sirf Ranveer braar ayaaa
Made Sahi paneer for the first time... With you guidance and it was a great experience... Thanks alot sir..... You're amazing
Ranveer ji - just made Shahi paneer exactly like the way you explained. Came out really well. Thanks
Thanks ranbeer u r rocking... I tried ur kadai paneer my wife love it
Abhi aisey aap bolenge toh jaker banana hi padega na... Thnku for the recipie!! 😍
awesome recipe...thank you for this...made it today for mother's day...it made her day really special!🥰🥰🥰🥰
How many of you missed "ranveer , apne bataaya nahi " line
Hit like 👍
I am a 20 year first time making a dish for dinner
I saw nd observed everything nd made exactly what you told to do
Nd it was so tasty nd good
My first made was super good
Thankyou chef
✌️
I Love u r way of sharing the History of Food and Musical background 👍😘
I saw three recipes everywhere paneer masala, panner butter masala and shahi paneer and they all seem very similar to me. Ranveer please ek video banaye jisme in teeno ka difference bataye.
Wow Ranbeer amazing u r voice u r. Stali bnane ka tarika or batane ka
Your way of explanation is very nice
On the Portuguese thing, I have some doubts. In the south, fresh chenna is offered for poojas in panakam drink. Also for Karthik Purnima festival, Junnu burlu is made in ghee with batter of fresh paneer, rice flour, banana. Jagannatha temple perhaps has chenna podda and chenna gojja for a long time? May be Portuguese popularised and Industralised the diary consumption..
Sir I m biggest fan of you I have tried of your recipes love from Pakistan 🇵🇰
Meine shahee paneer banaya aapki bahut testi banaa tha thank u aapki recipe follow ki 👍
Love you paji...aakhir mein smile karai zehar h 😀😀😀
Thank u so much sir... Awesome recepie... I watch ur recepie for the first time.. N it was so good.. Like ur smile.. 👍👍👍
I love your relaxed way of cooking.........brar veer ji
I made it tonight for dinner and it turned really fantastic. The gravy was smooth and silky. The only twist I gave was I added milk in replacement to cream since it wasn't available overall the recipe turned fantastic
Paaji.. You are the best chef ever..
Next level chef, m like following you and rocking at home. I watch, plan and cook and its like....... Next next level..... Love love love..... Mallika
Ek number
Thank bhai itni achhi recipe share karne k liye
Sir jee ey meri favored dish hai. Dekhte te hi i am filling so much hungry
Super recipe I have tried it out.. 😘
But please be careful in grinding it if you are using hand blender than its ok but if you are grinding it please be careful.. let it be cool then you can easily grind it the taste was amazing.
I love it really super sir ☺️
Amazing recipes. Easy to cook. Actually no rocket science. Wonderfully explained with tadka of Ranveer’ punches
I love the utensil you used to cook
Made it for lunch today....came out outstanding...thank u
You are simply awesome chef and brief description of food makes you a another level chef
Thank you chef Ranveer your recipe is too good .maine appki puri recipe follow ki sab kuchh achha thaa test bhi achha thaa but mujhe meri banai hui recipe thodi khatti lagi .i think dahi khatti thee isliye ya koi or reason tha thank you Chef Ranveer aap ki Banai Hui recipe bahut iji thi.
Me ne 2 bar bnaya sahi paneer bhot bhot hi testi bhana he tx😊😊😊😊
Paji I love your dishes! I’m from Canada, please continue with more recipes. Thank you for sharing your knowledge!
Just made for breakfast on my kids demand...it came out delicious unlike market one !!its sweet u without any sugar added and smells heavenly too!!!
Thanknu for the recipe Chef!!!
I had tried today ...
Every one loves it ....
Hello sir
I cooked dhahi paneer to watching ur video and u know what it is amazing
Too tasty