The halva and the cif cef are switched. The one that melts in your mouth is halva, which is made of sesame. It's kind of like the tahini paste, hardened and sweetened. The one that looks like poki is kif kef. Shabbat is the Holy day, and the end of the week, just like Sunday. It started Friday night and ends Saturday night, because the Jewish days start when the sun goes down. And the marzipan is just almond taste, with lots of sugar, no other flavor added.
my daughter (who's my carer) and I love "halva" we buy "Chalwa" bars from our local supermarket "world foods section"..the tahini paste looks amazing to me..i have an allergy to A LOT of foods but these foods are so delicious and don't hurt me when I eat them.unfortunatly we can't get tahini paste or anything like that..simply the bars..i would love to try it.
@@NikkigandCo I would look for "raw tahini" in health food stores. It's just a denser version of the tahini paste they had in the video, you mix it with some water and add a bit of lemon, salt to taste, and you get perfect tahini sauce. One jar of raw tahini is good for 2-3 jars of tahini sauce, depending on desired sauce thickness.
Sabbath a day of religious observance and abstinence from work, kept by Jews from Friday evening to Saturday evening, and by most Christians on Sunday. Alot of those looked good and awesome I wish I could try some!
To add a bit about the Sabbath. The Jewish Sabbath is called Shabbat and it starts during the night because the Jewish calendar is based around the moon, unlike the Christian/Gregorian which is a solar calendar, thus the days start at sundown, rather then sunrise. Also, the Challah bread is pronounced closer to Ha-lah. Awesome episode by the way.
An explanation why Shabbat starts at night is because we believe that when the world was created FIRST there was darkness and THEN there was light (the sun; "Let there be light") and so a 24 hour period is measured the same, first dark then light. You are right about the lunar calendar as far as the months go but the early Jews figured out that they had to factor in the solar one as well. So we have solar years! That way the festivals stay in roughly the same place each year. We have a lunisolar calendar - isn't that cool?
Great Video! Here's how you should eait Tahini: mix one spoon of tahini with a spoon of lemon juice and 2 spoons of water, add salt and some chopped dill or any other kind of herb, and you got yourself a lovely treat. I suggest spreading it on toasted bread with fresh tomatos and avocado, it's an amazing match! Enjoy :)
Hey! I'm an Israeli viewer, glad you like the things you got. Was a surprise for me to see bamba here:). You both have a great channel, I always dig learning new things about other cultures. Here are a few suggestions to help you enjoy the things you got Tehini - used mostly either as a savoury spread, with lemon, salt and sometimes garlic - or as a sweet spread. some eat it as is like you did though, i like it as well. There is also a dish that has grilled/baked eggplants coverd with tehini - which is the reason for the picture on the bottle. .Also popular - tehini cookies. tastes kinda like a less intense peanut butter cookie. Halva - is basically a seseme candy, made with tehini and suger. That's the thicker bar you had. -The pocky sticks - it's reletievely new, it's just a biscuit (no seseme this time :)) Definitly inspired by pocky. -Bamba - theres also bamba filled with hazelnut cream, that was created after people started putting some nutella on it. highly recomneded. And... Kabanos - is the name for this type of sausage. sausage in hebrew is ''Naknik''.
Sabbath : Jewish traditional day of worship sundown to sundown . FYI Challah is pronounced Halla with the first c silent. Another wonderful vlog guys! Thanks Pamela for sending the treats!
Challah is not pronounced Hallah. The only people who say it that way are people who gave up on trying to pronounce it properly, which is like KH, like the ch in the proper pronunciation of a Scottish Loch. It's difficult for people who didnt grow up with that sound, so they say Hallah, Hannukah, etc, when the real way to say it is Chhhallah, Chhhanukah, Chhharoses, Pesachhh, etc. It's a sound you feel in the back of your throat.
Good to know I was not the only one. I was actually verbally correcting them out loud on how to pronounce it correctly. And I only know how due to my Jewish friends who taught me how to say it correctly in college. XD
Technically pronounced with a "ח" (that's a Hebrew khet/chet, not a Latin n), which makes a throaty sound similar to Russian kh (as in "Khrushchev"), Dutch g (as in "Gouda") or Spanish j (as in "jamon") that is absent in most Latin languages and from Japanese. The C in "Challa" comes from "ch" being used to transcribe the letter khet.
The Tahini bottle has an eggplant on it because it goes very good with oven-baked eggplants - I recommend cutting the eggplants in half, making diagonal cuts inside of it to create "cubes" (still attached at the base), sprinkling a tiny bit of salt and splashing some olive oil on it, throwing them in the oven until they're cooked thoroughly, let cool for just a bit, drizzle as much Tahini as you like on top of it and enjoy!
This was a great box of treats! Thanks so much to Pamela for sending them to you. It seems like Justin wanted a cameo perhaps, or at least the chance to participate in the video (woof, woof)! Also, to me it seems like the iPhone did a really great job on the video. I'm impressed. I hope Shinichi's computer will be up and running soon. Sending you all good wishes!
You guys are so cute, I loved watching you try new foods. It's so interesting to see different foods from around the world, and to hear what they are like. Thank you.
Hello from Israel! You guys are HILARIOUS and AWESOME. We LOVE Japan, you're good people for sure, ope you enjoyed the snacks and thanks for the video - Blessings!
As an Israeli - this was so great ,seeing the reactions! Here's some much needed explanation: You read something wrong - the Kif Kef fun sticks came after the Barake snack with pecans (the order was wrong) and the snack itself is a substance called Halva - a sweet made from sesame seeds Tehina-the sesame seed paste is usually not eaten raw, but mixed with garlic, lemon juice into a runnier texture and eaten as a bread topping The Kif Kef fun sticks are rather new in Israel and I also thought it's a take on Poky Kabanus is a general name of sausage stick snacks.
Neta - you need to read the other comments. :) Your points have been well covered! The last two were my mistake - I reversed the order on the explanation sheet. And you could also read the labelling on the Tehina. I sent that one because it said specifically that you could eat it straight from the container! It says on the front of the bottle in Hebrew - "so tasty and velvety that is possible to eat just as it is"!
the tahini you were given is a tahini paste that you need to mix with water until it gets liquid (and less dark), and then also mix it with lemon juice, salt and parsley. usually in every meal that includes tahini, the paste is made that way.
Shalom Guys from Israel. Thanks, enjoyed watching. No 3 the Tahini is not served like you tasted it. You take one cup of Tahini and one cup of water mix well, dont worry if it doesnot look good. You can use food processor for this. After you dilut the Tahini with water add juice of half a lemon and 1 garlic clove salt and peper. it should be white colour and not thick. You may add more water. Add parsley to garnish. Use it on vegetables or dip in Pitta or bread. Enjoy!!
totally love this channel. the calm nature and I like how you both are so sweet and showing us such interesting treats! I was here since you had 54000 subs!
The Halva bars (with the pecans) are made of sesame, just like the Tahina. As for Tahina, I'd recommend mixing some of it with some salt and freshly squeezed lemon juice (usually requires a considerable amount of it). Add the lemon juice bit by bit while mixing. It first it'll turn a bit brown and get a bit chunky, looks weird, keep adding lemon and mixing, and it'll turn to a smooth whitish texture. If it's too lemony, you can add a bit of water. This can also be used as dressing for many things, you can eat it as it is, or, what I like to do, is chop two tomatoes, add 2-3 tbsp of it to the tomatoes and eat that, which is great for my taste buds!
You guys are so cute and you made me smile through the video. Just have to say- the last two snacks, you switched them (yeah, I kinda laughed)- The last snack who is similar to Pocky is "Kif-kef maklot", and the one before that is "Halva" and is made from sesame (and this version has pecans in it). Thank you for this video.
@@PamelaProPeace Great video, I love it. But it seems that you shopped in a religious area? I've never seen that Halah marzipan, a bucket of snakes, neither, I know the snakes small packs, only. Kabanos, I know the name of course, probably tasted them (in the army?), but no one around me ever bought them, although being so practical, as they don't need to be kept in the fridge.
@TabiEats The 24 hours of a Jewish "day" actually start in on sun down. Meaning our day-night cycle is actually night-day cycle. The Sabbath is actually a holy "day" that starts in modern times Friday evening and ends mid-Saturday.
yeah and it is give even sense. because when you work in fields your job/day is finished evening. i am from slovakia and we call sabat = sobota which comes from jewish. but celebrate rest day on sunday. idk why...
you guys are my favorite reaction duo I've ever seen!! I love you guys so much! and gonna hit that sub button so hard followed by this comment! Love from Israel.
Hay, I am a guy from Israel and I vary enjoyed to see your video The snack Bamba is the populatest snack in Israel The sweet sauce Silan is made from the fruit Date and he is good with other sweets/fruits/Tchina (yes it is you can try for sauce) or with Cornflakes. The tchina is good with any food and the sauce better if you will put in it water and lemon The snack Baygale is less populan from Bamba and it can come with many kinds of shapes.
I propose a new drinking game. People have to down a shot whenever Satoshi mentions the word beer. Unfortunately, I can't drink due to Asian flush... The date honey looks really interesting. I think I need to explore one of the markets in the Kosher Corridor. I believe the tahini has a picture of eggplant on the bottle because they're both key ingredients in baba ghanoush, a smoky, savory eggplant dip. It's one of my favorite condiments to make. Thanks for another fun haul and have a great weekend! Say hello to Justin for me.
thina (tahini) is something we eat every day in israel. usualy we mix the tahini with some lemon, salt, garlic and water. we mix it well and we get a delicious dip!
If you find it watch out. There is a cheaper version that has lots of sugar in it. I think it really is worth paying that bit extra for the 100% dates version.
Kif-Kef maklot is the Pocky look-alike (it was meant to imitate pocky, which we don't have in Israel) and the sesame bars are the little creamy ones with the pecans (orange wrap) that are actually made of sweetned Tahini (the same Tehina you tasted before, the sesame spread). Awesome video!
The sabbath is the day of rest for the Jewish people. It’s very similar to the Christian sabbath on sundays however the Jewish one starts on Friday at sunset and ends on Saturday when the stars come out. The reason it’s timed like this is because the in Jewish calendar the day starts at night. On the sabbath we must rest and not work, and it’s also good family bonding time with big meals.
you guys are so cute! challa is pronounced throaty, not "ch" like "chat", so you make a sound like you're trying to get something out of your throat to say it! Also, the sabbath, or shabbat, is the day of rest from Friday at sundown to Saturday at sundown.
Someone probably wrote it down for you already, but I'll write it again- the Barka treat (which is called "Halva") is usually made from sesame tahini (no milk and no peanuts :) ) It was pure fun watching you guys! Greetings from Israel :)
The Bamba is very good and considered a healthy snack for almost anyone. It is done corn oil and then smeared with sesame and then peanuts no sugar is added to the list of the treat .can be eaten by itself or with tea.
I used to live in an Israeli neighborhood in Brooklyn and I've tried some of these--the popping chocolate, the fried egg shaped candy and the Halva sesame bars!! All very delicious!! I should probably gather up a collection of some Puerto Rican snacks and have you guys try them out!! (PS: 6:47..... 🙇申し訳ないですけど、サトシさんの爆笑とシンイチさんのリアクション……！😄😄😄 ちょっと危な〜いイメージが浮かんじゃった……*ahem* 失礼しました… My hubby and I were cracking up along with Satoshi-san!! Just a silly comment!!)
Wow you guys are a breath f fresh air . Watching 2020 Covid hope you are all well . It's a my dream to go to Japan such wonderful people and culture ( bucket list )💛New Zealand.
Did you guys ever find out what the fun sticks were? Because I will tell you it is “halva” and it’s made with sesame seed paste like the tahina you had and it’s sweetened with sugar or honey and nuts and then pressed into bars making a candy. It’s very popular all over the Middle East and Turkey and Greece.
If you ever get to try real Challah bread you will love it!! And it makes an AMAZING French toast! It's also very fun to make. It's tender and slightly flaky and buttery and has a hint of honey. Amazing. Marzipan me no likely. Lol. It's almond flavor usually.
The Tahini you got is the raw sesame paste of a cold press and it's almost never used on its own. Basic Tahini sauce is made by emulsifying the raw Tahini with roughly an equal amount of cold water and then mixing in some lemon juice, salt and garlic...
Ah the marzipan has the taste of almonds I think The halva is nutty and sesame The dates paste is good for cooking with all sorts of dishes enhances the sweet taste Kabanos is a type of sausage which will not spoil if not refrigerated until consumption
SOME NOTES from Israeli fan: 1. Shabbat is the Holly day in the week for Jews when you are not aloud to do any sort of work and only to rest. Before Shabbat we make food and on Friday night we eat a big meal. It is as you figured out from friday night to saturday night (In the Hebrew Calendar the days switch when stars come out. 2. you confused the Halva snack and the Kif-Kef Sticks.
in jewish tradition the day start at the evening before when 3 stars are out, so saturday night starts at friday evening. saturday is a holiday for jews
Seventh Day Adventists (a protestant Christian denomination) also keep the Sabbath. As others have said, it goes form sundown friday night to sundown saturday night and is a time for worship, rest, and family. For us it's also a great day for Potluck, when people bring dishes together to share. You get an eclectic mix of things to eat and try!
The Bamba peanut snacks (#1) are very similar to our german Erdnussflips (Erdnuss = Peanut), they are made of corn but insted of the ground peanuts we use to flavor them (plus some spices and salt), israel apparently uses peanut butter, the taste is supposed to be petty much the same though.
You guys make the things I eat everyday look more delicious LOL! Love from Israel!! number 9 and 10 are swaped number 9 is sesame and the last is chocolate stickes the Kif Kaf
ok so I have few suggestions: for the black date honey you can try it with clotted cream or with mascarpone cheese on bread it's divine. for the tahini you can use it to make humus or baba ganoush and please tell me you know what these are as they are famous world wide, alternatively you can add the date honey to the tahini half/half and dip the bread in and indulge. also you can use the tahini to make tahini dipping which would go great with fish, grilled meat and chicken.
The halva and the cif cef are switched. The one that melts in your mouth is halva, which is made of sesame. It's kind of like the tahini paste, hardened and sweetened. The one that looks like poki is kif kef.
Shabbat is the Holy day, and the end of the week, just like Sunday. It started Friday night and ends Saturday night, because the Jewish days start when the sun goes down.
And the marzipan is just almond taste, with lots of sugar, no other flavor added.
my daughter (who's my carer) and I love "halva" we buy "Chalwa" bars from our local supermarket "world foods section"..the tahini paste looks amazing to me..i have an allergy to A LOT of foods but these foods are so delicious and don't hurt me when I eat them.unfortunatly we can't get tahini paste or anything like that..simply the bars..i would love to try it.
כן גם אני צחקתי שזה התחלף להם חחחח
@@NikkigandCo I would look for "raw tahini" in health food stores. It's just a denser version of the tahini paste they had in the video, you mix it with some water and add a bit of lemon, salt to taste, and you get perfect tahini sauce. One jar of raw tahini is good for 2-3 jars of tahini sauce, depending on desired sauce thickness.
@@Yeeren thank you that's so kind
Hi guys. Today we're trying out some really unique snacks and treats from Israel. Huge thank you to Pamela for sending us these goodies for us to try!
Sabbath a day of religious observance and abstinence from work, kept by
Jews from Friday evening to Saturday evening, and by most Christians on
Sunday.
Alot of those looked good and awesome I wish I could try some!
TabiEats everything looked tasty. especially the sausage.
To add a bit about the Sabbath. The Jewish Sabbath is called Shabbat and it starts during the night because the Jewish calendar is based around the moon, unlike the Christian/Gregorian which is a solar calendar, thus the days start at sundown, rather then sunrise.
Also, the Challah bread is pronounced closer to Ha-lah.
Awesome episode by the way.
TabiEats Challah is similar in taste to brioche.
An explanation why Shabbat starts at night is because we believe that when the world was created FIRST there was darkness and THEN there was light (the sun; "Let there be light") and so a 24 hour period is measured the same, first dark then light.
You are right about the lunar calendar as far as the months go but the early Jews figured out that they had to factor in the solar one as well. So we have solar years! That way the festivals stay in roughly the same place each year. We have a lunisolar calendar - isn't that cool?
It was really fun watching you guys! Love from Israel :)
היי
Inbar666 ֹ שלום! :)
היי
שלום
XuuTHE MI MASTERuuX היי
Great Video!
Here's how you should eait Tahini:
mix one spoon of tahini with a spoon of lemon juice and 2 spoons of water, add salt and some chopped dill or any other kind of herb, and you got yourself a lovely treat.
I suggest spreading it on toasted bread with fresh tomatos and avocado, it's an amazing match!
Enjoy :)
From a friday night when the sun has gone down til the saturday evening is the Shabbat/sabbath. Day of rest !!! shalom
Hey! I'm an Israeli viewer, glad you like the things you got. Was a surprise for me to see bamba here:). You both have a great channel, I always dig learning new things about other cultures. Here are a few suggestions to help you enjoy the things you got
Tehini - used mostly either as a savoury spread, with lemon, salt and sometimes garlic - or as a sweet spread. some eat it as is like you did though, i like it as well.
There is also a dish that has grilled/baked eggplants coverd with tehini - which is the reason for the picture on the bottle. .Also popular - tehini cookies. tastes kinda like a less intense peanut butter cookie.
Halva - is basically a seseme candy, made with tehini and suger. That's the thicker bar you had.
-The pocky sticks - it's reletievely new, it's just a biscuit (no seseme this time :)) Definitly inspired by pocky.
-Bamba - theres also bamba filled with hazelnut cream, that was created after people started putting some nutella on it. highly recomneded.
And... Kabanos - is the name for this type of sausage. sausage in hebrew is ''Naknik''.
First time I heard of Bamba was from the research paper on peanut allergies (mentioned in video). I really want to try it!!!
Thank you so much for the information. we are addicted to the date honey and tehini mixed together. delicious.
You welcome, I like it too. Way healthier then nutella lol. Thank you for sharing japanese culture and food with other people.
itay h היי!!
מה קורה חחח
Sabbath : Jewish traditional day of worship sundown to sundown . FYI Challah is pronounced Halla with the first c silent. Another wonderful vlog guys! Thanks Pamela for sending the treats!
Thank you for teaching us that and for showing us how to pronouce that word Challah.
sgtmayhem A
Challah is not pronounced Hallah. The only people who say it that way are people who gave up on trying to pronounce it properly, which is like KH, like the ch in the proper pronunciation of a Scottish Loch. It's difficult for people who didnt grow up with that sound, so they say Hallah, Hannukah, etc, when the real way to say it is Chhhallah, Chhhanukah, Chhharoses, Pesachhh, etc. It's a sound you feel in the back of your throat.
Good to know I was not the only one. I was actually verbally correcting them out loud on how to pronounce it correctly. And I only know how due to my Jewish friends who taught me how to say it correctly in college. XD
Technically pronounced with a "ח" (that's a Hebrew khet/chet, not a Latin n), which makes a throaty sound similar to Russian kh (as in "Khrushchev"), Dutch g (as in "Gouda") or Spanish j (as in "jamon") that is absent in most Latin languages and from Japanese. The C in "Challa" comes from "ch" being used to transcribe the letter khet.
The Tahini bottle has an eggplant on it because it goes very good with oven-baked eggplants - I recommend cutting the eggplants in half, making diagonal cuts inside of it to create "cubes" (still attached at the base), sprinkling a tiny bit of salt and splashing some olive oil on it, throwing them in the oven until they're cooked thoroughly, let cool for just a bit, drizzle as much Tahini as you like on top of it and enjoy!
This was a great box of treats! Thanks so much to Pamela for sending them to you. It seems like Justin wanted a cameo perhaps, or at least the chance to participate in the video (woof, woof)! Also, to me it seems like the iPhone did a really great job on the video. I'm impressed. I hope Shinichi's computer will be up and running soon. Sending you all good wishes!
Wow, Pamela from Israel was very informative. Love this video, thanks!!
It was Satoshi and Shinichi that made it so great! I love the way that they are always so positive and so polite. 😋 😇
Yeh thank you Pamela for those yummy treats. This is the first time I watched TabiEats and those 2 are hilarious with great personalities.
Every week I patiently wait :) my son now loves watching you guys too...the "mmmmm" show he calls! hehe
haha! That's the funniest thing we read this week! Satoshi can' t stand laughing!
I'm Jewish and live in Israel so I find this amazingly funny how you react to our snacks
the way you describe the food on all your videos is amazing, I really like watching you both! You make me want to try the food too!!
You guys are so cute, I loved watching you try new foods. It's so interesting to see different foods from around the world, and to hear what they are like. Thank you.
Thanks so much. We love trying food from around the world and love sharing it with all of you. Thanks for watching!
leave it up to the japanese to make you feel proud of your nationality :D
Hello from Israel! You guys are HILARIOUS and AWESOME. We LOVE Japan, you're good people for sure, ope you enjoyed the snacks and thanks for the video - Blessings!
So cute, how Satoshi-san looked so disappointed not to find the cow on the chocolate bars! hahaha Justin's adorable at the end :)
Hello Shinichi and Satoshi. Hope you liked our snacks! I'm actually flying to Japan on this Tuesday. Will try some of your snacks soon too. :)
The Jewish Sabbath is the day of rest from sundown Friday night to sundown Saturday night. it's equivolent to Sunday for many Christians.
Great job friends. Many of this snack you find also in Germany. It is so funny and interesting to see what different snacks other countries have 😉👍
We find it all so interesting!
i just LOVE watch people trying our food and with such care like yours, thank you
As an Israeli - this was so great ,seeing the reactions!
Here's some much needed explanation:
You read something wrong -
the Kif Kef fun sticks came after the Barake snack with pecans (the order was wrong)
and the snack itself is a substance called Halva - a sweet made from sesame seeds
Tehina-the sesame seed paste is usually not eaten raw, but mixed with garlic, lemon juice into a runnier texture and eaten as a bread topping
The Kif Kef fun sticks are rather new in Israel and I also thought it's a take on Poky
Kabanus is a general name of sausage stick snacks.
Neta - you need to read the other comments. :) Your points have been well covered! The last two were my mistake - I reversed the order on the explanation sheet. And you could also read the labelling on the Tehina. I sent that one because it said specifically that you could eat it straight from the container! It says on the front of the bottle in Hebrew - "so tasty and velvety that is possible to eat just as it is"!
Satoshi is so bubbly, I just love it! You guys are great. Thank you for the videos!
I love to see and hear your reactions to food 😂😂😂
these snacks look so good!!
the tahini you were given is a tahini paste that you need to mix with water until it gets liquid (and less dark), and then also mix it with lemon juice, salt and parsley. usually in every meal that includes tahini, the paste is made that way.
Such amazing food review, it's great to see guys that really enjoy what they are eating. And the presentation is very nice
Also the last two snacks were switched around, however this was an amazing vlog! Thank you so muchh
Shalom Guys from Israel. Thanks, enjoyed watching. No 3 the Tahini is not served like you tasted it. You take one cup of Tahini and one cup of water mix well, dont worry if it doesnot look good. You can use food processor for this. After you dilut the Tahini with water add juice of half a lemon and 1 garlic clove salt and peper. it should be white colour and not thick. You may add more water. Add parsley to garnish. Use it on vegetables or dip in Pitta or bread. Enjoy!!
totally love this channel. the calm nature and I like how you both are so sweet and showing us such interesting treats! I was here since you had 54000 subs!
The Halva bars (with the pecans) are made of sesame, just like the Tahina.
As for Tahina, I'd recommend mixing some of it with some salt and freshly squeezed lemon juice (usually requires a considerable amount of it). Add the lemon juice bit by bit while mixing. It first it'll turn a bit brown and get a bit chunky, looks weird, keep adding lemon and mixing, and it'll turn to a smooth whitish texture. If it's too lemony, you can add a bit of water. This can also be used as dressing for many things, you can eat it as it is, or, what I like to do, is chop two tomatoes, add 2-3 tbsp of it to the tomatoes and eat that, which is great for my taste buds!
Great description of how to mix it - much better than mine!
Omg this is so exciting to me! I’ve been watching you guys watch snacks from other places and just found this one 😊 Much love!
If You puree chick peas and add in a little of the tahini along with a touch of lemon juice & garlic , You'll have humus which is awesome!
Tahini is usually an ingredient in Hummus and makes it delicious!
Indeed
You guys are so cute and you made me smile through the video. Just have to say- the last two snacks, you switched them (yeah, I kinda laughed)- The last snack who is similar to Pocky is "Kif-kef maklot", and the one before that is "Halva" and is made from sesame (and this version has pecans in it). Thank you for this video.
It was my mistake, not Shinichi and Satoshi's! I got them the wrong way round on the list I made for them! 😀
It's okay, because I actually enjoyed the video more, being an Hebrew speaker.
@@PamelaProPeace Great video, I love it. But it seems that you shopped in a religious area? I've never seen that Halah marzipan, a bucket of snakes, neither, I know the snakes small packs, only. Kabanos, I know the name of course, probably tasted them (in the army?), but no one around me ever bought them, although being so practical, as they don't need to be kept in the fridge.
Thanks for showing and sharing this...loved it
This is such a great way to travel the world! Through snacks :D
You guys have been covering so many countries already :)
You guys are adorable and so much fun to watch! :D I'm from Israel and was so pleased to see that you enjoyed your snacks!
Hi From Australia! really enjoyed your video blog. We also enjoy the Israeli food here in Australia. Keep upi the good work. Arigato Gozaimasu
I had to watch this AGAIN ~ and I had so much fun seeing the bewilderment on your faces! It's a spirit lifter for sure.
So happy you enjoyed this!
or-z
@TabiEats The 24 hours of a Jewish "day" actually start in on sun down. Meaning our day-night cycle is actually night-day cycle. The Sabbath is actually a holy "day" that starts in modern times Friday evening and ends mid-Saturday.
yeah and it is give even sense. because when you work in fields your job/day is finished evening. i am from slovakia and we call sabat = sobota which comes from jewish. but celebrate rest day on sunday. idk why...
You two are soooo cute!! I LOVE watching your videos!! It is fun to see you try foods from other countries!!
You guy's are awesome be safe God BLESS to all
I love watching people eating Israeli food. It's amusing to see people get so excited over my daily treats XD
Being able to read Hebrew is so nice!
Bernard Karp you are right
I am from israel
The beginning of this video never gets old lol
Haha!!! I called it!! I knew Satoshi would say the sausages because they would taste good with his beer!!! Love you guys, keep the videos coming!!!
That White Bar you ate but didn't recognize is Vanilla Flavoured Halva with Pekans! LOL you mixed the Sticks with the Halva Bars!
you guys are my favorite reaction duo I've ever seen!! I love you guys so much! and gonna hit that sub button so hard followed by this comment! Love from Israel.
+Weazel Games aww thanks!
'Challah'.... is said "Hallah" The bread is traditional on the Sabbath and makes Amazing french toast too ;)
Hay, I am a guy from Israel and I vary enjoyed to see your video
The snack Bamba is the populatest snack in Israel
The sweet sauce Silan is made from the fruit Date and he is good with other sweets/fruits/Tchina (yes it is you can try for sauce) or with Cornflakes.
The tchina is good with any food and the sauce better if you will put in it water and lemon
The snack Baygale is less populan from Bamba and it can come with many kinds of shapes.
"we love good sausages," oh i bet you guys do LOL
Yoan Putri Hartono lol
haha!
Yoan Putri Hartono they lost me at that >_
Yoan Putri Hartono
*Facepalm*
lol
loved you guys, you got confused between the last snacks
keep up the good job!
The first one is like that Japanese snack...so good
The peanut one is called bamba. it was my favorite childhood snack
Thank u for sharing Pamela.
I propose a new drinking game. People have to down a shot whenever Satoshi mentions the word beer. Unfortunately, I can't drink due to Asian flush...
The date honey looks really interesting. I think I need to explore one of the markets in the Kosher Corridor.
I believe the tahini has a picture of eggplant on the bottle because they're both key ingredients in baba ghanoush, a smoky, savory eggplant dip. It's one of my favorite condiments to make.
Thanks for another fun haul and have a great weekend! Say hello to Justin for me.
"very big package" and the big sausages. OH HILARIOUS! hahaha
Those treats are so Mouthwatering.Especially the Sausages😱
you wild! wyd though
thina (tahini) is something we eat every day in israel. usualy we mix the tahini with some lemon, salt, garlic and water. we mix it well and we get a delicious dip!
I love you guys ! Keep doing your thing !
Thank you!!!
yeah i wish I could find that dates honey in the states. looks so yummy. oishii mitai.
If you find it watch out. There is a cheaper version that has lots of sugar in it. I think it really is worth paying that bit extra for the 100% dates version.
very oishii!
Omg..i love you 2! I wanna send you stuff also!! Aw,this is great! Love from israel :)
bamba goes with beer very well.
Kif-Kef maklot is the Pocky look-alike (it was meant to imitate pocky, which we don't have in Israel) and the sesame bars are the little creamy ones with the pecans (orange wrap) that are actually made of sweetned Tahini (the same Tehina you tasted before, the sesame spread).
Awesome video!
everything we tried was amazing! Loved the experience!
כל ישראלי גאה שיגיב: חי
ותעשו לייק על הדרך😉
חי
חי
חי
חי
The sabbath is the day of rest for the Jewish people. It’s very similar to the Christian sabbath on sundays however the Jewish one starts on Friday at sunset and ends on Saturday when the stars come out. The reason it’s timed like this is because the in Jewish calendar the day starts at night. On the sabbath we must rest and not work, and it’s also good family bonding time with big meals.
Here you go; badges of honor for "bravely" eating the unknown!
arigato
^________^
you guys are so cute! challa is pronounced throaty, not "ch" like "chat", so you make a sound like you're trying to get something out of your throat to say it! Also, the sabbath, or shabbat, is the day of rest from Friday at sundown to Saturday at sundown.
thank you for letting us know!
Love u guys from Israel ❤❤❤ my fav couple youtubers
Sabbath is Friday night to Saturday , you're right :)
I LOVE watching you guys, so relaxing and fun and delish! I want to try the King Solomon Date stuff, I didn't get the name of the product
מי ישראלי?
I enjoyed watching this, well done :D
arigato!
This week, the japanese snacks I ordered will arrive in my home country of Israel, so I'll be trying japanese food for the first time.
Hope you enjoy them!
Hello guys and greetings from Israel! :) You are so so cute and I enjoyed your video very much! :)
Halva = made from flour with sugar that is processed together
Tahini = made from oil and ground sesame
Therefore halva is actually sweet tahini
Usually in Israel we also mix thina with lemon juice and salt and sometimes with water, garlic and parsley
mix #2 and #3 together. 1 part tehina, 1 part silan. Gently heat in a pan and mix. It makes a yummy sweet, savory spread!
We tried it and it was delicious!
Someone probably wrote it down for you already, but I'll write it again- the Barka treat (which is called "Halva") is usually made from sesame tahini (no milk and no peanuts :) )
It was pure fun watching you guys!
Greetings from Israel :)
Hey
I enjoyed the video a lot!
Though you got the 2 last snacks wrong you switched the name lol
The Bamba is very good and considered a healthy snack for almost anyone. It is done corn oil and then smeared with sesame and then peanuts no sugar is added to the list of the treat .can be eaten by itself or with tea.
I used to live in an Israeli neighborhood in Brooklyn and I've tried some of these--the popping chocolate, the fried egg shaped candy and the Halva sesame bars!! All very delicious!! I should probably gather up a collection of some Puerto Rican snacks and have you guys try them out!!
(PS: 6:47..... 🙇申し訳ないですけど、サトシさんの爆笑とシンイチさんのリアクション……！😄😄😄 ちょっと危な〜いイメージが浮かんじゃった……*ahem* 失礼しました… My hubby and I were cracking up along with Satoshi-san!! Just a silly comment!!)
Ohhh Puerto Rican snacks sound interesting and something we've never tried! 危ないイメージって何？＾＾
Wow you guys are a breath f fresh air . Watching 2020 Covid hope you are all well . It's a my dream to go to Japan such wonderful people and culture ( bucket list )💛New Zealand.
i love watching pepole eat israeli food or snacks
Martzipan is made of a blend of sugar , egg whites and almod flour
Both of you so sweet!! peace from Israel!!
Did you guys ever find out what the fun sticks were? Because I will tell you it is “halva” and it’s made with sesame seed paste like the tahina you had and it’s sweetened with sugar or honey and nuts and then pressed into bars making a candy. It’s very popular all over the Middle East and Turkey and Greece.
If you ever get to try real Challah bread you will love it!! And it makes an AMAZING French toast! It's also very fun to make. It's tender and slightly flaky and buttery and has a hint of honey. Amazing. Marzipan me no likely. Lol. It's almond flavor usually.
The Tahini you got is the raw sesame paste of a cold press and it's almost never used on its own.
Basic Tahini sauce is made by emulsifying the raw Tahini with roughly an equal amount of cold water and then mixing in some lemon juice, salt and garlic...
you should mix the tehina with watter ,salt ,and lemon choose .
you can mix the tehinah with the silan and make cakes .
you guys are amazing!
The Tahini flavor is different because it's usually made from raw sesame seeds instead of toasted sesame seeds.
Ah the marzipan has the taste of almonds I think
The halva is nutty and sesame
The dates paste is good for cooking with all sorts of dishes enhances the sweet taste
Kabanos is a type of sausage which will not spoil if not refrigerated until consumption
SOME NOTES from Israeli fan:
1. Shabbat is the Holly day in the week for Jews when you are not aloud to do any sort of work and only to rest. Before Shabbat we make food and on Friday night we eat a big meal.
It is as you figured out from friday night to saturday night (In the Hebrew Calendar the days switch when stars come out.
2. you confused the Halva snack and the Kif-Kef Sticks.
in jewish tradition the day start at the evening before when 3 stars are out, so saturday night starts at friday evening. saturday is a holiday for jews
Seventh Day Adventists (a protestant Christian denomination) also keep the Sabbath. As others have said, it goes form sundown friday night to sundown saturday night and is a time for worship, rest, and family. For us it's also a great day for Potluck, when people bring dishes together to share. You get an eclectic mix of things to eat and try!
The Bamba peanut snacks (#1) are very similar to our german Erdnussflips (Erdnuss = Peanut), they are made of corn but insted of the ground peanuts we use to flavor them (plus some spices and salt), israel apparently uses peanut butter, the taste is supposed to be petty much the same though.
You guys make the things I eat everyday look more delicious LOL! Love from Israel!!
number 9 and 10 are swaped number 9 is sesame and the last is chocolate stickes the Kif Kaf
It was my mistake not theirs. I swapped the last two around on the list I sent them.
I saw!
ok so I have few suggestions: for the black date honey you can try it with clotted cream or with mascarpone cheese on bread it's divine. for the tahini you can use it to make humus or baba ganoush and please tell me you know what these are as they are famous world wide, alternatively you can add the date honey to the tahini half/half and dip the bread in and indulge. also you can use the tahini to make tahini dipping which would go great with fish, grilled meat and chicken.
we wil definitely try your suggestions. We are already hooked on the date honey and tahini mixed together. dElicious!
אחלה סרטון
Lol poor Satoshi seemed to jump out of his skin that first time Justin barked!