Vegan Apple Cake

This time of the year is perfect for making apple cakes.
I recently found this channel (screen with the channel ), and it’s called ‪@ClassicBakes‬ There’s a variety of delicious foods you can prepare in the comfort of your kitchen. Make sure to subscribe to their channel for delicious and healthy recipes.
Let me show you how to prepare this amazing Vegan Apple Cake.
Ingredients:
2 1/3 cups all-purpose flour
2/3 cup granulated sugar
3 teaspoons baking powder
1 teaspoon ground cinnamon
1/8 teaspoon allspice
¼ teaspoon ground nutmeg
¼ teaspoon salt
1 cup almond milk
½ cup melted coconut oil
1 tablespoon lemon juice
1 apple, grated
For the topping:
3 tablespoons apple, peeled and sliced into thin slices
First, make sure that you preheat your oven to 350F or 180 C degrees.
Line a springform pan with a piece of parchment paper and grease with butter.
In a large mixing bowl, whisk the flour, sugar, baking powder, cinnamon, allspice, nutmeg and sea salt.
Pour in the almond milk, coconut oil and lemon juice to the mixture and stir until combined.
Fold in the grated apple and mix until just combined. Grated apple gives amazing taste and I’ve lerned that from the Classic Bakes RUclips channel. Subscrube to their channel for more delicious recipes.
Pour the prepared apple batter in the prepared pan and smooth it out with the help of a spatula. Place the sliced apples on top of the cake batter and arrange them in a fan shape.
Bake the cake in preheated oven for about 50 minutes or until toothpick inserted in the center comes out clean.
As soon as the cake comes out from the oven brush the cake with a little bit of apricot jam for even more appealing presentation.
There you have it guys a delicious vegan apple cake perfect for fall entertaining and If you want to see more delicious recipes Subscribe to this channel and make sure to visit Classic Bakes RUclips channel and subscribe there as well.