Some of your episodes reminds me of Anthony bourdain’s show, I would strongly suggest you guys keep doing what your doing, money will follow hopefully.
@@maverickrollsonwhat was even more sad or disappointing rather, was how he chose to leave the world behind, Bourdains travels were not merely based on the culinary experience, he touched on an array of topics and issues related to any country he visited, and also there is the element of mindset which influences alot with how people connect or relate to any given content. I for one wouldn't compare, but rather let everyone do their own thing and leave their own mark✌ We need to stop this mindset of always comparing and appreciate ️people individually and give credit where ever it's due!
Nice - I grew up and live in Delhi ... all the places u went to today are my fav .. location of neurula's has changed in CP, and chungwa in GKII market .. its still the same 🙂
I don’t know why you guys are not getting that many views . People will watch all your episodes few years down the line and will rue not watching it in time . All the best guys . Keep grinding
Loved the episode boys. Cheers. The onky thing good at Nirula's is their HCF, which still hasn't changed and is still one of the better ice creams/sundaes. The chindese food looked great.
Just went back to the memory lane and those moments, thanks Sid. Like you I was born and brought up in CP & Chandni Chowk. It’s been long I went back and looking at you brought that nostalgia moment. Hope to visit my place sometime next year. Keep up the good work both of you!!!
Awesome! Loved the choice of nostalgic restaurants . Brings back childhood memories of growing up and frequenting these haunts . Chungwa bring the top favourite then and continues to be so even now .
That was a hilarious episode. I remember how BLOWN AWAY I was by Nirula's when I first had it in Delhi and I really loved it. Now just seeing the food I can tell I would absolutely HATE IT.
Loved the show guys ! One recommendation...you should absolutely try *_VELOX_* in Daryaganj and their Mutton Mandi, Mutton Panjas (Ribs) & Mutton Nallis (Bbq Mutton Shanks) Amazing Food
Being from Delhi this is made by someone who is a Dilli wala and its visible. That essence people wont understand this at all. But apne gol gappe galat Bengali sweet ke kha liye. The one in front of Nathu is the best
Nirula's has gone through change overall. I remember one of my professors who was the HOD of the Hospitality and Tourism wing of the college mentioned that Nirula's has shut down but coming back in partnership with a Singapore organization as the Management. It so happened, that when we graduated 11 of my batchmates got selected for the role of Shift Manager (8 through campus placement, 3 got rejected through campus placement went directly and got through) and 11 new Nirula's outlets were opening. I also, remember once I had a burger and Pizza at one of the outlets with a friend and I just did not like it as it had some of the vegetables that I had never seen in McD (BurgerKing hadn't entered India) as McD burgers were the burgers for reference point I am talking about late 2000s. However, their Ice-creams were the savior. This was the first place where I tried Hot Chocolate Fudge.
@@TheBigForkers I can totally relate to the Nirula's not being up to the mark. Also, I think Wenger's and other places have lost it's charm because some stand alone restaurants/cafes/bakery houses owners / chefs have worked abroad got experience and brought the current western food tastes, and also because you guys have well-traveled so the reference point or you guys is quite high there. Which sure in my opinion is probably quite right as in how it should taste.
Love your show guys. Totally agree with Shanky - nostalgia is good in memories 😊… oh and not all American BBQ is sweet. Eastern Carolina style uses vinegar & chilli based sauce which quite nice unlike the sweet molasses based sauces
True true, we covered Austin in a series before and North Texas is far from sweet. Carolinas "low country" style however is still a tad sweet from the apple juice
Wenger's make the best Shami kebabs in the world. From 1975 till today I enjoy. Cream roll was my wife's favourite. Nirulas hamburger steak I miss. Alfonso with icecream and banana split triple sundae I just adore. For nostalgia go to Indian Coffee house ( only one left ) at Mohan Singh place
Please also tour iconic & old restaurants such as Gaylord, United Coffee House, Quality, Embassy. It wld like going down memory lane for lots of us. Before these malls Cannaught Place & Defence Colony were the places everyone went to eat the best food
in 90s, Mumbai, there use be a Chinese stall called Rice Bowl in front of national college in Bandra, the food was just wow , of course it was Chinese + Indian tastewala fusion, Then, I was a chef in 5 star brand in Mumbai but on my day off, after a show in Gaiety, Galaxy cinema, Rice bowl was a place I use to eat & I realize how difficult it is to sell authentic Chinese cuisine in India
In Baroda , you use to get Cold Coco and the other one was called Fruit salad ( right name as u correctly said is Fruit custard) in those glasses… Good Old days
I was expecting some phoney reviews for Nirulas and Wengers due to the nostalgia factor but you gave spot on correct analysis... Bc ab nhi h vo taste to nhi h... Baat khatam... Glad to see that😅
These places has lost their charm due to sub standard quality of ingredients and due to standardization and qsr model!! They were meant to be made to order . Wengers being an exception
Indian viewers are a lot wider than the Hindi speaking middle India. But yeah, that's where the masses watch. That is not the audience that cares about our show.
while you both can burst out anytime suggest give some morsels to your cameraman//his camera is out of focus most of the time//nirulas is garbage, a bigger cow dung is bengali sweets///total shit//modernites wud slither out of sight the moment the columbans in delhi wud come on the scene//there was total difference in breeds///chungwa is about ok chinese joint
Less people watch this channel..but those who watch get inspired by genuine and beautiful content.
Some of your episodes reminds me of Anthony bourdain’s show, I would strongly suggest you guys keep doing what your doing, money will follow hopefully.
Thanks man, love these comments that mention the late great Bourdain
Agreed 100% its being genuine that matters. Which these guys are. Always very refreshing.
Bourdain was another level .. had tears when he left this world… forkers are far far from it yet..
@@maverickrollsonwhat was even more sad or disappointing rather, was how he chose to leave the world behind, Bourdains travels were not merely based on the culinary experience, he touched on an array of topics and issues related to any country he visited, and also there is the element of mindset which influences alot with how people connect or relate to any given content. I for one wouldn't compare, but rather let everyone do their own thing and leave their own mark✌ We need to stop this mindset of always comparing and appreciate ️people individually and give credit where ever it's due!
Puffs from Wenger's and milk shake from Keventers, chole bhature from Bengali market....true nostalgia. Wish I was there!!
Even Keventer's shakes are not the same. The taste is overshadowed by my bitter disappointment each time I went there in the past couple years.
Who ever did edits and effects for this video needs a raise. I am watching this after high. And effects are really making me tipsye 😅
Big fan of the two of you. Love how you are unapologetic and genuine the two of you are. Lots of love.
Cheers
Hi Big Big Forker... I just didn't watch your videos for many long months.. just keeping it stored for Diwali...
everything is so accurate! love the brutal honesty as well as the precise praises!! nothing beats chungwa food >>> WATCH TILL THE END!
the hate for house of mandarin continues😂😂 love it lmao
Commenting while watching it! More than the food, give it to the guys who decided on the background score for this episode! Amazing n nostalgic ! ❤
Cheers
Chicken and mushroom puffs from Wengers are legendary!
Kake da hotel & Anand Dhaba in CP, Sitaram Diwanchand, Pindi Meat & Tawa, Novelty Jangpura, Ashok &Ashok - my og nostalgia eateries in Delhi 🍲🍻
Nice - I grew up and live in Delhi ... all the places u went to today are my fav .. location of neurula's has changed in CP, and chungwa in GKII market .. its still the same 🙂
I don’t know why you guys are not getting that many views . People will watch all your episodes few years down the line and will rue not watching it in time . All the best guys . Keep grinding
I hosted rocky and Mayur on two occasions way back in 2010-2011 . Will surely meet you guys in near future. Tc
Look forward to it
We don't know either
Loved the episode boys. Cheers.
The onky thing good at Nirula's is their HCF, which still hasn't changed and is still one of the better ice creams/sundaes.
The chindese food looked great.
Appreciate every aspect of the show , the bromance and the authentic opinions!! Cheers!!
Just went back to the memory lane and those moments, thanks Sid. Like you I was born and brought up in CP & Chandni Chowk. It’s been long I went back and looking at you brought that nostalgia moment. Hope to visit my place sometime next year. Keep up the good work both of you!!!
Guys.....u r doing a great work...
Keep it up.
One suggestion....plz make some shorts also....just for more views ....
Stay blessed
One of the best food series of all times
Awesome! Loved the choice of nostalgic restaurants . Brings back childhood memories of growing up and frequenting these haunts . Chungwa bring the top favourite then and continues to be so even now .
You guys are the best! Just when I shifted to Delhi you guy’s made a series now can’t wait to try out all the places! Keep exploring!!
Thanks a ton!
That was a hilarious episode. I remember how BLOWN AWAY I was by Nirula's when I first had it in Delhi and I really loved it. Now just seeing the food I can tell I would absolutely HATE IT.
Keep up the good work guys, loved this episode! Would love to see you in Ahmedabad soon!
Will do
Loved the show guys !
One recommendation...you should absolutely try *_VELOX_* in Daryaganj and their Mutton Mandi, Mutton Panjas (Ribs) & Mutton Nallis (Bbq Mutton Shanks)
Amazing Food
Good walk through memory lane 😍
Lot of Delhi expats would be getting home sick. . . . Thanks for amazing episode.💐💐
Thank you
The main fun part always comes after Shanky's cut
It’s been over 20 years since I ate at a nirulas and I live in delhi 😂
I remember doing stay backs for house practice. We would go to “BM” and have Gol gappas, patties . Good ol’ days
Being from Delhi this is made by someone who is a Dilli wala and its visible. That essence people wont understand this at all. But apne gol gappe galat Bengali sweet ke kha liye. The one in front of Nathu is the best
I (Sid) grew up in Delhi in my early years.
Nirula's has gone through change overall.
I remember one of my professors who was the HOD of the Hospitality and Tourism wing of the college mentioned that Nirula's has shut down but coming back in partnership with a Singapore organization as the Management.
It so happened, that when we graduated 11 of my batchmates got selected for the role of Shift Manager (8 through campus placement, 3 got rejected through campus placement went directly and got through) and 11 new Nirula's outlets were opening.
I also, remember once I had a burger and Pizza at one of the outlets with a friend and I just did not like it as it had some of the vegetables that I had never seen in McD (BurgerKing hadn't entered India) as McD burgers were the burgers for reference point I am talking about late 2000s. However, their Ice-creams were the savior. This was the first place where I tried Hot Chocolate Fudge.
Thanks for sharing this. Sid here, I had last eaten Nirulas perhaps in the early 80's and never until the shoot. So it was quite disappointing
@@TheBigForkers I can totally relate to the Nirula's not being up to the mark.
Also, I think Wenger's and other places have lost it's charm because some stand alone restaurants/cafes/bakery houses owners / chefs have worked abroad got experience and brought the current western food tastes, and also because you guys have well-traveled so the reference point or you guys is quite high there. Which sure in my opinion is probably quite right as in how it should taste.
Yeah, as one expands the horizon, views and opinions change. It's all a matter of perspective.
@@TheBigForkers true
Superb guys, been watching your videos since Mumbai series, love the way you guys present it
As always, Commenting to show support... Great episode 👍
I'm glad I'm watching the forkers before they get immensely famous and I know they will.
Awe...thanks
i love this channel
Good question!
Superb episode as always.
I love your contents.. bros….keep making 👌
Cheers
Sid bhai you are always welcomed to Delhi
The best part is both of them are honest.
Man I love this show
Love your show guys. Totally agree with Shanky - nostalgia is good in memories 😊… oh and not all American BBQ is sweet. Eastern Carolina style uses vinegar & chilli based sauce which quite nice unlike the sweet molasses based sauces
True true, we covered Austin in a series before and North Texas is far from sweet. Carolinas "low country" style however is still a tad sweet from the apple juice
Great content guys! Nostalgia hit me hard with this Delhi series.
Cheers
Wenger's make the best Shami kebabs in the world. From 1975 till today I enjoy. Cream roll was my wife's favourite.
Nirulas hamburger steak I miss.
Alfonso with icecream and banana split triple sundae I just adore.
For nostalgia go to Indian Coffee house ( only one left ) at Mohan Singh place
bro.. You are fucking Awesome!! Loved this content.. Hope see such videos more often.
Please also tour iconic & old restaurants such as Gaylord, United Coffee House, Quality, Embassy. It wld like going down memory lane for lots of us. Before these malls Cannaught Place & Defence Colony were the places everyone went to eat the best food
in 90s, Mumbai, there use be a Chinese stall called Rice Bowl in front of national college in Bandra, the food was just wow , of course it was Chinese + Indian tastewala fusion, Then, I was a chef in 5 star brand in Mumbai but on my day off, after a show in Gaiety, Galaxy cinema, Rice bowl was a place I use to eat & I realize how difficult it is to sell authentic Chinese cuisine in India
Ye Kaun sa Season Publish ho raha Hai Bro Forkers...Wearing Winter Wear in the Videos
Back in 1990's even coming to nirulas or Wimpy's was a luxury to us. ठेले पर ₹5 की टिक्की और nirulas big big difference
That is very true
Nirula's mustard sauce.... yum
Too natural 🎉
You both are amazing !❤
Ab lucknow and amritsar next. And hopefully you go on a seven sisters tour as well. They have great food over there.
Yes yes and for N.E double yesss
Wow
In Baroda , you use to get Cold Coco and the other one was called Fruit salad ( right name as u correctly said is Fruit custard) in those glasses… Good Old days
Have stood in line on
A X-Mas to Wengers
Good work lads.
what's the freakin tracklist this crazy good video ?????
I was expecting some phoney reviews for Nirulas and Wengers due to the nostalgia factor but you gave spot on correct analysis... Bc ab nhi h vo taste to nhi h... Baat khatam... Glad to see that😅
🏆 awesome 😎
Top Class
Cheers
“When stuffing coming out like that no, something right about that puff”
- Shanky
I'm from Pakistan amazing content about food vlogging
Thanks. Though this is not quite a food vlog.
❤️
Sometimes , memories are the people we have it with , or having no people in it.
True
Shashank Jayakumar now that you have mentioned Vadodara, please visit and cover Vadodara's food in your show.
Welcome home ❤. Ghar ghar hota hai !
I am an uneducated unemployed looser..but your show is really appealing ❤❤
Underrated af
Cheers
Overrated AF
love it
Kolkata is calling
I would like to know what shanky’s nostalgia would be
No moti mahal?
Wasn't part of my Nostalgia, was always a Havemore or Gulati guy
night life of delhi pubs with late night food restaraunt cover that
chungwa for the win!
You toh don't go, train toh don't goooooo
Chacha Chaudhary N Saboo of 2024
But how it went wrong !
🎉
Please visit hazrat nizamuddin and those crazy eateries.
Nirulas has changed its recipes god knows why
Got taken over by some shitty corporate
If possible visit HYDERABAD
Kya Dilli Dilli Har bar kabhi Hyderabad aao.
Can't hear the Crunch of the Puffs 😅
Guys u tried wrong sweet house for Golgappas
Should have tried the adjacent cousins 😅
Missed , such a gamble to pick
Nirulas is known for the chicken and mutton chops 😢
That's new
Bro honestly Capsicum is a major problem these days , people poot capsicum in everything.
Capsicum everywhere
And it's not even that cheap anymore
Rs. 26 for one capsicum is ridiculous
These places has lost their charm due to sub standard quality of ingredients and due to standardization and qsr model!! They were meant to be made to order . Wengers being an exception
Bhai log delhi se toh kabhi aagey bado
When you are the 1st comment 🎉
Almost!
@@TheBigForkers all good mate. Good on y'all for exploring and taking us on your gastronomic journeys.
For such big guys, You both are remarkably judgemental and snarky about food choices😅
It's a body of fine work...
Hello big forkes, can you make your videos in Hindi
Our Hindi is not good enopugh to make content in Hindi, though we try from time to time
Iv tried to give nirulas a try each year and it's fucking disappointing each time...😂...
You are a hopeful person :)
Indian viewers want hindi and sasta food. 😂
Indian viewers are a lot wider than the Hindi speaking middle India. But yeah, that's where the masses watch. That is not the audience that cares about our show.
1st
You're defo the 1st
Bhai taaaliya!
Nostalgia ke naam pe kuchh bhi
Between the two you need to loose at least 100 kg.
Probably more
Bro are you become good boys .cause I don't see any booze
Never
@@TheBigForkers haha 😄 😆
@@TheBigForkers I think you guys have to do another series in goa.Goa means lots of food and lots of booze 😉
Never quite understood the fascination with Wengers - just like the over hyped Flury's if Calcutta. Total bakwaas
apart from the chandani chowk ...there is no comparison to the mumbai food scene...very simple Delhi sucks
Sorry, I love Bby but food there is ass. Shiv Sagar is garbage
while you both can burst out anytime suggest give some morsels to your cameraman//his camera is out of focus most of the time//nirulas is garbage, a bigger cow dung is bengali sweets///total shit//modernites wud slither out of sight the moment the columbans in delhi wud come on the scene//there was total difference in breeds///chungwa is about ok chinese joint
This guy is a gem....