Holy Mole!!! You guys are living the dream with those delicious Mole. Can't wait to visit Mexico and give it a try. Thanks a lot for sharing your food adventures with us ❤
Getting to try them all in a row like that is definitely the way to go, you really get to experience all the different flavours and learn about the food. You guys would love it! Thanks for watching and for your support 💪
You both bring out the beauty of the world cuisine and ultimately we are all the same! small variations but ultimately we use similar ingredients to get the same Nirvana
Once again, i think your video has helped make Mexico my top destination for my next vacation, especially Oaxaca. The moles look insanely rich and delicious, definitely something i couldn't make at home! I'd have to say the black mole does look really interesting because of the deep dark color. I would love to try all the moles, especially the tablecloth stainer one. I wonder how much it actually stains 😂 The Oaxaca cheese has got to be some of the best cheese in the world. So stringy and fresh looking! Great video again, looking forward to the next one.
That's exciting Charles, if you make it down there, let us know! Trying all the mole was a really cool experience for us, we definitely recommend it. Thanks so much for watching and commenting!
Wow, all that mole looked so tasty and different, definitely looks like it was worth your trip to Oaxaca! Hahaha. Didn't realize how many kinds there are, really cool, thanks for giving such a detailed description of the taste, it really made me feel like I was there tasting it too, yum! That cheese looked so good too, I love cheese, it doesn't always love me, lactose intolerant, but that looked so good I'd brave through the pain 😂 Thanks for another great video guys, really enjoyed it, looking forward to next week already!
So glad you enjoyed the video and thanks for watching and commenting! Sorry to hear about your lactose intolerance. Hopefully it's not too bad and you can still enjoy cheese every now and again, we feel like that would be that hardest thing to give up. The moles were so good though and we're glad we got to try them :) thanks for watching, Ronda!
@@HungryTwoTravel Lovely as always but I think with huge increase in Diabetic issues, Lactose Intolerance is now a huge issue. I loved Cheese X 20 times more than 10 years ago.. I am crying now
La comida oaxaqueña es muy rica, mucha de esa comida surgió de la necesidad como es el tasajo era comida de campesinos y pobres, increíblemente ha dado un giro por la misma demanda y la popularidad de estás, ahora muchas casas de ingresos bajos no pueden consumir tasajo ya que el Kg está en aprox entre 10 y 12 dólares, una tlayuda con carne está aproximadamente entre de 4 a 8 dólares, unos tacos entre 5 a 8 dólares (orden de 5) si es una familia de 4 a 5 integrantes ya no les alcanza, así funcionan las dinámicas del sistema capitalista oferta y demanda y lo que antes era del pueblo puede volverse gourmet o inalcanzable para los bolsillos de las clases bajas. Lo comento como reflexión
Hiya! 😊 Thanks for showing seven moles in one segment. I've been meaning to look up what the different kinds are. I wanted to know how similar and different are the various kinds out there. Thanks for vicarously taking me along with the sampling that you did. I also love the portion about the Oaxaca cheese and the breakfast drink. Just look at Steph's happy look with that cheese! 😊 Thanks for the great vid. See you two next meal. 🫰🏻✨️😊
Hey Cris! The mole sampler was the perfect experience. We wanted to be able to try them all together to understand the similarities and differences, so glad you enjoyed coming along with us! Haha we love Oaxaca cheese and seriously can't get enough of it 😜 thanks for watching and commenting, as always !
I could definitely start every day off with one of those hot chocolate drinks😋! That Mexican cheese looks delicious! Is it sold in Canada? Thank you for educating us on Mexican food because we had never heard of mole before👍😊!
Happy to hear that!! You would for sure love the hot chocolate, it's so frothy and rich, perfect for a walk through the woods as well 😉 We've never seen that kind of cheese in Canada before! We'll have to keep a look out though for next time😉😊
I'm from a small rural town in Oaxaca, way far from any city. Grew up eating quesillo. I got for the first time to the USA back in 2014 since I was granted with a full scholarship to pursue my M.A. Honestly ever since being in the States haven’t ever found anything close to quesillo. From all cheese I tried none got close to it. The only cheese I approved after my long search was the fresh mozzarella cheese and only from the BelGioioso brand (no other brand tastes good) STILL, not even this mozzarella cheese compares to the quesillo made in Oaxaca, and trust me I say this very humbly. However, I found a very very extremely ultra fake Oaxacan cheese sold in the grocery stores here in the USA that portrays a very bad image and gives such a terrible reputation to the original quesillo made in Oaxaca. The Oaxacan cheese sold at grocery stores is a shameful version of nothing similar in Mexico. it's so bad and poor in taste that we don't even have a similar thing in Mexico. My second favorite cheese is Queso Panela. Wish the USA could ban that fake Oaxacan cheese that isn't at all what it was intended to be. Last but not least fave cheese of mine is creamy queso fresco. By the way, string cheese in the USA isn’t close to quesillo either.
Agreed, nothing comes closer to proper Oaxacan cheese, especially what you get in the markets here. We hope you can visit home and taste it again!! It's one of our favourite things by far 😋😉 thanks a lot for watching and commenting!
@@HungryTwoTravel hope people invite you guys to experience a quinceaños while being there. Experiencing those “private” parties is a whole other thing, I bet you guys will like it. Food made by Oaxacans is a whole another thing too. It’s way tastier than the food sold at mercados, streets and restaurants. By the way, if you didn’t get invited by locals and you guys happen to see a wedding, or a “calendar” near by if you joined they won’t get upset. Quite the opposite you two would be quite welcome and they would treat you so nicely like if you were a very close relative from the family. They would feed you tons for free, give you drinks and have you dance with them all. It’s a nice experience. I’ve seen Russians, Spaniards, Americans and RUclipsrs from different nationalities. People in Oaxaca are just extremely friend and we like to share. I’m going back again soon! P.D and the new highway connecting Oaxaca city to the beaches is totally free for 12 months now! Distance got shortened by 3 hours! Take advantage of that too! Hope you guys can try taquitos dorados con salsa verde y crema en vasitos desechables. That’s the new thing too. Also, go to Tlacolula to La feria de la nieve y el tequila, you both will get lots of samples to try new very original ice creams you wouldn’t even think of such as: nieve de mole, nieve de pan dulce, nieve de chapulines etc. Enjoy your stay in Oaxaca and in Mexico in general! Don’t forget to try “pansita” and “menudo”
We'll keep our eyes out! Getting invited to something like that would be an awesome experience. Everyone has already been so friendly and welcoming, it's been so nice. Such a great city :)
@HungryTwoTravel... LIKE #8🎉❤! ... HELLO CHICOS! GREETINGS FROM ZUMPANGO ESTADO DE MÉXICO, HOPING YOU'D LIKED ALL THE OAXACAN MOLES 🤤😋😲🤗🤭🤔🥴CHRIS💖STEPH💝🥰🤩😍🤪😝😅😂🤣😉...
@HungryTwoTravel ... JUST ONE MORE THING, THERE'LL BE ON OCTOBER "LA FERIA NACIONAL DEL MOLE " IN CDMX ALCALDÍA MILPALTA WHERE YOU CAN FIND MUCH MORE MOLES FROM ALL OVER THE COUNTRY 😮😊😅😂❤...
Love your videos! Just an observation, but "coloradito" doesnt mean "little red." Any color can be "coloradito" its kinda like saying something is "colored" and the "ito" (to me) is used for small items, or it can also kind of add an endearing tone to an item or person.
Oh that's interesting to know, thanks for the info Edwolf. We were under the impression it meant little red but that makes sense 😉 Thanks for the comment!
You guys should go to Veracruz please. The town is called Soledad de Doblado. The Garnachas are The most popular dish. Homemade tortilla, with a very unique sauce, red and green. But they very delicious and is a very unique dish in my state in Veracruz. MEXICO. ENJOY MY COUNTRY GUYS 🫶🇲🇽
You guys need to show us a blog where you guys tell us how you met and some things about you :) we love watching you guys ! Hubby and I enjoy your videos! I love how humble and simple you are
What's up everyone!
Is Mole the best Mexican food?
Thanks for watching! 🧡😊
The hansomest travel guide.
Hieeee steph😂🖐✋
@@nathangrueber9834hey Nathan!! Thanks for watching, good to hear from you 😊
@@HungryTwoTravel you too chris! What you doin today? Im waiting for my slingshot bands frim china. Then going pidgeon hunting
Theres just so many moles. My chinese mate asked if id tried. I said no but which one??
Holy Mole!!! You guys are living the dream with those delicious Mole. Can't wait to visit Mexico and give it a try. Thanks a lot for sharing your food adventures with us ❤
Getting to try them all in a row like that is definitely the way to go, you really get to experience all the different flavours and learn about the food. You guys would love it! Thanks for watching and for your support 💪
I'm from Mexico and you folks do a great job presenting our food. Cheers! ✌
Than you so much for watching and commenting !
You both bring out the beauty of the world cuisine and ultimately we are all the same! small variations but ultimately we use similar ingredients to get the same Nirvana
Yes! We are all connected through food in this way, we totally agree. Thank you so much for your kind comment 😊
No conozco Oaxaca pero sé que tiene una de las mejores gastronomias de México espero algún día visitar esos lugares tan hermosos que tiene México ❤🇲🇽😍
We hope you'll be able to visit as well! Thanks a lot for watching :)
Once again, i think your video has helped make Mexico my top destination for my next vacation, especially Oaxaca. The moles look insanely rich and delicious, definitely something i couldn't make at home! I'd have to say the black mole does look really interesting because of the deep dark color. I would love to try all the moles, especially the tablecloth stainer one. I wonder how much it actually stains 😂
The Oaxaca cheese has got to be some of the best cheese in the world. So stringy and fresh looking! Great video again, looking forward to the next one.
That's exciting Charles, if you make it down there, let us know! Trying all the mole was a really cool experience for us, we definitely recommend it. Thanks so much for watching and commenting!
Wow, all that mole looked so tasty and different, definitely looks like it was worth your trip to Oaxaca! Hahaha. Didn't realize how many kinds there are, really cool, thanks for giving such a detailed description of the taste, it really made me feel like I was there tasting it too, yum! That cheese looked so good too, I love cheese, it doesn't always love me, lactose intolerant, but that looked so good I'd brave through the pain 😂 Thanks for another great video guys, really enjoyed it, looking forward to next week already!
So glad you enjoyed the video and thanks for watching and commenting! Sorry to hear about your lactose intolerance. Hopefully it's not too bad and you can still enjoy cheese every now and again, we feel like that would be that hardest thing to give up. The moles were so good though and we're glad we got to try them :) thanks for watching, Ronda!
@@HungryTwoTravel Lovely as always but I think with huge increase in Diabetic issues, Lactose Intolerance is now a huge issue. I loved Cheese X 20 times more than 10 years ago.. I am crying now
La comida oaxaqueña es muy rica, mucha de esa comida surgió de la necesidad como es el tasajo era comida de campesinos y pobres, increíblemente ha dado un giro por la misma demanda y la popularidad de estás, ahora muchas casas de ingresos bajos no pueden consumir tasajo ya que el Kg está en aprox entre 10 y 12 dólares, una tlayuda con carne está aproximadamente entre de 4 a 8 dólares, unos tacos entre 5 a 8 dólares (orden de 5) si es una familia de 4 a 5 integrantes ya no les alcanza, así funcionan las dinámicas del sistema capitalista oferta y demanda y lo que antes era del pueblo puede volverse gourmet o inalcanzable para los bolsillos de las clases bajas.
Lo comento como reflexión
Holy mole this a great Mexican food tour!
🤣🤣🤣🤣🤣🤣
La gastronomia Oaxaqueña sin duda la mejor del mundo y el mole una delicia🤤😋saludos.
Such a delight! We have been loving the food here in Oaxaca. Thanks for watching!
Hiya! 😊
Thanks for showing seven moles in one segment. I've been meaning to look up what the different kinds are. I wanted to know how similar and different are the various kinds out there. Thanks for vicarously taking me along with the sampling that you did.
I also love the portion about the Oaxaca cheese and the breakfast drink. Just look at Steph's happy look with that cheese! 😊
Thanks for the great vid. See you two next meal. 🫰🏻✨️😊
Hey Cris! The mole sampler was the perfect experience. We wanted to be able to try them all together to understand the similarities and differences, so glad you enjoyed coming along with us!
Haha we love Oaxaca cheese and seriously can't get enough of it 😜 thanks for watching and commenting, as always !
When you shared the drink after breakfast hehe 🥰
😋😉🍸
I could definitely start every day off with one of those hot chocolate drinks😋! That Mexican cheese looks delicious! Is it sold in Canada?
Thank you for educating us on Mexican food because we had never heard of mole before👍😊!
Happy to hear that!! You would for sure love the hot chocolate, it's so frothy and rich, perfect for a walk through the woods as well 😉
We've never seen that kind of cheese in Canada before! We'll have to keep a look out though for next time😉😊
19:17 is my spirit animal
🤣😝🧀
I'm from a small rural town in Oaxaca, way far from any city. Grew up eating quesillo. I got for the first time to the USA back in 2014 since I was granted with a full scholarship to pursue my M.A. Honestly ever since being in the States haven’t ever found anything close to quesillo. From all cheese I tried none got close to it. The only cheese I approved after my long search was the fresh mozzarella cheese and only from the BelGioioso brand (no other brand tastes good) STILL, not even this mozzarella cheese compares to the quesillo made in Oaxaca, and trust me I say this very humbly. However, I found a very very extremely ultra fake Oaxacan cheese sold in the grocery stores here in the USA that portrays a very bad image and gives such a terrible reputation to the original quesillo made in Oaxaca. The Oaxacan cheese sold at grocery stores is a shameful version of nothing similar in Mexico. it's so bad and poor in taste that we don't even have a similar thing in Mexico. My second favorite cheese is Queso Panela. Wish the USA could ban that fake Oaxacan cheese that isn't at all what it was intended to be. Last but not least fave cheese of mine is creamy queso fresco.
By the way, string cheese in the USA isn’t close to quesillo either.
Agreed, nothing comes closer to proper Oaxacan cheese, especially what you get in the markets here. We hope you can visit home and taste it again!! It's one of our favourite things by far 😋😉 thanks a lot for watching and commenting!
@@HungryTwoTravel hope people invite you guys to experience a quinceaños while being there. Experiencing those “private” parties is a whole other thing, I bet you guys will like it. Food made by Oaxacans is a whole another thing too. It’s way tastier than the food sold at mercados, streets and restaurants. By the way, if you didn’t get invited by locals and you guys happen to see a wedding, or a “calendar” near by if you joined they won’t get upset. Quite the opposite you two would be quite welcome and they would treat you so nicely like if you were a very close relative from the family. They would feed you tons for free, give you drinks and have you dance with them all. It’s a nice experience. I’ve seen Russians, Spaniards, Americans and RUclipsrs from different nationalities. People in Oaxaca are just extremely friend and we like to share. I’m going back again soon!
P.D and the new highway connecting Oaxaca city to the beaches is totally free for 12 months now! Distance got shortened by 3 hours! Take advantage of that too! Hope you guys can try taquitos dorados con salsa verde y crema en vasitos desechables. That’s the new thing too. Also, go to Tlacolula to La feria de la nieve y el tequila, you both will get lots of samples to try new very original ice creams you wouldn’t even think of such as: nieve de mole, nieve de pan dulce, nieve de chapulines etc.
Enjoy your stay in Oaxaca and in Mexico in general! Don’t forget to try “pansita” and “menudo”
We'll keep our eyes out! Getting invited to something like that would be an awesome experience. Everyone has already been so friendly and welcoming, it's been so nice. Such a great city :)
Nothing is going to taste like whichever country we come from! Just chill and enjoy whatever you can get,
@HungryTwoTravel... LIKE #8🎉❤! ... HELLO CHICOS! GREETINGS FROM ZUMPANGO ESTADO DE MÉXICO, HOPING YOU'D LIKED ALL THE OAXACAN MOLES 🤤😋😲🤗🤭🤔🥴CHRIS💖STEPH💝🥰🤩😍🤪😝😅😂🤣😉...
Hey Luis!! Thanks for the #8 LIKE😉 omg they were all sooooo good, so glad we got to try them all 😋 thanks for watching and commenting!
In the border Oaxaca with Veracruz you can find the best tacos de tripa in the world
Good to know, thanks for the suggestion!!
@HungryTwoTravel ... JUST ONE MORE THING, THERE'LL BE ON OCTOBER "LA FERIA NACIONAL DEL MOLE " IN CDMX ALCALDÍA MILPALTA WHERE YOU CAN FIND MUCH MORE MOLES FROM ALL OVER THE COUNTRY 😮😊😅😂❤...
Oh that's amazing, thanks for letting us know!
❤❤❤❤❤
Thanks for watching :)
You Exploring foods international
😉 Thanks for watching!
Love your videos! Just an observation, but "coloradito" doesnt mean "little red." Any color can be "coloradito" its kinda like saying something is "colored" and the "ito" (to me) is used for small items, or it can also kind of add an endearing tone to an item or person.
Oh that's interesting to know, thanks for the info Edwolf. We were under the impression it meant little red but that makes sense 😉 Thanks for the comment!
🙏🙏🙏❤️❤️
Thanks for watching!
You guys should go to Veracruz please. The town is called Soledad de Doblado. The Garnachas are The most popular dish. Homemade tortilla, with a very unique sauce, red and green. But they very delicious and is a very unique dish in my state in Veracruz. MEXICO. ENJOY MY COUNTRY GUYS 🫶🇲🇽
Ooo those do sound good! Thanks for the suggestion we'll keep that in mind 😊
Isn’t mole supposed to cook slowly for a couple days
Yes it does, it usually takes several days to get to this final product :)
❤🙏❤️🫶🙋♀️
Thanks for watching!
You guys need to show us a blog where you guys tell us how you met and some things about you :) we love watching you guys ! Hubby and I enjoy your videos! I love how humble and simple you are
Awe thank you, Grace! We'll have to consider a video like that in the future 😉 thanks so much for watching and commenting!! 🧡