Ever made a Granita? It's kind of like a snow, but instead of the ice having some flavored syrup poured over it, the ice has the flavor in it! The ice IS the flavor. Take a look and let me know what you think.
How Funny YPG, I have just been cooking with Rhubarb yesterday, I always remember as a kid eating Rhubarb dipped in Sugar, happy days. Thanks, great video Steve
Ever made a Granita? It's kind of like a snow, but instead of the ice having some flavored syrup poured over it, the ice has the flavor in it! The ice IS the flavor. Take a look and let me know what you think.
How Funny YPG, I have just been cooking with Rhubarb yesterday, I always remember as a kid eating Rhubarb dipped in Sugar, happy days.
Thanks, great video
Steve
thank you for sharing , your videos are always very informative
Awesome! Thanks so much for sharing!
just happened to pick a bunch of rhubarb today and this was the first video in the feed. Guess what I'm making tomorrow...
Thanks
Can I use splenda instead of white sugar and is sea salt ok?
No Splenda is artificial
do you have printed recipies?
isn't the green part toxic?