Budget Meals that *DON'T SUCK* // Cooking from Scratch // Family Meals

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  • Опубликовано: 22 янв 2025

Комментарии • 18

  • @FrugalFun3
    @FrugalFun3 10 месяцев назад +2

    So excited to find a new channel with budget meals!

  • @TheBabcocks
    @TheBabcocks 10 месяцев назад +1

    You always have such great meal ideas! I should definitely try the gnocchi! I took some leftover roast beef tonight and made a taco soup with it.

    • @theworkfromhomesteader
      @theworkfromhomesteader  10 месяцев назад +1

      Thanks so much! Taco soup sounds delightful! Definitely make gnocci with all those sweet potatoes you have!!

  • @melissalee3040
    @melissalee3040 10 месяцев назад +1

    Your videos never disappoint. I will absolutely be trying all these recipes soon.

  • @TheBabcocks
    @TheBabcocks 7 месяцев назад +1

    Do you add salt to the gnocchi dough? Or just after they're cooked? I made them tonight and they were a hit. I'm soooo full!

    • @theworkfromhomesteader
      @theworkfromhomesteader  7 месяцев назад +2

      I usually add salt to everything! 🤣 I also salt the water too! I'm so glad they turned out!!

  • @grzegorzcaputa
    @grzegorzcaputa 10 месяцев назад

    Super 👍

  • @Indo_chef
    @Indo_chef 10 месяцев назад

    Looks yummy

  • @allyrooh3628
    @allyrooh3628 10 месяцев назад +1

    I haven’t found any whole chicken. that’s cheaper than Costcos cooked rotisserie chicken for $5.33. I take it off the bone & then make broth from it. New subscriber!

    • @theworkfromhomesteader
      @theworkfromhomesteader  10 месяцев назад +2

      I love a good rotisserie chicken! I haven't price compared the pounds of the cooked vs. the uncooked, but I think it would be worth a look! Thanks for subscribing! ❤️

  • @kasi0034
    @kasi0034 11 месяцев назад

    I love that you made an enchilada bake. This is how I always make mine now after a friend did it. So much easier to portion and I feel like it doesn't get soggy like sometimes they can when you roll them. We call it Enchilasagna because of the layers.

    • @theworkfromhomesteader
      @theworkfromhomesteader  11 месяцев назад

      I love that name for it!! It's soooo good, definitely how I'm going to start using more.leftovers too. Anything covered in cheese sauce is 10/10 imo!

  • @nylenyap3933
    @nylenyap3933 18 дней назад

    New subscriber