Make a Delicious APPLE Pie with Oats Flour! @Health+

Learn how to make a scrumptious apple pie with a twist! In this recipe, we're using oats flour instead of traditional all-purpose flour to give our pie crust a nutty flavor and a delightful texture. This easy-to-follow recipe is perfect for beginners and experienced bakers alike. Get ready to indulge in a warm, flaky, and flavorful apple pie that's sure to become a family favorite. With a few simple ingredients and some basic kitchen tools, you'll be on your way to baking a delicious apple pie that's sure to impress. So, let's get started and make some unforgettable memories in the kitchen!
using whole grains like oats means it's extra important to drink plenty of water throughout the day for optimal digestion and hydration! 💧
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the following are detailed steps of the recipe:
2 whole eggs at room temperature
add half cup stevia and whisk as shown in video
add 150 ML. milk and whisk again (oats flour absorb liquids more than all purpose flour, you may need another 50ML. of milk to adjust the dough)
add vanilla extract
through a sieve add 2 cups of oats flour one after one as shown in video
after adding second flour cup add 10 grams baking powder and a TBSP. apple cider vinegar
add cinnamon
add TBSP. olive oil
leave dough to rest for 10 minutes
cut 4 medium apples into wedges
glaze your mold with butter
see video
bake for 40 minutes at 180 C
ENJOY!