thanks for the tastytul pulav recipe 👌 🤗🤤🤤 ಒಂದು ಲೋಟ ಅಕ್ಕಿಗೆ ಮೂರು ಲೋಟ ನೀರು ಹಾಕಬೇಕು ಎಂದರೆ 18-24 ತಿಂಗಳು ಹಳೆಯ ಅಕ್ಕಿ ಉಪಯೋಗಿಸಬೇಕು ಇಲ್ಲ ಅಂದ್ರೆ ಅನ್ನ ಮುದ್ದೆ ಆಗುತ್ತೆ. As per my experience and cooking knowledge below should be the ratio of rice and water based on rice age 6-12 months aged rice - 1:2 12-18 months - 1:2.5 18-24 months 1:3
I have tasted everything in Halli hatti my favourite tiffen is idli and veg bath. Chandranna sir very humble and kind hearted. He gives preference to people satisfaction not to money. Hat's off to chandranna and team.
This is really sooo tasty. ಈ receipe ಯಾವ ಫೈವ್ ಸ್ಟಾರ್ ಹೋಟೆಲ್ ಗೂ ಕಡಿಮೆ ಇಲ್ಲ. ನೋಡಿದಾಗಿನಿಂದ ಮಾಡಬೇಕು, ಮಾಡಬೇಕು ಅಂತ ,ಕೊನೆಗೂ ಮಾಡಿದೆ. ರೈಸ್ items ಇಷ್ಟ ಪಡುವವರಿಗೆ ಇದು really favorite ಆಗಬಹುದು. I want to repeat this so often. Thanks for sharing this very homely receipe.
Really Adbutha.Shri Chandranna is so down to earth. The Rice Bath looks perfect and superb. Arun Sir Awesome . Anticipating more Vegetarian Dishes in your channel.Keep it up. All the very best to you. 👍
Sir thumba ista aythu sir same neev thorsidhthara maneli maddhe thumba thumba thanks sir innu hechhu resipi thorsi sir tq so much sir dhevru olledh madly sir nimge
Very nice Thanks for sharing Angoor rice yalli sigatthe sir blr hatthiraa Please thilisi And big fan of chandranna Hugarale chutney super banthu sir try maadidde 🙏🏻🙏🏻
First of all you're channel is doing great work by showing the recipes which we were dreaming of to prepare but wasn't having authenticated source, feels here are the good standardized recipes👏. We have prepared many dishes following Chethan Rao, all were excellent at home. Very thanks to you, your Channel and to Mr. Chethan Rao. But very sad to say we are not happy with Halli Hatti, though we are from Mysore we don't like that taste much ( might be due to personal sensory characteristics) overall management of Halli Hatti is not to mark. Over crowded. Not so good taste. Need proper management for billing and service. We've wait long time for service and also communication of staff with people is not good. Parcel if we get, even that will be still more worse than eating there. Vegetable bath what we cook at home only will be very tasty than eating here. Bellada kesaribhath was average. Vada was ok to consume when it's hot, but when it gets cold can't eat it. They'll make us to wait long time for Parcel too. Though he may use first quality ingredients but even we are paying and need to get tasty food than at home. Feel like it's just hyped on social media. My personal experience with Halli Hatti owner was worst. Even we are paying for what we eat, it's not free. He should understand and make his management organized. Just using old village method is not just an important factor to consider here. Other than Halli Hatti negative reviews, your channel is doing great. Should appreciate you to reach those places, plan and shoot, edit and upload videos.
@@SD-ld5lzno .... In Cooker 1:1.75 ratio water is enough.... In vessel 1:2 ratio water is enough... And it also depends on the type of rice ur using...
The way he introduced his wife. That shows his respect and love for her. Salute anna
Vibhuthi on forehead shows how genuine & down to earth are this couple. Lord Shiva bless them
Very generous of Chandranna to share the recipe with all of us.
ಸರ್ ನಾನು ಇವತ್ತು ನಿಮ್ಮ ತರಾನೆ ಪಾತ್ರೆಯಲ್ಲಿ ಮಾಡಿದ್ದೆ ನಮ್ನನೇಲಿ ಎಲ್ಲರು ತುಂಬಾ ಇಷ್ಟ ಪಟ್ಟು ತಿಂದ್ರು ನಿಮಗೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು ಸರ್ 👌
ತುಪ್ಪ ಇಲ್ಲದೇ ದಲ್ದ illade istu ರುಚಿಕಟ್ಟಾದ rice bath ತೋರಿಸಿ kotta chandranna ಅವೃಗೆ ತುಂಬು ಹೃದಯದ ಧನ್ಯವಾದಗಳು 🙏🙏🙏🙏🥰🥰🥰🥰
thanks for the tastytul pulav recipe 👌 🤗🤤🤤
ಒಂದು ಲೋಟ ಅಕ್ಕಿಗೆ ಮೂರು ಲೋಟ ನೀರು ಹಾಕಬೇಕು ಎಂದರೆ 18-24 ತಿಂಗಳು ಹಳೆಯ ಅಕ್ಕಿ ಉಪಯೋಗಿಸಬೇಕು ಇಲ್ಲ ಅಂದ್ರೆ ಅನ್ನ ಮುದ್ದೆ ಆಗುತ್ತೆ.
As per my experience and cooking knowledge below should be the ratio of rice and water based on rice age
6-12 months aged rice - 1:2
12-18 months - 1:2.5
18-24 months 1:3
I have tasted everything in Halli hatti my favourite tiffen is idli and veg bath. Chandranna sir very humble and kind hearted. He gives preference to people satisfaction not to money.
Hat's off to chandranna and team.
Thanks for your support and feedback
Sir nimma simple city bahala ista aathu, neevu nimma hendthi veboothi daarne madiddu innu chandha annisutte, nimma hendthi astu oodhidru yestu sarala 👌keep it up sir.
Adbhuta sir. Avara hendatige avaru kotta gowrava, avara preetiyannu sarutte.
Dodda dodda hotelgalalle olle oota sigatte anta andukondivi, but intha Nati style Alli ishtu shuddhavagi oota madodu nodi tumba Khushi aitu sir.👌👌
Chnandranna🙏🙏🙏🙏🙏🙏🙏 ದೇವರು ನಿಮ್ಮ ಮಗುವಿಗೆ ಆರೋಗ್ಯ ಐಶ್ವರ್ಯ ಕೊಡಲಿ
Yalli eirodhu hotel.....?
He is 200% right simple masala, excellent rice bath recipe...keep rocking thanks for hotel owner, and you always👍
Thanks a lot for your support and feedback
This is really sooo tasty. ಈ receipe ಯಾವ ಫೈವ್ ಸ್ಟಾರ್ ಹೋಟೆಲ್ ಗೂ ಕಡಿಮೆ ಇಲ್ಲ. ನೋಡಿದಾಗಿನಿಂದ ಮಾಡಬೇಕು, ಮಾಡಬೇಕು ಅಂತ ,ಕೊನೆಗೂ ಮಾಡಿದೆ. ರೈಸ್ items ಇಷ್ಟ ಪಡುವವರಿಗೆ ಇದು really favorite ಆಗಬಹುದು. I want to repeat this so often. Thanks for sharing this very homely receipe.
super chandranna sir... nimma wife qualification hemme indha helukondru neevu grate sir... nimmage nanna 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
Today we prepared this rice bath, it's really very tasty, thankyou for showing healthy recipes and good explanation.
Excellent recipe I tried this pulav lots of appreciation. Thankyou chandra Anna for sharing this receipe.
Really Adbutha.Shri Chandranna is so down to earth. The Rice Bath looks perfect and superb. Arun Sir Awesome . Anticipating more Vegetarian Dishes in your channel.Keep it up. All the very best to you. 👍
Sure thanks
Chandrannanige shubashivardhagalu,nice rice bath,god bless to your family,.🙏🙏🙏🙏🙏🙏🙏🙏nice presentation.
ತುಂಬ ಒಳ್ಳೆಯ ಕಾರ್ಯಕ್ರಮ ˌಮತ್ತು ಅಡುಗೆ ನೋಡಿದರೆ ಸಾಕು ರುಚಿ ತಿಳಿಯುತ್ತದೆ
Perfectly explained by chandranna
Sir thumba ista aythu sir same neev thorsidhthara maneli maddhe thumba thumba thanks sir innu hechhu resipi thorsi sir tq so much sir dhevru olledh madly sir nimge
Thank you to the good chef Mr Chandranna and the kind anchor of this video.
Chandranna Sir very nice receipe and Sir huge respect Sir the way you introduced your wife.
Most expected video ಬ್ಯೂಟಿಫುಲ್ 👌🙏🙏🙏
EXCELLENT INFORMATION.
Very good Presentation.
Thanks A LOT.
Rice Bath👍
Olle vivarane kotru👍
Olle Video SIR 👍
From: Kolar
Actor Ganesh trammana thara hidare nam chandranna avara nagu speechless god bless chandranna
Chandranna sir thanks for sharing ur mouthwatering rice bath recipe with us 🙏🙏
I tried bath as you explained tasty bath please give gravy recipes
Tried this recipe today , and it's awesome. As you always say ರುಚಿಯ ತವರೂರು ಮೈಸೂರು
Sir, Danya na haage mixi madkondra or hurkobeka
@@arunh7030Haage Sir
Very well explained why no pudina coriander leaves
ಇವತ್ತು ಈ ರೆಸಿಪಿಯನ್ನು ನಾನು ಟ್ರೈ ಮಾಡಿದ್ದೆ ಸರ್ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ
Hii dear how are you ❤❤❤
The way of chandranna,s explaing is awesome...thanks ಹಳ್ಳಿ ಹಟ್ಟಿ
Wait for few more recipes with his unique style next week
Very nice
Thanks for sharing
Angoor rice yalli sigatthe sir blr hatthiraa
Please thilisi
And big fan of chandranna
Hugarale chutney super banthu sir try maadidde 🙏🏻🙏🏻
Sooper Chandranna.... Olledaagli nimge.
I tried this recipe, its really super sir tq tq so much sharing
Please process in english shortly
Excellent information thank you Chandranna.
Ur my favourite person to watch in this channel. Respect and love for your hard work. ❤😊
Frequent visit to this hotel. Clean and tasty. Nominal rates.
Super brother nice God bless you family 👌👌👌👌👌👍❤❤❤❤❤
So nice of you chanderanna thanku u
ಅಬ್ಬಬ್ಬಾ ಎಷ್ಟು ಸರಳವಾದ ವ್ಯಕ್ತಿತ್ವ ಚಂದ್ರಣ್ಣನವರದ್ದು....
ಅದ್ಭುತ ಸರ್ ರೈಸ್ ತುಂಬಾ ಬಿಡಿ ಬಿಡಿ ಇದೆ ನನಗೆ ಇಷ್ಟ ಇತರ
God bless u chandru🎉
Great, really awesome!
May God bless Chandranna and family 🙏🙏 Super recipe 👌👌Thank you Arun Sir !!
Thanks a lot
Very nice explanation
Super Anna. Dhanyawadha sir
Lovely even though in village clean kitchen and hygiene ❤❤
Very Nice and simple
ಚಂದ್ರಣ್ಣ ultimate Ruchi
Super chandranna 😊
My feveret hotel 🤤😋
Very tasty rice bath.
Super show ❤❤❤
Grow all your vegetables organic,, definitely you will prosper
Thank u so much sir.
Sir malleshwaram na 18th cross na Gowdru Mane adda sneha jeevi hotel na egg rice and egg masala thorsi pls pls pls sir.
ತುಂಬಾ ಧನ್ಯವಾದಗಳು ಸರ್❤
ಹಳ್ಳಿಹಟ್ಟಿಯ ಎಲ್ಲಾ ಸ್ಪೆಷಲ್ ಅಡುಗೆಗಳನ್ನು ತೋರಿಸಿ ಸರ್ ಪ್ಲೀಸ್ 🙏🙏🙏 ಅವರ ಅಡುಗೆಗಳು ಸೂಪರ್ 😋ನಾವು ಮನೆಯಲ್ಲಿ ಮಾಡಿ ರುಚಿ ಸವಿದಿದ್ದೇವೆ
ಹಾಗೇ ಆಗಲಿ
Very nice.👌
Super Super Sir 👌👌
Very nice 👍
What leafy vegetable are they using? Is it methi? And what other rice is being used apart from basmati?
Super 🎉
Super 💯
Super❤❤❤🙏🏾🙏🏾🙏🏾🙏🏾
Halli hotel palav super
Super chandranna
Super wowwwwww dish ❤❤❤
Super 👍
Super sir ❤
Super ❤
Wow very tasty😋😋😋😋😋👍👌👌🙏🙏
Super anna ❤❤❤❤
ವಾವ್ ಸಖತ್ ಆಗಿ ತೋರಿಸಿದಿರಾ... ಥ್ಯಾಂಕ್ಸ್
Super.
Nive holadalli beleda tharakaari use madthira adu kushi sir .
Xlnt chandranna
First of all you're channel is doing great work by showing the recipes which we were dreaming of to prepare but wasn't having authenticated source, feels here are the good standardized recipes👏. We have prepared many dishes following Chethan Rao, all were excellent at home. Very thanks to you, your Channel and to Mr. Chethan Rao. But very sad to say we are not happy with Halli Hatti, though we are from Mysore we don't like that taste much ( might be due to personal sensory characteristics) overall management of Halli Hatti is not to mark. Over crowded. Not so good taste. Need proper management for billing and service. We've wait long time for service and also communication of staff with people is not good. Parcel if we get, even that will be still more worse than eating there. Vegetable bath what we cook at home only will be very tasty than eating here. Bellada kesaribhath was average. Vada was ok to consume when it's hot, but when it gets cold can't eat it. They'll make us to wait long time for Parcel too. Though he may use first quality ingredients but even we are paying and need to get tasty food than at home. Feel like it's just hyped on social media. My personal experience with Halli Hatti owner was worst. Even we are paying for what we eat, it's not free. He should understand and make his management organized. Just using old village method is not just an important factor to consider here.
Other than Halli Hatti negative reviews, your channel is doing great. Should appreciate you to reach those places, plan and shoot, edit and upload videos.
5 kg rice bath ge yestu Jana uta madutare sir helitira pls
Mouth watering....
Superr
Nice #uniqueguidancefromuniverse
2 super sir
Nyc... Show Chatni recipe please sir
Wow sir
Sir pls in description upload for 1kg
ಸರ್ ಏನೇ ಹೇಳಿ ಅವರು ಅಡುಗೆ ಮಾಡುವ ರೀತಿ ನಿಮ್ಮ ವಿಶ್ಲೇಷಣೆ ಹಾಲು ಜೇನಿನ ಹಾಗೆ ನಮಗೆ ಇದನ್ನು ನೋಡುತ್ತಿದ್ದರೆ ಬಾಯಲ್ಲಿ ನೀರೂರುತ್ತದೆ
Thanks a lot
Super
Chandraanna plz cook little quantity like 1kg like that easy to me
ಸುಪರ್
Sir yavaglu 1kg recipe ge thorsi
Please tell ingredients in english or Hindi in discription box ,I can't understand your language
See images and refer google
1:3 water hakidre full mudde aagbiduthe anna.....
ನಾವು ಮನೇಲಿ ಹಾಗೆ ಮಾಡೋದು. ನೀವು direct ಕುಕ್ಕರ್ ನಲ್ಲಿ 1:3 ಮಾಡಿದ್ರೆ ಅದು ಮುದ್ದೆ ಆಗುತ್ತೆ. ಪಾತ್ರೆನಲ್ಲಿ ಕುದಿಸಿ ಮಾಡಿದಾಗ ನೀರು ಸ್ವಲ್ಪ ಆವಿ ಆಗಿ ಒಳ್ಳೆ ಹದವಾಗಿ ಬರತ್ತೆ
@@SD-ld5lzno .... In Cooker 1:1.75 ratio water is enough....
In vessel 1:2 ratio water is enough...
And it also depends on the type of rice ur using...
@@umeshr3508 hmm.. ನನಗೆ ಸ್ವಲ್ಪ ಬಿರಸು ಅನ್ನ ಉಣ್ಣೊದು ಕಷ್ಟ. ಅವರವರ ಅಭ್ಯಾಸ 🙏
Aduge expert Andre hegene yella Kai alathe nau maneli hege madodu yaudu alathe madolla.
Very true
ಹೋಟೆಲ್ ಎಲ್ಲಿ ಇರೋದು
Ikg correct measurment yelli anna
Shudda vagi maduttira 🙏
👌👌👍
Is it in mysore
Yes
😍❤